Article Versions Notes

Su X, Zhang J, Wang H, Xu J, He J, Liu L, Zhang T, Chen R, Kang J. Phenolic Acid Profiling, Antioxidant, and Anti-Inflammatory Activities, and miRNA Regulation in the Polyphenols of 16 Blueberry Samples from China. Molecules. 2017; 22(2):312. https://doi.org/10.3390/molecules22020312

Su, Xianming, Jian Zhang, Hongqing Wang, Jing Xu, Jiuming He, Liying Liu, Ting Zhang, Ruoyun Chen, and Jie Kang. 2017. "Phenolic Acid Profiling, Antioxidant, and Anti-Inflammatory Activities, and miRNA Regulation in the Polyphenols of 16 Blueberry Samples from China" Molecules 22, no. 2: 312. https://doi.org/10.3390/molecules22020312

Su, X., Zhang, J., Wang, H., Xu, J., He, J., Liu, L., Zhang, T., Chen, R., & Kang, J. (2017). Phenolic Acid Profiling, Antioxidant, and Anti-Inflammatory Activities, and miRNA Regulation in the Polyphenols of 16 Blueberry Samples from China. Molecules, 22(2), 312. https://doi.org/10.3390/molecules22020312