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16 pages, 1597 KB  
Article
Thermal and Fat Organic Loading Effects on Anaerobic Digestion of Dairy Effluents
by Juana Fernández-Rodríguez, Montserrat Pérez and Diana Francisco
Biomass 2026, 6(1), 8; https://doi.org/10.3390/biomass6010008 - 9 Jan 2026
Viewed by 145
Abstract
The untreated discharge of dairy industry wastewater, characterized by high organic and nutrient loads, poses a severe eutrophication threat, leading to oxygen depletion and the disruption of aquatic ecosystems, which necessitates advanced treatment strategies. Anaerobic digestion (AD) represents an effective and sustainable alternative, [...] Read more.
The untreated discharge of dairy industry wastewater, characterized by high organic and nutrient loads, poses a severe eutrophication threat, leading to oxygen depletion and the disruption of aquatic ecosystems, which necessitates advanced treatment strategies. Anaerobic digestion (AD) represents an effective and sustainable alternative, converting organic matter into biogas while minimizing sludge production and contributing to Circular Economy strategies. This study investigated the effects of fat concentration and operational temperature on the anaerobic digestion of dairy effluents. Three types of effluents, skimmed, semi-skimmed, and whole substrates, were evaluated under mesophilic 35 °C and thermophilic 55 °C conditions to degrade substrates with different fat content. Low-fat effluents exhibited higher COD removal, shorter lag phases, and stable activity under mesophilic conditions, while high-fat substrates delayed start-up due to accumulation of fatty acids and brief methanogen inhibition. Thermophilic digestion accelerated hydrolysis and methane production but demonstrated increased sensitivity to lipid-induced inhibition. Kinetic modeling confirmed that the modified Gompertz model accurately described mesophilic digestion with rapid microbial adaptation, while the Cone model better captured thermophilic, hydrolysis-limited kinetics. The thermophilic operation significantly enhanced methane productivity, yielding 105–191 mL CH4 g−1VS compared to 54–70 mL CH4 g−1VS under mesophilic conditions by increasing apparent hydrolysis rates and reducing lag phases. However, the mesophilic process demonstrated superior operational stability and robustness during start-up with fat-rich effluents, which otherwise suffered delayed methane formation due to lipid hydrolysis and volatile fatty acid (VFA) inhibition. Overall, the synergistic interaction between temperature and fat concentration revealed a trade-off between methane productivity and process stability, with thermophilic digestion increasing methane yields up to 191 mL CH4 g−1 VS but reducing COD removal and robustness during start-up, whereas mesophilic operation ensured more stable performance despite lower methane yields. Full article
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25 pages, 767 KB  
Review
Enhancing Anaerobic Digestion of Agricultural By-Products: Insights and Future Directions in Microaeration
by Ellie B. Froelich and Neslihan Akdeniz
Bioengineering 2025, 12(10), 1117; https://doi.org/10.3390/bioengineering12101117 - 18 Oct 2025
Viewed by 1138
Abstract
Anaerobic digestion of manures, crop residues, food waste, and sludge frequently yields biogas with elevated hydrogen sulfide concentrations, which accelerate corrosion and reduce biogas quality. Microaeration, defined as the controlled addition of oxygen at 1 to 5% of the biogas production rate, has [...] Read more.
