Sign in to use this feature.

Years

Between: -

Subjects

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Journals

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Article Types

Countries / Regions

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Search Results (774)

Search Parameters:
Keywords = maize varieties

Order results
Result details
Results per page
Select all
Export citation of selected articles as:
23 pages, 458 KB  
Article
Effects of Different Sowing Dates on Nutrient and Microbiological Quality of Maize (Zea mays L.)
by Piotr Szulc, Katarzyna Ambroży-Deręgowska, Marek Selwet, Roman Wąsala, Karolina Kolańska and Krzysztof Górecki
Appl. Sci. 2026, 16(8), 4051; https://doi.org/10.3390/app16084051 - 21 Apr 2026
Abstract
The field experiment was conducted in 2016–2018 at the Department of Agronomy of the Poznań University of Life Sciences on the fields of the Research and Education Centre in Gorzyń, Złotniki branch. It was a single-factor experiment with six sowing dates of an [...] Read more.
The field experiment was conducted in 2016–2018 at the Department of Agronomy of the Poznań University of Life Sciences on the fields of the Research and Education Centre in Gorzyń, Złotniki branch. It was a single-factor experiment with six sowing dates of an ultra-early maize variety: A1—12 April, A2—26 April, A3—10 May, A4—24 May, A5—7 June, and A6—21 June. Seeds of the maize variety ‘Pyroxenia’ were used in the experiment. This variety is characterized by extremely early maturity (FAO 130), rapid initial development and elongation growth. Delaying the maize sowing date from A1 to A2 resulted in a 16.5% reduction in starch content in the silage dry matter, and a 14.6% increase in the ADF (Acid Detergent Fiber) fiber fraction. The difference in milk production per hectare between maize sown on date A1 and date A6 was 14,189.51 kg/ha, representing 97.1%. Delaying the maize sowing date led to an increase in the abundance of Clostridium spp. in silages, which are responsible for increased losses of dry matter, including starch. No butyric acid was detected in the silages as a final product of butyric fermentation. The low abundance of bacteria from the family Enterobacteriaceae in the silages indicated that they were well prepared. Silages prepared from maize sown at later dates were characterized by a higher abundance of undesirable mold fungi, which are responsible for dry matter losses, including starch. The coefficient of determination showed that 38.54% of the variation in silage starch content was explained by variation in mold abundance in the silage. According to the Flieg–Zimmer scale, all silages received a very good rating, regardless of maize sowing date. Full article
(This article belongs to the Section Food Science and Technology)
16 pages, 457 KB  
Article
Impact of Post-Maize Residual Nitrogen on Functional Properties of Grain in Spring and Winter Wheat
by Piotr Szulc, Joanna Kobus-Cisowska and Katarzyna Ambroży-Deręgowska
Appl. Sci. 2026, 16(8), 3886; https://doi.org/10.3390/app16083886 - 16 Apr 2026
Viewed by 200
Abstract
Common wheat (Triticum aestivum ssp. vulgare) is one of the three major cereal crops cultivated worldwide and plays a key role in ensuring food safety. Adequate nitrogen supply is a key factor affecting the yield and functional properties of the grain [...] Read more.
Common wheat (Triticum aestivum ssp. vulgare) is one of the three major cereal crops cultivated worldwide and plays a key role in ensuring food safety. Adequate nitrogen supply is a key factor affecting the yield and functional properties of the grain of common wheat. Improving the efficiency of soil nitrogen use can be achieved through the application of appropriate mineral fertilizers and proper variety selection. The aim of this study was to determine the effect of residual nitrogen (Nres) remaining after maize cultivation on the functional properties of winter and spring wheat grain. The results of the present study clearly indicate that appropriate selection of the maize hybrid (preceding crop) and nitrogen fertilization strategy (residual nitrogen, Nres) can significantly enhance the antioxidant potential of grain in both forms of wheat (winter and spring). At the same time, our results highlight the practical importance of agronomic practices in improving the functional value of grain, both in terms of nutritional quality and health-promoting potential. Total polyphenol content in grain was stable, while antioxidant activity (ABTS+, DPPH) depended on genotype × fertilization interaction, particularly in winter wheat. These changes likely result from differences in polyphenol profile and the proportion of other antioxidants. Appropriate cultivar selection and nitrogen fertilization can enhance the antioxidant potential of wheat. No significant effect of either the preceding crop (maize) or its cultivar, or the form of nitrogen fertilizer, was found on the amino acid and total polyphenol content in winter and spring wheat grain. Population growth and the need to ensure adequate food supply highlight the importance of improving nitrogen management efficiency in agriculture by accounting for the amount and quality of residual soil nitrogen after the preceding crop. Full article
Show Figures

