Search Results (430)

Tillage is a major factor influencing soil biological communities, particularly earthworms, which play a key role in soil structure and nutrient cycling. To address soil degradation, less-intensive tillage practices are increasingly being adopted globally and have shown positive effects on earthworm populations when applied consistently over extended periods. However, understanding of the earthworm population dynamics in the period following the implementation of changes in tillage practices remains limited. This three-year field study (2021–2023) investigates earthworm populations during the early transition phase (4–6 years) following the conversion from conventional ploughing to conservation (<8 cm depth, with residue retention) and no-tillage systems in a temperate arable system in central Slovenia. Earthworms were sampled annually in early October from three adjacent fields, each following the same three-year crop rotation (maize—winter cereal + cover crop—soybeans), using a combination of hand-sorting and allyl isothiocyanate (AITC) extraction. Results showed that reduced tillage practices significantly increased both earthworm biomass and abundance compared to conventional ploughing. However, a significant interaction between tillage and year was observed, with a sharp decline in earthworm abundance and mass in 2022, likely driven by a combination of 2022 summer tillage prior to cover crop sowing and extreme drought conditions. Juvenile earthworms were especially affected, with their proportion decreasing from 62% to 34% in ploughed plots and from 63% to 26% in conservation tillage plots. Despite interannual fluctuations, no-till showed the lowest variability in earthworm population. Long-term monitoring is essential to disentangle management and environmental effects and to inform resilient soil management strategies. Full article

The production of winter wheat, spring barley, spring oilseed rape, and field beans requires detailed experimental data studies to analyze the quality and productivity of spring barley grain under different cultivation and tillage conditions. As the world’s population grows, more food is required to maintain a stable food supply chain. For many years, intensive farming systems have been used to meet this need. Today, intensive climate change events and other global environmental challenges are driving a shift towards sustainable use of natural resources and simplified cultivation methods that produce high-quality and productive food. It is important to study different tillage systems in order to understand how these methods can affect the chemical composition and nutritional value of the grain. Both agronomic and economic aspects contribute to the complexity of this field and their analysis will undoubtedly contribute to the development of more efficient agricultural practice models and the promotion of more conscious consumption. An appropriate tillage system should be oriented towards local climatic characteristics and people’s needs. The impact of reduced tillage on these indicators in spring barley production is still insufficiently investigated and requires further analysis at a global level. This study was carried out at Vytautas Magnus University Agriculture Academy (Lithuania) in 2022–2024. Treatments were arranged using a split-plot design. Based on a long-term tillage experiment, five tillage systems were tested: deep and shallow plowing, deep cultivation–chiseling, shallow cultivation–disking, and no-tillage. The results show that in 2022–2024, the hectoliter weight and moisture content of spring barley grains increased, but protein content and germination decreased in shallowly plowed fields. In deep cultivation–chiseling fields, the protein content (0.1–1.1%) of spring barley grains decreased, and in shallow cultivation–disking fields, the moisture content (0.2–0.3%) decreased. In all fields, the simplified tillage systems applied reduced spring barley germination (0.4–16.7%). Tillage systems and meteorological conditions are the two main forces shaping the quality indicators of spring barley grains. Properly selected tillage systems and favorable climatic conditions undoubtedly contribute to better grain properties and higher yields, while reducing the risk of disease spread. Full article

Sustainable farmland management is vital for global food security and for mitigating environmental degradation and climate change. While individual practices such as crop rotation and no-tillage are well-documented, this review synthesizes current evidence to illuminate the critical synergistic effects of integrating four key strategies: crop rotation, conservation tillage, organic amendments, and soil microbiome management. Crop rotation enhances nutrient cycling and disrupts pest cycles, while conservation tillage preserves soil structure, reduces erosion, and promotes carbon sequestration. Organic amendments replenish soil organic matter and stimulate biological activity, and a healthy soil microbiome boosts plant resilience to stress and enhances nutrient acquisition through key functional groups like arbuscular mycorrhizal fungi (AMFs). Critically, the integration of these practices yields amplified benefits that far exceed their individual contributions. Integrated management systems not only significantly increase crop yields (by up to 15–30%) and soil organic carbon but also deliver profound global ecosystem services, with a potential to sequester 2.17 billion tons of CO₂ and reduce soil erosion by 2.41 billion tons annually. Despite challenges such as initial yield variability, leveraging these synergies through precision agriculture represents the future direction for the field. This review concludes that a holistic, systems-level approach is essential for building regenerative and climate-resilient agroecosystems. Full article

