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Keywords = Fusarium proliferatum

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22 pages, 1237 KB  
Article
Members of the Fusarium fujikuroi Species Complex Isolated from Asymptomatic Wetland Grasses in Argentina Include Previously Described Species Pathogenic on Cereal Crops and a Novel Species
by Eugenia Cendoya, Cindy J. Romero Donato, María J. Nichea, Sofía A. Palacios, Mark Busman, Robert H. Proctor and María L. Ramirez
J. Fungi 2026, 12(6), 444; https://doi.org/10.3390/jof12060444 - 17 Jun 2026
Viewed by 412
Abstract
The floodplains of the Paraná and Paraguay rivers form the Chaco wetland, one of the most species-rich plant ecosystems in Argentina. Because wild grasses can serve as reservoirs of fungal species that cause disease and mycotoxin contamination of cereal crops, we examined asymptomatic, [...] Read more.
The floodplains of the Paraná and Paraguay rivers form the Chaco wetland, one of the most species-rich plant ecosystems in Argentina. Because wild grasses can serve as reservoirs of fungal species that cause disease and mycotoxin contamination of cereal crops, we examined asymptomatic, wild grasses from the Chaco wetlands for the presence of the genus Fusarium, which includes multiple species that cause agriculturally important diseases and/or mycotoxin contamination of crops. We focused our efforts on the identification and characterization of the multispecies lineage known as the Fusarium fujikuroi species complex (FFSC). Using morphological traits and partial DNA sequences of the TEF1 gene, we determined that 58 isolates recovered from the grasses were members of FFSC. Fifty of the isolates were identified as one of six FFSC species, including the economically important plant pathogenic species F. proliferatum, F. subglutinans, and F. verticillioides. To our knowledge, two of the species, F. anthophilum and F. pseudocircinatum, have not been reported previously in Argentina. Our analyses also indicated that eight of the FFSC isolates were a novel species, herein described as Fusarium varsavskyanum. A polymerase chain reaction (PCR) assay and genome sequence data indicate that each isolate of F. varsavskyanum isolate had only one mating type idiomorph (MAT1-1 or MAT1-2), which suggests that the fungus is heterothallic. Genome sequence analysis indicated that F. varsavskyanum has the genetic potential to produce, (i) the emerging mycotoxins fusaric acid and beauvericin (or enniatins); (ii) the pigments bikaverin, carotenoids, and fusarubin; and (iii) the plant hormones auxins, cytokinins, and gibberellins. Thus, asymptomatic grasses from the Chaco wetland can harbor Fusarium species that in some agroecosystems can cause economically important diseases and/or mycotoxin contamination of crops. It remains to be determined whether the genotypes of Fusarium species that occur on the wetland grasses, including F. varsavskyanum genotypes, can negatively impact agriculture. Full article
(This article belongs to the Special Issue Morphology, Phylogeny and Pathogenicity of Fusarium—2nd Edition)
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19 pages, 11587 KB  
Article
Targeting Fungal Growth and Virulence: Antifungal Profiling of Fusarium proliferatum Endophytic Metabolites Against Mucorales and Candida albicans
by Sueptrakool Wisessombat, Malatee Tayeh, Sirada Naruephan and Wipawadee Sianglum
Microbiol. Res. 2026, 17(6), 109; https://doi.org/10.3390/microbiolres17060109 - 4 Jun 2026
Viewed by 248
Abstract
Mucormycosis is a devastating invasive fungal infection primarily caused by Mucor and Rhizopus species, presenting significant clinical challenges due to limited therapeutic options and emerging drug resistance in opportunistic yeasts such as Candida albicans. This study explores foliar endophytic fungi from Thai [...] Read more.
