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Keywords = agro-forestry operations

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17 pages, 1173 KiB  
Article
Energy Efficiency of Agroforestry Farms in Angola
by Oloiva Sousa, Ludgero Sousa, Fernando Santos, Maria Raquel Lucas and José Aranha
Agronomy 2025, 15(5), 1144; https://doi.org/10.3390/agronomy15051144 - 7 May 2025
Viewed by 646
Abstract
The main objective of energy balance analysis is to guide farmers in making informed decisions that promote the efficient management of natural resources, optimise the use of agricultural inputs, and improve the overall economic performance of their farms. In addition, it supports the [...] Read more.
The main objective of energy balance analysis is to guide farmers in making informed decisions that promote the efficient management of natural resources, optimise the use of agricultural inputs, and improve the overall economic performance of their farms. In addition, it supports the adoption of sustainable agricultural practices, such as crop diversification, the use of renewable energy sources, and the recycling of agricultural by-products and residues into natural energy sources or fertilisers. This paper analyses the variation in energy efficiency between 2019 and 2022 of the main crops in Angola: maize, soybean, and rice, and the forest production of eucalyptus biomass in agroforestry farms. The research was based on the responses to interviews conducted with the managers of the farms regarding the machinery used, fuels and lubricants, labour, seeds, phytopharmaceuticals, and fertilisers. The quantities are gathered by converting data into Megajoules (MJ). The results show variations in efficiency and energy balance. In corn, efficiency fluctuated between 1.32 MJ in 2019 and 1.41 MJ in 2020, falling to 0.94 MJ in 2021 due to the COVID-19 pandemic before rising to 1.31 MJ in 2022. For soybeans, the energy balance went from a deficit of −8223.48 MJ in 2019 to a positive 11,974.62 MJ in 2022, indicating better use of resources. Rice stood out for its high efficiency, reaching 81,541.33 MJ in 2021, while wood production showed negative balances, evidencing the need for more effective strategies. This research concludes that understanding the energy balance of agricultural operations in Angola is essential not only to achieve greater sustainability and profitability but also to strengthen the resilience of agricultural systems against external factors such as climate change, fluctuations in input prices, and economic crises. A comprehensive understanding of the energy balance allows farmers to assess the true cost-effectiveness of their operations, identify energy inefficiencies, and implement more effective strategies to maximise productivity while minimising environmental impacts. Full article
(This article belongs to the Section Agroecology Innovation: Achieving System Resilience)
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24 pages, 1126 KiB  
Review
A Review of Operational Conditions of the Agroforestry Residues Biomethanization for Bioenergy Production Through Solid-State Anaerobic Digestion (SS-AD)
by Zaineb Dhaouefi, Morgan Lecoublet, Salma Taktek, Simon Lafontaine, Yann LeBihan, Flavia Lega Braghiroli, Habib Horchani and Ahmed Koubaa
Energies 2025, 18(6), 1397; https://doi.org/10.3390/en18061397 - 12 Mar 2025
Viewed by 820
Abstract
Agroforestry residues are a promising source of organic matter and energy. These organic wastes are often poorly managed by incineration or open-air composting, resulting in the emission of greenhouse gases. Solid-state anaerobic digestion has recently attracted considerable attention to converting organic waste with [...] Read more.
Agroforestry residues are a promising source of organic matter and energy. These organic wastes are often poorly managed by incineration or open-air composting, resulting in the emission of greenhouse gases. Solid-state anaerobic digestion has recently attracted considerable attention to converting organic waste with a high total solids content, such as agroforestry residues, into renewable energy. However, the complex structure of these residues is still a defiance to this technology. Their degradation requires a long period, resulting in low heat and mass transfer. In addition, the process is often inhibited by the accumulation of toxic compounds. An efficient management process has remained under development. Comprehending the challenges faced when treating agroforestry waste is necessary to create practical applications. This review provides essential information for more effective management of complex agricultural and forestry residues using the SS-AD process. It covers the different parameters and experiments that have successfully managed these residues for renewable energy production. Various solutions have been identified to overcome the drawbacks encountered. These include co-digestion, which brings together different residues for better sustainability, and the strategies used to improve energy production from these residues at different levels, involving efficient pretreatments and appropriate operational reactor designs. Full article
(This article belongs to the Section A: Sustainable Energy)
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17 pages, 2534 KiB  
Article
Identifying Barriers to Implementation of Regenerative Agricultural Solutions Through Convergence Research
by Sarah G. McCarthy and Richard R. Rushforth
Land 2025, 14(3), 446; https://doi.org/10.3390/land14030446 - 21 Feb 2025
Viewed by 1043
Abstract
Aridification in the U.S. Southwest has led to tension about conservation and land management strategy. Strain on multi-generational agricultural livelihoods and nearly 150-year-old Colorado River water adjudication necessitates solutions from transdisciplinary partnerships. In this study, farmers and ranchers in a small San Juan [...] Read more.
