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Search Results (519)

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Keywords = chlorophyll profile

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23 pages, 3314 KiB  
Article
Functional Express Proteomics for Search and Identification of Differentially Regulated Proteins Involved in the Reaction of Wheat (Triticum aestivum L.) to Nanopriming by Gold Nanoparticles
by Natalia Naraikina, Tomiris Kussainova, Andrey Shelepchikov, Alexey Tretyakov, Alexander Deryabin, Kseniya Zhukova, Valery Popov, Irina Tarasova, Lev Dykman and Yuliya Venzhik
Int. J. Mol. Sci. 2025, 26(15), 7608; https://doi.org/10.3390/ijms26157608 - 6 Aug 2025
Abstract
Proteomic profiling using ultrafast chromatography–mass spectrometry provides valuable insights into plant responses to abiotic factors by linking molecular changes with physiological outcomes. Nanopriming, a novel approach involving the treatment of seeds with nanoparticles, has demonstrated potential for enhancing plant metabolism and productivity. However, [...] Read more.
Proteomic profiling using ultrafast chromatography–mass spectrometry provides valuable insights into plant responses to abiotic factors by linking molecular changes with physiological outcomes. Nanopriming, a novel approach involving the treatment of seeds with nanoparticles, has demonstrated potential for enhancing plant metabolism and productivity. However, the molecular mechanisms underlying nanoparticle-induced effects remain poorly understood. In this study, we investigated the impact of gold nanoparticle (Au-NP) seed priming on the proteome of wheat (Triticum aestivum L.) seedlings. Differentially regulated proteins (DRPs) were identified, revealing a pronounced reorganization of the photosynthetic apparatus (PSA). Both the light-dependent reactions and the Calvin cycle were affected, with significant upregulation of chloroplast-associated protein complexes, including PsbC (CP43), chlorophyll a/b-binding proteins, Photosystem I subunits (PsaA and PsaB), and the γ-subunit of ATP synthase. The large subunit of ribulose-1,5-bisphosphate carboxylase/oxygenase (RuBisCo) exhibited over a threefold increase in expression in Au-NP-treated seedlings. The proteomic changes in the large subunit RuBisCo L were corroborated by transcriptomic data. Importantly, the proteomic changes were supported by physiological and biochemical analyses, ultrastructural modifications in chloroplasts, and increased photosynthetic activity. Our findings suggest that Au-NP nanopriming triggers coordinated molecular responses, enhancing the functional activity of the PSA. Identified DRPs may serve as potential biomarkers for further elucidation of nanopriming mechanisms and for the development of precision strategies to improve crop productivity. Full article
(This article belongs to the Special Issue Molecular Research and Applications of Nanomaterials)
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21 pages, 1870 KiB  
Article
Characterization of Bimi® Broccoli as a Convenience Food: Nutritional Composition and Quality Traits Following Industrial Sous-Vide Processing
by Elisa Canazza, Christine Mayr Marangon, Dasha Mihaylova, Valerio Giaccone and Anna Lante
Molecules 2025, 30(15), 3255; https://doi.org/10.3390/molecules30153255 - 3 Aug 2025
Viewed by 233
Abstract
This study investigates Bimi® (Brassica oleracea Italica × Alboglabra), a hybrid between kailan and conventional broccoli, to evaluate its compositional, functional, and sensory properties in relation to industrial sous-vide processing and refrigerated storage. Proximate composition, amino acid and fatty acid profiles, [...] Read more.
This study investigates Bimi® (Brassica oleracea Italica × Alboglabra), a hybrid between kailan and conventional broccoli, to evaluate its compositional, functional, and sensory properties in relation to industrial sous-vide processing and refrigerated storage. Proximate composition, amino acid and fatty acid profiles, and mineral content were determined in raw samples. Color, chlorophyll content, total polyphenols, and antioxidant capacity (FRAP, ABTS, DPPH) were analyzed before and after sous-vide treatment and following 60 days of storage. Microbiological and physicochemical stability was monitored over 90 days under standard (4 °C) and mildly abusive (6–10 °C) storage conditions. Sensory profiling of Bimi® and conventional broccoli was performed on sous-vide samples. The results showed an increase in total polyphenols and antioxidant activity after processing, while chlorophylls decreased. Microbiological safety was maintained under all conditions, with stable water activity and only moderate acidification. Bimi® provided a valuable source of protein (4.32 g/100 g FW, 8.63% RDA), appreciable amounts of dietary fiber (2.96 g/100 g FW, 11.85% RDA), and essential minerals such as potassium (15.59% RDA), phosphorus (14.05% RDA), and calcium (8.09% RDA). Sensory evaluation revealed a milder flavor profile than that of conventional broccoli, accompanied by an asparagus-like aroma. These findings support the suitability of Bimi® for industrial sous-vide processing and its potential as a nutritious convenience food. Full article
(This article belongs to the Special Issue Bioactive Compounds in Food and Their Applications)
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18 pages, 3095 KiB  
Article
Investigating Seed Germination, Seedling Growth, and Enzymatic Activity in Onion (Allium cepa) Under the Influence of Plasma-Treated Water
by Sabnaj Khanam, Young June Hong, Eun Ha Choi and Ihn Han
Int. J. Mol. Sci. 2025, 26(15), 7256; https://doi.org/10.3390/ijms26157256 - 27 Jul 2025
Viewed by 340
Abstract
Seed germination and early seedling growth are pivotal stages that define crop establishment and yield potential. Conventional agrochemicals used to improve these processes often raise environmental concerns, highlighting the need for sustainable alternatives. In this study, we demonstrated that water treated with cylindrical [...] Read more.
