Garcia-Vaquero, M.; O’Doherty, J.V.; Tiwari, B.K.; Sweeney, T.; Rajauria, G.
Enhancing the Extraction of Polysaccharides and Antioxidants from Macroalgae Using Sequential Hydrothermal-Assisted Extraction Followed by Ultrasound and Thermal Technologies. Mar. Drugs 2019, 17, 457.
https://doi.org/10.3390/md17080457
AMA Style
Garcia-Vaquero M, O’Doherty JV, Tiwari BK, Sweeney T, Rajauria G.
Enhancing the Extraction of Polysaccharides and Antioxidants from Macroalgae Using Sequential Hydrothermal-Assisted Extraction Followed by Ultrasound and Thermal Technologies. Marine Drugs. 2019; 17(8):457.
https://doi.org/10.3390/md17080457
Chicago/Turabian Style
Garcia-Vaquero, Marco, John V. O’Doherty, Brijesh K. Tiwari, Torres Sweeney, and Gaurav Rajauria.
2019. "Enhancing the Extraction of Polysaccharides and Antioxidants from Macroalgae Using Sequential Hydrothermal-Assisted Extraction Followed by Ultrasound and Thermal Technologies" Marine Drugs 17, no. 8: 457.
https://doi.org/10.3390/md17080457
APA Style
Garcia-Vaquero, M., O’Doherty, J. V., Tiwari, B. K., Sweeney, T., & Rajauria, G.
(2019). Enhancing the Extraction of Polysaccharides and Antioxidants from Macroalgae Using Sequential Hydrothermal-Assisted Extraction Followed by Ultrasound and Thermal Technologies. Marine Drugs, 17(8), 457.
https://doi.org/10.3390/md17080457