Aridification in the U.S. Southwest has led to tension about conservation and land management strategy. Strain on multi-generational agricultural livelihoods and nearly 150-year-old Colorado River water adjudication necessitates solutions from transdisciplinary partnerships. In this study, farmers and ranchers in a small San Juan River headwater community of southwestern Colorado engaged in a participatory, convergent research study prioritizing local objectives and policy. Acknowledging the historic and sometimes perceived role of academic institutions as representing urban interests, our goal was to highlight how research can support rural governance. This process involved creating community partnerships, analyzing data, and supporting results distribution to the surveyed population through social media. The survey was designed to support a local waterway management plan. Survey results showed lack of water availability and climate changes were selected by producers as most negatively affecting their operations, and many were extremely interested in agroforestry methods and drought-resistant crop species. Statistical analysis identified that satisfaction with community resources was positively correlated with scale of production, satisfaction with irrigation equipment, and familiarity with water rights. We hope to contribute our framework of a convergent, place-based research design for wider applications in other regions to uncover solutions to resource challenges. Full article
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20 pages, 3866 KiB  
Article
Lepidopteran Biodiversity in Madagascar’s Eastern Forests: Assessing Species Distribution Across Protected and Anthropized Landscapes
by Robin Hannoteau, Finaritra Antra Tia Ravalison, Brayan Fenontsoa Randrianarivelo, Andrianjaka Ravelomanana, Naya Trolin, Rudy Caparros Megido, Arnaud Segers, Frédéric Francis and Grégoire Noël
Diversity 2025, 17(2), 95; https://doi.org/10.3390/d17020095 - 28 Jan 2025
Viewed by 1142
Abstract
Madagascar, renowned for its unique biodiversity, faces significant environmental threats. Despite their vital ecosystem services, invertebrates, such as Lepidoptera, remain understudied, especially within the Malagasy Island. Indeed, butterflies and moths often serve as biodiversity indicators. This study investigates lepidopteran community structure across different [...] Read more.
Madagascar, renowned for its unique biodiversity, faces significant environmental threats. Despite their vital ecosystem services, invertebrates, such as Lepidoptera, remain understudied, especially within the Malagasy Island. Indeed, butterflies and moths often serve as biodiversity indicators. This study investigates lepidopteran community structure across different habitat types: protected areas and anthropized areas, represented by forest edges and agroforestry through four expeditions to Madagascar’s moist eastern forests. Both sampling methods were employed including butterfly nets and fermented fruit-baited traps. While nets accounted for 90% of captures, highlighting operator bias, bait traps captured unique species, emphasizing the complementarity of these methods. With over 891 captured specimens, 418 macrolepidopterans were identified at the species level for a total of 50 species. Protected forests hosted 80% of endemic Lepidoptera reliant on specialized ecological niches, while anthropized zones were dominated by common generalist species which are resilient to habitat changes. While the species richness and composition of sampled microlepidoptera are similar, habitat fragmentation created diverse environmental conditions, hosting specific populations. Conservation challenges persist, particularly for endemic species vulnerable to poaching. It is crucial to continue sampling Madagascar’s lepidofauna, as this offers considerable potential for the sustainable maintenance of ecosystems and the long-term preservation of biodiversity of the Malagasy Island. Full article
(This article belongs to the Special Issue Biogeography and Diversity of Butterflies and Moths)
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24 pages, 7705 KiB  
Article
Spatiotemporal Patterns for Agroforestry Tree Crops in the U.S. Corn Belt for USDA Census of Agriculture Periods 2012–2022
by Andria Caruthers, Justin Dijak and Robin Rotman
Agriculture 2024, 14(12), 2241; https://doi.org/10.3390/agriculture14122241 - 6 Dec 2024
Viewed by 1594
Abstract
Within the U.S., there is a growing need to integrate environmentally friendly practices into conventional agriculture. Agroforestry enhances environmental and resource stewardship in agricultural landscapes while offering potential economic benefits to farmers. Despite rising interest, limited information on its application in the U.S. [...] Read more.
