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Keywords = free fatty acid concentration

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21 pages, 7777 KiB  
Article
Physicochemical and Computational Study of the Encapsulation of Resv-4′-LA and Resv-4′-DHA Lipophenols by Natural and HP-β-CDs
by Ana Belén Hernández-Heredia, Dennis Alexander Silva-Cullishpuma, José Pedro Cerón-Carrasco, Ángel Gil-Izquierdo, Jordan Lehoux, Léo Faion, Céline Crauste, Thierry Durand, José Antonio Gabaldón and Estrella Núñez-Delicado
Int. J. Mol. Sci. 2025, 26(15), 7454; https://doi.org/10.3390/ijms26157454 - 1 Aug 2025
Viewed by 263
Abstract
This study investigates the self-assembly and host–guest complexation behaviour of novel resveratrol-based lipophenols (LipoResv)—resveratrol-4′-linoleate (Resv-4′-LA) and resveratrol-4′-docosahexaenoate (Resv-4′-DHA)—with hydroxypropyl-β-cyclodextrins (HP-β-CDs). These amphiphilic molecules display surfactant-like properties, forming micellar aggregates in aqueous media. Fluorescence spectroscopy was used to determine the critical micelle concentration (CMC), [...] Read more.
This study investigates the self-assembly and host–guest complexation behaviour of novel resveratrol-based lipophenols (LipoResv)—resveratrol-4′-linoleate (Resv-4′-LA) and resveratrol-4′-docosahexaenoate (Resv-4′-DHA)—with hydroxypropyl-β-cyclodextrins (HP-β-CDs). These amphiphilic molecules display surfactant-like properties, forming micellar aggregates in aqueous media. Fluorescence spectroscopy was used to determine the critical micelle concentration (CMC), revealing that LipoResv exhibit significantly lower CMC values than their free fatty acids, indicating higher hydrophobicity. The formation of inclusion complexes with HP-β-CDs was evaluated based on changes in CMC values and further confirmed by dynamic light scattering (DLS) and molecular modelling analyses. Resv-4′-LA formed 1:1 complexes (Kc = 720 M−1), while Resv-4′-DHA demonstrated a 1:2 stoichiometry with lower affinity constants (K1 = 17 M−1, K2 = 0.18 M−1). Environmental parameters (pH, temperature, and ionic strength) significantly modulated CMC and binding constants. Computational docking and molecular dynamics simulations supported the experimental findings by revealing the key structural determinants of the host–guest affinity and micelle stabilization. Ligand efficiency (LE) analysis further aligned with the experimental data, favouring the unmodified fatty acids. These results highlight the versatile encapsulation capacity of HP-β-CDs for bioactive amphiphile molecules and support their potential applications in drug delivery and functional food systems. Full article
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24 pages, 1990 KiB  
Article
Metabolomic Analysis of Breast Cancer in Colombian Patients: Exploring Molecular Signatures in Different Subtypes and Stages
by Lizeth León-Carreño, Daniel Pardo-Rodriguez, Andrea Del Pilar Hernandez-Rodriguez, Juliana Ramírez-Prieto, Gabriela López-Molina, Ana G. Claros, Daniela Cortes-Guerra, Julian Alberto-Camargo, Wilson Rubiano-Forero, Adrian Sandoval-Hernandez, Mónica P. Cala and Alejandro Ondo-Mendez
Int. J. Mol. Sci. 2025, 26(15), 7230; https://doi.org/10.3390/ijms26157230 - 26 Jul 2025
Viewed by 372
Abstract
Breast cancer (BC) is a neoplasm characterized by high heterogeneity and is influenced by intrinsic molecular subtypes and clinical stage, aspects that remain underexplored in the Colombian population. This study aimed to characterize metabolic alterations associated with subtypes and disease progression in a [...] Read more.