Seed germination and early seedling growth are pivotal stages that define crop establishment and yield potential. Conventional agrochemicals used to improve these processes often raise environmental concerns, highlighting the need for sustainable alternatives. In this study, we demonstrated that water treated with cylindrical dielectric barrier discharge (c-DBD) plasma, enriched with nitric oxide (NO) and reactive nitrogen species (RNS), markedly enhanced onion (Allium cepa) seed germination and seedling vigor. The plasma-treated water (PTW) promoted rapid imbibition, broke dormancy, and accelerated germination rates beyond 98%. Seedlings irrigated with PTW exhibited significantly increased biomass, root and shoot length, chlorophyll content, and antioxidant enzyme activities, accompanied by reduced lipid peroxidation. Transcriptomic profiling revealed that PTW orchestrated a multifaceted regulatory network by upregulating gibberellin biosynthesis genes (GA3OX1/2), suppressing abscisic acid signaling components (ABI5), and activating phenylpropanoid metabolic pathways (PAL, 4CL) and antioxidant defense genes (RBOH1, SOD). These molecular changes coincided with elevated NO2 and NO3 levels and finely tuned hydrogen peroxide dynamics, underpinning redox signaling crucial for seed activation and stress resilience. Our findings establish plasma-generated NO-enriched water as an innovative, eco-friendly technology that leverages redox and hormone crosstalk to stimulate germination and early growth, offering promising applications in sustainable agriculture. Full article
(This article belongs to the Special Issue Plasma-Based Technologies for Food Safety and Health Enhancement)
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31 pages, 3043 KiB  
Article
Physiological and Phytochemical Responses of Calendula officinalis L. to End-of-Day Red/Far-Red and Green Light
by Luisa F. Lozano-Castellanos, Giuseppina Pennisi, Luis Manuel Navas-Gracia, Francesco Orsini, Eva Sánchez-Hernández, Pablo Martín-Ramos and Adriana Correa-Guimaraes
Biology 2025, 14(8), 935; https://doi.org/10.3390/biology14080935 - 24 Jul 2025
Viewed by 308
Abstract
Calendula officinalis L. is a widely used medicinal plant whose secondary metabolism and morphology are influenced by light. This study evaluated the effects of 2 and 4 h end-of-day (EOD) red/far-red (R:FR) and green (G) light on the growth, physiology, and phytochemical profile [...] Read more.
Calendula officinalis L. is a widely used medicinal plant whose secondary metabolism and morphology are influenced by light. This study evaluated the effects of 2 and 4 h end-of-day (EOD) red/far-red (R:FR) and green (G) light on the growth, physiology, and phytochemical profile of hydroponically grown C. officinalis under a constant red/blue light background, compared with a red/blue control without EOD treatment. Morphological, physiological (gas exchange, chlorophyll fluorescence), biochemical (chlorophyll, anthocyanin), and chemical composition (attenuated total reflectance-Fourier transform infrared spectroscopy (ATR-FTIR) and Gas Chromatography-Mass Spectrometry (GC-MS)) were evaluated. EOD G 2 h enhanced photosynthetic pigments, anthocyanins, and biomass, while control plants showed higher phenolic content. EOD R:FR induced stem elongation but reduced pigment and metabolite accumulation. GC-MS revealed organ-specific metabolic specialization, with flowers displaying greater chemical diversity than leaves. EOD G favored sesquiterpene diversity in flowers, while EOD R:FR increased nitrogen-containing compounds and unsaturated fatty acids. Vibrational data supported these shifts, with spectral signatures of esters, phenolics, and lipid-related structures. Bioactive compounds, including α-cadinol and carboxylic acids, were identified across treatments. These findings demonstrate that EOD light modulates physiological and metabolic traits in C. officinalis, highlighting EOD G as an enhancer of biomass and phytochemical richness for pharmaceutical applications under controlled conditions. Full article
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27 pages, 1179 KiB  
Article
Properties of Plant Extracts from Adriatic Maritime Zone for Innovative Food and Packaging Applications: Insights into Bioactive Profiles, Protective Effects, Antioxidant Potentials and Antimicrobial Activity
by Petra Babić, Tea Sokač Cvetnić, Iva Čanak, Mia Dujmović, Mojca Čakić Semenčić, Filip Šupljika, Zoja Vranješ, Frédéric Debeaufort, Nasreddine Benbettaieb, Emilie Descours and Mia Kurek
Antioxidants 2025, 14(8), 906; https://doi.org/10.3390/antiox14080906 - 24 Jul 2025
Viewed by 297
Abstract
Knowledge about the composition (volatile and non-volatile) and functionality of natural extracts from Mediterranean plants serves as a basis for their further application. In this study, five selected plants were used for the extraction of plant metabolites. Leaves and flowers of Critmum maritimum [...] Read more.