Figure 1

21 pages, 2403 KB  
Article
Assessing Multiple Agronomic Functions of a Winter Pea (Pisum sativum L.) Variety Across Different Uses
by Ana Uhlarik, Bojan Vojnov, Marjana Vasiljević, Svetlana Vujić, Djordje Krstić, Željko Dolijanović and Srđan Šeremešić
Plants 2026, 15(8), 1226; https://doi.org/10.3390/plants15081226 - 16 Apr 2026
Viewed by 231
Abstract
Pea (Pisum sativum L.) is a multifunctional legume of growing importance in sustainable cropping systems. This study presents an integrative assessment of a forage pea variety across multiple agronomic functions under temperate continental conditions. Results from three environmentally comparable field trials were [...] Read more.
Pea (Pisum sativum L.) is a multifunctional legume of growing importance in sustainable cropping systems. This study presents an integrative assessment of a forage pea variety across multiple agronomic functions under temperate continental conditions. Results from three environmentally comparable field trials were synthesized to evaluate (i) grain yield and protein traits, (ii) biomass production and nutrient accumulation in cover cropping systems, and (iii) effects on soil nitrate dynamics and maize (Zea mays L.) yield. Compared with vegetable- and dry-seed-type genotypes, the forage-type cultivar exhibited greater plant height and lodging tendency, moderate grain yield, and elevated protein content (28.8%), characterized by a legumin-dominated protein profile. As a winter cover crop grown in mixture with oat (Avena sativa L.), pea produced lower total biomass than rye (Secale cereale L.) but showed substantially higher nitrogen concentrations (2.93–3.01%), indicating enhanced nitrogen input potential. In crop rotation, pea-based treatments significantly affected soil nitrate distribution and maize productivity. Complementary resource use in pea-based systems enhanced biomass production, supporting forage and green manure functions while contributing to soil fertility and system stability. Its morphological and physiological adaptability enables integration into diverse production models, from intensive to regenerative systems. Overall, pea should be regarded not merely as a single crop, but as a strategic component of diversified farming systems aimed at increasing protein yield, optimizing inputs, improving soil quality, and strengthening the long-term sustainability of agroecosystems. Full article
(This article belongs to the Section Plant–Soil Interactions)
Show Figures

Figure 1

20 pages, 1993 KB  
Article
Divergent Soil Aggregate Stability Despite Similar Organic Carbon Gains Under Long-Term Maize Intercropping with Different Legume Cover Crops
by Tantan Zhou, Duofeng Pan, Yunpeng Zhou, Dandan Li, Jisheng Xu, Zepeng Xuan, Jiawen Deng, Jiabao Zhang and Bingzi Zhao
Microorganisms 2026, 14(4), 886; https://doi.org/10.3390/microorganisms14040886 - 15 Apr 2026
Viewed by 290
Abstract
Intercropping maize with legume cover crops has been shown to increase soil organic carbon (SOC) and alter soil microbial communities, potentially affecting soil aggregate stability. However, whether different legume cover crop varieties vary in their effects on SOC enhancement and aggregate stability improvement, [...] Read more.
Intercropping maize with legume cover crops has been shown to increase soil organic carbon (SOC) and alter soil microbial communities, potentially affecting soil aggregate stability. However, whether different legume cover crop varieties vary in their effects on SOC enhancement and aggregate stability improvement, and whether such variation is associated with their capacity to enhance distinct microbial taxa, remains unclear. Here, we conducted a five-year field experiment comprising maize monoculture (MM) and six intercropping systems in which maize was grown with different legume cover crop varieties. We aimed to assess the role of bacterial, non-AMF, and arbuscular mycorrhizal fungal (AMF) community composition in influencing SOC and aggregate stability, measured as mean weight diameter (MWD). On average, the six intercropping systems significantly increased SOC by 28% compared with MM, with no significant differences among legume varieties. However, MWD varied significantly depending on the specific legume used. Specifically, intercropping with red clover or sesbania resulted in MWD values similar to MM, whereas intercropping with soybean, hairy vetch, common vetch, or yellow sweet clover led to significantly higher MWD. Notably, MWD was positively correlated with the proportion of C within macroaggregates (>0.25 mm), and this effect was linked to the enrichment of specific microbial taxa—including the bacterium RB41, the non-AMF Trichoderma, and AMF (unclassified Glomerales, Glomus2, and Glomus3)—in systems with high MWD. These findings indicate that while SOC accrual under intercropping is robust across legume varieties, aggregate stability is contingent upon the identity of the legume and its associated microbiota. Selecting legume varieties with a greater ability to increase the abundance of specific microorganisms that enhance C allocation into macroaggregates can simultaneously improve both SOC accumulation and aggregate stability in maize-based intercropping systems. Full article
(This article belongs to the Special Issue Microbial Mechanisms for Soil Improvement and Plant Growth)
Show Figures