Within the U.S., there is a growing need to integrate environmentally friendly practices into conventional agriculture. Agroforestry enhances environmental and resource stewardship in agricultural landscapes while offering potential economic benefits to farmers. Despite rising interest, limited information on its application in the U.S. hinders development efforts. A spatiotemporal analysis of current farm operations can provide crucial insights. This study examined patterns of agroforestry and tree crop adoption in the U.S. Corn Belt using USDA Census data (2012, 2017, and 2022) and spatial tools (Global Moran’s I, Local Moran’s I, and Moran scatterplots). The tree crops included in the analysis were chestnut (Castanea spp.), hazelnut (Corylus spp.), improved northern pecan (Carya illinoinensis), elderberry (Sambucus spp.), and pawpaw (Asimina triloba). The results showed increasing farm operations with agroforestry and tree crops over time for all census periods. Agroforestry had the strongest spatial cluster patterns, with Local Moran’s I revealing R2 values rising from 0.30 to 0.35 between 2017 and 2022. Chestnut, hazelnut, and improved pecan had clustered spatial patterns, but had decreasing spatial autocorrelations from 2012 to 2022, while elderberry clustered in 2017 but not 2022. This study reveals an upward trend in agroforestry adoption and the spatial expansion of certain tree crops in the U.S. Corn Belt, highlighting potential for region-specific agroforestry development. The findings offer insights to guide strategies and programs supporting sustainable agricultural practices. Full article
(This article belongs to the Section Crop Production)
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18 pages, 5492 KiB  
Article
Development of a Residual Biomass Supply Chain Simulation Model Using AnyLogistix: A Methodical Approach
by Bernardine Chidozie, Ana Ramos, José Vasconcelos and Luis Pinto Ferreira
Logistics 2024, 8(4), 107; https://doi.org/10.3390/logistics8040107 - 18 Oct 2024
Cited by 2 | Viewed by 1729
Abstract
Background: In the pursuit of sustainable energy sources, residual biomass has emerged as a promising renewable resource. However, efficiently managing residual biomass poses significant challenges, particularly in optimizing supply chain operations. Advanced modeling approaches are necessary to address these complexities. This study aims [...] Read more.
Background: In the pursuit of sustainable energy sources, residual biomass has emerged as a promising renewable resource. However, efficiently managing residual biomass poses significant challenges, particularly in optimizing supply chain operations. Advanced modeling approaches are necessary to address these complexities. This study aims to develop a comprehensive methodological framework for creating simulation models tailored to agroforestry residual biomass supply chains. Methods: The study employs a hybrid simulation approach, integrating geographic information system mapping with a case study analysis. The simulation was conducted over a 365-day period, using the anyLogistix software (version 2.15.3.202209061204) to model various supply chain dynamics. The framework also accounts for financial, operational, customer satisfaction, and environmental metrics. Results: The simulation results showed a total expenditure of EUR 5,219,411.3, with transportation being the primary cost driver, involving 5678 trips and a peak capacity of 67.16 m3. CO2 emissions were measured at 487.7 kg/m3. The model performed as expected, highlighting the need for sustainable logistics strategies to reduce costs, lower losses, and improve productivity. Conclusions: This study presents one of the first detailed methodological frameworks for simulating agroforestry residual biomass supply chains. It provides valuable managerial insights into the financial, operational, and environmental aspects of supply chain management. The findings may stakeholders make informed decisions to enhance the sustainability of biomass utilization in energy production. Full article
(This article belongs to the Section Sustainable Supply Chains and Logistics)
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25 pages, 834 KiB  
Systematic Review
Biological Control Using Ants: Current Status, Opportunities, and Limitations
by Junir Antônio Lutinski, Cladis Juliana Lutinski, Alécio Ortiz, Fernanda Staub Zembruski, Marcia Orth Ripke and Flávio Roberto Mello Garcia
Agronomy 2024, 14(7), 1558; https://doi.org/10.3390/agronomy14071558 - 18 Jul 2024
Cited by 1 | Viewed by 3315
Abstract
Interest in biological pest control using ants in agroforestry and agricultural systems has increased in recent decades due to the diversity and abundance of these insects in different ecosystems. Biological pest control has emerged as an alternative to reduce the impact of production [...] Read more.
