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Keywords = indigenous fruit tree species

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12 pages, 1386 KiB  
Communication
Variations in Physical and Chemical Characteristics of Terminalia catappa Nuts
by Shahla Hosseini Bai, Bruce Randall, Repson Gama, Basil Gua, Doni Keli, Kim Jones, Brittany Elliott and Helen M. Wallace
Horticulturae 2025, 11(5), 540; https://doi.org/10.3390/horticulturae11050540 - 16 May 2025
Cited by 1 | Viewed by 550
Abstract
Indigenous forest foods have great potential to diversify cropping systems and increase food security and the resilience of food systems to climate change. Underutilised indigenous tree nuts in particular can provide health benefits to local communities and improve livelihoods when commercialised. However, for [...] Read more.
Indigenous forest foods have great potential to diversify cropping systems and increase food security and the resilience of food systems to climate change. Underutilised indigenous tree nuts in particular can provide health benefits to local communities and improve livelihoods when commercialised. However, for many tree nut species, there is little knowledge of important kernel characteristics. Kernel size and oil composition are important factors for commercialisation and health benefits, respectively. We assessed kernel attributes of Terminalia catappa L. (Combretaceae), a traditional forest food in the Pacific, in the Solomon Islands, Vanuatu and Fiji. We assessed kernel mass and kernel-to-fruit mass ratio, explored the fatty acid profile of oil, and oil stability against oxidation using accelerated ageing at 45 °C for 21 days. The largest kernels were found in the Solomon Islands with an average mass of 1.66 g. Similarly, kernel-to-fruit mass ratios were higher in the Solomon Islands and Vanuatu than in Fiji. Terminalia catappa contained higher concentrations of unsaturated fatty acids than saturated fatty acids. Among the unsaturated fatty acids, oleic acid and linoleic acid were the two most abundant. Kernels incubated at 45 °C exhibited significantly higher hexanal concentrations on day 7 compared to those on day 0 of incubation. This rapid oil oxidation may be associated with high unsaturated fatty acid concentrations in kernels. These findings may have implications for oil shelf life. Our study suggests T. catappa trees from the Solomon Islands exhibit desirable kernel characteristics that make them suitable for selection and commercialization. The commercialization of an underutilised forest food tree like T. catappa will enhance food and nutrition security for local communities. Full article
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17 pages, 5233 KiB  
Article
Effect of Temperature and Covering Structures in Seed Dormancy and Germination Traits of Manchurian Striped Maple (Acer tegmentosum Maxim.) Native to Northeast Asia
by Sieun Kim, Chung Ho Ko, Hak Cheol Kwon, Yong Ha Rhie and Seung Youn Lee
Plants 2025, 14(5), 767; https://doi.org/10.3390/plants14050767 - 2 Mar 2025
Viewed by 852
Abstract
Acer tegmentosum, an indigenous medicinal plant under threat from overexploitation, is a deciduous tree species native to Northeast China, southern regions of the Russian Far East, and Korea. In this study, we analyzed the characteristics of samaras (single-seeded fruit) of A. tegmentosum [...] Read more.
Acer tegmentosum, an indigenous medicinal plant under threat from overexploitation, is a deciduous tree species native to Northeast China, southern regions of the Russian Far East, and Korea. In this study, we analyzed the characteristics of samaras (single-seeded fruit) of A. tegmentosum to determine the type of seed dormancy as well as to identify the factors responsible for dormancy release. We identified the seed dormancy to be that of deep physiological dormancy (PD). PD can be combined with mechanical resistance of the seed coat, which limits the protrusion of the radicle during germination. We observed that mechanical resistance exhibited by the water-permeable testa is associated with PD of A. tegmentosum. This was previously attributed to seed dormancy in Acer as testa-imposed dormancy or embryo dormancy. In A. tegmentosum, PD and mechanical resistance of the testa were overcome through cold stratification treatment at 1 and 4 °C, which was similar to winter duration under natural conditions. The pericarp of samaras facilitated germination at an early spring temperature (15/6 °C) after cold stratification at 1 and 4 °C, enabling the seedling survival of A. tegmentosum. We concluded that the covering structures composed of testa and pericarp in A. tegmentosum play vital roles in dormancy release and subsequent seed germination; they respond to external environmental cues based on the climatic conditions of Northeast Asia. This adaptation probably determines their behavior at an early life stage in response to environmental factors. Full article
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43 pages, 4847 KiB  
Review
Plant-Based Functional Foods from Borneo
by Oliver Dean John, Noumie Surugau, Jibrail Kansedo, Sunil K. Panchal and Lindsay Brown
Nutrients 2025, 17(2), 200; https://doi.org/10.3390/nu17020200 - 7 Jan 2025
Cited by 1 | Viewed by 4643
Abstract
Borneo, the third-largest island in the world, is shared between Malaysia (Sabah and Sarawak), Indonesia (Kalimantan) and Brunei. As a biodiversity hotspot, it is home to about 15,000 flowering plants and 3000 tree species, of which many are endemic to the region. Locally [...] Read more.