Breast cancer (BC) is a neoplasm characterized by high heterogeneity and is influenced by intrinsic molecular subtypes and clinical stage, aspects that remain underexplored in the Colombian population. This study aimed to characterize metabolic alterations associated with subtypes and disease progression in a group of newly diagnosed, treatment-naive Colombian women using an untargeted metabolomics approach. To improve metabolite coverage, samples were analyzed using LC-QTOF-MS and GC-QTOF-MS, along with amino acid profiling. The Luminal B subtype exhibited elevated levels of long-chain acylcarnitines and higher free fatty acid concentrations than the other subtypes. It also presented elevated levels of carbohydrates and essential glycolytic intermediates, suggesting that this subtype may adopt a hybrid metabolic phenotype characterized by increased glycolytic flux as well as enhanced fatty acid catabolism. Tumor, Node, and Metastasis (TNM) staging analysis revealed progressive metabolic reprogramming of BC. In advanced stages, a sustained increase in phosphatidylcholines and a decrease in lysophosphatidylcholines were observed, reflecting lipid alterations associated with key roles in tumor progression. In early stages (I-II), plasma metabolites with high discriminatory power were identified, such as glutamic acid, ribose, and glycerol, which are associated with dysfunctions in energy and carbohydrate metabolism. These results highlight metabolomics as a promising tool for the early diagnosis, clinical follow-up, and molecular characterization of BC. Full article
(This article belongs to the Special Issue Molecular Crosstalk in Breast Cancer Progression and Therapies)
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15 pages, 838 KiB  
Article
Azoxystrobin and Picoxystrobin Lead to Decreased Fitness of Honey Bee Drones (Apis mellifera ligustica)
by Wenlong Tong, Lizhu Wang, Bingfang Tao, Huanjing Yao, Huiping Liu, Shaokang Huang, Jianghong Li, Xiaolan Xu and Xinle Duan
Agriculture 2025, 15(15), 1590; https://doi.org/10.3390/agriculture15151590 - 24 Jul 2025
Viewed by 303
Abstract
Honey bees (Apis mellifera ligustica) are essential pollinators in both ecosystems and agricultural production. However, their populations are declining due to various factors, including pesticide exposure. Despite their importance, the reproductive castes, particularly drones, remain understudied in terms of pesticide effects. [...] Read more.
Honey bees (Apis mellifera ligustica) are essential pollinators in both ecosystems and agricultural production. However, their populations are declining due to various factors, including pesticide exposure. Despite their importance, the reproductive castes, particularly drones, remain understudied in terms of pesticide effects. To investigate the effects of azoxystrobin and picoxystrobin on honey bee drones, the drones were exposed to different concentrations of azoxystrobin and picoxystrobin for 14 days; the drone survival, body weight, nutrient content, reproductive organs, and sperm concentration were assessed. Results showed that exposure to both fungicides caused a significant reduction in drone survival rates, with survival rates decreasing progressively as the duration of exposure increased. Compared to the control group, the body weights of drones in all treatment groups were significantly lower on days 7 and 14. Nutrient analysis revealed that low concentrations of azoxystrobin and picoxystrobin increased protein levels, while free fatty acid content decreased significantly in all treatment groups. No significant changes were observed in the total carbohydrate content. Morphological examination of reproductive organs showed that the lengths of the mucus glands and seminal vesicles in drones were significantly shorter in the treatment groups compared to the control group. Furthermore, exposure to azoxystrobin and picoxystrobin resulted in a significant decline in sperm concentration in the drones. These findings indicate that azoxystrobin and picoxystrobin have adverse effects on the health and reproductive capacity of honey bee drones. The present study highlights the need to reassess the risks posed by these fungicides to pollinators, particularly given the critical role of drones in maintaining the genetic diversity and resilience of honey bee colonies. Further research is warranted to elucidate the underlying mechanisms of these effects and explore potential mitigation strategies. Full article
(This article belongs to the Special Issue Honey Bees and Wild Pollinators in Agricultural Ecosystems)
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21 pages, 2627 KiB  
Article
A Low-Gluten Diet Reduces the Abundance of Potentially Beneficial Bacteria in Healthy Adult Gut Microbiota
by Eve Delmas, Rea Bingula, Christophe Del’homme, Nathalie Meunier, Aurélie Caille, Noëlle Lyon-Belgy, Ruddy Richard, Maria Gloria Do Couto, Yohann Wittrant and Annick Bernalier-Donadille
Nutrients 2025, 17(15), 2389; https://doi.org/10.3390/nu17152389 - 22 Jul 2025
Viewed by 2167
Abstract
Background/Objectives: An increasing number of apparently healthy individuals are adhering to a gluten-free lifestyle without any underlying medical indications, although the evidence for the health benefits in these individuals remains unclear. Although it has already been shown that a low- or gluten-free diet [...] Read more.
