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Journal: MoleculesVolume: 29Number: 1603
Article: Characterization of the Structure and Physicochemical Properties of Soluble Dietary Fiber from Peanut Shells Prepared by Pulsed Electric Fields with Three-Phase Partitioning
- Authors:
- Rui Fan1,†,
- Lei Wang2,3,4,† and
- Huihui Cao2,3,4
- et al.
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