Polito, R.; La Torre, M.E.; Moscatelli, F.; Cibelli, G.; Valenzano, A.; Panaro, M.A.; Monda, M.; Messina, A.; Monda, V.; Pisanelli, D.;
et al. The Ketogenic Diet and Neuroinflammation: The Action of Beta-Hydroxybutyrate in a Microglial Cell Line. Int. J. Mol. Sci. 2023, 24, 3102.
https://doi.org/10.3390/ijms24043102
AMA Style
Polito R, La Torre ME, Moscatelli F, Cibelli G, Valenzano A, Panaro MA, Monda M, Messina A, Monda V, Pisanelli D,
et al. The Ketogenic Diet and Neuroinflammation: The Action of Beta-Hydroxybutyrate in a Microglial Cell Line. International Journal of Molecular Sciences. 2023; 24(4):3102.
https://doi.org/10.3390/ijms24043102
Chicago/Turabian Style
Polito, Rita, Maria Ester La Torre, Fiorenzo Moscatelli, Giuseppe Cibelli, Anna Valenzano, Maria Antonietta Panaro, Marcellino Monda, Antonietta Messina, Vincenzo Monda, Daniela Pisanelli,
and et al. 2023. "The Ketogenic Diet and Neuroinflammation: The Action of Beta-Hydroxybutyrate in a Microglial Cell Line" International Journal of Molecular Sciences 24, no. 4: 3102.
https://doi.org/10.3390/ijms24043102
APA Style
Polito, R., La Torre, M. E., Moscatelli, F., Cibelli, G., Valenzano, A., Panaro, M. A., Monda, M., Messina, A., Monda, V., Pisanelli, D., Sessa, F., Messina, G., & Porro, C.
(2023). The Ketogenic Diet and Neuroinflammation: The Action of Beta-Hydroxybutyrate in a Microglial Cell Line. International Journal of Molecular Sciences, 24(4), 3102.
https://doi.org/10.3390/ijms24043102
