Search Results (64)

Integrated rice–crayfish (Oryza sativa–Procambarus clarkii) co-culture (RC) systems have gained prominence due to their economic benefits and ecological sustainability; however, the interactions between soil properties and microbial communities in such systems remain poorly understood. This study evaluated the effects of the RC systems on soil physicochemical characteristics and microbial dynamics in paddy fields of southern Henan Province, China, over the 2023 growing season and subsequent fallow period. Using a randomized complete design, rice monoculture (RM, as the control) and RC treatments were compared across replicated plots. Soil and water samples were collected post-harvest and pre-transplanting to assess soil properties, extracellular enzyme activity, and microbial community structure. Results showed that RC significantly enhanced soil moisture by up to 30.2%, increased soil porosity by 9.6%, and nearly tripled soil organic carbon compared to RM. The RC system consistently elevated nitrogen (N), phosphorus (P), and potassium (K) throughout both the rice growth and fallow stages, indicating improved nutrient availability and retention. Elevated extracellular enzyme activities linked to carbon, N, and P cycling were observed under RC, with enzymatic stoichiometry revealing increased microbial nutrient limitation intensity and a shift toward P limitation. Microbial community composition was significantly altered under RC, showing increased biomass, a higher fungi-to-bacteria ratio, and greater relative abundance of Gram-positive bacteria, reflecting enhanced soil biodiversity and ecosystem resilience. Further analyses using the Mantel test and Random Forest identified extracellular enzyme activities, PLFAs, soil moisture, and bulk density as major factors shaping microbial communities. Redundancy analysis (RDA) confirmed that total potassium (TK), vector length (VL), soil pH, and total nitrogen (TN) were the strongest environmental predictors of microbial variation, jointly explaining 74.57% of the total variation. Our findings indicated that RC improves soil physicochemical conditions and microbial function, thereby supporting sustainable nutrient cycling and offering a promising, environmentally sound strategy for enhancing productivity and soil health in rice-based agro-ecosystems. Full article

Establishing a sustainable production system requires a more efficient utilization of resources and the adoption of cleaner production methodologies. Specifically, industrial symbiosis promotes collaboration among interconnected industries by exchanging waste, byproducts, and utilities, thereby providing innovative ways to enhance the efficiency of production processes. However, the sustainability of agricultural products and agro-based industries is essential for human survival. This study proposed an integrated symbiotic production system that targets agro-based industries. The system includes seven plants: a sugar production plant, a corn-integrated industrial plant, an alcohol production plant, a feed production plant, a fertilizer plant, a bioethanol production plant, and a wastewater treatment plant. The study aimed to design a sustainable industrial system that shares byproducts, waste, and water reuse. Symbiotic relations between production plants are designed in a provided multi-objective optimization model that considers both the mitigation of CO₂ emissions and the maximization of system profit. The multi-objective model with the epsilon-constraint method results in Pareto-efficient solutions that address the tradeoff between the objectives. This allows decision makers to select a suitable one among the solution set that prioritizes conflicting objectives. We developed ten scenarios to assess costs, revenue, profit, and CO₂ emissions, offering significant insights into how model parameters affect managerial knowledge. This study also addresses environmental and economic concerns, thereby making the development of agro-based industries more sustainable. Full article

Agricultural water resource management is increasingly challenged by climate variability, land degradation, and socio-economic pressures, particularly in the Mediterranean region. This study, conducted in 2023–2024 within the REACT4MED project (PRIMA initiative), addresses sustainable water use through a comparative analysis of organic and conventional farms in the Stornara and Tara area (Puglia, Italy). The research aimed to identify critical indicators for sustainable water management and develop ecosystem restoration strategies that can be replicated across similar Mediterranean agro-ecosystems. An interdisciplinary, participatory approach was adopted, combining technical analyses and stakeholder engagement through three workshops involving 30 participants from diverse sectors. Fieldwork and laboratory assessments included soil sampling and analysis of parameters such as pH, electrical conductivity, soil organic carbon, nutrients, and salinity. Cartographic studies of vegetation, land use, and pedological characterization supplemented the dataset. The key challenges identified were water loss in distribution systems, seawater intrusion, water pumping from unauthorized wells, and inadequate public policies. Soil quality was significantly influenced by salt stress, hence affecting crop productivity, while socio-economic factors affected farm income. Restoration strategies emphasized the need for water-efficient irrigation, less water-intensive crops, and green vegetation in infrastructure channels while incorporating also the native flora. Enhancing plant biodiversity through weed management in drainage channels proved beneficial for pathogen control. Proposed socio-economic measures include increased inclusion of women and youth in agricultural management activities. Integrated technical and participatory approaches are essential for effective water resource governance in Mediterranean agriculture. This study offers scalable, context-specific indicators and solutions for sustainable land and water management in the face of ongoing desertification and climate stress. Full article

