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Journal: Sensors, 2020
Volume: 20
Number: 5479
5479
Article: Historical Evolution and Food Control Achievements of Near Infrared Spectroscopy, Electronic Nose, and Electronic Tongue—Critical Overview
Authors: by Balkis Aouadi, John-Lewis Zinia Zaukuu, Flora Vitális, Zsanett Bodor, Orsolya Fehér, Zoltan Gillay, George Bazar and Zoltan Kovacs
Link: https://www.mdpi.com/1424-8220/20/19/5479

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