Anaerobic digestion of manures, crop residues, food waste, and sludge frequently yields biogas with elevated hydrogen sulfide concentrations, which accelerate corrosion and reduce biogas quality. Microaeration, defined as the controlled addition of oxygen at 1 to 5% of the biogas production rate, has been investigated as a low-cost desulfurization strategy. This review synthesizes studies from 2015 to 2025 spanning laboratory, pilot, and full-scale anaerobic digester systems. Continuous sludge digesters supplied with ambient air at 0.28–14 m3 h−1 routinely achieved 90 to 99% H2S removal, while a full-scale dairy manure system reported a 68% reduction at 20 m3 air d−1. Pure oxygen dosing at 0.2–0.25 m3 O2 (standard conditions) per m3 reactor volume resulted in greater than 99% removal. Reported methane yield improvements ranged from 5 to 20%, depending on substrate characteristics, operating temperature, and aeration control. Excessive oxygen, however, reduced methane yields in some cases by inhibiting methanogens or diverting carbon to CO2. Documented benefits of microaeration include accelerated hydrolysis of lignocellulosic substrates, mitigation of sulfide inhibition, and stimulation of sulfur-oxidizing bacteria that convert sulfide to elemental sulfur or sulfate. Optimal redox conditions were generally maintained between −300 and −150 mV, though monitoring was limited by low-resolution oxygen sensors. Recent extensions of the Anaerobic Digestion Model No. 1 (ADM1), a mathematical framework developed by the International Water Association, incorporate oxygen transfer and sulfur pathways, enhancing its ability to predict gas quality and process stability under microaeration. Economic analyses estimate microaeration costs at 0.0015–0.0045 USD m−3 biogas, substantially lower than chemical scrubbing. Future research should focus on refining oxygen transfer models, quantifying microbial shifts under long-term operation, assessing effects on digestate quality and nitrogen emissions, and developing adaptive control strategies that enable reliable application across diverse substrates and reactor configurations. Full article
(This article belongs to the Section Biochemical Engineering)
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15 pages, 2632 KB  
Article
Treatment of Dairy Wastewater Retentate After Microfiltration: Evaluation of the Performance of the System Based on Activated Sludge and Activated Carbon
by Maciej Życki, Wioletta Barszcz and Monika Łożyńska
Membranes 2025, 15(8), 237; https://doi.org/10.3390/membranes15080237 - 6 Aug 2025
Viewed by 1789
Abstract
The dairy industry generates significant amounts of wastewater, including microfiltration (MF) retentate, a byproduct thickened with organic and inorganic pollutants. This study focuses on the treatment of two times concentrated MF retentate using a hybrid system based on biological treatment in a sequential [...] Read more.
The dairy industry generates significant amounts of wastewater, including microfiltration (MF) retentate, a byproduct thickened with organic and inorganic pollutants. This study focuses on the treatment of two times concentrated MF retentate using a hybrid system based on biological treatment in a sequential batch reactor (SBR) and adsorption on activated carbon. The first stage involved cross-flow microfiltration using a 0.2 µm PVDF membrane at 0.5 bar, resulting in reductions of 99% in turbidity and 79% in chemical oxygen demand (COD), as well as a partial reduction in conductivity. The second stage involved 24-h biological treatment in a sequential batch reactor (SBR) with activated sludge (activated sludge index: 80 cm3/g, MLSS 2500 mg/dm3), resulting in further reductions in COD (62%) and TOC (30%), as well as the removal of 46% of total phosphorus (TP) and 35% of total nitrogen (TN). In the third stage, the decantate underwent adsorption in a column containing powdered activated carbon (PAC; 1 g; S_(BET) = 969 m2 g−1), reducing the concentrations of key indicators to the following levels: COD 84%, TOC 70%, TN 77%, TP 87% and suspended solids 97%. Total pollutant retention ranged from 24.6% to 97.0%. These results confirm that the MF–SBR–PAC system is an effective, compact solution that significantly reduces the load of organic and biogenic pollutants in MF retentates, paving the way for their reuse or safe discharge into the environment. Full article
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15 pages, 1986 KB  
Article
Impact of the Anaerobic Feeding Strategy on the Formation and Stability of Aerobic Granular Sludge Treating Dairy Wastewater
by Thomas Dobbeleers, Marc Feyaerts and Jan Dries
Water 2025, 17(11), 1648; https://doi.org/10.3390/w17111648 - 29 May 2025
Cited by 1 | Viewed by 1340
Abstract
Industrial activated sludge plants in many sectors, including the dairy industry, face sludge separation problems caused by sludge bulking. Aerobic granular sludge (AGS) could be a solution by forming well-settling granules. The key to successful granulation is the microbial selection of slow-growing glycogen-accumulating [...] Read more.