Knowledge about the composition (volatile and non-volatile) and functionality of natural extracts from Mediterranean plants serves as a basis for their further application. In this study, five selected plants were used for the extraction of plant metabolites. Leaves and flowers of Critmum maritimum, Rosmarinus officinalis, Olea europea, Phylliera latifolia and Mellisa officinalis were collected, and a total of 12 extracts were prepared. Extractions were performed under microwave-assisted conditions, with two solvent types: water (W) and a hydroalcoholic (ethanolic) solution (HA). Detailed extract analysis was conducted. Phenolics were analyzed by detecting individual bioactive compounds using high-performance liquid chromatography and by calculating total phenolic and total flavonoid content through spectrophotometric analysis. Higher concentrations of total phenolics and total flavonoids were obtained in the hydroalcoholic extracts, with the significantly highest total phenolic and flavonoid values in the rosemary hydroalcoholic extract (3321.21 mgGAE/L) and sea fennel flower extract (1794.63 mgQE/L), respectively; and the lowest phenolics in the water extract of olive leaves (204.55 mgGAE/L) and flavonoids in the water extracts of sea fennel leaves, rosemary, olive and mock privet (around 100 mgQE/L). Volatile organic compounds (VOC) were detected using HS-SPME/GC–MS (Headspace Solid-Phase Microextraction coupled with Gas Chromatography-Mass Spectrometry), and antioxidant capacity was estimated using DPPH (2,2-diphenyl-1-picrylhydrazyl assay) and FRAP (Ferric Reducing Antioxidant Power) methods. HS-SPME/GC–MS analysis of samples revealed that sea fennel had more versatile profile, with the presence of 66 and 36 VOCs in W and HA sea fennel leaf extracts, 52 and 25 in W and HA sea fennel flower extracts, 57 in rosemary W and 40 in HA, 20 in olive leaf W and 9 in HA, 27 in W mock privet and 11 in HA, and 35 in lemon balm W and 10 in HA extract. The lowest values of chlorophyll a were observed in sea fennel leaves (2.52 mg/L) and rosemary (2.21 mg/L), and chlorophyll b was lowest in sea fennel leaf and flower (2.47 and 2.25 mg/L, respectively), while the highest was determined in olive (6.62 mg/L). Highest values for antioxidant activity, determined via the FRAP method, were obtained in the HA plant extracts (up to 11,216 mgAAE/L for lemon balm), excluding the sea fennel leaf (2758 mgAAE/L) and rosemary (2616 mgAAE/L). Considering the application of these plants for fresh fish preservation, antimicrobial activity of water extracts was assessed against Vibrio fischeri JCM 18803, Vibrio alginolyticus 3050, Aeromonas hydrophila JCM 1027, Moraxella lacunata JCM 20914 and Yersinia ruckeri JCM 15110. No activity was observed against Y. ruckeri and P. aeruginosa, while the sea fennel leaf showed inhibition against V. fisheri (inhibition zone of 24 mm); sea fennel flower was active against M. lacunata (inhibition zone of 14.5 mm) and A. hydrophila (inhibition zone of 20 mm); and rosemary and lemon balm showed inhibition only against V. fisheri (inhibition zone from 18 to 30 mm). This study supports the preparation of natural extracts from Mediterranean plants using green technology, resulting in extracts rich in polyphenolics with strong antioxidant potential, but with no clear significant antimicrobial efficiency at the tested concentrations. Full article
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20 pages, 2432 KiB  
Article
Interspecific Variation in the Antioxidant Potential of Culinary and Medicinal Herbs
by Anna Rusaczonek, Patryk Sankiewicz, Maria Duszyn, Mirosława Górecka, Katarzyna Chwedorzewska and Ewa Muszyńska
Agriculture 2025, 15(15), 1586; https://doi.org/10.3390/agriculture15151586 - 24 Jul 2025
Viewed by 259
Abstract
Herbs are valued for their antioxidant richness and traditional use in cuisine and medicine. This study analysed wild herbs (e.g., Achillea, Lamium) and cultivated spices (Salvia, Artemisia) for their bioactive compounds. It was found that antioxidant profiles varied notably among species, even within [...] Read more.