Borneo, the third-largest island in the world, is shared between Malaysia (Sabah and Sarawak), Indonesia (Kalimantan) and Brunei. As a biodiversity hotspot, it is home to about 15,000 flowering plants and 3000 tree species, of which many are endemic to the region. Locally derived plant-based foods are gaining popularity due to their lower environmental impact, contribution to food sustainability and health benefits. The local fruits and vegetables of Borneo have been used traditionally by the indigenous community for medicinal purposes. This community knowledge can provide a valuable guide to their potential for use as functional foods. This review explores the contemporary foods from Borneo, including fruit, vegetables, seaweeds and plant-derived food products that are locally consumed. The findings show that the unique tropical food groups have a wide diversity of phytochemical compositions that possess a wide array of biological activities including anti-inflammatory, antioxidant, anti-microbial, anti-proliferative, anti-fungal, wound healing and expectorant properties. The wide range of plant-based foods in Borneo deserves further development for wider applications as functional foods. Full article
(This article belongs to the Section Phytochemicals and Human Health)
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23 pages, 2649 KiB  
Review
Review of Mimusops zeyheri Sond. (Milkwood): Distribution, Utilisation, Ecology and Population Genetics
by Christeldah Mkhonto, Salmina Ngoakoana Mokgehle, Wilfred Otang Mbeng, Luambo Jeffrey Ramarumo and Peter Tshepiso Ndlhovu
Plants 2024, 13(20), 2943; https://doi.org/10.3390/plants13202943 - 21 Oct 2024
Cited by 1 | Viewed by 1905
Abstract
Mimusops zeyheri Sond. (Milkwood) is an indigenous fruit tree species with considerable ecological, cultural, and nutritional significance that remains underexploited. This review synthesizes current knowledge on its distribution, taxonomy, phytochemistry, ethnomedicinal applications, ecological functions, genetic diversity, and biotechnological potential. A systematic literature search, [...] Read more.
Mimusops zeyheri Sond. (Milkwood) is an indigenous fruit tree species with considerable ecological, cultural, and nutritional significance that remains underexploited. This review synthesizes current knowledge on its distribution, taxonomy, phytochemistry, ethnomedicinal applications, ecological functions, genetic diversity, and biotechnological potential. A systematic literature search, spanning 1949 to April 2024, yielded 87 relevant publications from an initial 155. Mimusops zeyheri plays a crucial role in supporting the cultural traditions and economic activities of Indigenous Southern African Communities. Its distribution encompasses South, East, and Southern Tropical Africa, with substantial populations across South African provinces. Ethnomedicinally, various plant parts treat conditions including wounds, gastrointestinal issues, and diabetes. The leaves (34%) and roots (32%) are used, with infusion (33%) and decoction (31%) as primary preparation methods. Oral administration (70%) is the most common, primarily addressing skin conditions (18%). Despite its nutritional richness, a standardized nutrient profile is lacking. Limited genetic diversity studies underscore the need for further research. This study highlights Mimusops zeyheri’s multifaceted importance and research gaps, particularly in other Southern African countries. Future investigations should focus on comprehensive phytochemical analysis, ethnomedicinal validation, ecological conservation, genetic diversity assessment, and biotechnological applications. Multidisciplinary collaborations are recommended to promote sustainable utilization while preserving traditional practices. Full article
(This article belongs to the Special Issue Genetic Resources and Ethnobotany in Aromatic and Medicinal Plants)
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16 pages, 3572 KiB  
Article
Using a Cultural Keystone Species in Participatory Monitoring of Fire Management in Indigenous Lands in the Brazilian Savanna
by Rodrigo de Moraes Falleiro, Lívia Carvalho Moura, Pedro Paulo Xerente, Charles Pereira Pinto, Marcelo Trindade Santana, Maristella Aparecida Corrêa and Isabel Belloni Schmidt
Fire 2024, 7(7), 231; https://doi.org/10.3390/fire7070231 - 2 Jul 2024
Cited by 1 | Viewed by 1607
Abstract
There is a consensus that fire should be actively managed in tropical savannas to decrease wildfire risks, firefighting costs, and social conflicts as well as to promote ecosystem conservation. Selection and participatory monitoring of the effects of fire on cultural keystone species may [...] Read more.