Background/Objectives: An increasing number of apparently healthy individuals are adhering to a gluten-free lifestyle without any underlying medical indications, although the evidence for the health benefits in these individuals remains unclear. Although it has already been shown that a low- or gluten-free diet alters the gut microbiota, few studies have examined the effects of this diet on healthy subjects. Therefore, our aim was to evaluate whether and how a prolonged low-gluten diet impacts gut microbiota composition and function in healthy adults, bearing in mind its intimate link to the host’s health. Methods: Forty healthy volunteers habitually consuming a gluten-containing diet (HGD, high-gluten diet) were included in a randomised control trial consisting of two successive 8-week dietary intervention periods on a low-gluten diet (LGD). After each 8-week period, gut microbiota composition was assessed by 16S rRNA gene sequencing, molecular quantification by qPCR, and a cultural approach, while its metabolic capacity was evaluated through measuring faecal fermentative metabolites by 1H NMR. Results: A prolonged period of LGD for 16 weeks reduced gut microbiota richness and decreased the relative abundance of bacterial species with previously reported potential health benefits such as Akkermansia muciniphila and Bifidobacterium sp. A decrease in certain plant cell wall polysaccharide-degrading species was also observed. While there was no major modification affecting the main short-chain fatty acid profiles, the concentration of the intermediate metabolite, ethanol, was increased in faecal samples. Conclusions: A 16-week LGD significantly altered both composition and metabolic production of the gut microbiota in healthy individuals, towards a more dysbiotic profile previously linked to adverse effects on the host’s health. Therefore, the evaluation of longer-term LDG would consolidate these results and enable a more in-depth examination of its impact on the host’s physiology, immunity, and metabolism. Full article
(This article belongs to the Section Nutrition and Public Health)
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17 pages, 2498 KiB  
Article
Lemongrass Alleviates Primary Dysmenorrhea Symptoms by Reducing Oxidative Stress and Inflammation and Relaxing the Uterine Muscles
by Sheikh Safeena Sidiq, Qaiser Jabeen, QurratUlAin Jamil, Muhammad Saeed Jan, Iram Iqbal, Fatima Saqib, Mohammed Aufy and Shahid Muhammad Iqbal
Antioxidants 2025, 14(7), 838; https://doi.org/10.3390/antiox14070838 - 8 Jul 2025
Viewed by 455
Abstract
Primary dysmenorrhea (PD) is characterized by lower abdominal spasms and painful cramps during menstruation in females with a normal pelvic anatomy. Cymbopogon citratus (DC.) Stapf, commonly known as lemongrass, is consumed in the form of herbal tea around the world. It has been [...] Read more.
Primary dysmenorrhea (PD) is characterized by lower abdominal spasms and painful cramps during menstruation in females with a normal pelvic anatomy. Cymbopogon citratus (DC.) Stapf, commonly known as lemongrass, is consumed in the form of herbal tea around the world. It has been traditionally used for menstrual disorders in several communities. This study aims to evaluate the traditional use of C. citratus for its efficacy in alleviating the symptoms of PD. C. citratus extract (CcE) was chemically characterized using HPLC and GCMS, which indicated the presence of several phenolic compounds and long-chain fatty acids. The anti-inflammatory activity of CcE was assessed by COX-I, COX-II, and 5-LOX enzyme inhibition with IC50 values of 143.7, 91.7, and 61.5 µg/mL, respectively, and showed good total antioxidant capacity and free radical scavenging activity. PD was induced in female Wistar rats by administering estradiol valerate followed by oxytocin to induce PD symptoms. CcE efficacy was assessed at 30, 100, and 300 mg/kg concentrations and compared with ibuprofen. CcE 300 mg/kg reduced abdominal contortions and inflammation in the rat uterus. The inflammatory (COX-II, TNFα and IL-10) and oxidative stress (TAC, TOS, MDA and SOD) markers in uterine tissue homogenate were also improved. An in vivo analgesic assessment through hot-plate, tail-flick, and acetic acid-induced writhing assays showed good analgesic activity by CcE, while ex vivo experiments described tocolytic effects in rat uterine muscles. CcE alleviates PD by its antioxidant, anti-inflammatory, analgesic, and tocolytic effects. Full article
(This article belongs to the Section Natural and Synthetic Antioxidants)
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25 pages, 1560 KiB  
Article
Phytochemical Screening and Biological Activities of Lippia multiflora Moldenke
by Dorcas Tlhapi, Ntsoaki Malebo, Idah Tichaidza Manduna, Monizi Mawunu and Ramakwala Christinah Chokwe
Molecules 2025, 30(13), 2882; https://doi.org/10.3390/molecules30132882 - 7 Jul 2025
Viewed by 426
Abstract
Lippia multiflora Moldenke is widely used in Angola, on the African continent, and beyond for the treatment of many health conditions such as hypertension, enteritis, colds, gastrointestinal disturbances, stomachaches, jaundice, coughs, fevers, nausea, bronchial inflammation, conjunctivitis, malaria, and venereal diseases. However, there is [...] Read more.