Herbs are valued for their antioxidant richness and traditional use in cuisine and medicine. This study analysed wild herbs (e.g., Achillea, Lamium) and cultivated spices (Salvia, Artemisia) for their bioactive compounds. It was found that antioxidant profiles varied notably among species, even within the same family. Helichrysum italicum and Salvia officinalis had the highest polyphenol levels, while Achillea millefolium and Ocimum basilicum had the lowest. Total polyphenols did not always correlate with antioxidant activity. For instance, Petroselinum hortense and Salvia rosmarinus showed high antioxidant activity despite low polyphenol levels, whereas Levisticum officinale and Artemisia dracunculus combined both. Mentha spicata, M. x citrata, Origanum vulgare, and S. officinalis were rich in carotenoids, while H. italicum showed high α-carotene but low levels of other carotenoids. Most Lamiaceae accumulated a high amount of chlorophylls and polyphenols. Cultivated herbs like M. spicata, M. x citrata, and S. officinalis exhibited stronger and more diverse properties than wild species. It can be concluded that taxonomy alone does not predict antioxidant potential. The differences observed may be attributed to species-specific metabolic pathways, ecological adaptations, or environmental factors influencing phytochemical expression. These findings highlight the importance of conducting species-level screenings in the search for plant-derived antioxidants with potential therapeutic applications. Full article
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17 pages, 2071 KiB  
Article
Melatonin Enhances Drought Tolerance by Regulating the Genes Underlying Photosynthesis and Antioxidant Defense in Rubber Tree (Hevea brasiliensis) Seedlings
by Dejun Li, Zhihui Xia, Xuncheng Wang, Hong Yang and Yao Li
Plants 2025, 14(14), 2243; https://doi.org/10.3390/plants14142243 - 21 Jul 2025
Viewed by 381
Abstract
Melatonin (MT) can enhance plant stress tolerance by activating the internal defense system, but its application in rubber trees has been barely reported up to now. In this study, we found that the relative electrical conductivity (REC), H2O2, and [...] Read more.
Melatonin (MT) can enhance plant stress tolerance by activating the internal defense system, but its application in rubber trees has been barely reported up to now. In this study, we found that the relative electrical conductivity (REC), H2O2, and malondialdehyde (MDA) contents were significantly higher in the leaves of rubber tree seedlings under drought stress compared to the control (water treatment), whereas chlorophyll contents were obviously lower in the leaves under drought stress compared to the control. MT partly relieves the aforementioned drought-induced adverse effects by dramatically reducing chlorophyll degradation, H2O2 accumulation, MDA content, and REC. Comparative transcriptomes among the PEG (P), MT (M), and PEG + MT (PM) treatments against the control showed that 213, 896, and 944 genes were differently expressed in rubber tree seedlings treated with M, P, and PM in contrast to the control. Among the 64 differently expressed genes (DEGs) being common among the three comparisons, the expression profiles of 25 were opposite in MH compared with PH. Intriguingly, all the KEGG pathways of the DEGs mentioned above belonged to metabolism including energy metabolism, carbohydrate metabolism, amino acid metabolism, and the metabolism of cofactors and vitamins. Exogenous application of MT mainly regulated the genes associated with photosynthesis and the anti-oxidative defense system, thereby enhancing the antioxidant protection of rubber tree seedlings under drought stress. These results suggest that exogenous melatonin application can effectively enhance drought tolerance by heightening ROS scavenging to decrease H2O2 accumulation in rubber tree seedlings. Our results elucidate the molecular mechanisms of MT’s roles in drought stress, which help to employ exogenous MT to boost drought tolerance in the rubber tree. Full article
(This article belongs to the Special Issue Metabolic Analysis of Plant Development and Defense Responses)
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18 pages, 4945 KiB  
Article
Overexpression of a White Clover WRKY Transcription Factor Improves Cold Tolerance in Arabidopsis
by Shuaixian Li, Meiyan Guo, Wei Hong, Manman Li, Xiaoyue Zhu, Changhong Guo and Yongjun Shu
Agronomy 2025, 15(7), 1700; https://doi.org/10.3390/agronomy15071700 - 14 Jul 2025
Viewed by 353
Abstract
Plants are frequently exposed to various abiotic stresses, among which low-temperature stress markedly impairs growth and physiological functions. WRKY transcription factors are key regulators in plant responses to abiotic stress. In this study, a novel WRKY transcription factor gene, TrWRKY79, was cloned [...] Read more.