Graphical abstract

13 pages, 1239 KB  
Article
Phytotoxic Effects of Ciprofloxacin on Early Growth and Photosynthetic Pigments of Purple Maize (Zea mays L.): An Interdisciplinary Approach to Agricultural Ecopharmacovigilance
by Rafael Manuel de Jesús Mex-Álvarez, María Magali Guillen-Morales, David Yanez-Nava, Patricia Margarita Garma-Quen, Fernando Gaspar Ortiz-Ballina and Roger Enrique Chan Martínez
Agrochemicals 2026, 5(2), 19; https://doi.org/10.3390/agrochemicals5020019 - 14 Apr 2026
Viewed by 149
Abstract
Pharmaceuticals are increasingly recognized as emerging contaminants with potential impacts on agroecosystems. Among these, antibiotics such as ciprofloxacin (CPX) persist in wastewater and may enter agricultural soils through irrigation or fertilization practices, yet their effects on crop plants remain poorly understood. This study [...] Read more.
Pharmaceuticals are increasingly recognized as emerging contaminants with potential impacts on agroecosystems. Among these, antibiotics such as ciprofloxacin (CPX) persist in wastewater and may enter agricultural soils through irrigation or fertilization practices, yet their effects on crop plants remain poorly understood. This study evaluated the phytotoxic effects of ciprofloxacin on early growth and photosynthetic pigment content in purple maize (Zea mays L.), a variety of nutritional and cultural importance. Seeds were germinated in an agar-based medium (0.5%) and exposed to three concentrations of ciprofloxacin (3, 10, and 30 mg·L−1) for seven days under controlled conditions. Germination percentage, seedling fresh weight, organ length (root, stem, and leaf), and photosynthetic pigment concentrations (chlorophylls a and b, and carotenoids) were determined. Ciprofloxacin exposure resulted in dose-dependent reductions in germination (from 83% at 3 mg·L−1 to 50% at 30 mg·L−1) and root elongation, while stem length remained unaffected. Chlorophyll content decreased with increasing ciprofloxacin concentration, with the lowest values observed at 30 mg·L−1, while carotenoid levels remained stable, with no statistically significant differences observed. Although ciprofloxacin is typically detected in environmental matrices at ng–µg L−1 levels, higher concentrations may occur in localized contamination hotspots; ciprofloxacin affected early developmental and physiological processes in maize under these elevated exposure conditions. These findings highlight the importance of integrating phytotoxicity assessments into agricultural ecopharmacovigilance strategies and contribute to understanding the risks associated with pharmaceutical contamination in crop production systems. Full article
(This article belongs to the Topic Soil Health and Nutrient Management for Crop Productivity)
Show Figures

Figure 1

42 pages, 1384 KB  
Review
Haploid and Doubled Haploid Platforms for Wheat Improvement: Methods and Applications
by Aidana Nurtaza, Damira Dyussembekova, Assel Yessimseitova, Indira Samatova, Timur Savin and Almagul Kakimzhanova
Agronomy 2026, 16(8), 797; https://doi.org/10.3390/agronomy16080797 (registering DOI) - 13 Apr 2026
Viewed by 249
Abstract
Haploid and doubled haploid (DH) technologies are important tools for accelerated wheat (Triticum aestivum L.) breeding, enabling the rapid production of fully homozygous lines and increasing the efficiency of genetic analysis of complex traits. This review presents a comprehensive analysis of the [...] Read more.
Haploid and doubled haploid (DH) technologies are important tools for accelerated wheat (Triticum aestivum L.) breeding, enabling the rapid production of fully homozygous lines and increasing the efficiency of genetic analysis of complex traits. This review presents a comprehensive analysis of the main approaches to producing haploid and DH wheat plants, with particular emphasis on androgenesis-mediated and chromosome elimination methods, including wheat-maize hybridisation. The biological basis of androgenesis is discussed in relation to stress-induced microspore reprogramming; however, the primary focus is on the methodological factors determining the efficiency of DH production, including the donor plant genotype, microspore development stage, pretreatment conditions, composition of the induction and regeneration media, and chromosome doubling. However, its widespread application remains limited by pronounced genotypic dependence, low responsiveness of many commercial varieties, albinism, and a lack of universally effective protocols. In contrast, distant hybridisation systems, particularly wheat-maize hybridisation, are generally characterised by greater reproducibility and less genotypic dependence, although they remain labour-intensive and require precise embryo rescue and chromosome doubling procedures. Overall, further progress in producing DH in wheat will be associated with the optimisation of protocols for difficult-to-respond genotypes and the integration of classical haploidisation systems with omics approaches, genomic selection, and genome-editing. Full article
(This article belongs to the Section Crop Breeding and Genetics)
Show Figures