There is a consensus that fire should be actively managed in tropical savannas to decrease wildfire risks, firefighting costs, and social conflicts as well as to promote ecosystem conservation. Selection and participatory monitoring of the effects of fire on cultural keystone species may be an efficient way to involve local stakeholders and inform management decisions. In this study, we investigated the effects of different fire regimes on a cultural keystone species in Central Brazil. With the support of diverse multiethnic groups of local fire brigades, we sampled Hancornia speciosa (Apocynaceae) populations across a vast regional range of 18 traditional territories (Indigenous Lands and Quilombola Territories) as well as four restricted Protected Areas. We considered areas under wildfires (WF), prescribed burns (PB) and fire exclusion (FE) and quantified tree mortality, canopy damage, loss of reproductive structures and fruit production following a simplified field protocol. Areas with H. speciosa populations were identified and classified according to their fire history, and in each sampled area, adult plants were evaluated. We hypothesized that WF would have larger negative impact on the population parameters measured, while FE would increase plant survival and fruit production. We found that tree mortality, canopy damage, and loss of reproductive structures were higher in areas affected by wildfires, which also had the lowest fruit production per plant compared to PB and FE areas, corroborating our hypotheses. However, we also found higher mortality in FE areas compared to PB ones, probably due to plant diseases in areas with longer FE. Considering these results and that the attempts to exclude fire from fire-prone ecosystems commonly lead to periodic wildfires, we argue that the Integrated Fire Management program in course in federal Protected Areas in Brazil—based on early dry season prescribed fires—is a good management option for this, and likely other, cultural keystone species in the Brazilian savanna. Full article
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15 pages, 1941 KiB  
Article
Diversity Distribution Analysis of Guava (Psidium guajava L.) Populations in Cultivated and Wild Habitats in the Mid-Hills of Uttarakhand, India
by Dinesh P. Semwal, Soyimchiten Longkumar, Puran Chandra, Ranbir S. Rathi, Krishna M. Rai, Mamta Arya, Sudhir P. Ahlawat and Praveen K. Singh
Agriculture 2024, 14(4), 575; https://doi.org/10.3390/agriculture14040575 - 4 Apr 2024
Cited by 6 | Viewed by 4304
Abstract
Guava is an exotic fruit crop in India, and its occurrence in wild forests in the mid-hills of the Himalayas is a rare and unique phenomenon in its distribution. In the Ramganga valley of Pithoragarh district, Uttarakhand, a naturalized population of guava (in [...] Read more.