Crop residue management and soil tillage (CRM and ST) are key steps in agricultural production. The effects of different CRM and ST modes on the quality of seedbed, seeding, and harvest yield are not well determined. In this study, the system of maize (Zea mays L.)–soybean (Glycine max (L.) Merr) rotation under ridge-tillage in the semi-arid regions of Northeast China was chosen as the study conditions. Four modes were investigated: deep tillage and seeding (DT and S), stubble field and no-tillage seeding (SF and NTS), three-axis rotary tillage and seeding (TART and S), and shallow rotary tillage and seeding (SRT and S). Results show that the DT and S mode produced the best quality of seedbed and seeding. Among the conservation tillage modes, the SRT and S mode produced the shortest average length of roots and straw, the best uniformity of their distribution in the seedbed, and the highest soybean yield. Both the SRT and S and SF and NTS modes yielded a higher net profit as their cost-effectiveness. When considering only the quality of seedbed and seeding under conservation tillage as a prerequisite, it can be concluded that the SRT and S mode is both advantageous and sustainable. Full article

Soil compaction is a critical challenge in perennial fruit production, limiting root growth, water infiltration, and nutrient uptake—factors essential for climate-resilient and sustainable orchard systems. In subtropical Asian pear (Pyrus pyrifolia Nakai) orchards under the annual top-working system, intensive machinery traffic exacerbates subsurface hardpan formation and tree performance. This study evaluated the effectiveness of pneumatic subsoiling, a minimally invasive method using high-pressure air injection, in alleviating soil compaction without disturbing orchard surface integrity. Four treatments varying in radial distance from the trunk and pneumatic application were tested in a mature orchard in central Taiwan. Pneumatic subsoiling 120 cm away from the trunk significantly reduced soil penetration resistance by 15.4% at 34 days after treatment (2,302,888 Pa) compared to the control (2,724,423 Pa). However, this reduction was not sustained at later assessment dates, and no significant improvements in vegetative growth, fruit yield, and fruit quality were observed within the first season post-treatment. These results suggest that while pneumatic subsoiling can modify subsurface soil physical conditions with minimal surface disturbance, its agronomic benefits may require longer-term evaluation under varying moisture and management regimes. Overall, this study highlights pneumatic subsoiling may be a potential low-disturbance strategy to contribute to longer-term soil physical resilience. Full article

Crop straw chopping and returning technology has gained global implementation to enhance soil structure and fertility, facilitating increased crop yield. Nevertheless, technological adoption faces challenges from inherent limitations in machinery performance, including poor chopping and returning quality and high energy consumption. Consequently, this review first presented a theoretical framework that described the mechanical properties of straw, its fracture dynamics, interactions with airflow, and motion characteristics during the chopping process. Then, based on the straw returning process, the chopping devices were classified into five types: the chopped blade, the chopping machine, the chopping device combined with a no-tillage or reduced-tillage seeder, the chopping and ditch-burying machine, the chopping and mixing machine, and the harvester-powered chopping device. Advancements in spreading devices were also summarized. Finally, six key directions for future research were proposed: developing an intelligent field straw distribution mapping system, engineering adaptive self-regulating mechanisms for chopping and returning equipment, elucidating the mechanics and kinematics of straw in the chopping and returning process, implementing real-time quality assessment systems for straw returning operations, pioneering high forward-speed (>8 km/h) straw returning machines, and establishing context-specific straw residue management frameworks. This review provided a reference and offered support for the global application of straw returning technology. Full article

