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Journal: Molecules, 2018
Volume: 23
Number: 1541
Article:
Phytochemical Composition of the Decoctions of Greek Edible Greens (Chórta) and Evaluation of Antioxidant and Cytotoxic Properties
Authors:
by
Eleni V. Mikropoulou, Konstantina Vougogiannopoulou, Eleftherios Kalpoutzakis, Aimilia D. Sklirou, Zoi Skaperda, Joëlle Houriet, Jean-Luc Wolfender, Ioannis P. Trougakos, Dimitrios Kouretas, Maria Halabalaki and Sofia Mitakou
Link:
https://www.mdpi.com/1420-3049/23/7/1541
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