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Search Results (2,398)

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17 pages, 4675 KB  
Article
Molecular Mechanism of Rice Protein Amyloid Fibrils in Modulating Gel Properties of Northern Pike (Esox lucius) Muscle Protein
by Jiayi Ren, Huilin Huang, Yan Sun, Shijie Bi, Songgang Xia and Xiaoming Jiang
Foods 2026, 15(12), 2209; https://doi.org/10.3390/foods15122209 - 18 Jun 2026
Abstract
Northern pike (Esox lucius) myofibrillar protein (MP) forms inherently weak gels due to endogenous proteolytic activity and the low thermal stability of fish myosin, limiting its application in surimi products. This study investigated the reinforcing effect and underlying mechanism of rice [...] Read more.
Northern pike (Esox lucius) myofibrillar protein (MP) forms inherently weak gels due to endogenous proteolytic activity and the low thermal stability of fish myosin, limiting its application in surimi products. This study investigated the reinforcing effect and underlying mechanism of rice protein amyloid fibrils (RFs) on pike MP gels. Dynamic rheology revealed that RFs increased both the storage and loss moduli in a concentration-dependent manner, with the 5% group exhibiting an approximately threefold increase in the G′ at 100 rad/s relative to the control. The gel strength, hardness, and chewiness increased progressively with the RF content, whereas the water-holding capacity peaked at 1–3% RFs and declined sharply at 5% RFs. Microstructural imaging showed that moderate RF levels promoted a dense, homogeneous network architecture, while excessive RFs induced phase separation and structural heterogeneity. Hydrophobic interactions and hydrogen bonds were strengthened via RF incorporation, while disulfide bonds decreased monotonically with the increasing fibril concentration. FTIR spectroscopy revealed an α-helix-to-β-sheet transition, with the β-sheet content reaching a maximum of 49.37% at 3% RFs, and SDS-PAGE confirmed that the RF–MP interactions were predominantly non-covalent in nature. These results demonstrate that RFs reinforce pike MP gels through a molecular mechanism involving rigid fibrils acting as structural scaffolds within the protein network and a progressive shift from disulfide-mediated covalent crosslinking toward non-covalent stabilization via hydrophobic interactions and hydrogen bonding. The 1–3% RF range delivers the most balanced gel properties, while excessive fibril loading at 5% induces over-aggregation and impairs water retention. These findings establish amyloid fibrils as effective structural modifiers for freshwater fish gel products and provide a mechanistic basis for their application in surimi processing. Full article
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24 pages, 9969 KB  
Article
Multisource Satellite Data-Driven Machine Learning Approach for Rice Yield Prediction
by Sudheer Kumar Tiwari, Vinay Kumar Srivastava and Sonam Agrawal
ISPRS Int. J. Geo-Inf. 2026, 15(6), 275; https://doi.org/10.3390/ijgi15060275 - 18 Jun 2026
Abstract
Estimation of rice crop yield at the village level is essential because village is the Insurance Unit (IU) for rice crop in many regions in India, and timely and accurate yield information at this scale supports timely and transparent claim settlements for farmers [...] Read more.
Estimation of rice crop yield at the village level is essential because village is the Insurance Unit (IU) for rice crop in many regions in India, and timely and accurate yield information at this scale supports timely and transparent claim settlements for farmers and supports local agricultural planning. To achieve this, a multi-source satellite data-based machine learning approach was used to estimate rice yield at the village level using optical and SAR data, climatic data and land surface model-derived parameters in Kakinada of Andhra Pradesh, India. The predictor dataset included seasonal cumulative rainfall, seasonal Normalized Difference Vegetation Index (NDVI)-Max, seasonal NDVI-Mean, seasonal Land Surface Water Index (LSWI)-Max, seasonal LSWI-Mean, season total Fraction of Absorbed Photosynthetically Active Radiation (fAPAR) and season total Root Zone Soil Moisture (RZSM), and season total backscatter of the Sentinel-1 VH polarization were used to represent crop greenness, moisture status, photosynthetic activity, soil water availability, canopy structure, and seasonal water supply. For model development and validation, village-level rice yield data from 2017 to 2023 was used, which was collected through Crop