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Keywords = Neofusicoccum

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21 pages, 1434 KiB  
Article
Integrated Analysis of Olive Mill Wastewaters: Physicochemical Profiling, Antifungal Activity, and Biocontrol Potential Against Botryosphaeriaceae
by Elena Petrović, Karolina Vrandečić, Alen Albreht, Igor Gruntar, Nikola Major, Jasenka Ćosić, Zoran Užila, Smiljana Goreta Ban and Sara Godena
Horticulturae 2025, 11(7), 819; https://doi.org/10.3390/horticulturae11070819 - 10 Jul 2025
Viewed by 345
Abstract
The disposal of olive mill wastewater (OMWW) poses significant environmental challenges due to its high content of phytotoxic and pollutant compounds. This study aims to explore the chemical composition of OMWW derived from various olive varieties (Buža, Buža puntoža, Istarska bjelica, Leccino, and [...] Read more.
The disposal of olive mill wastewater (OMWW) poses significant environmental challenges due to its high content of phytotoxic and pollutant compounds. This study aims to explore the chemical composition of OMWW derived from various olive varieties (Buža, Buža puntoža, Istarska bjelica, Leccino, and Rosinjola) and assess its antifungal potential against phytopathogenic fungi from the Botryosphaeriaceae family. OMWW samples were analyzed for their physicochemical properties, phenolic composition via LC-MS/MS, and antifungal activity against Botryosphaeria dothidea (Moug. ex Fr.) Ces. & De Not., Diplodia mutila (Fr.) Fr., D. seriata De Not., Dothiorella iberica A.J.L. Phillips, J. Luque & A. Alves, Do. sarmentorum (Fr.) A.J.L. Phillips, Alves & Luque, and Neofusicoccum parvum (Pennycook & Samuels) Crous, Slippers & A.J.L. Phillips. Antifungal efficacy was tested at varying concentrations, alongside the phenolic compounds hydroxytyrosol and vanillic acid. Antifungal activity varied across fungal species and OMWW concentrations. Lower OMWW concentrations inhibited mycelial growth in some pathogens, while higher concentrations often had a stimulatory effect. Among the OMWW treatments, Leccino and Buža showed the most significant antifungal activity against species from the Botryosphaeriaceae family. The results demonstrated significant variability in OMWW composition, with Istarska bjelica exhibiting the highest concentrations of phenolic compounds, sugars, dry matter, and carbon and nitrogen content. The results also highlight the impact of acidification on the phenolic profile of OMWW. Treatment with HCl significantly altered the concentration of individual phenolic compounds, either enhancing their release or contributing to their degradation. Among the two compounds, vanillic acid showed greater efficacy than hydroxytyrosol. In addition, microorganisms isolated from OMWW, including Bacillus velezensis Ruiz-Garcia et al., Rhodotorula mucilaginosa (A. Jörg.) F.C. Harrison, Nakazawaea molendiniolei (N. Cadez, B. Turchetti & G. Peter) C. P. Kurtzman & C. J. Robnett, and Penicillium crustosum Thom, demonstrated antagonistic potential against fungal pathogens, with B. velezensis showing the strongest inhibitory effect. The greatest antagonistic effect against fungi was observed with the species Do. Iberica. The findings highlight the potential of OMWW as a sustainable alternative to chemical fungicides, simultaneously contributing to the management of waste and protection of plants through circular economy principles. Full article
(This article belongs to the Special Issue Driving Sustainable Agriculture Through Scientific Innovation)
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20 pages, 1341 KiB  
Article
Endophytic Diversity in Sicilian Olive Trees: Identifying Optimal Conditions for a Functional Microbial Collection
by Dalila Crucitti, Stefano Barone, Salvadora Navarro-Torre, Paola Quatrini, Francesco Carimi, Tiziano Caruso and Davide Pacifico
Microorganisms 2025, 13(7), 1502; https://doi.org/10.3390/microorganisms13071502 - 27 Jun 2025
Viewed by 420
Abstract
This study aims to identify the optimal conditions—host, plant material, seasonality, and agricultural practices—for isolating and developing a collection of culturable endophytic microorganisms to support sustainable Olea europaea L. cultivation. Samples were collected from three Sicilian olive cultivars (‘Nocellara del Belice’, ‘Nocellara Etnea’, [...] Read more.