Industrial activated sludge plants in many sectors, including the dairy industry, face sludge separation problems caused by sludge bulking. Aerobic granular sludge (AGS) could be a solution by forming well-settling granules. The key to successful granulation is the microbial selection of slow-growing glycogen-accumulating organisms (GAOs) by introducing an anaerobic feeding/reaction step. The objective of the current study was to investigate the impact of two slow feeding strategies to achieve granulation in existing sequencing batch reactors treating real dairy wastewater, by microbial selection only. The first strategy consisted of slow 90 min mixed feeding. The second strategy combined 45 min static and 45 min mixed feeding to build up a substrate gradient. The feeding strategies did not affect the effluent quality, but significantly impacted the sludge morphology, settling properties, and microbial community composition. Mixed feeding led to filamentous overgrowth by Thiothrix species, up to 45% abundance, and deteriorating settling, with sludge volume index (SVI) values up to 125 mL/g. In contrast, static feeding yielded densified sludge with SVI values below 45 mL/g and up to 35% GAO abundance. In conclusion, the results show successful granulation when using a simple static slow feeding mode, which could benefit the industrial application of AGS technology. Full article
(This article belongs to the Section Wastewater Treatment and Reuse)
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20 pages, 1441 KB  
Article
Water Consumption, Quantity and Quality of Wastewater and Sewage Sludge from Polish Dairies
by Joanna Rodziewicz, Artur Mielcarek, Karolina Kłobukowska, Krzysztof Jóźwiakowski, Tadeusz Siwiec, Piotr Bugajski and Wojciech Janczukowicz
Appl. Sci. 2025, 15(3), 1525; https://doi.org/10.3390/app15031525 - 2 Feb 2025
Cited by 4 | Viewed by 3689
Abstract
The peculiarity of the wastewater produced in Polish dairies stems from the frequency and specific technology of cottage cheese production. The aim of this study was to determine the water consumption and the quantity and quality of wastewater and sewage sludge discharged from [...] Read more.
The peculiarity of the wastewater produced in Polish dairies stems from the frequency and specific technology of cottage cheese production. The aim of this study was to determine the water consumption and the quantity and quality of wastewater and sewage sludge discharged from Polish dairies based on the size of the plant and the production profile of the plant to characterize the wastewater treatment plants (WWTPs). Data were collected from eighteen dairies. Most of them have their own WWTP. Water consumption ranged from 1.5 litres (L) of water per litre of milk processed to 3.71 L/L. The specific volume of wastewater ranged from 1.18 to 5.78 L per L of milk processed. The raw wastewater concentrations were comparable to those of dairy wastewater in other European countries. Despite the disposal of domestic wastewater in WWTPs, the results of the sanitary examinations of the sludge showed it was suitable for agricultural purposes. Its heavy metal also made it applicable on agricultural land. The ratio of the sludge to raw milk processing was between 0.137 and 7.927 kg of sludge per 100 L of milk processed. The amount of sludge produced per pollutant (BOD) load removed ranged from 0.404 to 18.895 kg/kg BODremoved. Full article
(This article belongs to the Special Issue Environmental Management in Milk Production and Processing)
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14 pages, 471 KB  
Article
Evaluation of Biochemical Methane Potential and Kinetics of Organic Waste Streams for Enhanced Biogas Production
by Rodolfo Llanos-Lizcano, Lacrimioara Senila and Oana Cristina Modoi
Agronomy 2024, 14(11), 2546; https://doi.org/10.3390/agronomy14112546 - 29 Oct 2024
Cited by 9 | Viewed by 5795
Abstract
Organic waste has the potential to produce methane gas as a substitute for petrol-based fuels, while reducing landfilling and possible environmental pollution. Generally, anaerobic digestion (AD) is used only in wastewater treatment plants as a tertiary stage of sewage sludge treatment, generating a [...] Read more.