Interest in biological pest control using ants in agroforestry and agricultural systems has increased in recent decades due to the diversity and abundance of these insects in different ecosystems. Biological pest control has emerged as an alternative to reduce the impact of production on agroecosystems, and ants play a crucial role in this context. Therefore, this study aimed, based on an extensive and rigorous literature review, to describe the potential of ants as biological control agents, as well as the pests that have been targeted by this control. The search was carried out between July and November 2023, using databases such as Lilacs, Scielo, and Google Scholar. The selected descriptors were “Predatory ants”, “Natural enemy ants”, and “Chemical defense ants”, used in Portuguese, English, and Spanish. These terms were used in isolation and with the Boolean operator “AND”. A total of 47 articles published between 1976 and 2023 were reviewed. The results showed that 34 genera and 70 species of ants have potential for use in biological control. Among the most notable genera are Camponotus, Crematogaster, Oecophylla, Pheidole, Solenopsis, and Wasmannia. Their role as biological control agents can be complementary, contributing to the maintenance and balance of agroecosystems through pest predation, which can reach 100% efficiency. The predatory potential of ants has been verified, with an emphasis on biological control against invertebrate pests of cultivated plants. Among the pests potentially controlled by ants are mites, coleopterans, fruit flies, bedbugs, lepidopterans, thrips, mollusks, and other ants. The scientific literature already contains robust evidence proving the potential of ants as biological control agents, especially for invertebrate pests. Full article
(This article belongs to the Section Pest and Disease Management)
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13 pages, 1202 KiB  
Article
Characterization of Several Pellets from Agroforestry Residues: A Comparative Analysis of Physical and Energy Efficiency
by Salvatore Francesco Papandrea, Adriano Palma, Monica Carnevale, Enrico Paris, Beatrice Vincenti, Francesco Gallucci and Andrea Rosario Proto
Fire 2024, 7(7), 239; https://doi.org/10.3390/fire7070239 - 9 Jul 2024
Cited by 1 | Viewed by 1577
Abstract
The use of agroforestry biomass provides several advantages, both from an environmental point of view, in terms of the mitigation of global warming, and in terms of a circular economy for agricultural or agroforestry companies that reuse pruning residues as a source of [...] Read more.
The use of agroforestry biomass provides several advantages, both from an environmental point of view, in terms of the mitigation of global warming, and in terms of a circular economy for agricultural or agroforestry companies that reuse pruning residues as a source of energy. However, even if the use of energy pellets resulting from the pruning residues of various agroforestry species has excellent potential for the valorization of agricultural by-products, the physicochemical characteristics of these pellets have been scarcely studied by the scientific community. In this context, this study aims to assess the valorization potential of various lignocellulosic material residues produced during agroforestry activities. The objectives of the study include evaluating the chemical and physical characteristics of pellets produced with different mixtures of agroforestry biomass (olive, citrus, black locust, poplar, paulownia, etc.) in order to determine the optimal pellet blend from an energy and physicochemical perspective. The results of this study demonstrate that this comprehensive analysis provides valuable information on the optimization of biomass mixtures for better energy valorization, addressing both compositional and combustion-related challenges. In fact, it is observed that the addition of citrus and olive biomass to the various mixtures increases their energy potential. Furthermore, all of the pellets analyzed are found to possess an adequate and useful durability index (PDI) for their handling during storage and transport operations. This study demonstrates that olive and citrus pruning residues can be used to improve biomasses that have poor suitability in energetic, physical, and chemical terms. Further studies could be useful to understand which specific interaction mechanisms have an influence on emissions in order to optimize mixtures using different biomass sources for sustainable energy production. Full article
(This article belongs to the Special Issue Biomass-Burning)
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2 pages, 117 KiB  
Abstract
The Need for Coffee Companies to Stay in the Market in the Face of Disruption
by Holger Preibisch
Proceedings 2024, 109(1), 39; https://doi.org/10.3390/ICC2024-18028 - 4 Jul 2024
Cited by 2 | Viewed by 985
Abstract
The coffee industry is at a critical juncture where traditional business models and operational practices are no longer sufficient to ensure long-term sustainability and competitiveness. This study explores the imperative need for disruptive innovation across the entire coffee value chain, from coffee farmers [...] Read more.