This study aims to evaluate environmental performance indicators and eco-controls in the poultry production chain in Goiás, with a focus on forest management, waste generation, water resources, energy use, emissions, and environmental accounting. A mixed-methods approach was used, combining qualitative and quantitative data from 13 agro-industrial companies, 230 farms, and 816 broiler houses. The results highlight the role of environmental management accounting (EMA) in monitoring and improving environmental practices, supporting continuous performance assessment. Econometric analysis revealed a positive link between sustainability practices and economic growth, as measured by GDP per capita. However, productive capacity and energy efficiency showed no significant impact at the 5% level. The study limitations include the focus on a single region and industry, which may limit the generalizability of the findings. Future research should expand to other chains and regions to assess broader applicability and explore the public policy impacts on environmental sustainability, as well as the impact of public policies on environmental sustainability within the sector. Full article

The use of agro-industrial by-products in animal feed represents a useful alternative to enhance the sustainability of the agri-food chain. Grape pomace represents an environmental problem mainly for wine-producing countries. Because of the high water content and the seasonality of this feedstuff, ensiling might be a technology to preserve its nutritional quality for a long time, and this must be considered and studied on a commercial scale. This study aimed to characterise the ensiling process of white grape pomace, evaluate its suitability for inclusion in the ruminant diet and compare its shelf life to untreated storage conditions. White grape pomace silos were made with baled silage (300 kg approx.). Samples were analysed at days 0, 7, 14, 35, 60 and 180 of conservation to determine microbial populations, fermentation metabolites, nutritional components and bioactive properties. The collected data were analysed using a general linear model, considering the effect of the treatment, sampling days and their interaction (Proc. GLM, SAS v9.4). White grape pomace showed good suitability for ensiling, and stabilisation was achieved on day 35. The microbial populations and fermentative components observed in silage treatments adhered to the expected standards for high-quality ensiling processes. There were no significant losses of dry matter, and no significant differences were observed in the nutritional composition for ruminant feeding. A small reduction in antioxidant potential was observed and considered irrelevant in terms of the bioactive properties of the silages. Additionally, the cost analysis demonstrated that white grape pomace silage could serve as a more economical feedstuff compared to conventional forages, considering its nutritional value. So, the ensiling of white grape pomace in baled silage is a suitable and cost-effective technique that allows its preservation over a long period. Full article

This review discusses the potential of emerging technologies, as well as their integration with conventional methods, to optimize the extraction of lignocellulosic compounds from cocoa pod hull (CPH), an agro-industrial residue that represents approximately 76% of the total weight of the fruit. CPH is primarily composed of cellulose, hemicellulose, lignin, and pectin. Emerging technologies such as microwave-assisted extraction, hydrothermal treatment, subcritical water, ionic liquids, deep eutectic solvents, and ultrasound treatment have proven effective in recovering value-added compounds, especially when combined with conventional techniques to improve process efficiency. Furthermore, the use of technologies such as high-voltage electric discharge (HVED) is proposed to reduce inorganic contaminants, such as cadmium, ensuring the safety of by-products. The CPH compounds’ applications include use in the food, pharmaceutical, cosmetics, agricultural, biopolymer, and environmental industries. The conversion of CPH to biochar and biofuels via pyrolysis and supercritical extraction is also discussed. The integration of technologies presents an opportunity to valorize CPH and optimize by-product development; however, as research continues, process scalability and economic viability must be assessed. Full article