This study aims to identify the optimal conditions—host, plant material, seasonality, and agricultural practices—for isolating and developing a collection of culturable endophytic microorganisms to support sustainable Olea europaea L. cultivation. Samples were collected from three Sicilian olive cultivars (‘Nocellara del Belice’, ‘Nocellara Etnea’, and ‘Nocellara Messinese’) and six wild olive accessions across different phenological phases and under organic and conventional agronomic management. Endophytes were isolated from leaves and twigs using a culture-dependent approach, and their taxonomic diversity and plant-growth-promoting (PGP) traits were analyzed. A total of 133 endophytic isolates were identified, spanning bacterial (Proteobacteria, Firmicutes, and Actinobacteria) and fungal (Ascomycota and Basidiomycota) phyla. Wild olive trees contributed more than cultivated varieties to enriching the diversity and composition of culturable endophyte collection as well as twigs instead of leaves. Winter sampling allowed to implement the taxonomic genera of olive endophyte collection. Both farming systems favored an increase in the composition of microbial collection, though organic farming systems supported greater microbial richness. Functional analysis highlighted key PGP traits in a selection of bacterial isolates, including indole-3-acetic acid and siderophore production, nitrogen fixation, and antifungal activity. Bacillus spp. dominated enzymatic activities, such as amylase, protease, and lipase production, as well as antifungal activity against the olive fungal pathogen Neofusicoccum vitifusiforme. This research highlights the significant diversity and functional potential of Mediterranean olive endophytes. Our findings emphasize the role of native microbial communities as bio-inoculants, promoting plant growth, nutrient uptake, and disease resistance. These insights lay the groundwork for developing targeted olive-microbial consortia for biocontrol and stress tolerance applications. Full article
(This article belongs to the Special Issue Plant Growth-Promoting Bacteria)
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14 pages, 2745 KiB  
Article
Genomic Insights into Neofusicoccum laricinum: The Pathogen Behind Chinese Larch Shoot Blight
by Jialiang Pan, Zhijun Yu, Wenhao Dai, Chunhe Lv, Yifan Chen, Hong Sun, Jie Chen and Junxin Gao
J. Fungi 2025, 11(5), 399; https://doi.org/10.3390/jof11050399 - 21 May 2025
Viewed by 551
Abstract
Larch shoot blight, caused by the fungus Neofusicoccum laricinum, threatens larch (Larix spp.) forests across northeastern China, jeopardizing both timber productivity and ecological stability. This study aimed to investigate the genomic diversity, population structure, and potential adaptive mechanisms of N. laricinum [...] Read more.
Larch shoot blight, caused by the fungus Neofusicoccum laricinum, threatens larch (Larix spp.) forests across northeastern China, jeopardizing both timber productivity and ecological stability. This study aimed to investigate the genomic diversity, population structure, and potential adaptive mechanisms of N. laricinum across contrasting climatic regions. To achieve this, we conducted whole-genome resequencing of 23 N. laricinum isolates collected from three major provinces—Heilongjiang, Inner Mongolia, and Jilin—that represent distinct climatic zones ranging from cold-temperate to relatively warmer regions. We identified ~219.1 K genetic variants, offering a detailed portrait of the pathogen’s genomic diversity. Population structure analyses, including principal component analysis and phylogenetic tree, revealed clear genetic differentiation aligning with geographic origin and climate. Functional annotation (GO and KEGG) highlighted enrichment in metabolic, stress-response, and membrane transport pathways, suggesting potential adaptation to varied temperature regimes and environmental pressures. Moreover, region-specific variants—particularly missense and stop-gain mutations—were linked to genes involved in ATP binding, oxidoreductase activity, and cell division, underscoring the fungus’s capacity for rapid adaptation. Collectively, these findings fill a critical gap in the population genetics of N. laricinum and lay a foundation for future disease management strategies to larch shoot blight under changing climatic conditions. Full article
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15 pages, 5980 KiB  
Article
Prevalence of Neofusicoccum parvum Associated with Fruit Rot of Mango in South Italy and Its Biological Control Under Postharvest Conditions
by Laura Vecchio, Alessandro Vitale, Dalia Aiello, Chiara Di Pietro, Lucia Parafati and Giancarlo Polizzi
J. Fungi 2025, 11(5), 384; https://doi.org/10.3390/jof11050384 - 17 May 2025
Viewed by 676
Abstract
Botryosphaeriaceae species were recently found to be responsible for heavy mango crop losses worldwide. In 2020, mango fruit samples showing fruit decay symptoms were collected from Glenn, Kent, Irwin, Palmer, Brokaw 2, and Gomera 3 accessions in 4 orchards located in Sicily (Italy). [...] Read more.