The coffee industry is at a critical juncture where traditional business models and operational practices are no longer sufficient to ensure long-term sustainability and competitiveness. This study explores the imperative need for disruptive innovation across the entire coffee value chain, from coffee farmers and green coffee traders to coffee roasters. Climate change poses a significant threat to coffee cultivation, with rising temperatures, altered rainfall patterns, and increased pest infestations impacting crop yields and quality. Coffee farmers must adopt sustainable agricultural practices, such as agroforestry and precision farming, and leverage technology to mitigate these risks and improve productivity. Additionally, the entire coffee value chain must strive to become climate-neutral, incorporating eco-friendly practices from cultivation to consumption. Green coffee traders face the challenge of enhancing supply chain transparency and embracing digital platforms to streamline operations to meet the increasing demand for traceability. Future coffee trade agreements will not only be based on bean quality but also on comprehensive data accompanying the beans. This includes their precise origin details with geocoordinates, complex risk analyses, and adherence to the rights of indigenous peoples. Consequently, both bean quality and data quality will become fundamental aspects of commercial transactions. Coffee roasters need to innovate in roasting techniques, diversify product offerings, and adopt more sustainable packaging solutions. Furthermore, achieving climate neutrality requires integrating renewable energy sources, reducing waste, and improving energy efficiency throughout the roasting process. This presentation delineates the urgent need for adaptation and innovation at each stage of the coffee value chain. By providing a comprehensive overview of the required adjustments, a roadmap for coffee companies to navigate the complexities of the future market landscape is offered. The presented thesis underscores that only through significant disruption and continuous evolution, combined with a strong commitment to sustainability, can coffee businesses ensure their continued presence and success in the industry. Full article
(This article belongs to the Proceedings of ICC 2024)
20 pages, 4222 KiB  
Article
Proposal of an Original Methodology to Evaluate the Performance of Chipper Machines
by Roberto Fanigliulo, Walter Stefanoni, Laura Fornaciari, Renato Grilli, Stefano Benigni, Daniela Scutaru, Giulio Sperandio and Daniele Pochi
AgriEngineering 2024, 6(2), 1619-1638; https://doi.org/10.3390/agriengineering6020092 - 4 Jun 2024
Viewed by 1120
Abstract
Wood fuel from the agroforestry sector is one of the main strategies cited by the EU for reducing energetic dependance on foreign markets. Its sustainability, both economic and environmental, can be improved through the optimization of harvesting and chipping operations. This study was [...] Read more.
Wood fuel from the agroforestry sector is one of the main strategies cited by the EU for reducing energetic dependance on foreign markets. Its sustainability, both economic and environmental, can be improved through the optimization of harvesting and chipping operations. This study was focused on the dynamic and energetic balance of the chipping phase carried out by a chipper operated by the power-take-off (PTO) of a medium-power tractor. Both machines were equipped with sensors for real-time monitoring of fuel consumption, PTO torque and speed, trunk diameter and working time during the comminution of 61 poplar trees grown in a medium rotation coppice system. The data analysis was carried out on the entire dataset (about 29,000 records) without considering their belonging to different trees. By means of proper data ordinations, it has been possible to define all the intervals in which the chipping stopped (e.g., between two trees) and to exclude them from the intervals of actual chipping. This has allowed forcomputation of operative and actual working time, as well as of the basic power required to operate the chipper and the power for actual chipping. Subsequently, the parameter values observed during actual chipping were related to the cutting diameters measured at the same instant. Subsequently, the dataset was divided according to seven diameter classes, and, for each class, the descriptive statistical indices of working time, work productivity, CO2 emissions, energy requirement and fuel consumption were calculated. Eventually, the correlation between the variations in trunk diameter and other parameters was verified both on the whole dataset and based on the class average values. The analysis made it possible to identify the conditions of greatest efficiency for the chipper. More generally, the method could help to increase the accuracy of measurements aimed at characterizing the performance of chippers from the point of view of dynamic energy requirements as well as in relation to different wood species. Full article
(This article belongs to the Section Agricultural Mechanization and Machinery)
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18 pages, 763 KiB  
Article
Can Cooperatives Enhance the Income-Generating Effect of Eco-Industries for Farmers?—Empirical Evidence from the Crested Ibis National Nature Reserve, China
by Li Ma, Zimeng Chen, Kaiwen Su, Han Zhang, Yali Wen and Yilei Hou
Forests 2024, 15(5), 757; https://doi.org/10.3390/f15050757 - 26 Apr 2024
Cited by 4 | Viewed by 1859
Abstract
Promoting the development of eco-industries plays a significant role in achieving the harmonious symbiosis between economic growth and environmental protection as well as enhancing the comprehensive effectiveness of ecological and economic benefits. Due to their unique nature, cooperatives may play a crucial role [...] Read more.