Lippia multiflora Moldenke is widely used in Angola, on the African continent, and beyond for the treatment of many health conditions such as hypertension, enteritis, colds, gastrointestinal disturbances, stomachaches, jaundice, coughs, fevers, nausea, bronchial inflammation, conjunctivitis, malaria, and venereal diseases. However, there is limited literature about the active compounds linked with the reported biological activities. This study aims to assess the chemical profiles, antioxidant properties, and the cytotoxicity effects of the roots, stem bark, and leaves of L. multiflora. Chemical characterization of the crude extracts was assessed through quantification of total phenolic and flavonoid contents followed by Q exactive plus orbitrap™ ultra-high-performance liquid chromatography-mass spectrometer (UHPLC-MS) screening. The correlation between the extracts and the correlation between the compounds were studied using the multivariate analysis. Principal component analysis (PCA) loading scores and principal component analysis (PCA) biplots and correlation plots were used to connect specific compounds with observed biological activities. The antioxidant activities of the crude extracts were carried out in vitro using DPPH (2,2-diphenyl-1-picrylhydrazyl) free radical scavenging and reducing power assays, while the in vitro toxicology of the crude extracts was evaluated using the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. A total of twenty constituents were characterized and identified using the UHPLC–Q/Orbitrap/MS. The methanol leaf extract showed the highest antioxidant activity in the DPPH free radical scavenging activity (IC50 = 0.559 ± 0.269 μg/mL); however, the stem bark extract had the highest reducing power (IC0.5 = 0.029 ± 0.026 μg/mL). High phenolic and flavonoid content was found in the dichloromethane leaf extract (32.100 ± 1.780 mg GAE/g) and stem bark extract (624.153 ± 29.442 mg QE/g), respectively. The results show the stem bark, methanol leaf, and dichloromethane leaf extracts were well-tolerated by the Vero cell line at concentrations up to 50 µg/mL. However, at 100 µg/mL onward, some toxicity was observed in the root, methanol leaf, and dichloromethane leaf extracts. The UHPLC–Q/Orbitrap/MS profiles showed the presence of terpenoids (n = 5), flavonoids (n = 5), phenols (n = 4), alkaloids (n = 3), coumarins (n = 1), fatty acids (n = 1), and organic acids (n = 1). According to several studies, these secondary metabolites have been reported and proven to be the most abundant for antioxidant potential. The identified flavonoids (catechin, quercitrin, and (−)-epigallocatechin) and phenolic compound (6-gingerol) can significantly contribute to the antioxidant properties of different plant parts of L. multiflora. The research findings obtained in this study provide a complete phytochemical profile of various parts of L. multiflora that are responsible for the antioxidant activity using UHPLC–Q/Orbitrap/MS analysis. Furthermore, the results obtained in this study contribute to the scientific information or data on the therapeutic properties of Lippia multiflora and provide a basis for further assessment of its potential as a natural remedy. Full article
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16 pages, 1292 KiB  
Article
Compartmentalization of Free Fatty Acids in Blood-Feeding Tabanus bovinus Females
by Mikołaj Drozdowski and Mieczysława Irena Boguś
Insects 2025, 16(7), 696; https://doi.org/10.3390/insects16070696 - 6 Jul 2025
Viewed by 464
Abstract
Lipids play vital roles in insect physiology, functioning as energy reserves, membrane constituents, and cuticular protectants. However, few studies have examined the anatomical distribution of lipids in blood-feeding Diptera and compared the compositions of the cuticular and internal compartments. This study analyzes the [...] Read more.
Lipids play vital roles in insect physiology, functioning as energy reserves, membrane constituents, and cuticular protectants. However, few studies have examined the anatomical distribution of lipids in blood-feeding Diptera and compared the compositions of the cuticular and internal compartments. This study analyzes the qualitative and quantitative profiles of free fatty acids (FFAs) in the female Tabanus bovinus, a hematophagous horsefly species, across different anatomical regions, including the head, wings, legs, thorax, and abdomen. The surface and internal lipid fractions were isolated using petroleum ether/dichloromethane extraction followed by sonication. GC-MS revealed the presence of 21 FFAs, including 16 saturated (C7:0, C8:0, C9:0, C10:0, C11:0, C12:0, C13:0, C14:0, C15:0, C16:0, C17:0, C18:0, C19:0, C20:0, C22:0, C24:0) and five unsaturated (C16:1, C18:2, C18:1, C20:5, C20:4). The head and wings showed the highest concentrations of cuticular FFAs. At the same time, internal lipid stores were most prominent in the thorax and abdomen (but four times lower than in the head cuticle), reflecting their role in energy storage and reproduction. All cuticular and internal extracts were dominated by C16:0, C18:0, and C18:1. Notably, several FFAs were undetected in specific compartments: C10:0 from inside the head, C11:0 and C13:0 from inside all examined body parts, C19:0 was absent from inside the head, wings and legs, while C20:5 and C20:4 were absent from both the cuticular and internal lipid pools of the wings. Interestingly, our analysis of the cuticle on the thorax and abdomen together revealed that both C13:0 and C19:0 were present only on the dorsal side, i.e., absent from the ventral side. These absences suggest a selective lipid metabolism tailored to the functional and ecological demands of T. bovinus females. Our findings suggest that the absence of specific compounds from individual body parts may serve as an indicator of physiological specialization. This work provides new insights into lipid compartmentalization in Tabanidae and offers a framework for future comparative and ecological lipidomics studies in insects. Full article
(This article belongs to the Section Insect Physiology, Reproduction and Development)
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26 pages, 1964 KiB  
Review
Food Waste Anaerobic Digestion Under High Organic Loading Rate: Inhibiting Factors, Mechanisms, and Mitigation Strategies
by Hong-Ming Wu, Xiang Li, Jia-Ning Chen, Yi-Juan Yan, Takuro Kobayashi, Yong Hu and Xueying Zhang
Processes 2025, 13(7), 2090; https://doi.org/10.3390/pr13072090 - 1 Jul 2025
Viewed by 450
Abstract
Anaerobic digestion (AD) for food waste (FW) treatment has faced many challenges, especially ammonia nitrogen, acid, and salinity inhibition at a high organic loading rate (OLR). Therefore, a systematic understanding of the issues arising during the FW AD process is a necessity under [...] Read more.