Botryosphaeriaceae species were recently found to be responsible for heavy mango crop losses worldwide. In 2020, mango fruit samples showing fruit decay symptoms were collected from Glenn, Kent, Irwin, Palmer, Brokaw 2, and Gomera 3 accessions in 4 orchards located in Sicily (Italy). A molecular analysis of the ITS and tub2 regions performed on 41 representative isolates allowed for the identification of mainly Neofusicoccum parvum and occasionally Botryosphaeria dothidea (1/41) as the causal agents of fruit decay. Pathogenicity proofs were satisfied for both fungal pathogens. Ripe and unripe Gomera 3 mango fruits were used to compare the virulence among the N. parvum isolates. Postharvest experiments performed on Gomera 3 fruits and by using different biocontrol agents (BCAs) showed that the performance of treatments in reducing fruit decay depends on N. parvum virulence. The data show that unregistered Wickerhamomyces anomalus WA-2 and Pichia kluyveri PK-3, followed by the trade bioformulate Serenade™ (Bacillus amyloliquefaciens QST713), were the most effective in managing mango fruit rot. This paper shows, for the first time, the potential of different BCAs, including Trichoderma spp., for the controlling of postharvest decay caused by N. parvum on mango fruits. Full article
(This article belongs to the Special Issue Biological Control of Fungal Diseases, 2nd Edition)
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23 pages, 4631 KiB  
Article
Priority Colonization of Endophytic Fungal Strains Drives Litter Decomposition and Saprotroph Assembly via Functional Trait Selection in Karst Oak Forests
by Dongmei Yang, Zaihua He, Yonghui Lin, Xingbing He and Xiangshi Kong
Microorganisms 2025, 13(5), 1066; https://doi.org/10.3390/microorganisms13051066 - 3 May 2025
Cited by 1 | Viewed by 480
Abstract
Litter decomposition dynamics are largely governed by microbial interactions. While the involvement of endophytic fungi in early-stage decomposition and microbial succession is well established, their species-specific contributions to decomposer community assembly remain insufficiently understood. This study investigated the effects of single-strain endophytic colonization [...] Read more.
Litter decomposition dynamics are largely governed by microbial interactions. While the involvement of endophytic fungi in early-stage decomposition and microbial succession is well established, their species-specific contributions to decomposer community assembly remain insufficiently understood. This study investigated the effects of single-strain endophytic colonization using dominant species (Tubakia dryina, Tubakia dryinoides, Guignardia sp.) and rare species (Neofusicoccum parvum, Penicillium citrinum) on Quercus acutissima leaf decomposition through a controlled field experiment in a karst ecosystem. Endophytes accelerated decomposition rates across treatments but paradoxically reduced transient CO2 emissions, linked to intensified microbial carbon and phosphorus limitations in late stages. Contrary to expectations, decomposition efficiency was governed by endophytic fungal species traits rather than colonization abundance, with rare species outperforming dominant taxa. Endophytes induced significant fungal community restructuring, reducing Ascomycota while enriching lignin-degrading Basidiomycota, but minimally affected bacterial composition. Co-occurrence networks revealed endophyte-driven fragmentation of microbial connectivity, with only two keystone fungal hubs (Trechispora sp. and Russula carmesina) identified compared to natural communities. Endophytic colonization improved fungal community assembly, mediated by an increase in lignin-degrading Basidiomycota and the suppression of pathogenic Leotiomycetes lineages. Our findings demonstrate that endophytes hierarchically regulate decomposer communities through phylogenetically conserved fungal interactions, prioritizing functional trait selection over competitive dominance, thereby stabilizing decomposition under nutrient constraints. This mechanistic framework advances predictions of litter decay dynamics in forest ecosystems undergoing microbial community perturbations. Full article
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23 pages, 5801 KiB  
Article
Optimization of Fermentation Conditions for Bacillus amyloliquefaciens JL54 and Preparation of Powder Through Spray Drying
by Leilei Zhao, Yanru Wang, Min Pan, Weiliang Kong, Haifeng Wang and Jiajin Tan
Plants 2025, 14(8), 1263; https://doi.org/10.3390/plants14081263 - 21 Apr 2025
Viewed by 893
Abstract
Larch dieback disease, caused by Neofusicoccum laricinum, severely affects forest health and productivity. To effectively curb the occurrence of this disease, a powder formulation of Bacillus amyloliquefaciens JL54 was developed through spray drying. The research commenced with the optimization of fermentation medium [...] Read more.