Figure 1

18 pages, 4047 KB  
Article
Soil Moisture and Vapor Pressure Deficit Affect Ecosystem Water Use Efficiency via Modulating Gross Primary Productivity to Transpiration Ratio in Rainfed Maize in Northeast China
by Yangjie Guo, Zijun Zhu, Yuheng Zhang, Weinan Yao, Zhixian Li and Yuping Lv
Plants 2026, 15(8), 1190; https://doi.org/10.3390/plants15081190 - 13 Apr 2026
Viewed by 262
Abstract
The distinct co-occurrence of soil water content (SWC) and vapor pressure deficit (VPD) influences ecosystem water use efficiency (WUE) by modifying the synergistic relationship between gross primary productivity (GPP) and evapotranspiration (ET), yet [...] Read more.
The distinct co-occurrence of soil water content (SWC) and vapor pressure deficit (VPD) influences ecosystem water use efficiency (WUE) by modifying the synergistic relationship between gross primary productivity (GPP) and evapotranspiration (ET), yet how they impact each other remains unclear in agricultural ecosystems. Based on long-term eddy covariance flux data (2005–2014) observed at a rainfed maize site in Northeast China, we examined how SWC and VPD affect WUE by decomposing it into gross primary productivity to transpiration ratio (GPP/T) and transpiration to evapotranspiration ratio (T/ET). Results showed that WUE was more sensitive to VPD than SWC. Increasing VPD directly suppressed WUE under all soil moisture conditions, whereas SWC had a context-dependent effect: higher SWC reduced WUE under low VPD but enhanced WUE under high VPD. The underlying mechanism was that changes in GPP/T (plant physiological regulation) dominated the WUE responses to both SWC and VPD (contributing 70.25–83.30% and 67.89–87.96%, respectively), while T/ET (evapotranspiration partitioning) played a minor role (<18%). Therefore, to improve WUE under future drier climates, agronomic practices should focus on enhancing photosynthetic capacity and stomatal regulation (e.g., selecting drought-tolerant varieties, optimizing nitrogen supply) rather than solely reducing soil evaporation. Furthermore, supplemental irrigation applied specifically during periods of high VPD (when atmospheric demand is strong) can effectively enhance WUE, as soil moisture becomes critically beneficial under such conditions. These findings provide a mechanistic basis for improving water use efficiency in rainfed maize systems under climate change. Full article
(This article belongs to the Section Plant Ecology)
Show Figures

Figure 1

18 pages, 621 KB  
Article
Supplementation with Commercial Corn Grain or a Mexican Hybrid Variety (Tlaoli Puma) in Sheep at the End of Gestation and Its Effect on Productive and Behavioral Parameters
by Angélica Terrazas, Lorena Nava, Katya Camacho, Margarita Tadeo-Robledo, Alejandro Espinosa-Calderon, Karina Yazmine Mora-García, Paolo Cano-Suárez, Alan Olazabal, Jesús Jonathan Ramírez-Espinosa and Laura Castillo-Hernández
Agriculture 2026, 16(8), 841; https://doi.org/10.3390/agriculture16080841 - 10 Apr 2026
Viewed by 510
Abstract
Using alternative energy sources for animal feed, such as hybrid corn varieties rather than genetically modified ones, is important. Therefore, the objective of this work was to assess the effects of supplementation at the end of gestation with Mexican Puma hybrid corn grain [...] Read more.
Using alternative energy sources for animal feed, such as hybrid corn varieties rather than genetically modified ones, is important. Therefore, the objective of this work was to assess the effects of supplementation at the end of gestation with Mexican Puma hybrid corn grain on productive and behavioral parameters in sheep. Twenty Columbia multiparous ewes were used; along with their diet, they were provided 600 g/animal/day of cracked corn during the last 20 days of pregnancy and the first week of lactation. The animals were divided into two groups: one fed commercial cracked corn (n = 11) and the other Mexican Tlaoli Puma hybrid cracked corn (n = 9). The productive parameters evaluated in the mother were: body weight, body condition score (BCS), feed intake, weight change, glucose, and ketone body levels, as well as the estimated quality of milk using Brix refractometer values on days 15 and 30 of lactation. In lambs, their rectal and external temperature was measured 2 h after birth, while their weight was measured 2 h after birth and every week until week 6 postpartum. Behavioral parameters were measured in the first two hours postpartum, including the maternal latency of cleaning the offspring, duration of the first cleaning episode, the lamb’s latencies of standing and nursing, and vocalizations in mother and lamb. Weight, BCS and weight change were not affected by the group but were affected by time; these parameters increased at the end of gestation and decreased significantly after delivery (p < 0.05). Ketone body levels were not affected by group or time (p > 0.05) and remained at low values. Glucose levels were not affected by the group but were affected by time; they increased significantly after birth (p < 0.05). Feed intake was similar in both groups (p > 0.05) and decreased as parturition approached (p < 0.05). The estimated milk quality was not affected by the group, nor by the time (p > 0.05). Mothers in both groups began cleaning their offspring within the first three minutes after giving birth and emitted a similar frequency of vocalizations (p > 0.05). However, mothers in the commercial maize group had a longer cleaning episode than those in the hybrid maize group (p < 0.05). The lambs in both groups stood up within the first half hour of birth, suckled before one hour after birth and emitted a similar number of vocalizations (p > 0.05). Temperatures and lamb weight were similar in both groups (p > 0.05); however, lamb weight increased as they aged (p < 0.05). It is concluded that supplementing sheep at the end of gestation with Puma hybrid Mexican corn grain can yield similar productive and behavioral benefits as supplementing with commercial grain. Full article
(This article belongs to the Section Farm Animal Production)
Show Figures

