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Journal: Molecules, 2023
Volume: 28
Number: 7197
Article:
Common Wheat Pasta Enriched with Ultrafine Ground Oat Husk: Physicochemical and Sensory Properties
Authors:
by
Beata Biernacka, Dariusz Dziki, Renata Różyło, Urszula Gawlik-Dziki, Renata Nowak and Wioleta Pietrzak
Link:
https://www.mdpi.com/1420-3049/28/20/7197
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