McDaid, B.; Wardenaar, F.C.; Woodside, J.V.; Neville, C.E.; Tobin, D.; Madigan, S.; Nugent, A.P.
Athletes Perceived Level of Risk Associated with Botanical Food Supplement Use and Their Sources of Information. Int. J. Environ. Res. Public Health 2023, 20, 6244.
https://doi.org/10.3390/ijerph20136244
AMA Style
McDaid B, Wardenaar FC, Woodside JV, Neville CE, Tobin D, Madigan S, Nugent AP.
Athletes Perceived Level of Risk Associated with Botanical Food Supplement Use and Their Sources of Information. International Journal of Environmental Research and Public Health. 2023; 20(13):6244.
https://doi.org/10.3390/ijerph20136244
Chicago/Turabian Style
McDaid, Bridin, Floris C. Wardenaar, Jayne V. Woodside, Charlotte E. Neville, David Tobin, Sharon Madigan, and Anne P. Nugent.
2023. "Athletes Perceived Level of Risk Associated with Botanical Food Supplement Use and Their Sources of Information" International Journal of Environmental Research and Public Health 20, no. 13: 6244.
https://doi.org/10.3390/ijerph20136244
APA Style
McDaid, B., Wardenaar, F. C., Woodside, J. V., Neville, C. E., Tobin, D., Madigan, S., & Nugent, A. P.
(2023). Athletes Perceived Level of Risk Associated with Botanical Food Supplement Use and Their Sources of Information. International Journal of Environmental Research and Public Health, 20(13), 6244.
https://doi.org/10.3390/ijerph20136244