Organic waste has the potential to produce methane gas as a substitute for petrol-based fuels, while reducing landfilling and possible environmental pollution. Generally, anaerobic digestion (AD) is used only in wastewater treatment plants as a tertiary stage of sewage sludge treatment, generating a fraction of the energy that such process plants require. In this study, four different wastes—food waste (FW), dairy industry waste (DIW), brewery waste (BW), and cardboard waste (CBW)—were tested for biogas production. The biochemical methane potential (BMP) of each sample was evaluated using an automatic methane potential system (AMPTS). Operating parameters such as pH, temperature, total solids, and volatile solids were measured. Experiments on the anaerobic digestion of the samples were monitored under mesophilic conditions (temperature 37 °C, retention time 30 days). Specific methane yields (SMYs), as well as the theoretical methane potential (BMPth), were used to calculate the biodegradability of the substrates, obtaining the highest biodegradability for BW at 95.1% and producing 462.3 ± 1.25 NmL CH4/g volatile solids (VS), followed by FW at an inoculum-to-substrate ratio (ISR) of 2 at 84% generating 391.3 NmLCH4/g VS. The BMP test of the dairy industry waste at an inoculum-to-substrate ratio of 1 was heavily inhibited by bacteria overloading of the easily degradable organic matter, obtaining a total methane production of 106.3 NmL CH4/g VS and a biodegradability index of 24.8%. The kinetic modeling study demonstrated that the best-fitting model was the modified Gompertz model, presenting the highest coefficient of determination (R2) values, the lowest root means square error (RMSE) values for five of the substrates, and the best specific biogas yield estimation with a percentage difference ranging from 0.3 to 3.6%. Full article
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11 pages, 2676 KB  
Article
Bacterial Removal Separation with a Reduced Throughput Adapted for Artisan Cheese Dairies—Effect on Clostridial Spore Counts and Milk Quality
by Nicole Wente, Christian Zscherpe, Stefanie Leimbach, Paula Mallast, Anne Tellen, Yanchao Zhang, Saskia Schwermann and Volker Krömker
Dairy 2024, 5(4), 644-654; https://doi.org/10.3390/dairy5040048 - 25 Oct 2024
Viewed by 2134
Abstract
Late blowing is a prevalent and costly cheese defect caused by clostridia. In organic cheese production, the use of additives that inhibit the growth of clostridia is prohibited. Furthermore, mechanical methods for the removal of clostridia are impractical in organic dairies due to [...] Read more.
Late blowing is a prevalent and costly cheese defect caused by clostridia. In organic cheese production, the use of additives that inhibit the growth of clostridia is prohibited. Furthermore, mechanical methods for the removal of clostridia are impractical in organic dairies due to the small batch sizes involved and separation process temperatures (~55 °C) that are incompatible with the standards required for raw milk cheese production. The aim of this study was to investigate whether sufficient spore reduction can be achieved at lower temperatures (10, 35 °C) with a downsized separator (CSC18-01-077, GEA Westfalia) by varying the process parameters to describe the influence on the suitability of the treated milk for cheese production. In addition to spore reduction, total mesophilic bacteria count, the effects of separation on fat and casein losses, and damage to milk fat globules were assessed, as they can affect the yield and cheese quality. A significant reduction (p < 0.01) in spore concentration and total bacteria count in milk was achieved, regardless of the process parameters employed. Casein losses are reduced at 35 °C compared to 55 °C. The extent of fat loss in the sludge at 35 °C was minimal. The reduction in milk fat globule size was significant. Nonetheless, the results of this study demonstrate that a downsized centrifuge can be employed to augment the quality of small-batch raw milk cheese, particularly at a temperature of 35 °C. Full article
(This article belongs to the Section Milk Processing)
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30 pages, 4474 KB  
Review
The Application of an Upflow Anaerobic Sludge Blanket Reactor in the Treatment of Brewery and Dairy Wastewater: A Critical Review
by German Smetana and Anna Grosser
Energies 2024, 17(6), 1504; https://doi.org/10.3390/en17061504 - 21 Mar 2024
Cited by 15 | Viewed by 6429
Abstract
Brewery (BW) and dairy (DW) wastewater are two types of agro-industrial wastewater that are generated in large amounts and, therefore, should be treated effectively and in an environmentally beneficial manner. Both these wastewater types are characterized by a high COD, BOD5, [...] Read more.
