Łyczko, J.; Jałoszyński, K.; Surma, M.; García-Garví, J.M.; Carbonell-Barrachina, Á.A.; Szumny, A.
Determination of Various Drying Methods’ Impact on Odour Quality of True Lavender (Lavandula angustifolia Mill.) Flowers. Molecules 2019, 24, 2900.
https://doi.org/10.3390/molecules24162900
AMA Style
Łyczko J, Jałoszyński K, Surma M, García-Garví JM, Carbonell-Barrachina ÁA, Szumny A.
Determination of Various Drying Methods’ Impact on Odour Quality of True Lavender (Lavandula angustifolia Mill.) Flowers. Molecules. 2019; 24(16):2900.
https://doi.org/10.3390/molecules24162900
Chicago/Turabian Style
Łyczko, Jacek, Klaudiusz Jałoszyński, Mariusz Surma, José Miguel García-Garví, Ángel A. Carbonell-Barrachina, and Antoni Szumny.
2019. "Determination of Various Drying Methods’ Impact on Odour Quality of True Lavender (Lavandula angustifolia Mill.) Flowers" Molecules 24, no. 16: 2900.
https://doi.org/10.3390/molecules24162900
APA Style
Łyczko, J., Jałoszyński, K., Surma, M., García-Garví, J. M., Carbonell-Barrachina, Á. A., & Szumny, A.
(2019). Determination of Various Drying Methods’ Impact on Odour Quality of True Lavender (Lavandula angustifolia Mill.) Flowers. Molecules, 24(16), 2900.
https://doi.org/10.3390/molecules24162900