Plants are frequently exposed to various abiotic stresses, among which low-temperature stress markedly impairs growth and physiological functions. WRKY transcription factors are key regulators in plant responses to abiotic stress. In this study, a novel WRKY transcription factor gene, TrWRKY79, was cloned from white clover. Functional characterization revealed that the full-length TrWRKY79 protein possesses typical features of transcription factors, including transcriptional activation activity located at its C-terminal domain. Heterologous expression of TrWRKY79 in Arabidopsis thaliana significantly enhanced cold tolerance under low-temperature stress. Physiological assays showed that the transgenic lines exhibited higher chlorophyll content and elevated activities of superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) compared to wild-type plants. Furthermore, Protenix was employed to predict the potential target genes of TrWRKY transcription factors, and their expression profiles were analyzed to help elucidate the regulatory network underlying cold tolerance. qRT-PCR analysis confirmed that several cold-responsive genes, such as COR47 and ABI5, were significantly upregulated in the transgenic lines. Collectively, these findings indicate that TrWRKY79 plays a positive regulatory role in enhancing cold tolerance, providing valuable insights into the molecular mechanisms of cold resistance in white clover and offering promising candidate genes for improving stress resilience in forage crops. Full article
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23 pages, 1756 KiB  
Article
Rhododendron Microshoot Culture as a Source of Phenolic Antioxidants for Biomedicine
by Vera M. Katanskaya, Olga G. Vasilyeva, Elena P. Khramova, Natalia N. Sazhina, Evgenia A. Goncharuk, Tatiana L. Nechaeva, Maria Y. Zubova, Maria A. Aksenova, Petr V. Lapshin and Natalia V. Zagoskina
Molecules 2025, 30(14), 2949; https://doi.org/10.3390/molecules30142949 - 12 Jul 2025
Viewed by 354
Abstract
The search for alternative sources of biologically active compounds of plant origin, including phenolic compounds (PCs), is of great importance in medicine and pharmacology. Morphophysiological characteristics, photosynthetic pigments, PCs content, phenolic profile, as well as antioxidant (AOA) and antiradical activity (ARA), were studied [...] Read more.
The search for alternative sources of biologically active compounds of plant origin, including phenolic compounds (PCs), is of great importance in medicine and pharmacology. Morphophysiological characteristics, photosynthetic pigments, PCs content, phenolic profile, as well as antioxidant (AOA) and antiradical activity (ARA), were studied for in vitro rhododendrons’ microshoots (R. smirnowii, R. PJM Elite, R. japonicum). The microshoots of R. PJM Elite had the highest photosynthetic pigments content (chlorophylls a and b), exceeding that of R. smirnowii and R. japonicum, it was 33% and 42%, respectively. The total phenolic content increased in the row R. PJM Elite < R. smirnowii < R. japonicum. Twelve to twenty phenolic compounds were identified in ethanol extracts of rhododendron microshoots, using high-performance liquid chromatography. Quercetin, kaempferol, and myricetin dominated in the phenolic complex of R. japonicum and R. smirnowii, whereas in R. PJM Elite, they were taxifolin and (−)-epicatechin. The AOA and ARA evaluation in DPPH-radical system and the model of initiated liposomes oxidation allowed to determine the highest activity in both systems for R. japonicum extracts, which was not typical for the other two species extracts. A high correlation was found between AOA extracts and the flavonoid content in them. The results obtained indicate the prospects of using R. japonicum and R. PJM Elite microshoots as an alternative source of flavonols and flavanols, accordingly. Full article
(This article belongs to the Special Issue Bioactive Natural Products and Derivatives)
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19 pages, 2268 KiB  
Article
Methyl Jasmonate and Ammonium Bicarbonate: Distinct and Synergistic Impacts on Indoor Cannabis Production Dynamics
by Jose F. Da Cunha Leme Filho, Spencer Schuchman, Avery Shikanai, Shiksha Sharma, Thais Alberti, Andre A. Diatta, Alan Walters and Karla L. Gage
Int. J. Plant Biol. 2025, 16(3), 78; https://doi.org/10.3390/ijpb16030078 - 8 Jul 2025
Viewed by 447
Abstract
As high-CBD cannabis (Cannabis sativa L.) gains legal and commercial relevance in the United States, studies evaluating how external inputs impact critical traits remain limited. This study investigates the effects of methyl jasmonate (MeJA), ammonium bicarbonate (AB), and the genetic source (mother [...] Read more.