Larch dieback disease, caused by Neofusicoccum laricinum, severely affects forest health and productivity. To effectively curb the occurrence of this disease, a powder formulation of Bacillus amyloliquefaciens JL54 was developed through spray drying. The research commenced with the optimization of fermentation medium and culture conditions through statistical design, aiming to maximize both bacterial viability and antagonistic activity. The optimal medium included 12 g/L yeast extract, 11.8 g/L yeast powder, and 7.2 g/L magnesium sulfate. Optimal culture conditions included 30% loading volume, 1% inoculum, 37 °C incubation temperature, 31.8 h shaking time, and initial pH 6.4. Under these conditions, the viable count of strain JL54 reached 4.45 × 109 cfu/mL, a 296.67-fold increase compared with the unoptimized system. To evaluate its practical applicability, field trials were conducted, showing a 54% control efficiency against larch dieback disease, significantly suppressing disease progression. Subsequently, the spray drying process was optimized with a 1:10 protective agent-to-water ratio, 100 °C inlet temperature, and 630 mL/h feed flow rate, achieving a 78.41% powder recovery rate. Collectively, this study demonstrates the potential of B. amyloliquefaciens JL54 as an effective biocontrol agent for managing larch dieback and supports its application in spray-dried formulations for forest disease control. Full article
(This article belongs to the Section Plant Protection and Biotic Interactions)
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23 pages, 5049 KiB  
Article
Native Bacteria Are Effective Biocontrol Agents at a Wide Range of Temperatures of Neofusicoccum parvum, Associated with Botryosphaeria Dieback on Grapevine
by Diyanira Castillo-Novales, Paulina Vega-Celedón, Alejandra Larach, Michael Seeger and Ximena Besoain
Plants 2025, 14(7), 1043; https://doi.org/10.3390/plants14071043 - 27 Mar 2025
Viewed by 810
Abstract
Botryosphaeria dieback, a significant grapevine trunk disease (GTD) caused by various pathogens, represents a serious threat to viticulture. Biocontrol emerges as a promising sustainable alternative to chemical control, aligning toward environmentally friendly viticultural practices. This study evaluated the in vitro, in vivo, and [...] Read more.
Botryosphaeria dieback, a significant grapevine trunk disease (GTD) caused by various pathogens, represents a serious threat to viticulture. Biocontrol emerges as a promising sustainable alternative to chemical control, aligning toward environmentally friendly viticultural practices. This study evaluated the in vitro, in vivo, and in situ biocontrol potential of Chilean native bacteria isolated from wild flora and endophytic communities of grapevine against Neofusicoccum parvum. In vitro biocontrol assays screened 15 bacterial strains at 10, 22, and 30 °C, identifying four Pseudomonas strains with >30% mycelial growth inhibition. In diffusible agar and double plate assays, plant growth-promoting bacteria AMCR2b and GcR15a, which were isolated from native flora, achieved significant inhibition of N. parvum growth, with reductions of up to ~50% (diffusible agar) and up to ~46% (double plate). In vivo experiments on grapevine cuttings revealed that strains AMCR2b and GcR15a inhibited mycelial growth (17–90%); younger grapevines (1–5 years) were more susceptible to N. parvum. In situ trials using Vitis vinifera L. cv. Cabernet Sauvignon and Sauvignon Blanc demonstrated higher fungal susceptibility in Sauvignon Blanc. These results highlight the potential of Pseudomonas sp. AMCR2b and GcR15a to be effective biocontrol agents against GTDs at a wide range of temperatures, contributing to sustainable viticulture. Full article
(This article belongs to the Special Issue Sustainable Strategies for Managing Plant Diseases)
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19 pages, 9560 KiB  
Article
Pomegranate Woody Mycobiota Associated with Wood Decay
by Valentino Bergamaschi, Maria Teresa Valente and Rosario Muleo
J. Fungi 2025, 11(4), 254; https://doi.org/10.3390/jof11040254 - 26 Mar 2025
Viewed by 453
Abstract
The rapid expansion of pomegranate (Punica granatum L.) cultivation in central and southern Italy has revealed emerging phytosanitary challenges, including “pomegranate wood decay syndrome”, characterised by cortical cankers, wood browning, and progressive plant decline. This study investigates the fungal microbiota associated with [...] Read more.