Guava is an exotic fruit crop in India, and its occurrence in wild forests in the mid-hills of the Himalayas is a rare and unique phenomenon in its distribution. In the Ramganga valley of Pithoragarh district, Uttarakhand, a naturalized population of guava (in wild habitat) was chanced upon beside cultivated guava, hence a study was conducted to assess the population structure, phytosociology, diversity distribution patterns, and fruit variability of the guavas. Various ecological parameters like frequency, density, abundance, and A/F ratio were used to study the guava and associated species including tree seedlings in five selected sites. The highest Shannon diversity values (H = 0.367) for guava were found at Pipaltar village. Significant variability was recorded for the fruit color (pale yellow, dark yellow, pink, and whitish), fruit shape (long, round to pear-shaped), fruit length, fruit diameter, fruit weight, pulp color (white to pink), fruit maturity, and total soluble solids (TSS) content of fruits sampled from different sites. The population of maximum similarities and divergence was categorized. The present study highlights that guava is regenerating successfully in the mid-hills of Uttarakhand and that the introduction of guava in the region is not affecting the diversity of other indigenous species. Full article
(This article belongs to the Section Agricultural Systems and Management)
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14 pages, 2367 KiB  
Article
A Decade-Long Quantitative–Qualitative Characterization of 18 Lemon Cultivars
by Claudio Di Vaio, Aurora Cirillo, Chiara Catalano and Stefano La Malfa
Horticulturae 2023, 9(11), 1186; https://doi.org/10.3390/horticulturae9111186 - 30 Oct 2023
Cited by 1 | Viewed by 3718
Abstract
Together with lime, lemon is recognized as the third most extensively cultivated citrus species worldwide, trailing only behind orange and mandarin. The enhancement in the economic value of lemons as a valuable resource in Southern Italy depends by the competitiveness of local lemon [...] Read more.
Together with lime, lemon is recognized as the third most extensively cultivated citrus species worldwide, trailing only behind orange and mandarin. The enhancement in the economic value of lemons as a valuable resource in Southern Italy depends by the competitiveness of local lemon production in both domestic and international markets. This necessitates conducting a comprehensive study that thoroughly explores the available indigenous germplasm at the local and national levels. This study aims to identify the most promising Sicilian and Campanian cultivars that are well suited for both fresh fruit consumption and the production of processed goods. This re-study assumes even greater importance considering the ongoing climate changes, as environmental stresses significantly impact the ripening process and the timing of fruit development. Our study has highlighted a notable diversity among the 18 investigated lemon cultivars, particularly highlighting specific cultivars that possess desirable attributes for fresh consumption. The cultivars that showed the greatest cumulative production over the 10 years of the study were Erice with 467.89 kg/tree and Femminello Siracusano 2KR with 408.44 kg. Notably, cultivars like Segesta, Erice, and Kamarina have exhibited higher percentages of juice content ranging from 27.30% to 31.08%. These cultivars show great potential for abundant juice content and optimal acidity levels for direct consumption. On the other hand, cultivars characterized by enhanced yield, such as Femminello Siracusano 2KR, Femminello Fior d’Arancio m79, and Erice, may prove to be particularly well suited to produce processed goods. Overall, our findings provide valuable insights into some qualitative parameters of lemon cultivars, important either for fresh consumption or for transformed products. Full article
(This article belongs to the Section Fruit Production Systems)
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17 pages, 3083 KiB  
Article
Domestication Potential of Garcinia kola Heckel (Clusiaceae): Searching for Diversity in South Cameroon
by Anna Maňourová, Irikidzai Prosper Chinheya, Marie Kalousová, José Alejandro Ruiz-Chután, Uche Cyprian Okafor, Zac Tchoundjeu, Alain Tsobeng, Patrick Van Damme and Bohdan Lojka
Plants 2023, 12(4), 742; https://doi.org/10.3390/plants12040742 - 7 Feb 2023
Cited by 4 | Viewed by 3626 | Correction
Abstract
Seeds and bark of Garcinia kola Heckel (Clusiaceae) are popular products in West and Central Africa. Despite the tree’s economic and cultural importance, little is known about its phenotypic and genotypic variation. This study characterised the morphological and genetic diversity of G. kola [...] Read more.