As high-CBD cannabis (Cannabis sativa L.) gains legal and commercial relevance in the United States, studies evaluating how external inputs impact critical traits remain limited. This study investigates the effects of methyl jasmonate (MeJA), ammonium bicarbonate (AB), and the genetic source (mother plant identity) on the growth and secondary metabolite traits of indoor cannabis. Plants were treated with 1 mM MeJA and/or AB under controlled conditions, and key traits, such as plant height, chlorophyll content, biomass, trichome density, and cannabinoid concentration, were measured. The MeJA treatment led to a significant 32% increase in trichome density. However, it did not significantly alter CBD or THC concentrations. The AB treatment enhanced vegetative growth, increasing chlorophyll content and plant height while reducing CBD concentrations, but the biomass gains could compensate for the lower cannabinoid in the total production. An interaction between MeJA and AB altered the CBD content, suggesting that MeJA may mitigate AB’s negative effect on cannabinoid synthesis. The genetic source significantly influenced most of the measured traits, highlighting the role of the genotype in trait expression and the importance of clonal consistency. These findings highlight the complex dynamics of external inputs and genetic factors in cannabis production, emphasizing the need for further research to optimize cultivation strategies. Future studies should refine input combinations and doses to improve both yield and cannabinoid profiles. Full article
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19 pages, 6125 KiB  
Article
Deterioration in the Quality of ‘Xuxiang’ Kiwifruit Pulp Caused by Frozen Storage: An Integrated Analysis Based on Phenotype, Color, Antioxidant Activity, and Flavor Compounds
by Chenxu Zhao, Junpeng Niu, Wei Wang, Yebo Wang, Linlin Cheng, Yonghong Meng, Yurong Guo and Shujie Song
Foods 2025, 14(13), 2322; https://doi.org/10.3390/foods14132322 - 30 Jun 2025
Viewed by 373
Abstract
Kiwifruit has attracted much attention in fruit and vegetable processing due to its high nutritional and economic value. However, there is a lack of systematic research on the effects of long-term frozen storage on the pulp quality of kiwifruit. Using kiwifruit pulp stored [...] Read more.
Kiwifruit has attracted much attention in fruit and vegetable processing due to its high nutritional and economic value. However, there is a lack of systematic research on the effects of long-term frozen storage on the pulp quality of kiwifruit. Using kiwifruit pulp stored at −20 °C for 0, 3, 6, 9, and 12 months as the research materials, the dynamic changes in the phenotype, color, antioxidant activity, and flavor compounds were comprehensively evaluated. The results showed that frozen storage caused a significant decline in the quality of the fruit pulp. Specifically, the contents of chlorophyll and carotenoids decreased and the color deteriorated (color difference increased); the turbidity and centrifugal sedimentation rates increased, and pH and viscosity changed in different stages. Additionally, antioxidant compounds, such as vitamin C and total phenols, were significantly reduced with the extension of storage duration, and the 2,2-diphenyl-1-picrylhydrazyl (DPPH)/2,2-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) free radical scavenging ability was decreased. The content of volatile aroma compounds diminished, leading to a notable shift in the flavor profile. Correlation analysis revealed that changes in volatile substances were significantly correlated with physical, chemical, and antioxidant indicators (p < 0.05). These correlations can serve as a key basis for assessing quality deterioration. This study systematically elucidated, for the first time, the mechanism of quality deterioration in kiwifruit pulp during frozen storage, thereby providing theoretical support for enterprises to optimize pulp grading strategies and the timing of by-product development. Hence, it is recommended that the duration of freezing should be limited to less than 9 months for kiwifruit pulp. Moreover, it is essential to consider varietal differences and new pretreatment technologies to further enhance the industrial utilization and economic value of frozen pulp. Full article
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19 pages, 1111 KiB  
Article
Valorization of Low-Nitrogen, High-Organic-Load Shrimp Aquaculture Wastewater by Dunaliella salina: Pollutant Removal and High-Value-Biomass Production
by Alvaro Barreto, Victor Manuel Luna-Pabello, Manuel Sacristán de Alva, Iveth Gabriela Palomino Albarrán, Martín Arenas and Gabriela Gaxiola
Microorganisms 2025, 13(7), 1484; https://doi.org/10.3390/microorganisms13071484 - 26 Jun 2025
Viewed by 394
Abstract
The rapid expansion of shrimp aquaculture has led to the generation of nutrient-rich effluents, which contribute to environmental degradation if inadequately managed. This study evaluated the potential of Dunaliella salina for the reuse of shrimp aquaculture wastewater (SAW) in biofloc production systems under [...] Read more.