The rapid expansion of pomegranate (Punica granatum L.) cultivation in central and southern Italy has revealed emerging phytosanitary challenges, including “pomegranate wood decay syndrome”, characterised by cortical cankers, wood browning, and progressive plant decline. This study investigates the fungal microbiota associated with symptomatic pomegranate wood using a combined approach of traditional fungal isolation and ITS2 metabarcoding analysis. Samples from two orchards in Lazio were examined, revealing a complex fungal community with a high prevalence of Neofusicoccum parvum (putative) and species belonging to the genus Diaporthe. Pathogenicity tests confirmed the role of N. parvum in causing significant wood browning, while other isolates showed variable virulence. Statistical analyses validated the pathogenicity of select isolates, with the putative Diaporthe eres (Nitschke) consistently demonstrating potential pathogenic activity across all trials. Metabarcoding identified 289 taxa, highlighting a richer fungal diversity in the symptomatic wood compared to the asymptomatic sections. Notably, Coniella granati, previously implicated in pomegranate decline, was absent in the studied orchards. The findings reveal that pomegranate wood decay is a complex syndrome driven by fungal pathogens and environmental stressors, such as low temperatures. This study highlights the value of integrative approaches for understanding and managing fungal-associated wood diseases in pomegranate orchards. Full article
(This article belongs to the Special Issue Fungal Communities in Various Environments)
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20 pages, 5574 KiB  
Article
Spatial Distribution Characteristics and Influencing Factors of Neofusicoccum laricinum in China
by Hongwei Zhou, Chenlei Yang, Yantao Zhou, Shibo Zhang, Chengzhe Wang, Chunhe Lu, Zhijun Yu, Haochang Hu, Jun Yang, Yumo Chen, Di Cui and Yifan Chen
Forests 2025, 16(3), 450; https://doi.org/10.3390/f16030450 - 2 Mar 2025
Cited by 1 | Viewed by 631
Abstract
The long-term spatial–temporal variation in shoot blight of larch in China has not yet been clearly defined, and the mechanisms behind its long-distance spread remain unknown. This study, based on the historical occurrence dataset of shoot blight of larch in China, used spatial [...] Read more.
The long-term spatial–temporal variation in shoot blight of larch in China has not yet been clearly defined, and the mechanisms behind its long-distance spread remain unknown. This study, based on the historical occurrence dataset of shoot blight of larch in China, used spatial statistical analysis to describe the spatial changes in the disease across five stages since 1973. Subsequently, the study utilized Geo Detector and Random Forest models to investigate the relationship between the spread and occurrence of shoot blight of larch and seven influencing factors. The results revealed the following: (1) The spread of shoot blight of larch in China exhibits significant directionality, with the affected regions distributed along a northeast–southwest axis, and the epicenter of the spread is shifting southwestward; (2) Shandong and Jilin provinces served as the initial introduction points for shoot blight of larch, with most infected counties in other provinces experiencing outbreaks between 1989 and 1996, accompanied by a noticeable spread to neighboring provinces; (3) the occurrence of shoot blight of larch demonstrates a significant positive spatial clustering effect, forming a monocentric “core–periphery” structure centered in Liaoning Province, where kernel density values decrease gradually outward from the core. Geo Detector identified “seedling planting area” as a potential spatial driving factor for the disease. These findings underscore the critical influence of the combined effects of human activities and natural factors in shaping the spatiotemporal distribution patterns of shoot blight of larch. Full article
(This article belongs to the Special Issue Forest Tree Diseases Genomics: Growing Resources and Applications)
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24 pages, 1700 KiB  
Article
Antifungal Efficacy of Essential Oils and Their Predominant Components Against Olive Fungal Pathogens
by Elena Petrović, Karolina Vrandečić, Jasenka Ćosić, Tamara Siber and Sara Godena
Agriculture 2025, 15(3), 340; https://doi.org/10.3390/agriculture15030340 - 4 Feb 2025
Cited by 1 | Viewed by 1812
Abstract
The antifungal effectiveness of essential oils (EOs) and their predominant components were tested on 14 phytopathogenic fungi isolated from olive trees. Commercial EOs from holy basil (Ocimum tenuiflorum L.), Chinese cinnamon (Cinnamomum aromaticum Ness), lemon (Citrus × limon), peppermint [...] Read more.