Anaerobic digestion (AD) for food waste (FW) treatment has faced many challenges, especially ammonia nitrogen, acid, and salinity inhibition at a high organic loading rate (OLR). Therefore, a systematic understanding of the issues arising during the FW AD process is a necessity under a high OLR (over 3 g-VS/L d). Primarily, in terms of ammonia nitrogen inhibition, ammonia ions inhibit methane synthesis enzymes, and free ammonia (FAN) contributes to the imbalance of microbial protons. Regulation strategies include substrate C/N ratio regulation, microbial domestication, and ammonia nitrogen removal. In addition, with regard to acid inhibition, including volatile fatty acid (VFA) and long-chain fatty acid (LCFA) accumulation, the elevated acid concentration can contribute to reactive oxygen species stress, and a solution to this includes the addition of alkaline agents and trace elements or the use of microbial electrochemical and biofortification technology and micro-aeration-based AD technology. Furthermore, in terms of salinity inhibition, high salinity can result in a rapid increase in cell osmotic pressure, which can cause cell rupture, and water washing and bio-electrochemical AD are defined as solutions. Future research directions are proposed, mainly in terms of avoiding the introduction of novel containments into these regulation strategies and applying them in large-scale AD plants under a high OLR. Full article
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12 pages, 456 KiB  
Article
Impact of Different Milk Types and Storage Period on the Quality Characteristics of Malatya Cheese
by Erçin Aydoğan, Vasıf Kubilay Ayrancı, Pelin Salum and Zafer Erbay
Dairy 2025, 6(4), 30; https://doi.org/10.3390/dairy6040030 - 26 Jun 2025
Viewed by 421
Abstract
In this study, Malatya cheeses were produced using cow’s milk, sheep’s milk, and a cow–sheep milk mixture (1:1), were stored in brine solutions, and samples from both the cheeses and their brines were collected and analyzed at 0, 30, 90, and 180 days [...] Read more.
In this study, Malatya cheeses were produced using cow’s milk, sheep’s milk, and a cow–sheep milk mixture (1:1), were stored in brine solutions, and samples from both the cheeses and their brines were collected and analyzed at 0, 30, 90, and 180 days of storage to investigate the impact of the milk type and storage time on the cheese characteristics. Cheese made from cow’s milk exhibited a lower fat content (14.5%), whereas cheese made from sheep’s milk had a lower protein content (17.5%). During storage, salt and ash contents increased. Water-soluble nitrogen (WSN) and trichloroacetic acid-soluble nitrogen (TCASN) levels decreased during the first 90 days of storage, followed by a subsequent increase. Cow’s milk cheese demonstrated higher ripening extension index (REI) values, indicating early-stage proteolysis, whereas sheep milk cheese showed higher ripening depth index (RDI) values, reflecting more advanced ripening. The total concentration of volatile compounds in the headspace increased over time, rising from 576.7–1060.2 to 5795.1–7360.1 µg/kg dry matter by day 180 of storage, with acids being the dominant volatile group in both quantity and diversity. Free fatty acids (FFAs) were the predominant volatiles and branched-chain acids and alcohols associated with proteolysis were particularly notable in cow’s milk cheeses. Additionally, the transfer of proteins and volatile compounds into the brine increased throughout the storage period. Overall, storage time significantly influenced the cheese characteristics, while milk type also played a role, albeit to a lesser extent. Full article
(This article belongs to the Section Milk Processing)
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28 pages, 6777 KiB  
Article
Upgrading/Deacidification of Biofuels (Gasoline, Kerosene, and Diesel-like Hydrocarbons) by Adsorption Using Activated Red-Mud-Based Adsorbents
by Nélio Teixeira Machado, Karen Marcela Barros da Costa, Silvio Alex Pereira da Mota, Luiz Eduardo Pizarro Borges and Andréia de Andrade Mancio da Mota
Energies 2025, 18(13), 3250; https://doi.org/10.3390/en18133250 - 21 Jun 2025
Viewed by 292
Abstract
This study explored the adsorption of carboxylic acids, especially free fatty acids (FFAs), present in biofuel (distilled fractions of bio-oil such as gasoline-like hydrocarbons, kerosene-like hydrocarbons, and diesel-like hydrocarbons) using red-mud-based adsorbents. The red mud was thermally activated at 40 °C and 600 [...] Read more.