The rapid expansion of shrimp aquaculture has led to the generation of nutrient-rich effluents, which contribute to environmental degradation if inadequately managed. This study evaluated the potential of Dunaliella salina for the reuse of shrimp aquaculture wastewater (SAW) in biofloc production systems under varying dilution levels (0%, 25%, and 50%) and the simultaneous production of high-value biomass. Growth kinetics were modeled using a four-parameter logistic model, and nutrient removal, biochemical composition, and fatty acid profile were assessed. D. salina exhibited substantial growth in undiluted SAW, achieving over 80% removal of total nitrogen and reducing the organic load, as measured by a chemical oxygen demand reduction of more than 79%. In SAW treatments, the protein content ranged from 24.7% to 26.3%, while the lipid content reached up to 67.1% in a 25% SAW dilution. Chlorophyll a and total carotenoids were measured at 5.3–7 µg/mL and 4.1–5.7 µg/mL, respectively, in SAW treatments. The polyunsaturated fatty acid content in undiluted SAW was 34.5%, with α-linolenic acid (C18:3n3) and linoleic acid (C18:2n6) comprising 12% and 7.5%, respectively. This study demonstrates the ability of D. salina to valorize shrimp aquaculture wastewater in biofloc systems into lipid-rich, bioactive biomass, supporting its use in integrated aquaculture biotechnology systems for sustainable wastewater management and bioproduct generation. Full article
(This article belongs to the Special Issue Aquatic Microorganisms and Their Application in Aquaculture)
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19 pages, 1473 KiB  
Article
Differential Impact of SiO2 Foliar Application on Lettuce Response to Temperature, Salinity, and Drought Stress
by Ivan Simko, Rebecca Zhao and Hui Peng
Plants 2025, 14(12), 1845; https://doi.org/10.3390/plants14121845 - 16 Jun 2025
Viewed by 700
Abstract
Silicon dioxide (SiO2) foliar application offers a promising strategy for enhancing lettuce (Lactuca sativa L.) resilience under temperature extremes, salinity, and drought stress. This study investigated the effects of SiO2 treatment on three lettuce cultivars exposed to varying temperature, [...] Read more.
Silicon dioxide (SiO2) foliar application offers a promising strategy for enhancing lettuce (Lactuca sativa L.) resilience under temperature extremes, salinity, and drought stress. This study investigated the effects of SiO2 treatment on three lettuce cultivars exposed to varying temperature, salinity, and drought conditions in a controlled growth chamber environment. Silicon treatment (3.66 mM) significantly enhanced plant biomass under suboptimal (15 °C), optimal (20 °C), and salinity stress conditions. Notably, the SiO2 effect was most positive under severe salinity stress (100 mM NaCl), where its application increased plant weight together with chlorophyll and anthocyanin content. When increasing SiO2 concentrations from 0 to 29.30 mM were tested, optimal results to alleviate severe salinity stress were consistently observed at 3.66 mM, with peak performance in fresh weight, plant diameter, chlorophyll, and anthocyanin content. Higher SiO2 concentrations progressively diminished these beneficial effects, with 29.30 mM treatment leading to reduced growth and increased leaf chlorosis. Comprehensive mineral composition analysis revealed complex interactions between silicon treatment and elemental profiles at 100 mM salinity stress. At 3.66 mM SiO2, plants accumulated the highest levels of both K (20,406 mg/kg dry weight, DW) and Na (16,185 mg/kg DW) while maintaining the highest K/Na ratio (1.26). This suggests that Si enhances cellular ion compartmentalization rather than exclusion mechanisms, allowing plants to manage higher total ion content better while minimizing cytoplasmic damage. Drought stress conditions unexpectedly revealed negative impacts from 3.66 mM SiO2 application, with decreased plant fresh weight at moderate (50% soil water content, SWC) and severe (30% SWC) water limitations, though results were statistically significant only under severe drought stress. The study highlights silicon’s potential as a stress mitigation agent, particularly under salinity stress, while emphasizing the need for concentration-specific and stress-specific approaches. These findings suggest that foliar SiO2 application could be a valuable tool for enhancing lettuce crop productivity under both optimal and challenging environmental conditions, with future research warranting field validation and full market maturity assessments. Full article
(This article belongs to the Special Issue The Role of Exogenous Silicon in Plant Response to Abiotic Stress)
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23 pages, 3893 KiB  
Article
Subtypes I and II of Ulva prolifera O.F. Müller: Dominant Green Tide Species in the Southern Yellow Sea and Their Responses to Natural Light and Temperature Conditions
by Shuang Zhao, Jinlin Liu, Zhangyi Xia, Jingyi Sun, Jianheng Zhang and Peimin He
Biology 2025, 14(6), 702; https://doi.org/10.3390/biology14060702 - 15 Jun 2025
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Abstract
This study systematically investigated two ecotypes of Ulva prolifera, the dominant species responsible for green tides in the Yellow Sea, classified as Subtype I (strain I08-1) and Subtype II (strain QD-7). Both subtypes produce positively phototactic biflagellate gametes with oval/pear-shaped [...] Read more.