Brewery (BW) and dairy (DW) wastewater are two types of agro-industrial wastewater that are generated in large amounts and, therefore, should be treated effectively and in an environmentally beneficial manner. Both these wastewater types are characterized by a high COD, BOD5, and nutrient content, and conventional wastewater treatment methods such as an activated sludge process may prove to be inefficient due to the possibility of foaming, large biomass production, low activity at low temperatures, and risk of overloading the reactor with a load of organic pollutants. In the context of the described difficulties, anaerobic processes seem to be the best alternative. An interesting research area is the co-digestion of these wastewaters. However, this research direction, so far, has not been frequently reported. Given the gap in the current knowledge, this literature review aims to assess the possibility of BW and DW digestion in anaerobic reactors and provide up-to-date data on the post-treatment methods of effluent generated after the anaerobic digestion process. Despite numerous advantages, anaerobic treatment often requires post-effluent treatment to complete the treatment cycle. Full article
(This article belongs to the Section B: Energy and Environment)
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13 pages, 349 KB  
Article
Annual Ryegrass (Lolium multiflorum Lam.) Growth Response to Nitrogen in a Sandy Soil Amended with Acidified Manure and Municipal Sludge after “Quick Wash” Treatment
by Wooiklee S. Paye, Ariel A. Szogi, Paul D. Shumaker and Eric D. Billman
Agronomy 2023, 13(10), 2655; https://doi.org/10.3390/agronomy13102655 - 22 Oct 2023
Cited by 3 | Viewed by 2539
Abstract
The Quick Wash (QW) treatment extracts phosphorus (P) from manure and municipal sludge (MS), producing an organic acidified by-product with adequate nitrogen (N):P ratio to meet crop N requirements. Yet, data on crop response to N using QW by-products are lacking. We evaluated [...] Read more.
The Quick Wash (QW) treatment extracts phosphorus (P) from manure and municipal sludge (MS), producing an organic acidified by-product with adequate nitrogen (N):P ratio to meet crop N requirements. Yet, data on crop response to N using QW by-products are lacking. We evaluated the response of annual ryegrass (Lolium multiflorum Lam.) and potential N leaching in sandy soil to N applications using raw wastes, their corresponding QW by-products, and ammonium sulfate (AMS) fertilizer. Treatments included a control (no amendment added), raw and acid-washed chicken litter, dairy and swine manure, MS, and AMS at 100, 200, and 400 kg N ha−1. We found no significant differences in annual ryegrass yield and N uptake between the raw and acidified organic QW by-products. However, ryegrass produced 4–30% more biomass with AMS than organic amendments. The total residual soil inorganic N under AMS treatments ranged between 6.3 and 67.9 mg pot−1 and accounted for 5–17% of the total N applied, but it was <1% for all the organic amendments. We found no differences in soil N leaching between raw and acid-washed forms of each organic soil amendment. Our results indicated that acidified organic QW by-products can improve environmental quality by substantially reducing the amount of applied P with no penalties for crop yield losses compared to raw manure and MS. Full article
(This article belongs to the Section Soil and Plant Nutrition)
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9 pages, 979 KB  
Brief Report
Modelisation of the Biomethane Accumulation in Anaerobic Co-Digestion of Whey and Sugarcane Molasse Mixtures
by Huaita Pacari Arotingo Guandinango, Rosario del Carmen Espín Valladares, Jimmy Núñez Pérez, Marco Vinicio Lara Fiallos, Ileana Pereda Reyes and José Manuel Pais-Chanfrau
Fermentation 2023, 9(9), 834; https://doi.org/10.3390/fermentation9090834 - 13 Sep 2023
Cited by 2 | Viewed by 2315
Abstract
The biomethane accumulation of several combinations of whey and sugarcane molasses, inoculated with sludge from a treatment facility of one of the dairy enterprises of the Imbabura province in Ecuador, was assessed in the current experiment at a constant COD0/VSin [...] Read more.