The antifungal effectiveness of essential oils (EOs) and their predominant components were tested on 14 phytopathogenic fungi isolated from olive trees. Commercial EOs from holy basil (Ocimum tenuiflorum L.), Chinese cinnamon (Cinnamomum aromaticum Ness), lemon (Citrus × limon), peppermint (Mentha × piperita L.), oregano (Origanum compactum Benth), and thyme (Thymus vulgaris L.) and components eugenol, e-cinnamaldehyde, limonene, menthol, carvacrol, and thymol were used. Antifungal efficacy was tested on six species from the Botryosphaeriaceae family: Botryosphaeria dothidea (Moug. ex Fr.) Ces. & De Not.; Diplodia mutila (Fr.) Fr.; D. seriata De Not.; Dothiorella iberica A.J.L. Phillips, J. Luque & A. Alves; Do. sarmentorum (Fr.) A.J.L. Phillips, Alves & Luque; and Neofusicoccum parvum (Pennycook & Samuels) Crous, Slippers & A.J.L. Phillips. Other tested species included Biscogniauxia mediterranea (De Not.) Kuntze, B. nummularia (Bull.) Kuntze; Cytospora pruinosa Défago; Nigrospora gorlenkoana Novobr.; N. osmanthi Mei Wang & L. Cai; N. philosophiae-doctoris M. Raza, Qian Chen & L. Cai; Phaeoacremonium iranianum L. Mostert, Grafenhan, W. Gams & Crous; and Sordaria fimicola (Roberge ex Desm.) Ces. & De Not. The results show that Chinese cinnamon and oregano EOs, along with their components, completely inhibited the growth of all tested fungi, indicating their potential as biological control agents in sustainable agriculture. In contrast, the least effective treatments were the EOs derived from lemon and peppermint, as well as the components limonene, menthol, and thymol. Notably, the fungi Do. iberica and N. gorlenkoana were among the most sensitive to all the treatments applied. Full article
(This article belongs to the Section Crop Protection, Diseases, Pests and Weeds)
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15 pages, 620 KiB  
Article
Host Jumps and Pathogenicity of Botryosphaeriaceae Species on Grapevines (Vitis vinifera) in Chile
by Yadira Hernández, Mauricio Lolas, Karina Elfar, Akif Eskalen, Felipe Gainza-Cortés and Gonzalo A. Díaz
Microorganisms 2025, 13(2), 331; https://doi.org/10.3390/microorganisms13020331 - 3 Feb 2025
Cited by 1 | Viewed by 1133
Abstract
Botryosphaeria dieback disease is a significant grapevine trunk disease (GTD) caused by species of Botryosphaeriaceae in Chile and worldwide. Moreover, Botryosphaeriaceae have been described attacking fruit and nut crops in Chile. However, it remains unknown whether fungal isolates from tree hosts have the [...] Read more.
Botryosphaeria dieback disease is a significant grapevine trunk disease (GTD) caused by species of Botryosphaeriaceae in Chile and worldwide. Moreover, Botryosphaeriaceae have been described attacking fruit and nut crops in Chile. However, it remains unknown whether fungal isolates from tree hosts have the potential to infect grapevines in Chile. The aggressiveness and potential cross infection of species of Botryosphaeriaceae collected from crops (grapevines, apples, blueberries, and walnuts), was assessed on grapevines. Plant materials, including nursery cuttings, lignified canes, and green shoots of grapevine cultivars (Cabernet Sauvignon, Syrah, Sauvignon Blanc, Malbec, Aspirant Bouschet, and Merlot), were inoculated with Diplodia mutila, D. seriata, Dothiorella sarmentorum, Lasiodiplodia theobromae, Neofusicoccum arbuti, and N. parvum, under greenhouse and vineyard conditions. Regardless of the origin of the isolates, most species of Botryosphaeriaceae were pathogenic on plant materials, causing necrotic lesions of mean lengths from 11.9 to 86.2 mm using mycelial suspension and from 24.8 to 253.7 mm with mycelial plugs. Notably, Neofusicoccum species were the most aggressive, regardless of host origin. Other less aggressive species included L. theobromae, D. mutila, and D. seriata isolated from apple and walnut. This study highlights the potential of species of Botryosphaeriaceae from alternative fruit hosts as inoculum sources for grapevines in Chile. Full article
(This article belongs to the Special Issue Plant Pathogens: Monitoring, Identification and Biological Control)
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17 pages, 1853 KiB  
Article
Effective Control of Neofusicoccum parvum in Grapevines: Combining Trichoderma spp. with Chemical Fungicides
by Aranzazu Gomez-Garay, Sergio Astudillo Calderón, Mª Luisa Tello Mariscal and Beatriz Pintos López
Agronomy 2024, 14(12), 2766; https://doi.org/10.3390/agronomy14122766 - 21 Nov 2024
Viewed by 1148
Abstract
Vitis vinifera is highly susceptible to grapevine trunk diseases, with Neofusicoccum parvum recognized as a highly destructive pathogen. This study investigates the biocontrol potential of five Trichoderma species (T. harzianum, T. viride, T. asperellum, and T. virens) against [...] Read more.