This study introduces the Multi-Objective Evaluation Tool (MUVT), developed to optimize resource management in cropping systems by balancing productivity, economic returns, and environmental sustainability. Using MUVT, the research examines three key aspects of irrigation management: the impact of irrigation strategies on agro-environmental parameters (e.g., yield, water use efficiency, and economic performance), the integration of these parameters into a multi-objective framework to identify optimal irrigation volumes, and the ability to adjust irrigation strategies by prioritizing sustainability over productivity. MUVT was tested on three crops—processing tomato, maize, and sugar beet—under varying irrigation scenarios, with the dynamics of certain crop system variables in relation to irrigation management assessed through AquaCrop simulations. Results indicate that optimal irrigation levels range between 400 and 500 mm for maize and tomato and 300 and 400 mm for sugar beet when balancing productivity and sustainability. When environmental sustainability is prioritized, recommended irrigation volumes decrease to 300 mm for maize, 300–400 mm for tomato, and 200 mm for sugar beet. Among the crops analyzed, maize showed the best overall performance, followed by tomato and sugar beet. By systematically evaluating trade-offs between agronomic and environmental factors, MUVT provides a flexible decision-support system, enabling farmers and policymakers to make data-driven decisions for improving resource efficiency while ensuring economic and environmental sustainability. Full article

The use of agro-industrial by-products and processing residues, which are rich in carbohydrates, proteins, and lipids, in the production of lipases allows the sustainable use of these residues, reducing environmental impacts. In this study, the immersion water of lentils, soybeans, and textured soy protein was evaluated as carbon and nitrogen sources in the production of whole-cell lipases, and the resulting biomass was used in the hydrolysis of residual soybean oil with conventional heating and ultrasound. The results showed that the best culture medium was the one with 50% textured soybean protein, reaching values of 149.04 U/g of hydrolytic activity, 12.92 g/L of biomass concentration, 144.17 U of total biomass activity, and specific and volumetric productivities of 2.07 U/g·h and 20.02 U/L·h, respectively. The positive effect of adding soybean frying oil to the crop was observed, which increased cell production and hydrolytic activity. The biomass obtained showed potential for the ultrasound-assisted hydrolysis of vegetable oils, reaching approximately 43.36% hydrolysis in 7 h of reaction, with an initial rate of 31.03 mmol/h. It is concluded that soybean protein processing water is a viable candidate to replace traditional nitrogen sources, being an economically attractive alternative due to its wide generation in restaurants. Full article

This review aims to emphasize the important role that goats and dairy goats play for many small-scale rural families worldwide, as well as to introduce a proposal for categorizing the main dairy goat production systems (DGPSs), using a multifactorial approach but emphasizing rainfall and nutritional supplementation level, as the focal categorization factors. The main DGPSs were divided into two metasystems based on available resources, each consisting of three production subsystems. In the first metasystem, the three subsystems have limited water, biotic, and economic resources, whose main economic rationality is based on reducing risk rather than maximizing outputs. In contrast, the three subsystems of the second metasystem usually have increased biotic, economic, and water resources, whose main emphasis involves maximizing product yield rather than reducing risk. The first metasystem involves DGPSs with a very limited or null nutritional supplementation: (a) subsistence, (b) extensive, and (c) agro-silvopastoral. The second metasystem includes those DGPSs with different levels of nutritional supplementation: (d) semi-extensive, (e) semi-intensive, and (f) intensive. There are numerous significant global initiatives focused on scientific collaboration and sharing information regarding nutrition, reproductive, and genetic technologies related to the safety and nutraceutical quality of goat milk and products while contextualized in different DGPSs. Hence, such scenarios should create additional opportunities for researchers, producers, policymakers, and development workers to come together and align interests and needs and exchange knowledge on effective goat farmer support strategies, environmental management, and consumer education. Undoubtedly, it is essential to reevaluate the DGPSs in the world since millions of producers and their families—most of them poor and marginalized—need this species, society needs their products, most of the worldwide arid and semi-arid lands need their recovery, and all of us should encourage the fulfillment of the sustainable development goals. Full article