Cutting Experiment (CCE) at the maturity stage of Kharif season. In this study, four machine learning models such as Random Forest (RF), Support Vector Regression (SVR), Extreme Gradient Boosting (XGBoost), and Gradient Boosting (GB) were evaluated. The multi-source satellite data and yield data for the period 2017–2021 were used to train the models, which were independently tested on 2022 data and then applied to predict the rice yield in 2023. Leave-One-Year-Out (LOYO) cross-validation was also conducted on the 2017–2022 data to assess temporal robustness and generalization capability across years. Among the evaluated models, Random Forest exhibited the best overall performance. For the independent test year 2022, RF achieved an R2 of 0.465, RMSE of 415.34 kg ha−1, MAE of 322.22 kg ha−1, and MAPE of 10.36%. For the prediction year 2023, RF achieved improved accuracy with an R2 of 0.838, RMSE of 325.75 kg ha−1, MAE of 262.21 kg ha−1, and MAPE of 7.68%. Further, LOYO cross-validation also showed the robustness of RF, achieving the highest mean R2 of 0.702 and mean RMSE of 384.73 kg ha−1. The results illustrate that multi-source satellite data combined with machine learning can be a reliable and operationally useful tool in predicting village-level rice yield, which can be used for crop insurance claim settlement. Full article
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17 pages, 1842 KB  
Article
Surface Chemical Regulation of Coal Gangue–Rice Husk Biochar for Concurrent Promotion of Hg2+ Adsorption and Inhibition of Hg0 Production
by Kaikai Zhang, Wen Ye, Shunquan Shi, Jiale Yang, Yuyu Zhang, Ping Hou, Feng Xie, Yujie He, Jinze Zhao and Shaogang Hu
Separations 2026, 13(6), 180; https://doi.org/10.3390/separations13060180 - 18 Jun 2026
Abstract
Mercury (Hg) is a global pollutant that poses a serious threat to ecosystems and human health. Biochar has shown great potential for mercury removal due to its porous structure and abundant surface functional groups. However, redox-active moieties on biochar can reduce adsorbed Hg [...] Read more.
Mercury (Hg) is a global pollutant that poses a serious threat to ecosystems and human health. Biochar has shown great potential for mercury removal due to its porous structure and abundant surface functional groups. However, redox-active moieties on biochar can reduce adsorbed Hg2+ to volatile Hg0, leading to secondary mercury dispersion. To suppress this reduction, this study proposes a strategy of co-pyrolyzing coal gangue with rice husk to prepare composite biochars (RHB/CG), leveraging the abundant metal oxides in coal gangue to tailor the surface chemistry of biochar. The materials were characterized by FTIR, Raman, and XRD; static adsorption, mercury speciation analysis, and kinetic experiments were conducted. The results show that coal gangue incorporation significantly enhances the Hg2+ adsorption capacity of biochar, with the equilibrium adsorption capacity calculated by the pseudo-second-order kinetic model, increasing from 20.6 mg/g for pristine RHB to 38.7 mg/g for RHB/CG-1:1. More importantly, RHB/CG composites effectively suppress the reduction of Hg2+ to Hg0, and the amount of Hg0 accumulated in the system is 57.1% lower than that of pristine RHB. Mechanistic studies reveal that coal-gangue-derived basic functional groups (e.g., C–O–C, Si–O–M) inhibit reduction via sequestering Hg2+ through coordination and disruption of electron transfer pathways. PHREEQC simulations (pe = 6.0) confirm the decreased tendency of Hg2+ reduction to Hg0 with increasing pH, in good agreement with the experimental results showing reduced Hg2+ reduction. The corresponding results provide a green and sustainable solution for mercury-contaminated water and soil remediation. Full article
(This article belongs to the Special Issue Advanced Materials for Heavy Metal Adsorption in Wastewater Treatment)
19 pages, 2392 KB  
Article
Co-Culture Duration Reshapes the Rhizosphere Microbial Functional Potential for Nitrous Oxide Production and Consumption in a Traditional Rice–Fish System
by Lina Xie, Wanlu Chen, Shiying Wu, Shiwei Lin, Jiamin Sun, Qigen Liu and Yalei Li
Agronomy 2026, 16(12), 1185; https://doi.org/10.3390/agronomy16121185 - 17 Jun 2026
Viewed by 14
Abstract
Rice–fish co-culture is widely promoted for mitigating nitrous oxide (N2O) emissions from paddy soils, yet how the duration of co-culture reshapes the underlying nitrogen-cycling microbial community under low-nitrogen input remains poorly understood. This study aimed to (i) characterize how co-culture duration [...] Read more.