This study explored the adsorption of carboxylic acids, especially free fatty acids (FFAs), present in biofuel (distilled fractions of bio-oil such as gasoline-like hydrocarbons, kerosene-like hydrocarbons, and diesel-like hydrocarbons) using red-mud-based adsorbents. The red mud was thermally activated at 40 °C and 600 °C and chemically activated with 0.25M, 1M, and 2M HCl. Analytical techniques were used to characterize the adsorbents’ properties. At the same time, the study examined factors like feed type, adsorbents, FFA contents, adsorbent percentage, activation temperature, acid solution concentration, and contact time to assess adsorption efficiency. The characterization results indicated that chemical activation with 0.25M HCl significantly increased the surface area to 84.3290 m2/g, surpassing that of the thermally activated samples (35.2450 m2/g at 400 °C). Adsorption experiments demonstrated that all chemically activated samples, with 5% adsorbent, adsorbed over 2000 mg of FFAs per gram of adsorbent, with CARM-1M HCl achieving 100% removal of acids from gasoline-like hydrocarbons. Kinetic modeling showed that the pseudo-second-order model best represented the adsorption data, as evidenced by high R2 values and close agreement between the experimental and calculated qe values. Therefore, adsorption with chemically activated red mud efficiently deacidifies biofuels, providing a cost-effective and promising approach for their upgrading. Full article
(This article belongs to the Special Issue Advances in Bioenergy and Waste-to-Energy Technologies)
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14 pages, 2941 KiB  
Article
Oxidative-Inflammatory Modulation of Skin Lipid Metabolism by Squalane, Oleic Acid, and Linoleic Acid
by Wen-Rong Zhang, Qi-Rong Zhang, Zi-Yan Zhou, Yi-Fan Zhang, Xue-Wan Li, Hai-Yang Shen, Li-Feng Tang and Qi Xiang
Cosmetics 2025, 12(4), 130; https://doi.org/10.3390/cosmetics12040130 - 20 Jun 2025
Viewed by 1083
Abstract
Squalane (SQ, a saturated, sebum-mimetic hydrocarbon), oleic acid (OA, a monounsaturated fatty acid), and linoleic acid (LA, a polyunsaturated essential fatty acid) belong to the category of “lipids and fats” in cosmetic materials, and are widely employed as skin-conditioning emollients. However, they present [...] Read more.
Squalane (SQ, a saturated, sebum-mimetic hydrocarbon), oleic acid (OA, a monounsaturated fatty acid), and linoleic acid (LA, a polyunsaturated essential fatty acid) belong to the category of “lipids and fats” in cosmetic materials, and are widely employed as skin-conditioning emollients. However, they present differences in UV stress. In this study, we compared their effects on UV-induced oxidative damage, inflammation, and lipid metabolism using a mouse model and human sebaceous gland cells (SZ95). Results showed that 10% SQ did not worsen oxidative damage or inflammation after 6 weeks of UV exposure. In contrast, the 5% and 10% OA/LA groups showed increased skin wrinkling (p < 0.01), epidermal thickening (p < 0.05), and sebaceous gland atrophy. Transcriptome analysis indicated OA/LA upregulated arachidonic acid-related cytokine pathways (PTGS2/IL-1β; p < 0.001). In SZ95 cells, 0.006% OA/LA significantly increased lipid droplet formation (p < 0.001), free fatty acid (FFA) levels (p < 0.001), and pro-inflammatory gene expression (p < 0.001). Conversely, SQ neither promoted lipid droplet/FFA secretion nor induced oxidative stress. These findings suggest that high concentrations of unsaturated fatty acids in skincare may worsen lipid dysregulation and inflammation, while formulations based on saturated hydrocarbons like SQ could provide superior photoaging management by stabilizing skin barrier function. Full article
(This article belongs to the Section Cosmetic Dermatology)
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14 pages, 1238 KiB  
Article
Optimization of Solid Lipid Microcapsule Matrix for Enhanced Release and Bioavailability of L-Lysine in Swine
by Costanza Bonnici, Maria Federica Marchesi, Martina Felici, Federico Ghiselli, Roberta Majer, Benedetta Tugnoli, Guglielmo Gallina, Andrea Piva and Ester Grilli
Animals 2025, 15(12), 1806; https://doi.org/10.3390/ani15121806 - 19 Jun 2025
Viewed by 359
Abstract
L-lysine (L-Lys) is the first-limiting amino acid in swine nutrition, but free-form supplements exhibit poor intestinal absorption, reducing their bioavailability. This study aimed to enhance the gastric retention, controlled intestinal release, and systemic availability of L-Lys by optimizing solid lipid microcapsules (SLMs). SLMs [...] Read more.