This study introduces AgroTec 4.0, which is a smart farming system designed to revolutionize strawberry cultivation in greenhouses through the integration of edge computing technology in the Andean region of Ecuador. The primary objective has been to enhance cultivation efficiency by comparing results from strawberry crops with and without the system, under identical greenhouse conditions. Given the low educational and economic status of local farmers, AgroTec 4.0 was engineered to be user-friendly, easy to operate, and cost-effective, empowering producers with data-driven decision-making capabilities. Key findings underscore the potential of AgroTec 4.0 and agricultural data, including a 15% increase in strawberry yield, from 5.0 kg/m² in the control greenhouse to 5.75 kg/m² with AgroTec 4.0, highlighting the system’s ability to maximize productivity. There has also been a significant 20% reduction in water usage, decreasing from 80 L/m² in the control greenhouse to 64 L/m² with the system, showcasing AgroTec 4.0’s efficiency in resource management. Furthermore, there were significant improvements in fruit quality, with an 11.8% increase in the Brix index (from 8.5 to 9.5) and a 16.7% increase in average fruit weight (from 30 to 35 g), demonstrating the system’s capacity to enhance product quality. Finally, there has been an impressive 103.03% return on investment (ROI) with AgroTec 4.0, compared to no change in ROI in the control greenhouse, emphasizing the economic value of implementing this technology. These results underscore the transformative potential of AgroTec 4.0 in precision agriculture, offering a scalable and sustainable approach for small-scale producers in Ecuador. The system’s modularity and real-time data analysis capabilities allow for flexible adaptation to various needs, providing farmers with an intuitive interface for managing crops and optimizing resource use. This study demonstrates the feasibility of leveraging agricultural data and edge computing to improve cultivation practices and enhance productivity, contributing efficiently to the sustainability of agriculture in challenging environments. Full article

Cereal + legume rotation is an integrated system that facilitates soil fertility and sustainable agricultural production. However, research on the management compatibility affecting soil physico-chemical properties yields overall agro-ecosystem sustainability, but profitability is lacking, especially under straw retention and potential reductions in fertilizer application. An 11-year field experiment investigated three treatments: no straw retention + traditional mineral fertilization (TNS), straw retention + traditional mineral fertilization (TS), and straw retention + reduced mineral fertilization (DS). Compared with TNS, TS significantly improved soil physico-chemical properties, including macro-aggregates (R > 0.25 mm), porosity, field water capacity (FWC), soil organic carbon (SOC) storage, total nitrogen storage, microbial biomass carbon (MBC), and microbial biomass nitrogen (MBN) by 17.3%, 3.2%, 13.0%, 5.5%, 3.2%, 15.5%, and 13.8%, respectively. TS also significantly increased total (wheat + soybean) yields (TYs), economic profits, and emergy sustainability index (ESI) by 15.8%, 25.0%, 3.7 times that of TNS, respectively. Surprisingly, compared with TS, DS further significantly improved R > 0.25 mm, porosity, FWC, SOC storage, MBC, MBN, TY, economic profits, and ESI by 11.4%, 1.5%, 6.1%, 3.0%, 10.6%, 7.2%, 5.7%, 11.1%, and 36.5%, respectively. Overall, retaining straw with reduced fertilization enhances soil properties, yields, and emergy sustainability in wheat–soybean rotation systems. Full article

Within the prevalent challenges posed by climate change and decreasing resources, this research underscores the importance of adopting sustainable agricultural practices combined with efficient water resource management. Employing comprehensive climate and soil suitability analyses, this research analyzed the capacity of hemp (Cannabis sativa L.) to adapt to Lebanon’s heterogeneous environmental landscapes across two distinct growing seasons (autumn and spring). Both climate and edaphic suitability mapping were conducted to study hemp’s suitability. AquaCrop v.7.1 was used to simulate seed yield, biomass production, irrigation needs and yield water productivity in the different agro-homogeneous zones of Lebanon for the two considered seasons. The findings revealed that approximately 30% and 19% of Lebanon’s land exhibit suitability for hemp cultivation during the spring and autumn seasons, respectively. According to AquaCrop model simulations, under the prevailing climatic conditions, the predicted seed yield will range from 3.7 to 5.6 t ha⁻¹ under rainfed conditions and will reach 11.1 t ha⁻¹ for irrigated cultivation. Moreover, employing efficient irrigation techniques during the spring season showed a significant improvement in both yield and biomass of hemp. The enhancement was evident, with notable increases of 112.22% in yield and 96.43% in biomass compared to rainfed conditions. This research highlights the importance of identifying suitable regions within Lebanon capable of supporting hemp cultivation in a sustainable manner. Such research not only promises economic development but also aligns with broader global sustainability objectives. Full article