Mucormycosis is a devastating invasive fungal infection primarily caused by Mucor and Rhizopus species, presenting significant clinical challenges due to limited therapeutic options and emerging drug resistance in opportunistic yeasts such as Candida albicans. This study explores foliar endophytic fungi from Thai medicinal plants as potential reservoirs for novel bioactive metabolites targeting both fungal growth and virulence factors. We report the first isolation of Fusarium proliferatum as an endophyte from Lantana camara L. foliage (voucher number 01562), with its identity confirmed through morphological characterization and sequencing of the fungal ITS4/ITS5 regions. Antifungal susceptibility testing showed potent activity against a panel of environmental Mucorales, with minimum inhibitory concentrations (MICs) ranging from 0.3 to 1 mg/L. In dual-culture assays, F. proliferatum demonstrated significant mycelial inhibition rates of 93.30% to 93.67% against Mucor spp. and 88.67% to 93.67% against Rhizopus spp. Furthermore, the crude extract exhibited a potent anti-virulence effect by suppressing the C. albicans yeast-to-hyphal transition, achieving up to 68% germination inhibition in resistant strains. Liquid chromatography–mass spectrometry (LC-MS) analysis identified 51 secondary metabolites, including the cyclic peptide beauvericin and various polyketides and indole derivatives. These findings suggest that F. proliferatum utilizes metabolic mimicry and adaptive synergy with its host plant to produce a diverse chemical arsenal. This study positions foliar endophytes of L. camara as promising candidates for the development of dual-action therapeutics to combat invasive and resistant mycoses. Full article
(This article belongs to the Section Antimicrobials and Antimicrobial Resistance)
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20 pages, 10669 KB  
Article
Molecular Identification and Phylogenetic Analysis of Fusarium spp. Associated with Triticum aestivum L. Based on DNA Barcoding
by Deyana Gencheva, Daniela Stoeva and Georgi Beev
Agriculture 2026, 16(11), 1232; https://doi.org/10.3390/agriculture16111232 - 2 Jun 2026
Viewed by 315
Abstract
Fusarium spp. are active producers of mycotoxins that enter the food chain and pose risks to human health. Identifying pathogenic agents is a key step in developing disease management strategies. For the first time in Bulgaria, we identified eight Fusarium species in wheat, [...] Read more.
Fusarium spp. are active producers of mycotoxins that enter the food chain and pose risks to human health. Identifying pathogenic agents is a key step in developing disease management strategies. For the first time in Bulgaria, we identified eight Fusarium species in wheat, harvest 2024–2025, through the application of DNA barcoding. For a genetic marker and construction of phylogenetic tree, the protein-coding gene β-tub was chosen. Among 26 identified isolates, F. sporotrichioides (42.3%) dominated, followed by F. proliferatum (23.1%), F. avenaceum (7.7%), F. armeniacum (7.7%), and F. poae (7.7%). F. tricinctum (3.8%), F. oxysporum (3.8%), and F. equiaseti (3.9%) were weakly expressed. Phylogenetic analysis classified the isolates into five species complexes: FSAMSC, FFSC, FTSC, FIESC, and FOSC and highlighted the genetic distances between them. Molecular genetic analysis showed that 84.6% of the wheat samples contained only one species of Fusarium, and in 15.4% the co-presence of two species was established. The largest share was in samples with a low infestation of 2–4%, which represented 35% (n = 32) of all positives. No statistically significant difference was found between varieties and contamination level, but a statistically significant positive correlation was demonstrated by the preceding crop (rapeseed, sunflower, and maize). Full article
(This article belongs to the Section Crop Protection, Diseases, Pests and Weeds)
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21 pages, 16166 KB  
Article
Seed Endophyte Bacillus atrophaeus Colonizes Root and Shoot Tissues Providing Antifungal Activity During Wheat Seedling Establishment
by Anagha Wankhade, Zhiting Xu, Ashlynn Clark and David Britt
Seeds 2026, 5(3), 30; https://doi.org/10.3390/seeds5030030 - 26 May 2026
Viewed by 520
Abstract
Seed-associated endophytes become active during germination, playing important roles as early colonizers of plant tissues and contributing to plant health while residing in a protective niche. In this study, we characterized a wheat-derived bacterial isolate, JunSE1L, to determine its functional traits and ecological [...] Read more.