Rice–fish co-culture is widely promoted for mitigating nitrous oxide (N2O) emissions from paddy soils, yet how the duration of co-culture reshapes the underlying nitrogen-cycling microbial community under low-nitrogen input remains poorly understood. This study aimed to (i) characterize how co-culture duration alters the rhizosphere microbial functional potential for N2O production and consumption, and (ii) identify the water and soil variables linking fish activity to that response. The experiment was conducted during the 2024 rice growing season in the Qingtian rice–fish system (Zhejiang Province, China), a traditional agricultural heritage system managed without chemical fertilizer or supplementary feed. Three treatments (i.e., rice monoculture, first-year co-culture, and long-established (~10-year) co-culture) were compared using six independently bunded replicate plots each. Rhizosphere soils were collected at the tillering, heading and maturity stages for shotgun metagenomic profiling of nitrogen-cycling functional genes, with concurrent measurement of N2O flux and water and soil physicochemical properties. Fluxes were uniformly low and did not differ among treatments (p > 0.05), defining a substrate-limited baseline. Against this baseline, first-year co-culture induced a coordinated shift toward complete denitrification (nosZ increased by 25–33% across all stages; nosZ/(nirK + nirS) rose to 0.99 at heading), associated with a transient water organic carbon pulse and dissolved-oxygen availability. The long-established system resembled monoculture, indicating a non-monotonic, duration-dependent response. Full article
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32 pages, 57685 KB  
Article
Phenological Windows for UAV and PlanetScope Monitoring of Greenhouse Gas Fluxes in AWD Rice on the Peruvian North Coast
by Javier Quille-Mamani, José Huanuqueño-Murillo, Grover Jesús Yapuchura-Morales, David Quispe-Tito, Roxana Peña-Amaro, Lena Cruz-Villacorta and Lia Ramos-Fernández
Remote Sens. 2026, 18(12), 2011; https://doi.org/10.3390/rs18122011 - 17 Jun 2026
Viewed by 275
Abstract
Alternate wetting and drying (AWD) irrigation reduces CH4 emissions from flooded rice but amplifies N2O pulses; identifying candidate phenological windows for the remote screening of greenhouse gas (GHG) fluxes remains challenging with small datasets. In a single-site, single-season exploratory study [...] Read more.
Alternate wetting and drying (AWD) irrigation reduces CH4 emissions from flooded rice but amplifies N2O pulses; identifying candidate phenological windows for the remote screening of greenhouse gas (GHG) fluxes remains challenging with small datasets. In a single-site, single-season exploratory study at INIA Vista Florida (Lambayeque, Peru), eight UAV flights were paired with eight PlanetScope SuperDove scenes (|Δ|1 d) and closed-chamber CH4, N2O and CO2 fluxes under four water regimes (CF, AWD5, AWD10, AWD20; 96 sub-plot × date observations). Multivariate explanatory power was assessed by bootstrap Ridge regression on each sensor’s native predictors (VI + GLCM + Tmean for the UAV, VI for PlanetScope). Maximum tillering (79 DAS) emerged as a candidate UAV window, ranking in the top three for all gases through GLCM textures, whereas PlanetScope peaked at Mid-boot and Late-boot (103–107 DAS), with median R2˜UAV at 0.340.71 and R2˜Planet at 0.200.60. Nested Leave-One-Plot-Out (LOPO) validation gave RCV2 between +0.57 and +0.69 for four of six platform × gas combinations (UAV-CH4 and Planet-N2O stayed weak), and Tmean was decisive for N2O on the UAV (ΔR2=+0.48). Repeating the stage selection inside every LOPO fold preserved the leading combinations and their ranking. These exploratory windows and sensor-native descriptors need multi-site, multi-season validation before operational use. Full article
(This article belongs to the Special Issue Satellite Remote Sensing of Quantifying Greenhouse Gases Emissions)
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25 pages, 4365 KB  
Article
Effect of Black Rice Starch on Structure and Physical–Mechanical Properties of Carboxymethyl Chitosan/Gellan Gum-Based Intelligent Food Packaging Film and Application in Monitoring Shrimp Freshness
by Siti Ayu Ulfadillah, I-Lin Tsai, Chi Lin, Yu-Hao Huang, Yi-Cheng Ho, Min-Lang Tsai and Fwu-Long Mi
Polymers 2026, 18(12), 1505; https://doi.org/10.3390/polym18121505 - 16 Jun 2026
Viewed by 222
Abstract
Visual freshness monitoring is challenging in intelligent seafood packaging. This study developed low-acyl gellan gum (LGG)-based intelligent films incorporating anthocyanin (BRE), carboxymethyl chitosan (CMCh), and black rice starch (BRS) and evaluated their effects on film structure, physical–mechanical properties, and shrimp freshness-monitoring performance. Films [...] Read more.