Beer production consumes significant amounts of water, energy, and raw materials, and results in the production of various by-products, including wastewater, brewers’ spent grain, yeast and hop. To lower its environmental footprint, by-products may be reclaimed or valorized in agro-food, cosmetic, material, chemical industries, etc. According to most recent research, breweries have the potential to become biorefineries, as they can extract diverse valuable plant-based compounds such as carbohydrates, proteins, lipids, phenolic compounds, platform chemicals, and biopolymers. These biomolecules possess bioactive and physicochemical properties, which can be enhanced through recovery processes. Brewery by-products may be utilized in various industries within the bioeconomy frame. In agro-food systems, extracts can increase final products’ techno-functionalities. Such additives can also help in creating marketing labels such as clean-label healthy, which can further attract potential customers. Businesses can gain economic and socio-environmental benefits by implementing sustainable practices, which can also improve their corporate image. This article outlines recent advancements in the processing and valorization of brewery by-products, ultimately defining an up-to-date, sustainable strategy for clean beer production. Full article

Climate concerns require immediate actions to reduce the global average temperature increase. Renewable electricity and renewable energy-based fuels and chemicals are crucial for progressive de-fossilization. Hydrogen will be part of the solution. The main issues to be considered are the growing market for H₂ and the “green” feedstock and energy that should be used to produce H₂. The electrolysis of water using surplus renewable energy is considered an important development. Alternative H₂ production routes should be using “green” feedstock to replace fossil fuels. We firstly investigated these alternative routes through using bio-based methanol or ethanol or ammonia from digesting agro-industrial or domestic waste. The catalytic conversion of CH₄ to C and H₂ was examined as a possible option for decarbonizing the natural gas grid. Secondly, water splitting by reversible redox reactions was examined, but using a renewable energy supply was deemed necessary. The application of renewable heat or power was therefore investigated, with a special focus on using concentrated solar tower (CST) technology. We finally assessed valorization data to provide a tentative view of the scale-up potential and economic aspects of the systems and determine the needs for future research and developments. Full article

The agro-pastoral ecotone in northern China is the main production area of agriculture and animal husbandry, in which agricultural development relies entirely on groundwater. Due to the increasing water consumption of groundwater year by year, groundwater resources are becoming increasingly scarce. The substantial water demand and low germination rate in the first year are the main characteristics of alfalfa (Medicago sativa L.) yield in the agro-pastoral ecotone in northern China. Due to unscientific irrigation, water resources are seriously wasted, which restricts the development of local agriculture and animal husbandry. The study constructed the Dssat-Forages-Alfalfa model and used soil water content, leaf area index, and yield data collected with in situ observation experiments in 2022 and 2023 to calibrate and validate the parameters. The study found ARE < 10%, E_NRMS < 15%, and R² ≥ 0.85. The model simulation accuracy was acceptable. The study revealed that the water consumption at the surface soil layer (0–20 cm) was more than 6~12% and 13~31% than that at the 20–40 cm and 40–60 cm soil layers, respectively. The study showed when the irrigation quota was 30 mm, the annual yield of alfalfa (Medicago sativa L.) (7435 kg/ha) was consistent with that of the irrigation quota of 33 mm, and increased by 3.99% to 5.34% and 6.86% to 10.67% compared with that of irrigation quotas of 27 mm and 24 mm, respectively. To ensure the germination rate of alfalfa (Medicago sativa L.), it is recommended to control the initial soil water content at 0.8 θ_fc~1.0 θ_fc, with an irrigation quota of 30 mm, which was the best scheme for water-use efficiency and economic yield. The study aimed to provide technological support for the rational utilization of groundwater and the scientific improvement of alfalfa yield in the agro-pastoral ecotone in northern China. Full article