Seeds and bark of Garcinia kola Heckel (Clusiaceae) are popular products in West and Central Africa. Despite the tree’s economic and cultural importance, little is known about its phenotypic and genotypic variation. This study characterised the morphological and genetic diversity of G. kola in South Cameroon, searching for traits and populations that might be used for domestication. Morphological assessment and amplified fragment length polymorphism (AFLP) markers were applied to characterise diversity among geographic populations from Central and South regions, and between managed and wild trees. AFLP-SURV and analysis of molecular variance results indicated that a major part of genetic diversity is harboured within populations rather than between them. Bayesian analysis, principal component analysis and t-SNE identified three clusters where Ebolowa emerged as the transition population combining features from both regions. Trees from the South demonstrated a higher incidence of domestication-related traits, showing higher genetic diversity compared to the Central region. This suggests that individuals from the South might be more suitable for selection as “elite trees” in future breeding strategies for the species. No significant differences in phenotype and genotype were revealed between wild and managed populations, suggesting G. kola is still in the early stages of its domestication process. Full article
(This article belongs to the Special Issue Advances in Domestication of Fruit Trees)
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14 pages, 1355 KiB  
Article
Unlocking Wild Edible Fruits of Indo-Burma Biodiversity Hot Spot, Arunachal Pradesh, India, to Support Food Security and Sustainable Rural Livelihood
by Tridip Kumar Hazarika, Basik Tayeng, Rody Ngurthankhumi, Esther Lalruatsangi, Kalidas Upadhyaya and Nicolee Lyngdoh
Sustainability 2022, 14(23), 16088; https://doi.org/10.3390/su142316088 - 1 Dec 2022
Cited by 6 | Viewed by 4110
Abstract
Forests inhabit a large number of trees, shrubs, climbers, non-timber forest products and a number of wild edible fruits. These wild edible fruits are an indispensable constituent of human life and rich in vitamins, minerals, fibres, antioxidants, alkaloids, and phenolics. Many of them [...] Read more.
Forests inhabit a large number of trees, shrubs, climbers, non-timber forest products and a number of wild edible fruits. These wild edible fruits are an indispensable constituent of human life and rich in vitamins, minerals, fibres, antioxidants, alkaloids, and phenolics. Many of them are good source of medicines. The present study was undertaken to document wild edible fruits of Arunachal Pradesh, India, and their socioeconomic importance in the sustainable rural economy. The study revealed that altogether 50 wild edible fruits belonging to 31 families are used against a number of ailments. They have a number of uses in the socioeconomic life of rural people such as constructional timbers, firewood, charcoal, fodder, fish poisoning, dyes, oils, etc. Although these fruits play an important role in the life of tribal people, these valuable species have been vanishing at a very fast rate. Therefore, promoting their sustainable use and increasing their abundance in different landscapes through the agroforestry system must immediately be undertaken. The claimed therapeutic values are to be critically studied and dynamic conservation of associated indigenous knowledge among local tribal communities should be carried out through policy interventions, implementation of farmer’s rights, and generation of awareness among the local people. Policy makers should immediately undertake strategic plans for both in situ and ex situ conservation of wild edible fruits that have ethno-medicinal values. In addition, the orally transmitted therapeutic values of wild edible fruits should be urgently documented to safeguard these valuable species from further extinction. Full article
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20 pages, 2373 KiB  
Article
Conservation of Tree Species Richness in a Traditional Agroforestry Landscape in the Vhembe Biosphere Reserve, South Africa
by Lucky Makhubele, Paxie W. Chirwa, Jonathan P. Sheppard, Ratsodo P. Tshidzumba, Mulugheta G. Araia and Hans-Peter Kahle
Forests 2022, 13(11), 1766; https://doi.org/10.3390/f13111766 - 27 Oct 2022
Cited by 3 | Viewed by 2723
Abstract
Tree species richness is a critical element concerning trees on farms, on communal land and in protected areas to support biodiversity and socio-economic livelihoods in traditional agroforestry landscapes. Tree species richness is directly linked to the use of provisioning ecosystem services and to [...] Read more.