Figure 1

15 pages, 281 KB  
Article
Evaluation of Nutritional, Antioxidant, Antidiabetic, and Antidyslipidemic Properties of Red Corn Tortillas Enriched with Moringa oleifera Leaves
by Eunice Tranquilino-Rodríguez, Noé Calderón-Téllez, José Juan Virgen-Ortiz, Juan de Dios Figueroa-Cárdenas, Rafael Zamora-Vega, José Octavio Rodiles-López and Héctor Eduardo Martínez-Flores
Metabolites 2026, 16(4), 252; https://doi.org/10.3390/metabo16040252 - 8 Apr 2026
Viewed by 348
Abstract
Background/Objectives: Metabolic diseases are increasingly associated with diets low in bioactive compounds. Native maize varieties possess functional potential; however, they remain underutilized. Moringa oleifera leaf flour (MF), rich in protein and polyphenols, represents a promising functional ingredient. This study evaluated the incorporation of [...] Read more.
Background/Objectives: Metabolic diseases are increasingly associated with diets low in bioactive compounds. Native maize varieties possess functional potential; however, they remain underutilized. Moringa oleifera leaf flour (MF), rich in protein and polyphenols, represents a promising functional ingredient. This study evaluated the incorporation of MF into red native corn tortillas and its effects on nutritional composition and antioxidant capacity, as well as assessed its hypoglycemic and hypolipidemic effects in Wistar rats. Methods: Tortillas were formulated with 5% MF. Nutritional composition was determined using standard AOAC methods, while bioactive compounds (total phenolics and flavonoids) and antioxidant activity were evaluated using Folin–Ciocalteu, aluminum chloride (AlCl3) colorimetric, DPPH, and ABTS•+ assays, respectively. Male Wistar rats (12 weeks old, with an approximate weight ofs 360 g; n = 5/group) were fed the experimental diets for 21 days with either a standard diet, a high-fat diet, or high-fat diets supplemented with MF or MF-enriched tortillas. Serum glucose, triglycerides, total cholesterol, and HDL were measured using enzymatic colorimetric methods. Data were analyzed by ANOVA followed by Tukey’s test (p < 0.05). Results: MF incorporation increased protein (+19.85%), dietary fiber (+18.51%), and mineral content (+41.03%) compared to control tortillas. Total phenolics and flavonoids increased by 114.0% and 184.7%, respectively. Antioxidant activity improved significantly, as evidenced by reductions in IC50 values of 41.1% (DPPH) and 43.1% (ABTS). In vivo, MF-enriched tortillas reduced triglycerides by 68.4%, total cholesterol by 16.2%, and hepatic lipid accumulation by 31.8% compared to the high-fat diet group. Glucose levels showed a reduction of 8.5%, although not statistically significant (p > 0.05). Conclusions: The incorporation of MF into red corn tortillas significantly enhances their nutritional and functional properties. In vivo results also showed improvements in lipid profile and a non-significant reduction in glucose levels. These findings support the development of functional foods based on traditional staples with potential health benefits. Full article
(This article belongs to the Section Nutrition and Metabolism)
17 pages, 1146 KB  
Article
Assessing the Adoption of Drought-Tolerant Maize Genotypes as a Climate Adaptation Measure in Northern Ghana
by Dauda Abdul-Rahaman Salam, Joseph Sarkodie-Addo, Isaac Kankam-Boadu, Gloria Boakyewaa Adu and Thomas Adjei-Gyapong
Agriculture 2026, 16(7), 815; https://doi.org/10.3390/agriculture16070815 - 7 Apr 2026
Viewed by 590
Abstract
The study examines the adoption of drought-tolerant maize (DTM) as a climate adaptation measure among smallholder farmers in northern Ghana, using data from 500 households and probit model analysis to determine key adoption drivers. The findings reveal that only 28% of the sampled [...] Read more.
The study examines the adoption of drought-tolerant maize (DTM) as a climate adaptation measure among smallholder farmers in northern Ghana, using data from 500 households and probit model analysis to determine key adoption drivers. The findings reveal that only 28% of the sampled farmers have adopted DTM, with maize yield, awareness of DTM, access to extension services, and geographical location being significant influencing factors. Among these, maize yield and awareness of DTM have the strongest association with adoption decisions. Additionally, 29% of smallholder farmers employ early planting as a climate adaptation measure. Seed sourcing patterns show that 66% rely on saved seeds, while 33% obtain seeds from input dealers. Encouragingly, 96% of farmers expressed willingness to adopt improved maize varieties. Despite the relatively low adoption rate, targeted policy interventions, such as strengthening agricultural extension services, promoting climate-smart practices, and ensuring continuous research on DTM varieties, can enhance adoption and improve farmers’ resilience to climate change. These findings provide crucial insights for policymakers and agricultural stakeholders aiming to promote sustainable maize production in northern Ghana. Full article
Show Figures

