Industrial Winemaking Waste to Sustainable Palladium(II) Recovery: A Green One-Step Synthesis of Activated Carbon from Grape Seeds
Abstract
1. Introduction
2. Materials and Methods
2.1. Activated Carbon Synthesis
2.2. Ash Content and Composition
2.3. Morphology and Surface Area
2.4. X-Ray Diffraction
2.5. Functional Groups
2.6. Point of Zero Charge
2.7. Pd(II) Adsorption
2.8. Life Cycle Assessment
3. Results and Discussion
3.1. Ash Content and Composition Analysis
3.2. Morphology and Surface Area Analysis
3.3. XRD Analysis
3.4. Functional Groups Analysis
3.5. PZC Analysis
3.6. Pd(II) Adsorption Test
3.7. LCA Analysis
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
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| Sample Number | AC Mass [g] | Ash Mass [g] | Ash Content [%] |
|---|---|---|---|
| 1 | 1.002 | 0.047 | 4.66 |
| 2 | 0.801 | 0.046 | 5.80 |
| 3 | 0.709 | 0.038 | 5.34 |
| 4 | 0.681 | 0.037 | 5.39 |
| 5 | 0.711 | 0.040 | 5.68 |
| Element [%] | Sample Number | Mean ± SD | ||||
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | ||
| Ca | 57.60 | 60.90 | 57.90 | 59.40 | 62.10 | 59.58 ± 1.72 |
| P | 23.90 | 20.10 | 23.80 | 21.70 | 20.60 | 22.02 ± 1.77 |
| K | 8.90 | 9.60 | 8.40 | 9.00 | 8.00 | 8.78 ± 0.61 |
| Mg | 5.40 | 5.00 | 6.10 | 5.60 | 5.30 | 5.48 ± 0.41 |
| S | 2.70 | 2.80 | 2.20 | 2.70 | 2.40 | 2.56 ± 0.25 |
| Fe | 1.10 | 1.20 | 1.20 | 1.10 | 1.20 | 1.16 ± 0.05 |
| Cu | 0.13 | 0.13 | 0.15 | 0.13 | 0.13 | 0.13 ± 0.01 |
| Zn | 0.10 | 0.10 | 0.10 | 0.20 | 0.10 | 0.12 ± 0.04 |
| Mn | 0.12 | 0.13 | 0.11 | 0.12 | 0.12 | 0.12 ± 0.01 |
| Cr | 0.03 | 0.02 | 0.02 | 0.02 | 0.02 | 0.022 ± 0.004 |
| Ti | 0.02 | 0.02 | 0.02 | 0.03 | 0.03 | 0.024 ± 0.005 |
| Points | Elemental Content (at.%) | |||||||
|---|---|---|---|---|---|---|---|---|
| C | N | O | Mg | Si | P | K | Ca | |
| 001 | 66.31 | 19.24 | 10.26 | 0.41 | 0.07 | 1.26 | 0.72 | 1.73 |
| 002 | 84.31 | 6.31 | 6.00 | 0.60 | 0.18 | 1.75 | 0.46 | 0.39 |
| 003 | 56.05 | 15.60 | 26.88 | 0.11 | 0.06 | 0.24 | 0.08 | 0.98 |
| 004 | 54.76 | 0.00 | 41.05 | 0.00 | 0.10 | 0.09 | 0.05 | 3.95 |
| 005 | 58.08 | 6.12 | 31.36 | 0.03 | 0.05 | 0.09 | 0.05 | 4.22 |
| 006 | 79.14 | 4.64 | 14.36 | 0.16 | 0.00 | 0.26 | 0.23 | 1.21 |
| 007 | 63.54 | 19.56 | 12.34 | 0.11 | 0.73 | 0.47 | 2.82 | 0.43 |
| 008 | 81.46 | 4.49 | 10.86 | 0.53 | 0.36 | 1.53 | 0.44 | 0.33 |
| 009 | 83.65 | 4.78 | 11.19 | 0.00 | 0.11 | 0.06 | 0.18 | 0.03 |
| 010 | 66.15 | 3.72 | 17.91 | 0.43 | 1.10 | 1.38 | 2.91 | 6.40 |
| 011 | 38.78 | 0.00 | 13.71 | 0.09 | 0.25 | 1.13 | 0.57 | 45.47 |
| 012 | 64.83 | 0.00 | 21.50 | 0.13 | 0.09 | 1.11 | 7.80 | 4.54 |
| 013 | 63.26 | 0.00 | 23.82 | 0.62 | 0.16 | 4.47 | 0.36 | 7.31 |
| 014 | 79.71 | 0.00 | 15.68 | 0.92 | 0.21 | 1.50 | 0.42 | 1.56 |
| 015 | 56.03 | 0.00 | 26.19 | 0.55 | 0.18 | 6.75 | 0.31 | 9.99 |
| Temperature [°C] | Freundlich Isotherm | Temkin Isotherm | Experimental Maximum Adsorption Capacity | ||||
|---|---|---|---|---|---|---|---|