Pressure on agroecosystems is increasing with rising agricultural demand, pushing Brazilian agriculture toward more sustainable systems that prioritize soil health. This study aimed to evaluate whether long-term no-till management and inoculation with Azospirillum brasilense influenced soil bioindicators; chemical, biological, and enzymatic attributes; and how these attributes correlated with crop productivity in a rotational system. The experiment also assessed the residual effects of phosphate fertilization (initially applied in 2013 and reapplied in 2020) and its interaction with inoculation on soil phosphorus fractions and crop performance. This study was conducted on Dystrophic Red Oxisol in the low-altitude Cerrado region under 20 years of no-tillage management, using a randomized block design in a 5 × 2 factorial scheme: five phosphorus doses (0, 30, 60, 120, and 240 kg ha⁻¹ P₂O₅) and inoculated or non-inoculated grasses, with four replicates. The results showed that inoculation influenced dry matter (DM) production and nutrient cycling, improving soil health despite lower fertility and total DM. The correlation between bioindicators and productivity suggests that soil health indicators can be used to monitor system sustainability. No consistent effects of inoculation or phosphate fertilization were observed for some crop components, indicating complex interactions under long-term conservationist systems. Full article

Excessive tillage and chemical fertilization are the primary attributes of conventional farming and the main causes of soil degradation. This research focused on the comparative study of two tillage systems: conventional (CT) and no-tillage (NT), as well as on the effect of chemical fertilizers and different Bacillus megaterium var. phosphaticum inoculum rates (75, 100 and 125%) on soil properties. This short-term experiment was conducted under field conditions in Northeastern Romania from 2023 to 2024. Soil dehydrogenase, catalase, acid, and alkaline phosphatase activities, pH, organic carbon content (SOC), total nitrogen (TN), total phosphorus, and available phosphorus (TP and AP) were determined. Bacillus treatments generally inhibited soil enzyme activity by 0.35 to 57%, depending on the enzyme type. Under NT, activity increased by up to 59% for dehydrogenase, 43% for acid phosphatase, and 70% for alkaline phosphatase compared to the CT system. An opposite trend was found for catalase, along with a negative correlation with the other enzymes. There were positive differences in TP concentration at 125% Ecofertil + N in both CT (0.0577 ppm) and NT (0.0578 ppm) in 2023 compared to the control (0.0346–0.0374 ppm). In the same year, after the first inoculation, AP increased significantly with bacterial treatments in CT, from 32.34% (T0) to 47.94% (T4), and at crop harvest in NT in 2024, from 34.18% (T0) to 91.06% (T3). The results suggest that enzymatic activities and soil chemical properties were more influenced by soil management than the interaction between inoculated bacteria and chemical fertilizers. Full article

Nitrous oxide is a potent greenhouse gas due to its long atmospheric lifespan (121 years) that results in a high global warming potential (GWP). Research has shown that no-tillage may be implemented as a mitigation strategy to reduce N₂O emissions. The objective of the was to evaluate how conventional tillage (CT) and no-tillage (NT) can potential influence N₂O emissions in soybean rotation in a semi-arid region of the central Free State of South Africa. The effect of conventional and no-till tillage practices on N₂O emissions under soybean rotation was evaluated in the 3rd year of a 5-year rotation system, in a semi-arid region of the Free State of South Africa, from December 2022 to December 2023. The experimental area was divided into three blocks and there were two plots in each block: in total there were six plots. The treatments were planted in a soybean rotation system under no-tillage and conventional tillage. The monthly averages of N₂O emissions were significantly different from each other during the soybean growing season; the highest emissions were recorded in August/September 2023 from both the NT and CT treatments after harvest. During this time, there were crop residues in the soil that increased soil carbon. There was a positive correlation between N₂O emissions and soil carbon content (p = 0.21) and between N₂O emissions and soil organic matter (p = 0.43). Emissions were significantly higher in CT (LSD = 0.3) than in NT. The lowest N₂O emissions were recorded in December 2023 (LSD = 0.05) and were significantly reduced in the no-till plots compared to those of the conventional tillage plots. Furthermore, the lowest cumulative N₂O emissions of 0.26 ± 0.22 kg N₂O-N ha⁻¹ were recorded during NT in the winter season and were significantly different from CT (LSD = 0.19). The results from our study indicate that the no-till practices in soybean rotation can decrease N₂O emissions. Full article