Seed-associated endophytes become active during germination, playing important roles as early colonizers of plant tissues and contributing to plant health while residing in a protective niche. In this study, we characterized a wheat-derived bacterial isolate, JunSE1L, to determine its functional traits and ecological role in the plant microbiome. The isolate was identified as Bacillus atrophaeus based on 16S rRNA analysis. JunSE1L exhibited nutrient-dependent plasticity in colony architecture, forming robust hydrophobic biofilms and pellicles under rich nutrient availability while swarming and forming thin, often dendritic colonies under defined nutrition. JunSE1L produced highly surface-active compounds that lowered the surface tension of water to 30 mN/m and released potent proteolytic and hemolytic compounds, thus equipping JunSE1L for antagonistic interactions, as examined against several fungal pathogens. JunSE1L inhibited Fusarium proliferatum and Mucor hiemalis in live-cell assays, while cell-free supernatant selectively inhibited M. hiemalis. JunSE1L was recovered from multiple plant compartments, including rhizosphere, rhizoplane, and aerial tissues, and was observed to emerge from cut plant tissues, supporting seed-endophyte mobilization upon germination to colonize distal tissues. Seed surface inoculation experiments with JunSE1L showed limited attachment at low cell densities and reduced seedling vigor at higher inoculum levels, indicating that inoculum density and native microbiome interactions influence seedling performance. Full article
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26 pages, 6423 KB  
Article
Characterization of Fusarium Species and Soil Herbicide Effects on Fusarium graminearum in Maize Fields of Eskişehir, Türkiye
by Semir Turuşkan and Filiz Ünal
Plants 2026, 15(8), 1254; https://doi.org/10.3390/plants15081254 - 19 Apr 2026
Cited by 1 | Viewed by 486
Abstract
To determine Fusarium species and their pathogenicity in maize-production areas of the Tepebaşı, Odunpazarı, Alpu, and Seyitgazi districts of Eskişehir province, Türkiye, 180 samples were collected from 45 fields during survey studies conducted in 2023–2024. A total of 110 Fusarium isolates were obtained [...] Read more.
To determine Fusarium species and their pathogenicity in maize-production areas of the Tepebaşı, Odunpazarı, Alpu, and Seyitgazi districts of Eskişehir province, Türkiye, 180 samples were collected from 45 fields during survey studies conducted in 2023–2024. A total of 110 Fusarium isolates were obtained from the collected plant samples. The isolates were identified as F. verticillioides, F. culmorum, F. proliferatum, F. graminearum, F. sambucinum, F. acuminatum, F. chlamydosporum, and F. equiseti. The most common species was F. verticillioides, while the most virulent species was F. graminearum, with a disease severity of 96.67%. The effects of different doses of soil-applied herbicides containing the active ingredients Isoxaflutole + Thiencarbazone-methyl + Cyprosulfamide, Dimethenamid-P + Saflufenacil, and S-Metolachlor + Terbuthylazine on F. graminearum were evaluated under both in vitro and in vivo conditions. Under in vitro conditions, the highest inhibition rate (57.23%) was observed in the double-dose application of the herbicide containing S-Metolachlor + Terbuthylazine. This was followed by the upper and recommended doses of the same herbicide with inhibition rates of 47.16% and 39.46%, respectively. For the other herbicides, inhibition rates increased with increasing herbicide dose. In field trials, the highest suppression of the pathogen was also observed with the herbicide containing S-Metolachlor + Terbuthylazine. While the recommended dose showed a 38.6% effect against the pathogen, the upper dose resulted in a 45.31% effect. This study suggests that herbicide applications may be associated with improved plant growth, likely due to reduced pathogen pressure and decreased weed competition. The findings highlight the complex interactions between soil-applied herbicides, soil-borne pathogens, and host plants, and provide insights into the development of integrated disease management strategies in maize-production systems. Full article
(This article belongs to the Section Plant Protection and Biotic Interactions)
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27 pages, 1810 KB  
Article
Pathogenicity and Pre-Characterised Putative Effectors of Fusarium oxysporum and F. proliferatum in Garlic (Allium sativum) and Other Allium spp.