Promoting the development of eco-industries plays a significant role in achieving the harmonious symbiosis between economic growth and environmental protection as well as enhancing the comprehensive effectiveness of ecological and economic benefits. Due to their unique nature, cooperatives may play a crucial role in facilitating the integration between farmers and the development of eco-industries. To investigate whether cooperatives possess the capacity to enhance the income-generating effects for farmers involved in eco-industries, this study selected the Crested Ibis National Nature Reserve (CINNR), a representative area for eco-industry development, as the research site. Data were gathered through face-to-face interviews, and this research empirically analyzed the impact of cooperatives on the income-generating effect of farmers using endogenous switching regression (ESR). The findings are threefold. First, cooperatives indeed enhance the income-generating effects for farmers engaged in eco-industries. Second, variables such as the distribution of agroforestry materials, premium capacity, soil quality, and status of village cadres have a positive impact on farmers joining cooperatives, whereas punishment initiatives discourage their participation. Third, for farmers who have joined cooperatives, factors such as the distribution of agroforestry materials, premium capacity, low-cost conservation initiatives, land area, status of village cadres, the proportion of labor force, technical training, soil quality, and land area positively affect their income from eco-industries. Conversely, punishment initiatives, age, and land location negatively impact their income. The results of this study provide new ideas for farmers to participate in the development of eco-industries, new evidence showing co-operatives can improve farmers’ income, and new directions for coordinating conflicts between conservation and development in protected areas. Full article
22 pages, 2537 KiB  
Article
SDEWES 2023: Barriers and Possibilities for the Development of Short-Rotation Coppice as an Agroforestry System for Adaptation to Climate Change in Central European Conditions
by Jan Weger, Kamila Vávrová, Lukáš Janota and Jaroslav Knápek
Energies 2024, 17(8), 1779; https://doi.org/10.3390/en17081779 - 9 Apr 2024
Cited by 1 | Viewed by 1353
Abstract
This article compares different production, economic, and selected environmental aspects of agroforestry systems in a standard (alley cropping) and a newly proposed design with fast-growing trees grown in short-rotation coppice. Our models of agroforestry systems (AFSs) are as follows: (i) alley cropping AFS [...] Read more.
This article compares different production, economic, and selected environmental aspects of agroforestry systems in a standard (alley cropping) and a newly proposed design with fast-growing trees grown in short-rotation coppice. Our models of agroforestry systems (AFSs) are as follows: (i) alley cropping AFS with cherry and walnut trees in single rows (tree strips) with 28 m-wide arable fields between them (crop strips), and (ii) coppiced tree belt AFS with poplars and willows and 25 m-wide arable fields between them (crop strips). To evaluate the production characteristics of trees, we used yield curves from experimental plantations in conditions of the Czech Republic from previous research projects. Cost data were collected from long-term experimental plantations and combined with current operation and energy prices. The article presents an economic methodology for assessing the competitiveness of biomass production in AFSs under the current identified market conditions. Our results show that AFSs with short-rotation coppice can have similar economic and production results as annual crops if grown on suitable sites and with appropriate quality of agronomy. In comparison, alley cropping AFSs with fruit trees would not be economically viable for farmers without a significant subsidy for establishment and maintenance in the first years after establishment. Concerning the latest economic and political developments, the product from SRC (energy woodchips) can be evaluated as strategic, increasing the producer’s independence from purchased energy fuels. Full article
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31 pages, 7898 KiB  
Article
Olive Pomace Oil as a Chainsaw Lubricant: First Results of Tests on Performance and Safety Aspects
by Roberto Fanigliulo, Paolo Bondioli, Marcello Biocca, Renato Grilli, Pietro Gallo, Laura Fornaciari, Liliana Folegatti, Stefano Benigni, Igor Calderari, Francesco Gallucci and Daniele Pochi
Lubricants 2023, 11(11), 494; https://doi.org/10.3390/lubricants11110494 - 15 Nov 2023
Cited by 1 | Viewed by 2632
Abstract
The total loss lubrication system that is typical of chainsaws is responsible for a massive dispersion in the agro-forestry environment of highly impactful pollutants, mostly of fossil origin, often well known as carcinogenic substances, which, in addition to presenting a risk to the [...] Read more.