Figure 1

21 pages, 17811 KB  
Article
Genome-Wide Association Studies Using Multiple Models Reveal the Genetic Basis of Plant Architecture-Related Traits in Maize
by Beibei Wang, Penghao Wu, Ruotong Wu, Xinru Xie, Zilong Ren, Kaixiang Wang and Jiaojiao Ren
Agronomy 2026, 16(7), 761; https://doi.org/10.3390/agronomy16070761 - 5 Apr 2026
Viewed by 468
Abstract
Plant architecture-related traits are key agronomic traits affecting crop growth and yield. To unravel the genetic architecture of plant height (PH), ear height (EH), tassel length (TL), and tassel primary branch number (TPBN), 379 DH lines derived from 21 maize hybrids were used [...] Read more.
Plant architecture-related traits are key agronomic traits affecting crop growth and yield. To unravel the genetic architecture of plant height (PH), ear height (EH), tassel length (TL), and tassel primary branch number (TPBN), 379 DH lines derived from 21 maize hybrids were used for genome-wide association study (GWAS) and genomic selection (GS) analyses. Although plant architecture-related traits were significantly influenced by genotype and genotype-by-environment interactions, moderate to high broad-sense heritability was observed for PH (81.3%), EH (79.6%), TL (86.4%), and TPBN (82.5%). Using six different models for GWAS, seven unique SNPs on chromosomes 1, 2, and 3 were identified for PH, 92 unique SNPs located on chromosomes 1 to 9 were identified for EH, three unique SNPs on chromosome 6 were detected for TL, and 18 unique SNPs located on chromosomes 1, 4, 5, 8, and 10 were identified for TPBN at the p-value threshold of 7.42 × 10−6. A few hotspot genomic regions conferring plant architecture-related traits were identified, located in bins 2.07, 4.07, 8.03, 6.01, and 10.00. A total of 144 putative candidate genes were identified, which were enriched in endocytosis and lipid biosynthetic process, electron carrier activity, chloroplast stroma, and plastid stroma. The prediction accuracy evaluated through 5-fold cross-validation was 0.44 for PH, 0.43 for EH, 0.31 for TL, and 0.30 for TPBN. When the training population size (TPS) reached 60–70% or marker density (MD) reached 3000, the prediction accuracy tends to stabilize, indicating that the optimum size of TPS and MD were 60–70% and 3000 for GS, respectively. The highest prediction accuracy evaluated by using 30–5000 significant SNPs corresponding to the lowest p-value was 0.70 for PH, 0.85 for EH, 0.58 for TL, and 0.75 for TPBN, with an increase in accuracy of 59.1% to 150.0%. These results demonstrate that integrating GS with a subset of highly significant SNPs can substantially enhance prediction efficiency, thereby facilitating the selection of superior genotypes and accelerating the breeding of maize varieties with optimized plant architecture. This study has further elucidated the genetic basis of maize architecture-related traits and provided valuable information on how to implement GS to breed novel maize varieties with optimized plant types. Full article
(This article belongs to the Section Crop Breeding and Genetics)
Show Figures