| KF [(mg/g) (L/mg)1/n] | n | R2 | AT [L/g] | bT [kJ/mol] | R2 | qe, Max [mg/g] | |
| Sample 1 | |||||||
| 30 | 0.0086 | 0.693 | 0.999 | 0.0761 | 0.822 | 0.873 | 7.76 |
| 40 | 0.0468 | 0.842 | 0.986 | 0.0932 | 0.591 | 0.937 | 11.27 |
| 50 | 0.0860 | 0.863 | 0.995 | 0.1019 | 0.417 | 0.954 | 16.20 |
| Sample 2 | |||||||
| 30 | 0.0277 | 0.891 | 0.955 | 0.0926 | 1.183 | 0.977 | 5.29 |
| 40 | 0.0729 | 1.009 | 0.975 | 0.1050 | 0.920 | 0.989 | 7.52 |
| 50 | 0.1061 | 1.046 | 0.932 | 0.1180 | 0.832 | 0.998 | 8.49 |
| Sample 3 | |||||||
| 30 | 0.0517 | 1.034 | 0.957 | 0.1064 | 1.378 | 0.978 | 4.69 |
| 40 | 0.0862 | 1.052 | 0.994 | 0.1011 | 0.875 | 0.916 | 8.47 |
| 50 | 0.1819 | 1.139 | 1.000 | 0.1171 | 0.653 | 0.937 | 11.92 |
| Sample 4 | |||||||
| 30 | 0.0698 | 1.162 | 0.971 | 0.1128 | 1.704 | 0.968 | 3.98 |
| 40 | 0.0876 | 1.065 | 0.993 | 0.1069 | 0.984 | 0.940 | 7.26 |
| 50 | 0.1754 | 1.141 | 0.986 | 0.1261 | 0.674 | 0.932 | 10.49 |
| Sample 5 | |||||||
| 30 | 0.1344 | 1.349 | 0.997 | 0.1288 | 1.590 | 0.936 | 4.73 |
| 40 | 0.1525 | 1.199 | 0.987 | 0.1224 | 0.962 | 0.942 | 7.79 |
| 50 | 0.2516 | 1.229 | 0.996 | 0.1317 | 0.684 | 0.931 | 11.45 |
| qe, Max [mg/g] | AC Origin | AC Activation | Medium | AC Dose [g/L] | C0 of Pd(II) [mg/L] | Temperature [°C] | Reference |
|---|---|---|---|---|---|---|---|
| 16.2 | Grape seeds | None | 0.1 M HCl | 1.67 | 106.42 | 50 | This study |
| 15.6 | Cherry seeds | None | 0.1 M HCl | 1.67 | 212.84 | 50 | [15] |
| 67.0 | Coconut shell | Steam | 0.1 M HCl | 1.67 | 239.45 | 50 | [29] |
| 27.0 | Peat | Steam | 2 M HCl | 7.50 | 225.00 | 25 | [60] |
| 51.6 | Bituminous coal | Steam | 0.1 M HCl | 0.61 | 50.00 | 20 | [57] |
| 111.3 | Wood charcoal | Steam | 0.1 M HCl | 1.60 | 266.05 | 21 | [61] |
| 81.1 | Coconut shell | Not specified | 0.1 M HCl | 1.66 | 42.57 | 21 | [62] |
| 41.39 | Coconut shell | Steam | 0.1 M HCl | 0.70 | 50.00 | 20 | [57] |
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Michałek, T.; Mańka, M.; Wojnicki, M. Industrial Winemaking Waste to Sustainable Palladium(II) Recovery: A Green One-Step Synthesis of Activated Carbon from Grape Seeds. Materials 2026, 19, 107. https://doi.org/10.3390/ma19010107
Michałek T, Mańka M, Wojnicki M. Industrial Winemaking Waste to Sustainable Palladium(II) Recovery: A Green One-Step Synthesis of Activated Carbon from Grape Seeds. Materials. 2026; 19(1):107. https://doi.org/10.3390/ma19010107
Chicago/Turabian StyleMichałek, Tomasz, Maciej Mańka, and Marek Wojnicki. 2026. "Industrial Winemaking Waste to Sustainable Palladium(II) Recovery: A Green One-Step Synthesis of Activated Carbon from Grape Seeds" Materials 19, no. 1: 107. https://doi.org/10.3390/ma19010107
APA StyleMichałek, T., Mańka, M., & Wojnicki, M. (2026). Industrial Winemaking Waste to Sustainable Palladium(II) Recovery: A Green One-Step Synthesis of Activated Carbon from Grape Seeds. Materials, 19(1), 107. https://doi.org/10.3390/ma19010107

