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Global Trends and Local Practices in Land Use and Territorial Spatial Planning: Driving Forces, Innovation Strategies, and Future Challenges
Topic Editors: Ye Wei, Guangliang Xi, Ding Fei, Yang Wang
Viewed by 371
Deadline: 31 March 2027
Open for Submission
New Advances in Musculoskeletal Disorders, 2nd Edition
Topic Editors: Hwi-Young Cho, Suk-Chan Hahm, Hye-Rim Suh, Sung-Hyeon Kim
4 articles | Viewed by 2,449
Deadline: 31 March 2027
Open for Submission
Applications of Polymers and Polymer Nanomaterials in Drug Delivery and Nanomedicine, 2nd Edition
Topic Editors: Stanislav Rangelov, Emi Haladjova
Viewed by 440
Deadline: 30 March 2027
Open for Submission
Research in Pharmacological Therapies, 2nd Edition
Topic Editors: Juan Gambini, Ángel Luis Ortega
4 articles | Viewed by 32,746
Deadline: 30 March 2027
Open for Submission
Electrolytes and Acid-Base Disturbances: Advances in Pathophysiology and Treatment
Topic Editors: Caterina Carollo, Giuseppe Mulè
Viewed by 206
Deadline: 30 March 2027
Open for Submission
Effective Strategies for Rangeland Conservation and Sustainable Management
Topic Editors: Apostolos P. Kyriazopoulos, Tong Li, Huakun Zhou, Jing Zhang, Lan Li
3 articles | Viewed by 4,763
Deadline: 29 March 2027
Open for Submission
Research on Natural Products of Medical Plants
Topic Editors: Cristiane Aguiar Da Costa, Graziele Freitas De Bem
9 articles | Viewed by 30,071
Deadline: 5 March 2027
Open for Submission
Microbial Redox Biology: From Stress Response to Biotechnology
Topic Editors: Michal Letek, Volker Behrends
Viewed by 358
Deadline: 1 March 2027
Open for Submission
Food Security and Healthy Nutrition
Topic Editors: Xinru Han, Ehsan Elahi, Guo Wei
16 articles | Viewed by 34,294
Deadline: 1 March 2027
Open for Submission
Advanced Oxidation Processes for Wastewater Purification, 2nd Edition
Topic Editors: Ying Zhang, Fangke Yu
Viewed by 204
Deadline: 28 February 2027
Open for Submission
Microbe-Induced Abiotic Stress Alleviation in Plants, 2nd Edition
Topic Editors: Ying Ma, Christopher Rensing
Viewed by 100
Deadline: 28 February 2027
Open for Submission
Advances in Analysis of Flavors and Fragrances: Chemistry, Properties and Applications in Food Quality Improvement, 2nd Edition
Topic Editors: Ana Leahu, Maria Soledad Prats Moya, Cristina Ghinea
2 articles | Viewed by 2,236
Deadline: 28 February 2027
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