L-lysine (L-Lys) is the first-limiting amino acid in swine nutrition, but free-form supplements exhibit poor intestinal absorption, reducing their bioavailability. This study aimed to enhance the gastric retention, controlled intestinal release, and systemic availability of L-Lys by optimizing solid lipid microcapsules (SLMs). SLMs were formulated using hydrogenated triglycerides (C16:0 or C18:1), free fatty acids, and varying emulsifier concentrations. Gastric retention and intestinal release were evaluated in vitro under simulated gastrointestinal conditions (a pepsin buffer at pH 5.0 for 2 h, followed by a pancreatin buffer at pH 6.5 for up to 8 h at 39 °C). SLMs with hydrogenated triglycerides showed significantly higher gastric retention (94–95%) than those with free fatty acids (48%). Specifically, C16:0 triglyceride-based SLMs achieved 74% intestinal release, which was enhanced to 90% with 1% emulsifier. This refined formulation was subsequently evaluated in vivo using weaned pigs (three groups; n = 4) fed a basal cornmeal diet. The treatments included a single oral administration of saline solution (placebo), free L-Lys (0.17 g/kg BW), or L-Lys SLMs (0.38 g/kg BW, equally providing L-Lys at 0.17 g/kg BW). The SLMs delayed the L-Lys plasma peak (T. max. 3–4 h vs. 1 h) and significantly increased the total L-Lys amount in the plasma over 24 h, demonstrating the enhanced relative bioavailability of encapsulated L-Lys. Full article
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17 pages, 1498 KiB  
Article
Efficient Free Fatty Acid Reduction in Palm Oil Mill Effluent (POME) for Biodiesel Production: Challenges and Optimization Strategies
by Indunil Chamara, Helitha Nilmalgoda and Eranga Wimalasiri
Challenges 2025, 16(2), 28; https://doi.org/10.3390/challe16020028 - 12 Jun 2025
Viewed by 1245
Abstract
The increasing demand for fossil fuels has led the oil industry to explore biodiesel as a renewable alternative, which is crucial for advancing planetary health. Biodiesel offers environmental benefits and shares similar properties with petroleum diesel, making it a promising substitute. However, Palm [...] Read more.
The increasing demand for fossil fuels has led the oil industry to explore biodiesel as a renewable alternative, which is crucial for advancing planetary health. Biodiesel offers environmental benefits and shares similar properties with petroleum diesel, making it a promising substitute. However, Palm Oil Mill Effluent (POME), containing sludge palm oil (SPO), presents challenges due to its high free fatty acid (FFA) content. This study proposes novel optimization strategies to reduce FFAs in SPO and improve biodiesel yield. A combination of base neutralization, esterification, and transesterification processes was employed. Neutralization with sodium hydroxide (NaOH) at concentrations ranging from 0.1% to 0.5% w/w was followed by esterification using sulfuric acid (H2SO4) with varying methanol-to-oil ratios. The optimal FFA reduction of 2.26% was achieved at a 6:1 methanol ratio. Transesterification with a 7:1 methanol-to-oil ratio yielded the highest biodiesel output of 71.25%. The biodiesel met ASTM standards, with a calorific value of 40.01 MJ/kg, a flash point of 180.5 °C, and a density of 0.86 g/cm3. Economic analysis estimates an annual net profit of USD 244,901,600, demonstrating that this approach provides a financially viable solution while advancing planetary health by reducing dependency on fossil fuels, mitigating climate change, and supporting sustainable fuel production. Full article
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20 pages, 1227 KiB  
Article
A Mixture of Free and Microencapsulated Essential Oils Combined with Turmeric and Tannin in the Diet of Dairy Cows: Effects on Productive Efficiency and Animal Health
by Emeline Pizzolatto de Mello, Miklos Maximiliano Bajay, Tainara Leticia dos Santos, Renato Santos de Jesus, Guilherme Luiz Deolindo, Luisa Nora, Mario Augusto Tortelli, Gilnei Bruno da Silva, Daiane Manica, Margarete Dulce Bagatini, Francisco Machado and Aleksandro S. da Silva
Animals 2025, 15(11), 1588; https://doi.org/10.3390/ani15111588 - 29 May 2025
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Abstract
This study aimed to evaluate whether the addition of a phytobiotic additive formulated based on cinnamon and oregano essential oils (50% free and 50% microencapsulated) combined with turmeric extract and tannins to the diet of cows has beneficial effects on health, productivity, and [...] Read more.