Figure 1

12 pages, 289 KB  
Article
Occurrence of Damage and Diseases in Early Maize (Zea mays L.) Varieties Depending on Sowing Date and Climatic Conditions
by Roman Wąsala, Piotr Szulc, Katarzyna Ambroży-Deręgowska, Przemysław Kardasz and Krzysztof Górecki
Agriculture 2026, 16(7), 802; https://doi.org/10.3390/agriculture16070802 - 3 Apr 2026
Viewed by 344
Abstract
To cope with the increasing pressure from diseases and pests under climate change, the effect of 6 maize sowing dates on the plant health of an ultra-early maize variety (Pyroxenia, FAO 130) was analyzed in studies conducted from 2016 to 2018. The assessment [...] Read more.
To cope with the increasing pressure from diseases and pests under climate change, the effect of 6 maize sowing dates on the plant health of an ultra-early maize variety (Pyroxenia, FAO 130) was analyzed in studies conducted from 2016 to 2018. The assessment of the response of the ultra-early variety to climate change will contribute to the identification of its predisposition to cultivation in terms of health recognition. The extent of plant damage caused by the frit fly (Oscinella frit L.), the European corn borer (Ostrinia nubilalis Hbn.), and the cereal leaf beetle (Oulema melanopus L.), as well as the severity of plant infection by Fusarium ear rot (Fusarium spp.) and maize smut (Ustilago maydis (D.C.) Corda), was assessed. Air temperature, precipitation, and the length of the growing period at individual sowing dates were also analyzed. The lowest level of insect damage and the highest level of disease infection were recorded in the final year of the study (2018), which was dry and had higher mean air temperature. Precipitation and temperature during the sowing dates ranged between 110.5 and 146.1 mm and 17.5 and 19.9 °C, respectively. The optimal sowing date for reducing maize losses caused by insect pests and diseases was found to be the earliest time points, i.e., between April 12 and 26. Full article
(This article belongs to the Section Crop Protection, Diseases, Pests and Weeds)
23 pages, 7488 KB  
Article
Spatial–Temporal Heterogeneity Responses of Three Major Crop Yields to Climate Change in China During 2000–2018
by Luoman Pu and Menglu Ma
Land 2026, 15(4), 584; https://doi.org/10.3390/land15040584 - 1 Apr 2026
Viewed by 378
Abstract
As one of the most serious challenges in the 21st century, climate change poses a major threat to global grain production, especially in agricultural and populous countries such as China. This study employs the Vegetation Photosynthesis Model (VPM) and Geographically and Temporally Weighted [...] Read more.
As one of the most serious challenges in the 21st century, climate change poses a major threat to global grain production, especially in agricultural and populous countries such as China. This study employs the Vegetation Photosynthesis Model (VPM) and Geographically and Temporally Weighted Regression (GTWR) model to systematically quantify and analyze the spatio-temporal heterogeneous responses of three major crop yields (rice, maize, and wheat) to climate change from 2000 to 2018 in China. The results are as follows. (1) During 2000–2018, all climate factors showed significant inter-annual fluctuations and regional variations. Specifically, both mean maximum and minimum temperatures rose by approximately 1 °C overall; total precipitation initially decreased before increasing, with 2011 being the turning point; total sunshine hours fluctuated sharply before stabilizing; mean wind speed increased slowly at first and then more rapidly; and mean relative humidity decreased first and then increased, turning around in 2009. (2) The VPM-based crop yield estimates were well-verified against the statistics from the China Statistical Yearbook, with the coefficient of determination (R2) ranging from 0.77 to 0.84 for the three crops (all p < 0.01), confirming the high reliability of the yield data used in this study. (3) The national mean yields of three crops based on the VPM showed a fluctuating upward trend from 2000 to 2018. Spatially, the yield changes in three crops showed significant regional differences. (4) From 2000 to 2018, crop yields based on the VPM model exhibited distinct responses to climate change: rice yields were mainly positively affected by mean maximum temperature, maize yields were mainly negatively affected by total precipitation, while wheat yields benefited most significantly from mean relative humidity. The Northeast Plain (the major production region for rice and maize) and the Huang-Huai-Hai Plain (the key region for wheat) proved most sensitive to climate change, and the impacts on all three crops intensified over time. The study suggests that in the future, attention should be focused on the adaptive management of major crop production regions under climate change, and multiple approaches such as optimizing the planting structure and layout, improving crop varieties, perfecting the risk management system, and establishing a policy support and guarantee system should be adopted to enhance the climate resilience of the agricultural system. Full article
Show Figures