The total loss lubrication system that is typical of chainsaws is responsible for a massive dispersion in the agro-forestry environment of highly impactful pollutants, mostly of fossil origin, often well known as carcinogenic substances, which, in addition to presenting a risk to the environment, represent an important risk factor for human health, especially for chainsaw users. During its use, the chain lubricant is dispersed from the guide bar tip in the form of droplets and aerosol, or it is adsorbed on wood residues and sawdust. Then, it is subjected to drift, settles on the ground and vegetation, and can hit the operators, who, after prolonged exposures, can suffer both irritation of the respiratory tract and dermal absorption. Such a risk factor is often amplified by the widespread use of less-expensive, sometimes illegal alternatives, such as exhausted motor oils. To mitigate said negative effects, a process has been in progress for several years that is aimed at replacing conventional lubricants with synthetic or biobased oils with increasing biodegradability. As a contribution to this process, a study has been started on the possibility of using refined olive pomace oil (ROPO) as a base stock for the formulation of a totally biodegradable chainsaw lubricant. On purpose, to improve its properties of viscosity and adhesivity, such an oil was added with a biodegradable thickening agent, obtaining four formulations with different viscosity. After a lab test and a preliminary cutting test on firewood, the formulation with 2% of thickener resulted in being the best, and 3.0 g kg−1 of tert-butylhydroquinone (TBHQ), a food-grade antioxidant, was then added to form the final formulation (F2) to be compared, in the subsequent four test sessions, to a biodegradable commercial chain lubricant (SB). The tests were carried out without changing the chainsaw setting, on different wood species, both in forest and, with the aim of increasing the repeatability of tests conditions and comparability of results, at a fixed point. The fluids’ performances were mainly evaluated based both on the operators’ opinions and on the measurements of the chain–bar temperatures and of saw chain wear related to a predefined number of cuts. As to the destiny of the fluid dispersed during cutting, the overall dispersion was assessed by considering the average working time, the consumption of chain lubricant, and the forest area cut down daily. Eventually, the amounts of inhalable and respirable dust particles as vectors of oil residues were quantified by means of personal air samplers worn by the operators and analyzed to determine any differences in the concentration of metallic elements. The test results evidenced chain temperatures that were 0.5, 4.9, and 12.5 °C higher with F2 relating to SB, respectively, in the cutting of trunks of fresh Pinus, Eucalyptus, and dry Pinus. They were accompanied by chain weight losses of 89.5% and 35% higher with F2 relating to SB, respectively, in cutting tests of Turkey oak and Poplar. Such a greater wear, however, apparently did not affect the saw chain’s cutting efficiency with F2, since the operators declared that they did not notice any difference between the performances of the two fluids at the time of comparison. The effects of higher wear on the chain lifetime, any deriving risks for the operator’s safety, and the possibility to reduce the wear levels observed with F2 will be explored in a further study, e.g., through different settings of the lubricating system of the chainsaw. The results of the analyses of the air-sampled dust residues that were evidenced with F2 showed lower concentrations of respirable and inhalable particles and of some metallic elements (Al, Mg, and Ca) than those with SB. This behavior probably depends on the different interaction between sawdust and the two fluids, which differ according to their chemical–physical characteristics (different viscosity, composition, and additives). However, it represents a positive factor in favor of the use of the ROPO-based lubricant, emphasized by the total biodegradability of its residues that are possibly contained in the dust inhaled by the operators. Full article
(This article belongs to the Special Issue Progress and Challenges in Lubrication: Green Tribology)
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28 pages, 11570 KiB  
Article
Agricultural Machinery Adequacy for Handling the Mombaça Grass Biomass in Agroforestry Systems
by Gelton Fernando de Morais, Jenyffer da Silva Gomes Santos, Daniela Han, Luiz Octávio Ramos Filho, Marcelo Gomes Barroca Xavier, Leonardo Schimidt, Hugo Thiago de Souza, Fernanda Ticianelli de Castro, Vanilde Ferreira de Souza-Esquerdo and Daniel Albiero
Agriculture 2023, 13(7), 1416; https://doi.org/10.3390/agriculture13071416 - 17 Jul 2023
Cited by 3 | Viewed by 3079
Abstract
The current scenario of Agroforestry Systems (AFS) worldwide lacks specific machinery, resulting in practically all operations being carried out manually. This leads to a significant physical effort for small-scale farmers and limits the implementation of AFS to small areas. The objective of the [...] Read more.