This study aimed to evaluate whether the addition of a phytobiotic additive formulated based on cinnamon and oregano essential oils (50% free and 50% microencapsulated) combined with turmeric extract and tannins to the diet of cows has beneficial effects on health, productivity, and milk quality. In a completely randomized design, eighteen Jersey cows were used in a compost barn system over 45 days. The cows were divided into two homogeneous groups: one control (without additive; n = 9) and another treatment (with a phytobiotic at a dose of 2 g/cow/day; n = 9). The diet was formulated based on corn silage, hay and concentrate for daily 30 L/cow production. Blood and milk samples were collected at 15-day intervals. There was a treatment × day interaction: cows that consumed the phytobiotic additive produced a more significant amount of milk at days 14, 17, 18, 30, 39 and 45 (p ≤ 0.05). When we corrected milk production for fat percentage, we observed higher milk production in the cows that consumed phytobiotics compared to the control during the experimental period (p = 0.01). The feed intake of cows fed phytobiotics was lower (p = 0.01). Thus, feed efficiency was better in cows that consumed phytogenics. There was a higher percentage of fat in the milk of cows that consumed phytobiotics and a higher amount of polyunsaturated fatty acids compared to the control (p = 0.02). There was an increase in total protein and globulin levels (p = 0.01), which may be associated with the interaction of the antimicrobial, antioxidant, and immunomodulatory properties of the phytobiotic additive. An increase in immunoglobulins (p = 0.01) and a reduction in acute-phase proteins (p ≤ 0.05) were observed in the blood of cows in the phytobiotic group. Lower levels of TNF-α, IL-1β and IL-6 and higher levels of IL-10 in the serum of cows that consumed the phytoactive (p = 0.01) reaffirm the anti-inflammatory effect of the additive. Lower levels of lipid peroxidation (TBARS) and reactive oxygen species (ROS) were observed in the serum of cows in the phytobiotic group. Greater catalase and superoxide dismutase activity was observed in cows that consumed the phytogenic (p < 0.01). Therefore, it can be concluded that the additive in question has antioxidant, immunological, and anti-inflammatory actions and has the potential to improve productive performance when corrected for milk fat. Full article
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11 pages, 577 KiB  
Article
Circulating N-Acetylaspartate Levels Associate with Measures of Peripheral and Tissue-Specific Insulin Sensitivity
by Eleni Rebelos, Miikka-Juhani Honka, Aino Latva-Rasku, Johan Rajander, Paulina Salminen, Ioanna A. Anastasiou, Dimitris Kounatidis, Nikolaos Tentolouris, Beatrice Campi, Angela Dardano, Giuseppe Daniele, Alessandro Saba, Ele Ferrannini and Pirjo Nuutila
Int. J. Mol. Sci. 2025, 26(11), 5107; https://doi.org/10.3390/ijms26115107 - 26 May 2025
Viewed by 550
Abstract
N-acetylaspartate (NAA) is the second most abundant metabolite in the human brain. Quantifiable amounts of NAA are also present in the blood, but its role in the peripheral tissues is largely unknown. First, we determined the acute effects of insulin administration on NAA [...] Read more.
N-acetylaspartate (NAA) is the second most abundant metabolite in the human brain. Quantifiable amounts of NAA are also present in the blood, but its role in the peripheral tissues is largely unknown. First, we determined the acute effects of insulin administration on NAA concentrations; second, we assessed whether circulating NAA levels associate with markers of central and peripheral insulin sensitivity. A total of 24 persons living with obesity and 19 healthy, lean controls, without neurological disorders, underwent a euglycemic hyperinsulinemic clamp combined with fluorodeoxyglucose positron emission tomography ([18F]FDG-PET) imaging of the brain, abdomen, and femoral area. Plasma concentrations of NAA were measured at baseline and ~2 h into the clamp using high-performance liquid chromatography coupled with tandem mass spectrometry (HPLC-MS-MS). Glucose uptake (GU) rates were analysed using a fractional uptake rate. Serum acetate levels were also assessed using nuclear magnetic resonance (NMR) metabolomics. From baseline to steady-state, insulin levels increased from a mean level of 66 to 447 pmol/L (p < 0.0001). Over this period, circulating NAA concentrations decreased by 5% (p = 0.01), similarly in both groups. The change in NAA was inversely related with the change in plasma acetate (r = −0.36, p = 0.048). Circulating NAA was associated with waist–hip ratio (rho = −0.54, p = 0.0002), steady-state free fatty acids (rho = −0.44, p = 0.003), and directly with HDL cholesterol (rho = 0.54, p = 0.0002), adiponectin (rho = 0.48, p = 0.003), and whole-body insulin sensitivity (rho = 0.34, p = 0.03). Circulating NAA was directly related with skeletal muscle (rho = 0.42, p = 0.01) and visceral adipose tissue GU (rho = 0.41, p = 0.02). Insulin administration leads to a small decrease in circulating NAA levels, and NAA associates consistently with markers of insulin sensitivity. While plasma NAA may be relevant to aspects of whole-body homeostasis, mechanistic insights are needed. Full article
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