Figure 1

15 pages, 1688 KB  
Article
Dissection of the Genetic Basis of Maize Plant Architecture and Candidate Gene Mining Based on the MAGIC Population
by Xiaoming Xu, Kang Zhao, Yukang Zeng, Shaohang Lin, Nadeem Muhammad, Wenhui Gao, Jiaojiao Ren and Penghao Wu
Genes 2026, 17(4), 399; https://doi.org/10.3390/genes17040399 - 31 Mar 2026
Viewed by 369
Abstract
Background/Objectives: Plant architecture is a critical determinant of high-density tolerance and yield potential in maize (Zea mays L.), yet the genetic networks orchestrating these complex traits require deeper elucidation. Methods: In this study, we utilized a Multi-parent Advanced Generation Inter-cross (MAGIC) population [...] Read more.
Background/Objectives: Plant architecture is a critical determinant of high-density tolerance and yield potential in maize (Zea mays L.), yet the genetic networks orchestrating these complex traits require deeper elucidation. Methods: In this study, we utilized a Multi-parent Advanced Generation Inter-cross (MAGIC) population comprising 935 recombinant inbred lines (RILs) derived from 16 diverse elite founders. A comprehensive phenotypic characterization of six pivotal architectural traits—plant height (PH), ear height (EH), ear leaf length (LL), ear leaf width (LW), tassel main axis length (TL), and tassel branch number (TBN)—was conducted across three distinct agro-ecological environments. Results: Phenotypic analysis revealed substantial natural variation and high broad-sense heritability (H2 ranging from 60% to 86%), with TBN exhibiting the most pronounced variability. Correlation architecture demonstrated a strong coupling between vertical growth traits (PH and EH, r = 0.73), while lateral leaf expansion (LW) and tassel complexity (TBN) showed significant genetic independence. Using a mixed linear model (MLM) for genome-wide association studies (GWAS), we identified 21 significant SNP–trait associations, including distinct chromosomal clusters on chromosome 8 for EH and chromosome 7 for TBN. By integrating genomic intervals with tissue-specific expression profiling, 23 core candidate genes were prioritized. Notably, Zm00001d042528 (FAS1), involved in chromatin assembly, was implicated in modulating meristematic cell division for plant stature. Other key regulators included Zm00001d020537 (O5) and Zm00001d025360 (F-box protein), which were associated with reproductive organ development and leaf elongation, respectively. Conclusions: These results indicate that maize plant architecture is regulated by a modular genetic framework, with specific loci independently regulating canopy structure and source–sink components. It should be noted that the findings of this study are based solely on statistical models identifying significant associations between genetic loci and phenotypes; the biological regulatory functions of the candidate genes have not yet been experimentally validated. Nevertheless, this study provides new insights into the molecular mechanisms underlying maize morphogenesis and lays a solid theoretical foundation for molecular design breeding aimed at developing high-yielding varieties tolerant of high planting densities. Full article
(This article belongs to the Topic Recent Advances in Plant Genetics and Breeding)
Show Figures

Figure 1

20 pages, 3646 KB  
Article
Heterologous Expression of ZmAHL10 Gene Enhances Low Nitrogen Tolerance in Transgenic Arabidopsis
by Junfei Liu, Yan Li, Guanqiang Zuo, Jinchong Li, Hao Shi and Shiwen Wang
Plants 2026, 15(7), 1062; https://doi.org/10.3390/plants15071062 - 31 Mar 2026
Viewed by 446
Abstract
Nitrogen is an essential element for plant growth, and low nitrogen stress significantly restricts crop yield. Therefore, cultivating crop varieties that are tolerant to low nitrogen is crucial for agricultural production. The AT-hook motif nuclear localization protein (AHL) family is vital [...] Read more.
Nitrogen is an essential element for plant growth, and low nitrogen stress significantly restricts crop yield. Therefore, cultivating crop varieties that are tolerant to low nitrogen is crucial for agricultural production. The AT-hook motif nuclear localization protein (AHL) family is vital for plant stress resistance. To investigate the potential regulatory mechanisms of the AHL family in maize under low nitrogen stress, 35 ZmAHL genes were identified from the maize genome using bioinformatics methods. The results indicated that these genes encode proteins with lengths ranging from 203 to 573 amino acids, with relative molecular weights between 20.68 and 59.68 kDa, and they are unevenly distributed across 10 chromosomes. Most proteins encoded by these genes are alkaline hydrophilic proteins, primarily localized in the nucleus. Family expansion occurred through tandem and fragment repeats, which exhibited evolutionary conservation with rice homologous genes. Transcriptome analysis revealed that the majority of ZmAHL genes in drought-tolerant maize inbred lines were significantly up-regulated under drought and low nitrogen stress, with the ZmAHL10 gene displaying the most pronounced response to low nitrogen conditions. Experiments involving transgenic Arabidopsis thaliana further confirmed that the growth status, nitrogen uptake, and photosynthetic pigment content of ZmAHL10 overexpression strains under low nitrogen conditions were superior to those of the wild type, while the mutant exhibited significant growth inhibition. Overall, this study delineated the fundamental characteristics of the maize ZmAHL gene family and established that ZmAHL10 enhances low nitrogen tolerance in plants by improving nitrogen absorption capacity and maintaining the stability of the photosynthetic system. This research provides candidate genes and a theoretical foundation for the molecular breeding of maize with enhanced low nitrogen tolerance. Full article
(This article belongs to the Section Plant Response to Abiotic Stress and Climate Change)
Show Figures

Figure 1

Back to TopTop