Visual freshness monitoring is challenging in intelligent seafood packaging. This study developed low-acyl gellan gum (LGG)-based intelligent films incorporating anthocyanin (BRE), carboxymethyl chitosan (CMCh), and black rice starch (BRS) and evaluated their effects on film structure, physical–mechanical properties, and shrimp freshness-monitoring performance. Films prepared via solution casting were evaluated using structural, mechanical, and barrier analyses, alongside shrimp spoilage trials at 25 °C. Structural analyses revealed an integrated polysaccharide network. CMCh reinforced the matrix and increased tensile strength, whereas partially retained BRS granules introduced microstructural heterogeneity, reducing strength and increasing water vapor permeability, highlighting a trade-off between mechanical performance and moisture transport. Consequently, BRS-containing films reduced BRE release, improved pigment retention, and resulted in less intense color changes associated with total volatile basic nitrogen (TVB-N) accumulation during shrimp spoilage. Overall, these results suggest that CMCh and BRS composition-dependently modulate the structure, water vapor transport, pigment retention, and colorimetric response of LGG-based films for visual monitoring of shrimp freshness under accelerated spoilage conditions. Full article
(This article belongs to the Special Issue Polysaccharides in Food Applications)
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28 pages, 5883 KB  
Review
Engineered Nanomaterials, Microbial Community Responses, and Fe-Mediated Regulation of As and Cd Fate in the Flooded Rice Rhizosphere: A Mechanistic Synthesis
by Yinghui Gu, Yimeng Ren, Xiaodan Wang, Kai Song and Lihui Zhang
Microorganisms 2026, 14(6), 1336; https://doi.org/10.3390/microorganisms14061336 - 14 Jun 2026
Viewed by 227
Abstract
The flooded rice rhizosphere is a continuous reactive interface composed of sediment, porewater, root-surface oxic microdomains, and iron plaque, where redox processes and Fe cycling regulate Cd/As speciation, bioavailability, and plant accumulation. Engineered nanomaterials (ENMs) have shown potential for reducing Cd/As uptake in [...] Read more.
The flooded rice rhizosphere is a continuous reactive interface composed of sediment, porewater, root-surface oxic microdomains, and iron plaque, where redox processes and Fe cycling regulate Cd/As speciation, bioavailability, and plant accumulation. Engineered nanomaterials (ENMs) have shown potential for reducing Cd/As uptake in rice, but the coupled roles of microbial community responses, iron-plaque gating, and cross-interface elemental migration remain insufficiently integrated. This review synthesizes the current evidence on ENM transformation and partitioning at flooded rhizosphere microinterfaces, focusing on front-end speciation changes, root-surface retention, microbial functional regulation, and plant sequestration or transport. Correlative evidence suggests that rhizosphere microorganisms are associated with altered redox conditions, Fe cycling, As methylation potential, and metabolite secretion, which may influence Cd/As partitioning and cross-interface migration. However, direct causal validation of the complete ENM transformation–microbial response–Fe cycling–Cd/As flux–grain accumulation sequence within a single integrated system remains lacking. We further discuss how elevated CO2, micro-/nanoplastics, Fe/DOM dynamics, and water management regimes may modify this framework, and we identify Sb as a theoretical boundary case because direct ENM–rice evidence remains limited. Finally, we highlight the need to integrate spatial tracing and imaging methods, including persistent luminescence tracing, LA-ICP-MS, NanoSIMS, and µ-XRF/µ-XANES, with metaomics to connect particle localization, microbial function, and contaminant fate. Full article
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18 pages, 2520 KB  
Article
Ca2+-Crosslinked Alginate Network Attenuates Starch Digestibility and Postprandial Glycemic Response in Rice Starch Gels
by Jie Tian, Nan Wang, Chen Song, Fanhua Kong, Chengrong Wen, Zedong Jiang and Shuang Song
Foods 2026, 15(12), 2146; https://doi.org/10.3390/foods15122146 - 14 Jun 2026
Viewed by 224
Abstract
Rice starch (RS) is widely consumed, but is usually rapidly digested, which may increase postprandial blood glucose levels. Therefore, regulating RS digestibility is important for development functional starch-based foods. In this study, sodium alginate (NaAlg) was incorporated into RS gels and subsequently crosslinked [...] Read more.