Vitis vinifera is highly susceptible to grapevine trunk diseases, with Neofusicoccum parvum recognized as a highly destructive pathogen. This study investigates the biocontrol potential of five Trichoderma species (T. harzianum, T. viride, T. asperellum, and T. virens) against N. parvum, evaluating multiple biocontrol mechanisms (mycoparasitism, competition for nutrients, production of volatile organic compounds (VOCs), and antibiosis) as well as their compatibility with the fungicides copper oxychloride and sulfur. Results demonstrated that (1) Trichoderma harzianum effectively suppressed N. parvum through VOC production, mycoparasitism, and nutrient competition, significantly reducing pathogen growth in planta while showing compatibility with both fungicides, highlighting its suitability for integrated disease management; (2) Trichoderma viride showed high inhibition of N. parvum in vitro, but its phytotoxicity in planta limits its field application. These findings support T. harzianum as a promising agent within integrated disease management strategies, offering a sustainable alternative to reduce chemical fungicide reliance in controlling grapevine trunk pathogens. Full article
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13 pages, 4110 KiB  
Article
Evaluation on the Efficacy of Farrerol in Inhibiting Shoot Blight of Larch (Neofusicoccum laricinum)
by Evaristo A. Bruda, Rui Xia, Ruizhi Zhang, Haoru Wang, Qi Yu, Mengyao Hu and Feng Wang
Plants 2024, 13(21), 3004; https://doi.org/10.3390/plants13213004 - 28 Oct 2024
Cited by 2 | Viewed by 1095
Abstract
Neofusicoccum laricinum is the causal agent of larch shoot blight, a fungal disease affecting several species of larch. It causes severe damage, including stunting and mortality. This study aims to address the severe impact of larch shoot blight by evaluating the effect of [...] Read more.
Neofusicoccum laricinum is the causal agent of larch shoot blight, a fungal disease affecting several species of larch. It causes severe damage, including stunting and mortality. This study aims to address the severe impact of larch shoot blight by evaluating the effect of farrerol on the inhibition of Neofusicoccum laricinum in Larix olgensis. We used LC-MS/MS and weighted gene co-expression network analysis to investigate farrerol’s effects on Neofusicoccum laricinum and identify associated genes in resistant and susceptible larch. Our study identified significant differences in metabolite profiles between resistant and susceptible cultivars, with higher concentrations of farrerol showing complete inhibition of N. laricinum. Additionally, specific genes associated with farrerol content were up-regulated in resistant larch. Farrerol at higher concentrations completely inhibited N. laricinum, showing a strong correlation with increased disease resistance. This research suggests that farrerol enhances disease resistance in larch and provides a foundation for developing disease-resistant larch varieties based on antifungal metabolite traits. Full article
(This article belongs to the Special Issue Integrated Pest Management and Plants Health)
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15 pages, 3373 KiB  
Article
The Mechanisms of Cadmium Stress Mitigation by Fungal Endophytes from Maize Grains
by Muhammad Awais, Yingying Xiang, Dian Yang, Yibin Lai, Fenglian Cai, Naila Shah, Majid Khan and Haiyan Li
J. Fungi 2024, 10(8), 581; https://doi.org/10.3390/jof10080581 - 16 Aug 2024
Viewed by 1530
Abstract
Maize is a crucial staple crop that ensures global food security by supplying essential nutrients. However, heavy metal (HM) contamination inhibits maize growth, reduces output, and affects food security. Some endophytic fungi (EFs) in maize seeds have the potential to enhance growth and [...] Read more.