This study systematically investigated two ecotypes of Ulva prolifera, the dominant species responsible for green tides in the Yellow Sea, classified as Subtype I (strain I08-1) and Subtype II (strain QD-7). Both subtypes produce positively phototactic biflagellate gametes with oval/pear-shaped morphology but exhibit distinct cellular dimensions. Subtype I gametes demonstrated significantly larger cell sizes, with long and short axes measuring 6.55 μm and 4.62 μm, respectively, compared to Subtype II’s dimensions of 6.46 μm (long axis) and 3.03 μm (short axis). Developmental analysis revealed striking morphological divergence at the 6-day germling stage: Subtype I attained an average length of 1301.14 μm, more than doubling Subtype II’s 562.25 μm. Superior growth kinetics were observed in Subtype I, exhibiting enhanced specific growth rates (SGRs) across multiple parameters—main stem length (8.58% vs. 3.55%), primary branch elongation (19.17% vs. 12.59%), main stem width expansion (17.29% vs. 5.00%), and biomass accumulation (41.90% vs. 40.96% fresh weight). Chlorophyll quantification confirmed significantly higher pigment content in Subtype I. Pre-co-culture photosynthetic profiling demonstrated Subtype I’s superior quantum efficiency (α = 0.077 vs. 0.045) with marked differences in regulated energy dissipation (YNPQ) and non-photochemical quenching (NPQ). Post-co-culture physiological adaptation was evident in Subtype II, showing significant elevation of non-regulated energy dissipation quantum yield (YNO) and eventual surpassing of maximum electron transport rate (ETRmax) compared to Subtype I. These findings establish that U. prolifera employs robust photoprotective and thermal adaptation strategies under natural photothermal conditions. Crucially, YNO-based analysis revealed Subtype II’s enhanced high-light protection mechanisms and superior adaptability to intense irradiance environments. This research elucidates ecotype-specific environmental adaptation mechanisms in U. prolifera, providing critical insights for optimizing green tide mitigation strategies and advancing ecological understanding of algal bloom dynamics. Full article
(This article belongs to the Special Issue Advances in Aquatic Ecological Disasters and Toxicology)
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Article
Developmental and Temperature-Driven Variations in Metabolic Profile and Antioxidant Capacity of Broccoli (Brassica oleracea var. cymosa)
by Daria Gmižić and Ivana Šola
Plants 2025, 14(12), 1825; https://doi.org/10.3390/plants14121825 - 13 Jun 2025
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Abstract
This study investigates the impact of high temperature (HT) on the metabolic profile, oxidative-stress parameters, and antioxidant capacity of broccoli (Brassica oleracea var. cymosa) at different developmental stages—microgreens, seedlings, and two organs at the mature stage (leaves and head). We used [...] Read more.
This study investigates the impact of high temperature (HT) on the metabolic profile, oxidative-stress parameters, and antioxidant capacity of broccoli (Brassica oleracea var. cymosa) at different developmental stages—microgreens, seedlings, and two organs at the mature stage (leaves and head). We used spectrophotometric and chromatographic methods to quantify the concentrations of different groups and individual phenolic compounds, L-ascorbic acids, soluble sugars, proteins, glucosinolates, nitrates, pigments, oxidative-stress parameters, and antioxidant capacity. The highest number of analyzed variables significantly impacted by HT was in mature broccoli heads, with the most substantial change being an increase in proline by 168%. The lowest number of variables susceptible to HT (66%) was in the leaves of mature broccoli. The most dramatic change observed in this study was an increase in proline in seedlings by 587%. Statistical analyses showed that developmental stage plays a dominant role in shaping metabolic profiles, while HT further modulates it. Based on the measured parameters, the average contribution of developmental stage to the variance was 75%, while temperature explained 39% of the variance. The highest proportion of variance caused by temperature was seen in proline (92%), followed by kaempferol (80%), chlorophyll a/b (76%), soluble sugars (73%), total flavonoids (65%), antioxidant capacity measured by DPPH (58%), and chlorophyll/carotenoids ratio (56%). Temperature explained more variance than developmental stage for the concentration of soluble sugars, total hydroxycinnamic acids, and total tannins, which indicates an important role of these metabolites’ groups in the response of broccoli to HTs. The interaction of developmental stage and temperature explained more variance than developmental stage alone for the concentration of total proanthocyanidins, hydroxycinnamic acids, and phenolic acids. These findings underscore the complexity of metabolic regulation in broccoli and emphasize the importance of considering both developmental stage and environmental conditions when assessing its nutritional and functional properties. Full article
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