Rice starch (RS) is widely consumed, but is usually rapidly digested, which may increase postprandial blood glucose levels. Therefore, regulating RS digestibility is important for development functional starch-based foods. In this study, sodium alginate (NaAlg) was incorporated into RS gels and subsequently crosslinked with Ca2+ to form a calcium alginate (CaAlg) network, and its effects on the physicochemical properties, digestion behavior, and physiological responses of RS gels were evaluated. Rheological measurement showed that the Ca2+-crosslinked alginate network increased the viscosity and viscoelastic moduli of RS gels. Low-field nuclear magnetic resonance analysis showed that the Ca2+-crosslinked alginate network reduced free water mobility. Structural characterization using Fourier-transform infrared spectroscopy, X-ray diffraction, and cold-field scanning electron microscopy shows that the Ca2+-crosslinked alginate network was associated with enhanced intermolecular interactions and a more continuous gel network, while all gelatinized samples exhibited predominantly amorphous structures. In vitro digestion experiments showed that the hydrolysis degree at 120 min decreased from 92.3% in RS to 85.6% in HCaAlg/RS. The rapidly digestible starch content significantly decreased from 72.4% to 68.4% (p < 0.05), while resistant starch significantly increased from 7.7% to 14.4% (p < 0.05). First-order kinetic fitting showed that C significantly decreased from 93.0% to 86.0%, and k significantly decreased from 0.027 to 0.013 min−1 (p < 0.05). In vivo experiments showed that the Ca2+-crosslinked alginate/RS gels were associated with a lower postprandial glycemic response, with the incremental area under the curve significantly decreased from 747.2 to 591.7 mmol·min/L (p < 0.05), and the intestinal propulsion rate decreased from 89.6% to 75.3% (p < 0.05). These results suggest that Ca2+-crosslinked alginate network formation may modulate the structural properties, digestion behavior, and digestion-related physiological responses of RS gels, providing a basis for the development of starch-based functional foods with improved glycemic control. Full article
(This article belongs to the Section Food Nutrition)
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14 pages, 1954 KB  
Article
Disease-Suppressive Activity of Lecithin Against Foliar Infection by Rhizoctonia solani Isolates in Cabbage, Rice, and Brachypodium distachyon
by Tran Xuan Cuong, Misaki Asano, Daiki Honma, Moeko Soeda, Megumi Watanabe, Nanami Sakata, Hidenori Matsui, Kazuhiro Toyoda, Yuki Ichinose, Kentaro Ikeda and Yoshiteru Noutoshi
Life 2026, 16(6), 998; https://doi.org/10.3390/life16060998 - 13 Jun 2026
Viewed by 204
Abstract
Rhizoctonia solani is a necrotrophic phytopathogenic fungus that causes disease in various crops. In agriculture, many crops suffer from root or seedling rot caused by this soil-borne pathogen, whereas cabbage and rice develop lesion-like symptoms on aboveground tissues. Diseases caused by R. solani [...] Read more.
Rhizoctonia solani is a necrotrophic phytopathogenic fungus that causes disease in various crops. In agriculture, many crops suffer from root or seedling rot caused by this soil-borne pathogen, whereas cabbage and rice develop lesion-like symptoms on aboveground tissues. Diseases caused by R. solani are generally controlled using chemical fungicides; however, environmentally friendly alternatives are needed for sustainable agriculture. In this study, we evaluated the efficacy of lecithin, a mixture of phospholipids previously registered in Japan as an agrochemical for controlling cucumber powdery mildew, against Rhizoctonia diseases. In cabbage, foliar spraying of 0.2–1.0% soybean lecithin effectively suppressed leaf symptoms caused by R. solani isolate RhiCa-2, which was identified as AG-1 IB. In rice and Brachypodium distachyon, 0.2–1.0% lecithin significantly suppressed leaf symptoms induced by R. solani AG-1 IA. Hyphal staining of inoculated leaves revealed reduced hyphal density on lecithin-treated leaves. Consistently, hyphal growth of R. solani on cellophane placed on water agar was retarded by lecithin treatment. However, 5.0% lecithin induced phytotoxicity in B. distachyon. Egg yolk-derived lecithin also exhibited disease-suppressive activity in cabbage and B. distachyon, with efficacy comparable to that of soybean lecithin under the conditions tested. These results suggest that lecithin suppresses foliar infection by R. solani, at least in part, through direct inhibitory effects on fungal hyphae, and may serve as a potential alternative material for disease control in sustainable crop production. Full article
(This article belongs to the Section Plant Science)
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22 pages, 10503 KB  
Article
Green Extraction of Microcrystalline Cellulose from Rice Straw and Determination of Its Reinforcing Capacity in PHBV Films
by Pedro Augusto Vieira de Freitas, Chelo González-Martínez and Amparo Chiralt
Polymers 2026, 18(12), 1489; https://doi.org/10.3390/polym18121489 - 13 Jun 2026
Viewed by 286
Abstract
Rice straw is a highly produced agricultural waste with a high cellulose content, which can be used as a cellulose source. Nevertheless, more sustainable extraction and purification strategies are needed to reduce the consumption of chemicals during the production of cellulose-derived materials. In [...] Read more.