The current scenario of Agroforestry Systems (AFS) worldwide lacks specific machinery, resulting in practically all operations being carried out manually. This leads to a significant physical effort for small-scale farmers and limits the implementation of AFS to small areas. The objective of the study was to evaluate the suitability of existing machines for performing agroforestry tasks. This research utilizes Descriptive Statistics and Exponentially Weighted Moving Average methods to evaluate the data and compare the treatments, where different machines are used to cut Mombaça grass (Megathyrsus maximus Jacq): (i) costal brushcutter (CBC); (ii) tractor-mounted rotary brushcutter (RBC); and (iii) mini grain reaper machine (GRM). The experiments were conducted in Jaguariúna, São Paulo, Brazil. GRM is recommended for achieving greater biomass production, reducing raking time, and minimizing operational costs. CBC is suitable for smaller areas due to its affordability and slow operation, which requires significant physical effort. RBC is recommended for reducing working time, physical effort, and personnel costs, making it suitable for larger-scale contexts. Full article
(This article belongs to the Section Agricultural Technology)
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12 pages, 3275 KiB  
Article
Sod Culture with Vicia villosa Alters the Diversity of Fungal Communities in Walnut Orchards for Sustainability Development
by Wan-Xia He, Qiao-Feng Sun, Abeer Hashem, Elsayed Fathi Abd_Allah, Qiang-Sheng Wu and Yong-Jie Xu
Sustainability 2023, 15(13), 10731; https://doi.org/10.3390/su151310731 - 7 Jul 2023
Cited by 5 | Viewed by 1848
Abstract
Monoculture frequently causes loss of soil nutrients and the emergence of soil-borne diseases in walnut orchards, whereas it is unknown whether sod culture with Vicia villosa (a popular agroforestry system) in walnut orchards impacts the structural composition and diversity of soil fungal communities. [...] Read more.
Monoculture frequently causes loss of soil nutrients and the emergence of soil-borne diseases in walnut orchards, whereas it is unknown whether sod culture with Vicia villosa (a popular agroforestry system) in walnut orchards impacts the structural composition and diversity of soil fungal communities. Fungal communities in walnut orchards with the cover plant V. villosa were investigated in this work utilizing high-throughput sequencing of ITS, as well as examination of root arbuscular mycorrhizal colonization and hyphal length of soil fungi. The monoculture and interplanted walnut models generated 33,511 and 34,620 effective tags with sequence similarity of 97%, respectively annotating 245 and 236 operational taxonomic units (OTUs). Among these, a total of 158 OTUs were found to be shared across monoculture and interplanted orchards. Walnuts grown in monoculture had a total of 245 species, belonging to 245 genera and 36 phyla, while walnuts with V. villosa as cover crops had 236 species, belonging to 236 genera and 19 phyla. The application of V. villosa as a cover plant significantly increased 1-Simpson and Shannon indices of soil fungi, indicating that interplanting V. villosa promoted soil fungal community diversity. Three dominant fungal phyla were detected in the soil, with Glosseromycota being the most dominant phylum. V. villosa as a cover plant significantly reduced the abundance of Funneliformis and Densospora in the soil, while it significantly increased the colonization of native arbuscular mycorrhizal fungi in roots by 94%, along with a 39% significant decrease in mycorrhizal hyphal length, as compared with the monoculture. Overall, V. villosa as a cover plant alters the composition and diversity of the soil fungal community, with reduced Funneliformis (F. geosporum) and Densospora abundance, and increased mycorrhizal colonization rate in roots, contributing to the sustainable and high-quality development of walnuts. Full article
(This article belongs to the Special Issue Frontier Research: Waste Management for Sustainable Development)
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