This paper aimed to study soil organic carbon (SOC) sequestration under no-tillage (NT) and full inversion tillage (FIT) soil management systems as influenced by crop residue placement. A five-year piece of research was carried out in western Sicily, Italy, on an Opuntia ficus-indica orchard (C-CAM soil) located in a semi-arid Mediterranean climate. Barley was sown annually in the orchard inter-rows at 180 kg ha⁻¹. FIT and NT were compared in interaction with two barley residue managements: (i) removed (rem) and (ii) retained in the field (ret), laid in a split-plot design, with soil management as the main plot and residue management as the sub-plot. The main plot was arranged on two inter-rows, 108 m long and 5 m wide each, replicated three times. SOC (%) and carbon natural abundance (δ¹³C‰) were determined by using an EA-IRMS. The highest biomass turnover was achieved by FITret (0.85%) vs. NTret (0.46%). The distribution of SOC showed higher values for NT in the top 10 cm soil layer (6.3 g kg⁻¹ in NTret vs. 5.0 g kg⁻¹ in FITret) but lower carbon content in deeper layers. At a depth of 30 cm, FITret maintained 4.4 g kg⁻¹ of SOC, while NTret reached only 3.7 g kg⁻¹, confirming that tillage facilitates the transport and stabilization of carbon in deeper layers. Our results also suggested that when crop residues are left on the soil surface instead of being incorporated into the soil, this may limit the effectiveness of carbon sequestration. Under the experimental tested conditions, which include low susceptibility to erosion processes, the FIT system proved to be an optimal strategy to enhance SOC sequestration and improve the sustainability of agricultural systems in a semi-arid Mediterranean environment. Full article

Under rainfed Mediterranean-style conditions, crop growth and yield are largely determined by the availability of water. We investigated the role of residue orientation (standing or horizontal) and quantity on temperature, soil water, and wheat growth in two experiments with annual (winter) cropping. In the first trial at Shenton Park, tall (0.3 m) standing residues combined with thick (4 t ha⁻¹) horizontal residues increased the soil water at sowing by more than 100 mm compared with the bare soil control, increasing the wheat yield by about 2 t ha⁻¹. The average soil water storage was linearly related to the total residue quantity (r² = 0.86). Both standing and horizontal residues reduced the daily soil temperature fluctuations, but increased the air temperature fluctuations. Tall-cut residues had higher maximum and lower minimum air temperatures 0.05 m above the ground than short-cut residues with more horizontal material. Under field conditions, more soil water was stored in the growing season with the residues cut relatively tall with less on the ground compared with an equivalent residue amount consisting of shorter residues with more on the ground, although the differences were not great. Tall stubble was also associated with greater green leaf area and PAR interception. At the Cunderdin trial, the residue was greater between the harvester wheel tracks than at the outer edge of the cutting front. Under the very dry seasonal conditions experienced during the trial, greater residue resulted in increased soil water storage, particularly in the top 0.5 m of soil (up to 29 mm), greater green leaf area index, and higher crop yields (up to 300 kg ha⁻¹) behind the harvester, associated with greater spike m⁻², greater spikelets spike⁻¹, and lower root:shoot ratio. These results demonstrate the importance of considering residue orientation to maximise crop water use efficiency and yield. Full article

Protecting humankind’s natural resources and soils, including forestry, represents a top priority in agriculture. Addressing climate change should prioritize preserving and enhancing organic carbon, specifically humus, in soils. In this paper, we examine the impact of soil preparation on soil humus and microbial life during the reforestation of Southern Nyírség, Hungary. We determined soil plasticity, pH in distilled water solution, the quantity and quality of humus content, the total number of bacteria and microbial fungi, as well as CO₂ production. In addition to stump removal and plowing, the wealthiest layer of organic matter was detached from the surface. A significant decrease in humus content (HU%) was observed at the five experimental sites (loss of 19.20–40.14 HU% at 0–30 cm depth). Soil organic matter is concentrated in the stump depositions. According to the results, the quantity of humus content is strongly correlated with the measured parameters of soil life, specifically with the number of microbial fungi (r = 0.806 **) and the total number of bacteria (r = 0.648 **). Another correlation (r = 0.607 **) was assessed between the humus content and CO₂ production. This study helps to understand the importance of the no-tillage methods used in reforestation. Full article