Rice straw is a highly produced agricultural waste with a high cellulose content, which can be used as a cellulose source. Nevertheless, more sustainable extraction and purification strategies are needed to reduce the consumption of chemicals during the production of cellulose-derived materials. In this way, an integrated method based on subcritical water extraction and bleaching with hydrogen peroxide was used for isolating cellulose from rice straw. The cellulose fibres obtained were converted into microcrystalline cellulose (MCC) by applying acid hydrolysis with HCl 2N at 60 °C to reduce the fibre amorphous fraction. High cellulose purity (86%) and crystallinity (67%) were obtained in the isolated fibres. The influence of high-shear homogenisation (12,000 rpm) during hydrolysis was analysed, compared to mild stirring (350 rpm) at different times (30 and 60 min). High-shear homogenisation greatly accelerated the hydrolysis process of the amorphous fraction of the fibres, contributing to the reduction in particle size (to about 10 µm), defibration, increased crystallinity (70–72%), and shorter cellulose chains (92,400–61,600 g/mol) for a given treatment time. After 30–60 min of treatment, the resulting MCCs exhibited properties within the range reported for commercial AVICEL, with greater reinforcing performance in PHBV films. These MCCs resulted in lower water vapour permeability, while improved oxygen barrier properties were mainly observed for those obtained under high-shear hydrolysis conditions. Full article
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18 pages, 560 KB  
Article
Berry Powder-Enriched Gluten-Free Extruded Snacks: Nutritional Quality and Antioxidant Potential
by Anar Kurmanbayeva, Nazym Alzhaxina, Askhat Dalabayev, Nardias Balykbayev and Argyn Kaiyrkeldi
Molecules 2026, 31(12), 2074; https://doi.org/10.3390/molecules31122074 - 12 Jun 2026
Viewed by 136
Abstract
The increasing prevalence of celiac disease underscores the need to develop nutritionally balanced, gluten-free snacks based on local raw materials. This study aimed to develop extruded gluten-free snacks based on corn, rice, buckwheat, and chickpea flours, enriched with a 5% blend of berry [...] Read more.
The increasing prevalence of celiac disease underscores the need to develop nutritionally balanced, gluten-free snacks based on local raw materials. This study aimed to develop extruded gluten-free snacks based on corn, rice, buckwheat, and chickpea flours, enriched with a 5% blend of berry powders (sea buckthorn, blackcurrant, cranberry), and to evaluate their physicochemical, nutritional, and antioxidant properties. Snacks were produced via high-temperature short-time extrusion (120–160 °C). The results demonstrated that chickpea/corn formulations exhibited the highest initial protein content (13.87%), which remained robust after berry addition (9.14%), outperforming the starchy corn/rice control (7.61%). Enrichment significantly enhanced the functional profile: water-soluble antioxidants increased from 0.039 to 0.60–0.71 mg/g, and DPPH radical scavenging activity reached up to 61.8 ± 2.4%. Furthermore, the enriched snacks exhibited high retention of thermolabile compounds, including Vitamin C (up to 18.91 mg/100 g). Sensory evaluation confirmed excellent organoleptic acceptability without compromising texture. These findings quantitatively demonstrate that combining legume flours with berry powders enables the production of gluten-free extruded snacks with improved protein density, superior antioxidant potential, and moderate energy value (322–330 kcal/100 g), offering a functional alternative for specific dietary needs. Full article
18 pages, 42517 KB  
Article
Silicon Alleviates Drought Stress and Enhances Rice Seedling Establishment Under Simulated Dry Direct Seeding via Regulation of ABA and JA Signaling
by Yanyan Sun, Yinuo Ma, Shijie Wei, Lanfang Zhang, Kaixiang Tao, Zishu Xu, Rongjun Zhang, Xinyu Chen, Long Li, Yuanyuan Song, Long Lu and Rensen Zeng
Plants 2026, 15(12), 1813; https://doi.org/10.3390/plants15121813 - 12 Jun 2026
Viewed by 154
Abstract
Dry direct seeding (DDS) is a water-saving and high-efficiency rice cultivation system. However, drought stress during DDS severely constrains seedling establishment. This study used the conventional rice variety Zhonghua 11 (ZH11) and the drought-tolerant hybrid Hanyou 73 to investigate the effects of exogenous [...] Read more.