Tree species richness is a critical element concerning trees on farms, on communal land and in protected areas to support biodiversity and socio-economic livelihoods in traditional agroforestry landscapes. Tree species richness is directly linked to the use of provisioning ecosystem services and to management practices in traditional agroforestry landscapes. The study aimed to investigate the link between socio-ecological and conservation strategies regarding tree species richness in traditional agroforestry landscapes. The study was conducted in the Damani, Thenzheni, Tshiombo and Tshipako villages located in Thulamela Municipality of the Vhembe Biosphere Reserve, South Africa. The data were collected using a mixed method approach combining forestry inventory and focus group discussion. The study recorded a total number of 126 tree species: 83 communal-land-hosted species, 68 species of trees on farms and 81 species in the protected areas. The indigenous species Englerophytum magalismontanum (Sond.) T.D.Penn. was the most cited (62%) by interviewees, with a primary use for wild fruits, followed by Pteleopsis myrtifolia (M.A. Lawson) Engl. & Diels. (57%) for fuelwood, Combretum molle R.Br. ex G.Don (36%) for traditional medicine and Albizia adianthifolia (Schumach.) W.F.Wight (12%) for fodder. Species richness was found to be commonly driven by provisioning ecosystem services with trees on farms and on communal land. Distance was found to be major driving factor of species richness in protected areas. This study found that the local people have no conservation strategy and practices targeting the enhancement of tree species richness in the traditional agroforestry landscape. This study advocates for the establishment of a conservation strategic framework for restoring tree species richness by targeting traditional agroforestry landscapes. Full article
(This article belongs to the Section Forest Ecology and Management)
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15 pages, 2567 KiB  
Article
Domestication Syndrome in Dacryodes edulis (Burseraceae): Comparison of Morphological and Biochemical Traits between Wild and Cultivated Populations
by Franca Marcelle Meguem Mboujda, Marie-Louise Avana-Tientcheu, Stéphane Takoudjou Momo, Alix Mboukap Ntongme, Virginie Vaissayre, Laura N. Azandi, Stéphane Dussert, Hilaire Womeni, Jean-Michel Onana, Bonaventure Sonké, Christopher Tankou and Jérôme Duminil
Plants 2022, 11(19), 2496; https://doi.org/10.3390/plants11192496 - 23 Sep 2022
Cited by 7 | Viewed by 2852
Abstract
For millennia, people have harvested fruits from the wild for their alimentation. Gradually, they have started selecting wild individuals presenting traits of interest, protecting and cultivating them. This was the starting point of their domestication. The passage from a wild to a cultivated [...] Read more.
For millennia, people have harvested fruits from the wild for their alimentation. Gradually, they have started selecting wild individuals presenting traits of interest, protecting and cultivating them. This was the starting point of their domestication. The passage from a wild to a cultivated status is accompanied by a modification of a number of morphological and genetic traits, commonly known as the domestication syndrome. We studied the domestication syndrome in Dacryodes edulis (G.Don) H.J.Lam (known as ‘African plum’ or ‘safoutier/prunier’), a socio-economically important indigenous fruit tree species in West and Central Africa. We compared wild and cultivated individuals for their sex distribution; flower, fruit and seed morphometric characteristics; seed germination temporal dynamic and fruit lipid composition. We found a higher percentage of male and male-hermaphrodite sexual types in wild populations than in cultivated ones; a lower fruit and seed mass in wild individuals; and similar mean time of germination, oil content and fatty acid composition between wild and cultivated individuals. Our results are interpreted in light of the presence of a domestication syndrome in D. edulis. Full article
(This article belongs to the Topic Plant Domestication and Crop Evolution)
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20 pages, 827 KiB  
Article
Indigenous Knowledge on the Uses and Morphological Variation among Strychnos spinosa Lam. at Oyemeni Area, KwaZulu-Natal, South Africa
by Zoliswa Mbhele, Godfrey Elijah Zharare, Clement Zimudzi and Nontuthuko Rosemary Ntuli
Sustainability 2022, 14(11), 6623; https://doi.org/10.3390/su14116623 - 28 May 2022
Cited by 6 | Viewed by 4603
Abstract
The majority of rural communities in South Africa are characterised by insufficient nutrition and food insecurity at the household level. Due to a lack of information about indigenous fruit trees and their use, food-insecure households are missing out on the nutrition that these [...] Read more.