The biomethane accumulation of several combinations of whey and sugarcane molasses, inoculated with sludge from a treatment facility of one of the dairy enterprises of the Imbabura province in Ecuador, was assessed in the current experiment at a constant COD0/VSin ratio of 0.5. The whey/molasses (W:M) ratios for each treatment were (in % (m/m)) 0:100, 25:75, 50:50, 75:25, and 100:0, with a constant temperature of 37 °C and an initial pH adjustment of 7.5. Half a litre of total mixes was used for each treatment in duplicate. Six kinetic models were evaluated to account biomethane accumulation in anaerobic co-digestion processes in batch of whey and sugarcane molasses. Five of these have been tested by other researchers, and one was developed by modifying a first-order model to consider changes in the biomethane accumulation profile. This proposed model, along with the modified two-phase Gompertz model, resulted in the ones that were best able to adjust the experimental data, obtaining in all cases an R2 ≥ 0.949, indicating the accuracy of both models. In addition, the proposed here model has five parameters, one less than the modified two-phase Gompertz model, making it more straightforward and robust. Full article
(This article belongs to the Special Issue Sustainable Development of Food Waste Biorefineries)
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20 pages, 3540 KB  
Article
Enhancing Methane Production through Anaerobic Co-Digestion of Sewage Sludge: A Modified ADM1 Model Approach
by Khuthadzo E. Mudzanani, Terence T. Phadi, Sunny E. Iyuke and Michael O. Daramola
Fermentation 2023, 9(9), 833; https://doi.org/10.3390/fermentation9090833 - 13 Sep 2023
Cited by 7 | Viewed by 4197
Abstract
The International Water Association’s (IWA) established Anaerobic Digestion Model No. 1 (ADM1) was created to serve as a backup for experimental findings regarding the actual anaerobic digestion process. The previous model idea was adjusted and used to simulate an anaerobic digestion process in [...] Read more.
The International Water Association’s (IWA) established Anaerobic Digestion Model No. 1 (ADM1) was created to serve as a backup for experimental findings regarding the actual anaerobic digestion process. The previous model idea was adjusted and used to simulate an anaerobic digestion process in this study. Testing procedures, such as benchmark tests and balance checks, were performed in order to verify the accuracy of the implementation. These measures worked in tandem to ensure that the model was implemented flawlessly and without inconsistencies. The primary objective of this article is to construct a method that is based on the ADM1 for evaluating co-digestion and predicting the performance of the digestion process or methane yield based on the analyzed substrates’ physicochemical properties. Additional equations and simulations have been added to the standard model to create tools for evaluating the feasibility of anaerobic co-digestion. The study’s two most intriguing aspects are the optimal mixture and parameter dependence. The adjusted ADM1 is accurate in predicting the measured values of effluent COD, pH, methane, and produced biogas flows with a reasonable degree of accuracy, according to the validation results. This research shows how to use ADM1 in a wastewater treatment plant and other settings where anaerobic digestion is of interest. Full article
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10 pages, 996 KB  
Article
Influences of Exogenic Organic Materials Application on Soil Fertility Status and Paddy Growth under a Coastal Saline Soil Condition
by Wengang Zuo, Yuxi Zhou, Yutian Yao, Chao Chen, Fan Wang, Hao Peng, Tianyang Qin, Yunlong Li, Shuotong Chen, Rongjiang Yao, Yuhua Shan and Yanchao Bai
Agronomy 2023, 13(9), 2280; https://doi.org/10.3390/agronomy13092280 - 29 Aug 2023
Cited by 3 | Viewed by 2044
Abstract
Paddy cultivation in saline soil can rapidly reduce soil salinity, which is an important approach for managing, utilizing, and improving such soils. However, the high salinity of saline soil severely limits the sustainability of paddy production. Adding exogenic organic material to improve soil [...] Read more.
