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Journal: Molecules, 2018
Volume: 23
Number: 152
152
Article: Fermentation-Guided Natural Products Isolation of a Grape Berry Triacylglyceride that Enhances Ethyl Ester Production
Authors: by Christopher L. Blackford, Eric G. Dennis, Robert A. Keyzers, Claudia Schueuermann, Robert D. Trengove and Paul K. Boss
Link: https://www.mdpi.com/1420-3049/23/1/152

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