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Journal: Molecules, 2019
Volume: 24
Number: 3734
Article:
Co-Extraction and Co-Purification Coupled with HPLC-DAD for Simultaneous Detection of Acrylamide and 5-hydroxymethyl-2-furfural in Thermally Processed Foods
Authors:
by
Jiaqi Shi, Zeping Shao, Honglei Li, Yan Zhang and Shuo Wang
Link:
https://www.mdpi.com/1420-3049/24/20/3734
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