Paddy cultivation in saline soil can rapidly reduce soil salinity, which is an important approach for managing, utilizing, and improving such soils. However, the high salinity of saline soil severely limits the sustainability of paddy production. Adding exogenic organic material to improve soil fertility in saline soil is a key measure for obtaining high-yield, efficient and sustainable cultivation of paddy. This study used a field experiment to explore the influences of different organic materials application on soil desalination and fertility improvement in saline paddy soil. The results showed that the application of dairy manure (DM), sludge vermicompost (SV), and vinegar residue (VR) reduced soil barrier factors, including electrical conductivity (EC) and pH, increased soil fertility, including soil organic carbon (SOC), nitrogen (N), and phosphorus (P), and promoted paddy growth in saline soil. Specifically, soil EC decreased by 29.0%, 32.9% and 49.4% and paddy biomass increased by 27.7%, 63.7% and 107.6% in DM, SV, and VR-treated soils with the highest application rates, respectively, compared to the control. At an equal carbon application rate, VR was more conducive to decreasing soil EC and pH and increasing paddy biomass. Compared to DM and SV, VR addition resulted in an average decrease of 20.7% and 19.1% in soil EC, respectively, and an average increase of 57.3% and 29.5% in paddy biomass. In addition, soil water-stable aggregates (WSA), SOC, N, and P contents in VR-treated soil were lower than those in DM and SV-treated soils. Correlation and path analysis revealed that there was a significant negative correlation between paddy biomass and soil barrier factors. However, EC in VR-treated soil had a direct negative effect on paddy biomass, while EC in DM and SV-treated soils had an indirect negative effect on paddy biomass. Additionally, the direct contribution of soil pH to paddy biomass was higher with VR (−1.49) than that with DM (−0.21) and SV (0.89). In contrast to DM and SV, the effect of soil WSA on paddy biomass in VR-treated soil was mainly an indirect positive effect, and the direct effect was negative. The corresponding results provided new options and ideas for the efficient utilization of saline soils and high-yield cultivation of paddy. Full article
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11 pages, 2092 KB  
Article
Electrochemical Insight into the Use of Microbial Fuel Cells for Bioelectricity Generation and Wastewater Treatment
by Asif Nadeem Tabish, Iqra Farhat, Muneeb Irshad, Muhammad Asif Hussain, Muhammad Usman, Tariq Nawaz Chaudhary, Yasser Fouad, Sohaib Raza, Waqar Muhammad Ashraf and Jaroslaw Krzywanski
Energies 2023, 16(6), 2760; https://doi.org/10.3390/en16062760 - 16 Mar 2023
Cited by 9 | Viewed by 4138
Abstract
Microbial fuel cell (MFC) technology is anticipated to be a practical alternative to the activated sludge technique for treating domestic and industrial effluents. The relevant literature mainly focuses on developing the systems and materials for maximum power output, whereas understanding the fundamental electrochemical [...] Read more.
Microbial fuel cell (MFC) technology is anticipated to be a practical alternative to the activated sludge technique for treating domestic and industrial effluents. The relevant literature mainly focuses on developing the systems and materials for maximum power output, whereas understanding the fundamental electrochemical characteristics is inadequate. This experimental study uses a double-chamber MFC having graphite electrodes and an anion-exchange membrane to investigate the electrochemical process limitations and the potential of bioelectricity generation and dairy effluent treatment. The results revealed an 81% reduction in the chemical oxygen demand (COD) in 10 days of cell operation, with an initial COD loading of 4520 mg/L. The third day recorded the highest open circuit voltage of 396 mV, and the maximum power density of 36.39 mW/m2 was achieved at a current density of 0.30 A/m2. The electrochemical impedance spectroscopy analysis disclosed that the activation polarization of the aerated cathode was the primary factor causing the cell’s resistance, followed by the ohmic and anodic activation overpotentials. Full article
(This article belongs to the Special Issue Recent Advancements in Microbial Fuel Cells)
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15 pages, 2499 KB  
Article
Continuous-Flow Aerobic Granular Sludge Treatment of Dairy Wastewater
by João F. Silva, João R. Silva, Andreia D. Santos, Carolina Vicente, Jan Dries and Luis M. Castro
Water 2023, 15(6), 1066; https://doi.org/10.3390/w15061066 - 10 Mar 2023
Cited by 11 | Viewed by 4821
Abstract
The authors conducted a study on treating synthetic dairy wastewater using aerobic granular sludge (AGS) in a laboratory-scale continuous flow reactor (CFR) system. The system consisted of an anaerobic reactor, an aerobic reactor, and a settling sedimentation tank, with different hydraulic retention times [...] Read more.