Maize is a crucial staple crop that ensures global food security by supplying essential nutrients. However, heavy metal (HM) contamination inhibits maize growth, reduces output, and affects food security. Some endophytic fungi (EFs) in maize seeds have the potential to enhance growth and increase dry biomass, offering a solution to mitigate the negative effect of HM contamination. Using these functional EFs could help maintain crop production and ensure food safety in HM-contaminated areas. In the present study, the diversity of EFs in corn grains from various HM-contaminated areas in China was studied through culture-dependent and culture-independent methods. We tested the plant growth-promoting (PGP) traits of several dominant culturable isolates and evaluated the growth-promoting effects of these twenty-one isolates through pot experiments. Both studies showed that HM contamination increased the diversity and richness of corn grain EFs and affected the most dominant endophytes. Nigrospora and Fusarium were the most prevalent culturable endophytes in HM-contaminated areas. Conversely, Cladosporium spp. were the most isolated endophytes in non-contaminated areas. Different from this, Saccharomycopsis and Fusarium were the dominant EFs in HM-contaminated sites, while Neofusicoccum and Sarocladium were dominant in non-contaminated sites, according to a culture-independent analysis. PGP trait tests indicated that 70% of the tested isolates (forty-two) exhibited phosphorus solubilization, IAA production, or siderophore production activity. Specifically, 90% of the tested isolates from HM-contaminated sites showed better PGP results than 45% of the isolates from non-contaminated sites. The benefit of the twenty-one isolates on host plant growth was further studied through pot experiments, which showed that all the isolates could improve host plant growth. Among them, strains derived from HM-contaminated sites, including AK18 (Nigrospora), AK32 (Beauveria), SD93 (Gibberellia), and SD64 (Fusarium), had notable effects on enhancing the dry biomass of shoots and roots of maize under Cd stress. We speculate that the higher ratio of PGP EFs in corn grains from HM-contaminated areas may explain their competitiveness in such extreme environments. Fusarium and Cladosporium isolates show high PGP properties, but they can also be phytopathogenic. Therefore, it is essential to evaluate their pathogenic properties and safety for crops before considering their practical use in agriculture. Full article
(This article belongs to the Special Issue Advances in Fungal Endophyte Research)
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15 pages, 2249 KiB  
Article
Isolation of Antagonistic Endophytic Fungi from Postharvest Chestnuts and Their Biocontrol on Host Fungal Pathogens
by Yunmin Wen, Meng Li, Shuzhen Yang, Litao Peng, Gang Fan and Huilin Kang
J. Fungi 2024, 10(8), 573; https://doi.org/10.3390/jof10080573 - 14 Aug 2024
Cited by 2 | Viewed by 1587
Abstract
In this study, antagonistic endophytic fungi were isolated from postharvest chestnut fruits; endophytic antagonistic fungi and their combination of inhibitory effects on the fungal pathogen Neofusicoccum parvum were evaluated. A total of 612 endophytic fungi were isolated from 300 healthy chestnut kernels, and [...] Read more.
In this study, antagonistic endophytic fungi were isolated from postharvest chestnut fruits; endophytic antagonistic fungi and their combination of inhibitory effects on the fungal pathogen Neofusicoccum parvum were evaluated. A total of 612 endophytic fungi were isolated from 300 healthy chestnut kernels, and 6 strains out of them including NS-3, NS-11, NS-38, NS-43, NS-56, and NS-58 were confirmed as antagonistic endophytic fungi against Neofusicoccum parvum; these were separately identified as Penicillium chermesinum, Penicillium italicum, Penicillium decaturense, Penicillium oxalicum, Talarmyces siamensis, and Penicillium guanacastense. Some mixed antagonistic endophytic fungi, such as NS-3-38, NS-11-38, NS-43-56, and NS-56-58-38, exhibited a much stronger antifungal activity against N. parvum than that applied individually. Among them, the mixture of NS-3-38 showed the highest antifungal activity, and the inhibition rate was up to 86.67%. The fermentation broth of NS-3, NS-38, and their combinations exhibited an obvious antifungal activity against N. parvum, and the ethyl acetate phase extract of NS-3-38 had the strongest antifungal activity, for which the inhibitory rate was up to 90.19%. The NS-3-38 fermentation broth combined with a chitosan coating significantly reduced N. parvum incidence in chestnuts from 100% to 19%. Furthermore, the fruit decay and weight loss of chestnuts during storage were significantly decreased by the NS-3-38 fermentation broth mixture along with a chitosan coating. Therefore, a mixture of P. chermesinum and P. decaturense could be used as a potential complex biocontrol agent to control postharvest fruit decay in chestnuts. Full article
(This article belongs to the Special Issue Control of Postharvest Fungal Diseases)
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