The majority of rural communities in South Africa are characterised by insufficient nutrition and food insecurity at the household level. Due to a lack of information about indigenous fruit trees and their use, food-insecure households are missing out on the nutrition that these fruits provide. Strychnos spinosa Lam. (monkey orange; umHlala) has been identified as one of southern Africa’s top priority fruit species for domestication. However, indigenous information on S. spinosa usage and morphological diversity is still lacking. Indigenous knowledge of species characteristics might be a good place to start when attempting to understand variations in key phenotypic traits. Information on the use and morphological variation of S. spinosa was collected from participants of 100 randomly selected homesteads. Participants were interviewed using a structured questionnaire. The results indicate that S. spinosa is a multi-purpose tree with numerous uses. Most respondents (97%) mentioned that they use it for fermented maize meal (umBhantshi); and others mentioned fermented porridge (amaHewu); alcohol; fruit; juice; jam; homestead protection; snakebite; firewood; food allergy; livestock increase; and only 7% mentioned for stomachache. Morphological variation was observed in leaf colour and shape, fruit rind colour, size, rind texture, pulp colour, pulp texture, and taste. However, the most mentioned variety featured green (78%), rounded leaves (78%) and green (39%), large (46%), smooth-textured rind (73%) fruits that had brown pulp (54%) and tasted sweet (58%). Understanding local knowledge systems and preferences can thus inform the selection of ethno-varieties that hold importance to local people and the potential to improve livelihoods in externally led domestication and development programs. Full article
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23 pages, 2859 KiB  
Article
Assessing Carbon Pools of Three Indigenous Agroforestry Systems in the Southeastern Rift-Valley Landscapes, Ethiopia
by Hafte Mebrahten Tesfay, Mesele Negash, Douglas L. Godbold and Herbert Hager
Sustainability 2022, 14(8), 4716; https://doi.org/10.3390/su14084716 - 14 Apr 2022
Cited by 13 | Viewed by 3309
Abstract
The role of agroforestry (AF) systems in providing ecosystem services is very crucial. The greatest considerable increase in carbon (C) storage is often attained by moving from lower biomass land-use systems to tree-based systems such as AF. However, for estimation of C stocks [...] Read more.
The role of agroforestry (AF) systems in providing ecosystem services is very crucial. The greatest considerable increase in carbon (C) storage is often attained by moving from lower biomass land-use systems to tree-based systems such as AF. However, for estimation of C stocks in indigenous AF systems of southeastern Rift-Valley landscapes, Ethiopia, the data are scarce. This study was aimed to investigate the biomass, biomass carbon (BC), and soil organic carbon (SOC) stock of Enset-based, Enset-Coffee-based, and Coffee-Fruit-tree-Enset based AF systems. Comparison of SOC stock of AF systems against their adjacent monocrop farms was also investigated. Research questions were initiated to answer whether C stocks among the three AF systems vary because of different management systems and how biomass C stock is influenced by species abundance, diversity, and richness in the AF systems. The study was carried out at three selected sites in the Dilla Zuria district of Gedeo zone. Twenty farms (total of 60) representative of each AF system were arbitrarily selected and inventoried, and the biomass C stocks estimated. Ten adjacent monocrop farms which were related to each AF system were selected in a purposive manner for comparison of SOC stock. Inventory and soil sampling were employed in the 10 × 10 m farm plot. The mean AGB ranged from 81.1 to 255.9 t ha−1 and for BGB from 26.9 to 72.2 t ha−1. The highest C stock was found in Coffee–Fruittree–Enset based (233.3 ± 81.0 t ha−1), and the lowest was in Coffee–Enset based AF system (190.1 ± 29.8 t ha−1). The result showed that SOC stocks were not statistically significant between the three AF systems, although they showed a significant difference in their BC stock. The C stocks of the investigated AF systems are considerably higher than those reported for some tropical forests and AF systems. The SOC of AF systems is significantly higher than the ones for the adjacent monocrop farms. Therefore, it can be understood that the studied AF systems are storing significant amounts of C in their biomass as well as in soil. This considerable C storage by these systems might contribute to climate change mitigation. Full article
(This article belongs to the Topic Sustainable Built Environment)
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36 pages, 9881 KiB  
Article
Genomic Screening to Identify Food Trees Potentially Dispersed by Precolonial Indigenous Peoples
by Monica Fahey, Maurizio Rossetto, Emilie Ens and Andrew Ford
Genes 2022, 13(3), 476; https://doi.org/10.3390/genes13030476 - 8 Mar 2022
Cited by 9 | Viewed by 3180
Abstract
Over millennia, Indigenous peoples have dispersed the propagules of non-crop plants through trade, seasonal migration or attending ceremonies; and potentially increased the geographic range or abundance of many food species around the world. Genomic data can be used to reconstruct these histories. However, [...] Read more.