The authors conducted a study on treating synthetic dairy wastewater using aerobic granular sludge (AGS) in a laboratory-scale continuous flow reactor (CFR) system. The system consisted of an anaerobic reactor, an aerobic reactor, and a settling sedimentation tank, with different hydraulic retention times tested over a 90-day period. The study monitored sludge characteristics and effluent treatment performance and found that the system achieved excellent removal rates for chemical oxygen demand and total carbon, exceeding 90%. As a result, the effluent met Portuguese laws for direct release into the water environment. Moreover, the study found that the AGS system improved the sludge sedimentation capacity from 272 to 80 mL/g, demonstrating its effectiveness as a viable treatment alternative for this type of effluent. Full article
(This article belongs to the Special Issue Biological Processes for Water and Wastewater Treatment)
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17 pages, 2941 KB  
Article
Treatment of Agricultural Waste Using a Combination of Anaerobic, Aerobic, and Adsorption Processes
by Kyriaki Trouli, Spyros Dokianakis, Evangelia Vasilaki and Nikos Katsarakis
Sustainability 2023, 15(3), 1892; https://doi.org/10.3390/su15031892 - 18 Jan 2023
Cited by 3 | Viewed by 3144
Abstract
The generation of waste in agricultural and livestock industries, followed by inadequate treatment and uncontrolled disposal to natural recipients, results in significant environmental pollution. Thus, the efficient and integrated management of high-organic-load waste produced in such activities is a key factor for sustainability [...] Read more.
The generation of waste in agricultural and livestock industries, followed by inadequate treatment and uncontrolled disposal to natural recipients, results in significant environmental pollution. Thus, the efficient and integrated management of high-organic-load waste produced in such activities is a key factor for sustainability and the protection of aqueous matrices. In this work, we investigate an integrated management approach for the treatment of agricultural, high-organic-load waste via a combination of processes, with an ultimate goal to improve the characteristics of the final waste and enhance the valorization of the nutrients contained in it. Towards this direction, a waste mixture comprising pig waste, cheese dairy, and food residues was sequentially treated in a laboratory scale by anaerobic digestion, followed by activated sludge (aerobic–anoxic treatment), and last by adsorption using natural zeolite. The efficiency of two different adsorption routes was examined (magnetically agitated zeolite or packed zeolite column), while the effect of the granule sizes of zeolite (0–1 mm or 1.5–3 mm) was also evaluated with regards to the remediation of the final effluent. Excellent adsorption capacities were observed in all cases, with the larger-sized zeolite exhibiting a superior performance, while the granule size of zeolite significantly affected the lifetime of the packed columns, as the smaller-sized zeolite columns reached their saturation point faster than the larger-sized zeolite analogue. The average ammonium nitrogen removal in the column experiment was ~92%, while total phosphorus was ~68%, respectively. Overall, an almost complete remediation of the final effluent was observed when compared with the physicochemical parameters of the initial waste, with a ~96% chemical oxygen demand, ~79% total nitrogen, ~96% total phosphorus, and ~82% phenols concentration decrease, signifying the high performance of the sequential treatment strategy proposed herein. Full article
(This article belongs to the Special Issue RETASTE: Rethink Food Waste)
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