Dry direct seeding (DDS) is a water-saving and high-efficiency rice cultivation system. However, drought stress during DDS severely constrains seedling establishment. This study used the conventional rice variety Zhonghua 11 (ZH11) and the drought-tolerant hybrid Hanyou 73 to investigate the effects of exogenous silicon (Si) on seed germination and seedling growth under drought stress, and to explore the underlying mechanisms of Si-enhanced drought tolerance. Drought stress was imposed using PEG-6000 simulation and pot experiments with different soil relative water contents (60%, 45%, 25%, and 10%). Si treatment significantly alleviated simulated drought inhibition of seed germination, increasing germination percentage and index, improving seedling growth in both varieties. Under simulated DDS conditions, Si significantly improved plant height, biomass, and root development, while maintaining higher net photosynthetic rate, stomatal conductance, intercellular CO2 concentration, transpiration rate, and chlorophyll content. Meanwhile, Si reduced oxidative damage by promoting proline accumulation, enhancing peroxidase (POD) and catalase (CAT) activities in both leaves and roots, reducing malondialdehyde (MDA) accumulation, and upregulating the expression of key drought-responsive genes (SNAC1, DREB1A, SKIPa, P5CS2). Furthermore, Si upregulated the expression of genes involved in abscisic acid (ABA) (ABA1, ABA2, MHZ5, ABI3) and jasmonic acid (JA) (AOS2, AOS3, JAR1, JAR2, MYC2, COI1a) biosynthesis and signaling. Compared with the wild-type, the ABA signaling mutant abi3 and the JA signaling mutant myc2 exhibited significantly attenuated improvement of plant growth by Si treatment. Collectively, Si enhances antioxidant capacity and osmotic adjustment, maintains photosynthetic function, and is associated with the activation of ABA and JA signaling pathways, which together alleviate the inhibition of rice seedling establishment under DDS-associated drought stress. Our findings provide a theoretical basis for the application of Si fertilizer in DDS rice production. Full article
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22 pages, 5638 KB  
Article
Water Footprint-Based Optimization of Crop Planting Structure for Sustainable Agricultural Water Management in Hunan Province, China
by Yu Tang, Yingran Li, Rong Chen, Rui Sun, Borui Wang, Anze Dong, Yuqi Fang and Wei Wang
Sustainability 2026, 18(12), 6034; https://doi.org/10.3390/su18126034 - 12 Jun 2026
Viewed by 193
Abstract
Given the mounting pressure on agricultural water resources in China, which poses a threat to agricultural production safety, this study focuses on Hunan Province and analyzes five major crops over the period 2012–2022. Using a water footprint (WF) accounting method, it quantifies grey [...] Read more.
Given the mounting pressure on agricultural water resources in China, which poses a threat to agricultural production safety, this study focuses on Hunan Province and analyzes five major crops over the period 2012–2022. Using a water footprint (WF) accounting method, it quantifies grey water from non-point source pollution and optimizes planting structures under 5%, 10%, and 15% water-saving scenarios. The results indicate that crop water footprints per unit mass follow the descending order: oilseeds, leaf tobacco, rice, fruits, and vegetables. Regarding water footprint components, green water footprint accounts for the largest proportion, playing a dominant role in crop water use, followed by grey water footprint. Blue water footprint and irrigation losses contribute the least. After optimization, under the 5% and 10% water-saving scenarios, the cultivated areas for rice, oilseeds, and leaf tobacco decreased compared to 2021, while those for vegetables and fruits increased. Under the 15% water-saving scenario, all crop planting areas were reduced relative to 2021. The optimized crop planting structure enhanced water use efficiency by 0.35%, 0.58% and 0.77%, respectively, under water-saving scenarios of 5%, 10% and 15%. These results provide a scientific basis for sustainable agricultural water management in Hunan Province. Full article
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19 pages, 13673 KB  
Article
Enhanced Seed Protein Yield in Hydroponically Grown Rice via Silica Hydrogel Application
by Yoshitomi Kudo, Kaede C. Wada, Akimasa Nakano, Koji Baba, Manami Furuya, Yuhya Wakasa and Jun-ichi Yonemaru
Plants 2026, 15(12), 1775; https://doi.org/10.3390/plants15121775 - 9 Jun 2026
Viewed by 250
Abstract
The production of plant-made pharmaceuticals (PMPs) using transgenic rice in controlled environments requires high protein yields to offset operational costs. Unlike other crops, rice has a high demand for silicon (Si). While rice accumulates Si, practical and stable methods for Si supplementation in [...] Read more.