Over millennia, Indigenous peoples have dispersed the propagules of non-crop plants through trade, seasonal migration or attending ceremonies; and potentially increased the geographic range or abundance of many food species around the world. Genomic data can be used to reconstruct these histories. However, it can be difficult to disentangle anthropogenic from non-anthropogenic dispersal in long-lived non-crop species. We developed a genomic workflow that can be used to screen out species that show patterns consistent with faunal dispersal or long-term isolation, and identify species that carry dispersal signals of putative human influence. We used genotyping-by-sequencing (DArTseq) and whole-plastid sequencing (SKIMseq) to identify nuclear and chloroplast Single Nucleotide Polymorphisms in east Australian rainforest trees (4 families, 7 genera, 15 species) with large (>30 mm) or small (<30 mm) edible fruit, either with or without a known history of use by Indigenous peoples. We employed standard population genetic analyses to test for four signals of dispersal using a limited and opportunistically acquired sample scheme. We expected different patterns for species that fall into one of three broadly described dispersal histories: (1) ongoing faunal dispersal, (2) post-megafauna isolation and (3) post-megafauna isolation followed by dispersal of putative human influence. We identified five large-fruited species that displayed strong population structure combined with signals of dispersal. We propose coalescent methods to investigate whether these genomic signals can be attributed to post-megafauna isolation and dispersal by Indigenous peoples. Full article
(This article belongs to the Special Issue The Genomic Impact of Human Migrations)
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14 pages, 10492 KiB  
Review
Diversity, Chemical Composition, and Domestication Potential of Allanblackia parviflora A. Chev. in West Africa
by Dennis Kyereh, Anna Maňourová, Prasad S. Hendre, Alice Muchugi, Marie Kalousová, Patrick Bustrel Choungo Nguekeng, Tariku Olana Jawo, Daniel Aninagyei Ofori and Bohdan Lojka
Forests 2021, 12(12), 1758; https://doi.org/10.3390/f12121758 - 13 Dec 2021
Cited by 2 | Viewed by 4522
Abstract
Allanblackia parviflora A. Chev. is an indigenous tree species which is found in West African rainforest zones. It is an underutilized fruit tree species that has been targeted for improvement as part of efforts to domesticate high-value indigenous multi-purpose trees for fruit and [...] Read more.
Allanblackia parviflora A. Chev. is an indigenous tree species which is found in West African rainforest zones. It is an underutilized fruit tree species that has been targeted for improvement as part of efforts to domesticate high-value indigenous multi-purpose trees for fruit and seed production in Africa. Allanblackia has several benefits, such as providing shade, timber, and medicine; however, the production of edible oil from its seeds is the economically most important use. There is evidence that the Allanblackia seed oil, which is used for cooking, the production of margarine and the manufacturing of ointments and soap, is being developed as a new agri-business in Ghana, Nigeria, Cameroon, and Tanzania. Despite the nutritional and socio-economic importance of A. parviflora, it is still at the early stages of its domestication process. Even though several researchers have explored the biology of this species, there is very limited scientific information available on its morphological and genetic diversity and silvicultural management in West Africa. Therefore, this systematic review presents an up-to-date overview on the uses, seed chemical composition, and morphological and genetic diversity of this fruit tree species, and proposes a way forward for future research towards improvement and domestication. Full article
(This article belongs to the Special Issue Non-wood Forest Products)
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