In recent times, there has been a trend towards sustainable agriculture in the world, which is aimed at protecting the production potential of the soil and ensuring stable agricultural production. Conservation agriculture is one way to ensure sustainable production. The main principles of conservation agriculture are crop diversification, minimizing tillage, and maintaining soil cover with plant residues. An important role in crop diversification is assigned to legumes. The research was conducted in 2016–2019 based on a long-term experiment established in 1999 (Brody/Poznań). The experiment with faba bean included four variants of tillage: 1—conventional tillage (CT), 2—reduced tillage (RT), 3—strip-tillage (ST), and 4—no-tillage (NT). The research took place in two extremely different weather conditions. Two very favorable years and two with catastrophic drought. Weather conditions had a greater effect on faba bean yields than the tillage systems. The highest faba bean seed yield was obtained in 2017. The seed yield ranged from 6.73 t ha⁻¹ in NT to 7.64 t ha⁻¹ after ST. A high seed yield (4.94–5.97 t ha⁻¹) was also in 2016. In years characterized by low rainfall (2018 and 2019), the average seed yield was 1.89 and 1.74 t ha⁻¹, respectively. Considering the sustainability of the assessed tillage systems in faba bean, both in terms of environment and production, RT and ST should be indicated as the most sustainable. They limit the intensity of tillage and can be classified as conservation tillage, as opposed to conventional tillage. NT provides the best soil protection and conservation, but in favorable weather conditions, it limits the yield level of faba beans. The yields obtained in RT and ST technologies were high, both in favorable and extremely unfavorable years. Given the increasing climatic instability and unpredictable weather, yield stability in various conditions is as important as ensuring conservation tillage. Full article

No-tillage (NT) is a key practice in conservation agriculture that minimizes soil disturbance, thereby enhancing soil structure, porosity, and overall quality. However, its long-term effects on soil pore networks and hydro-physical functions remain underexplored. This study evaluated the impacts of NT and conventional tillage (CT) on soil hydro-physical properties using undisturbed soil columns, X-ray computed tomography, and standard physical measurements. A field experiment was conducted under an eight-year continuous cropping system, with a four-year rotation [winter wheat (Triticum aestivum L.)—maize (Zea mays L.)—sunflower (Helianthus annuus L.)—peas (Pisum sativum L.)], comparing NT and CT treatments with three replications. Soil parameters including bulk density (BD), moisture content, total porosity (SP), water-stable aggregates (WSA), and saturated hydraulic conductivity (Ksat) were measured. Results showed that NT increased BD (1.45 g/cm³) compared to CT (1.19 g/cm³), likely due to reduced soil disturbance. Moisture content under NT was up to 78% higher than CT. Saturated hydraulic conductivity was also higher in NT, with 17% and 43% increases observed at harvest in 2022 and 2023, respectively, except in the 0–30 cm layer immediately after sowing. Micro-CT analysis revealed a 34–115% increase in macropores (>1025 μm) under NT at 10–40 cm depth. These findings demonstrate that long-term NT improves key soil hydro-physical properties, supporting its integration into sustainable farming systems to balance productivity and environmental stewardship. Full article

The restrictions imposed by the European Green Deal on Europe are expected to make Europe climate-neutral by 2050. In this context, this article examines the current efforts to reduce emission levels, focusing on available international scientific papers concerning European territory, particularly Poland. The study paid special attention to the sector of agriculture, which is considered a key contributor to greenhouse gas generation. It also analysed the impact of various tillage techniques and the application of organic and inorganic fertilisers, e.g., nitrogen fertilisers, digestate, or compost, on the emissions of greenhouse gases and other environmentally harmful substances. Although there are few scientific articles available that comprehensively describe the problem of greenhouse gas emissions from agriculture, it is still possible to observe the growing awareness of farmers and their daily impact on the environment. The current study demonstrated that agricultural activities significantly contribute to the emissions of three main greenhouse gases: carbon dioxide, nitrous oxide, and methane. The tillage and soil fertilisation methods used play a crucial role in their emissions into the atmosphere. The use of no-tillage (or reduced-tillage) techniques contributes to the sustainable development of agriculture while reducing greenhouse gas emissions. The machinery and fuels used, along with innovative systems and sensors for precise fertilisation, play a significant role in lowering emission levels in agriculture. The authors intend to identify potential opportunities to improve crop productivity and contribute to sustainable reductions in gas emissions. Full article