The production of plant-made pharmaceuticals (PMPs) using transgenic rice in controlled environments requires high protein yields to offset operational costs. Unlike other crops, rice has a high demand for silicon (Si). While rice accumulates Si, practical and stable methods for Si supplementation in hydroponic systems are limited by pH instability and nutrient imbalances. In this study, we developed a simple, passive strategy to supply Si by submerging silica-hydrogel fertilizer (SiHF) in the nutrient reservoir. Compared with traditional silicon sources, this approach does not exacerbate pH instability and minimizes the risk of nutrient imbalances. We evaluated its effects on plant growth, yield, phenology, and protein productivity in hydroponically grown rice. SiHF markedly increased shoot biomass and grain yield, with the optimal SiHF concentration identified at 500 g/10 L. Although root dry weight decreased, the water uptake efficiency per unit root mass significantly increased, promoting greater biomass allocation to shoots. The heading stage was advanced by up to 4 days (e.g., from 54 to 50 days) across different concentration groups. Regarding grain quality, protein concentration decreased, likely due to the dilution effect of the substantial increase in grain yield. However, the total protein yield per plant increased 1.98-fold, without remarkably altering the protein composition profile. Ultimately, this SiHF-based method of Si supplementation optimizes biomass allocation and total protein productivity in rice while accelerating the reproductive transition, without requiring complex nutrient management. This approach offers a practical strategy for establishing a foundational baseline for future PMP production efficiency in rice-based plant factory systems. Full article
(This article belongs to the Section Horticultural Science and Ornamental Plants)
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Article
Remote Sensing of El Niño–Southern Oscillation Impact on Methane Flux Potential from Rice Cultivation in Thailand
by Warisara Tundam, Parkin Maskulrath, Kittichai Duangmal, Satreethai Poommai, Onanong Phewnil, Yibo Liu, Siqing Zhang, Wladyslaw Witold Szymanski, Piyanuch Jaikaew, Tasuku Kato and Juntariga Boonphue
Environments 2026, 13(6), 320; https://doi.org/10.3390/environments13060320 - 7 Jun 2026
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Abstract
Rice cultivation commonly employs the continuous flooding (CF) method, which depends heavily on water availability creating anaerobic conditions for methane (CH4) emissions. Rainfed rice areas rely on precipitation for irrigation, making the system sensitive to climatic variability. This study examines associations [...] Read more.
Rice cultivation commonly employs the continuous flooding (CF) method, which depends heavily on water availability creating anaerobic conditions for methane (CH4) emissions. Rainfed rice areas rely on precipitation for irrigation, making the system sensitive to climatic variability. This study examines associations between ENSO phases and satellite-observed atmospheric XCH4 variability over Thailand using GOSAT as the primary long-term dataset from 2012 to 2022, with Sentinel-5P/TROPOMI used as a supporting dataset for recent spatial patterns. The analysis conducted covers three cropping seasons: (1) January–April, (2) May–August, and (3) September–December. The results indicate comparable average atmospheric methane concentrations of 1787.94 ± 11.50 XCH4 (ppb) during El Niño, 1788.8 ± 11.22 XCH4 (ppb) in neutral conditions, and 1793.45 ± 10.93 XCH4 (ppb) during La Niña. The obtained data indicate a seasonal variability, with the highest satellite-observed XCH4 values found during September–December, corresponding to the main growing period of wet-season rice. The results suggest that climate change amplifies these anomalies through altered precipitation patterns and water availability. Current rice cultivation practices warrant reconsideration, in particular the alternate wetting and drying (AWD) method, offering reduced CH4 emissions while conserving water resources. This underscores the importance of water management strategies for sustainable rice production and resilience to climate variability. Full article
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