by Jessie Rose Harper, Saidi Achari, Tonga Li, Cherie Gambley, Stephen Harper and Victor Galea
J. Fungi 2026, 12(4), 264; https://doi.org/10.3390/jof12040264 - 6 Apr 2026
Viewed by 833
Abstract
Allium spp. (alliums) are susceptible to rot-diseases caused by pathogenic Fusarium spp., including F. proliferatum (FP) and F. oxysporum (FO), which can cause severe crop losses. A series of pathogenicity tests of four FP isolates from garlic (Allium sativum), four FO [...] Read more.
Allium spp. (alliums) are susceptible to rot-diseases caused by pathogenic Fusarium spp., including F. proliferatum (FP) and F. oxysporum (FO), which can cause severe crop losses. A series of pathogenicity tests of four FP isolates from garlic (Allium sativum), four FO isolates from garlic and three FO isolates from onion (Allium cepa var. cepa) were conducted on garlic seedlings and cloves, onion seedlings and bulbs, and shallot (Allium cepa var. aggregatum) bulbs to determine the virulence of the isolates. A combination of PCRs and whole-genome sequencing (WGS), using ONT long-read technology, was used to identify genes encoding putative effectors. The FP isolates caused moderate to severe symptoms in garlic and contained homologues of SIX2, CRX1 and CRX2, and either SIX9 or SIX13. The FOC ex onion isolates caused severe disease symptoms in all allium species tested, while FO from garlic caused moderate to severe disease in garlic but only mild symptoms in onion and shallot. Fusarium oxysporum f. sp. cepae ex onion potentially contained homologues of SIX3, SIX5, SIX7, SIX9, SIX10, SIX12, SIX14, C5, CRX1 and CRX2. The most pathogenic FO isolate to garlic was Fo_VPRI44630 ex garlic, which contained SIX9, SIX13, C5, CRX1 and CRX2. The difference in virulence and putative effector profiles suggests evidence of host-associated differentiation, and as such, the f. sp. or race designation between FO ex garlic and FO ex onion should be investigated further. This is an important finding for future research into best management practices and breeding for disease resistance to FO and FP in garlic. Full article
(This article belongs to the Section Fungal Pathogenesis and Disease Control)
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15 pages, 4192 KB  
Article
Identification and Characterization of Pathogenic Fusarium Species Causing White Mold Disease in Cultivated Morels (Morchella spp.) in China
by Luzhen Wang, Qi Zhao, Muqing Bai, Yongwei Wang, Keling Liu, Rujia Liang, Frederick Leo Sossah, Odeshnee Naicker and Chunlan Zhang
J. Fungi 2026, 12(3), 184; https://doi.org/10.3390/jof12030184 - 4 Mar 2026
Cited by 1 | Viewed by 1003
Abstract
White mold disease (WMD) is a major constraint to Morchella cultivation in China, leading to significant yield and quality losses. While Fusarium species are recognized plant pathogens, their diversity and role in WMD of morels have been poorly understood. This study aimed to [...] Read more.
White mold disease (WMD) is a major constraint to Morchella cultivation in China, leading to significant yield and quality losses. While Fusarium species are recognized plant pathogens, their diversity and role in WMD of morels have been poorly understood. This study aimed to identify and characterize Fusarium species associated with WMD in cultivated morels. Symptomatic ascocarps were collected from 22 cultivation bases across 16 provinces in China. A total of 120 Fusarium isolates were recovered and identified using morphological traits and multi-locus phylogenetic analysis. Twelve Fusarium species were identified, F. acuminatum, F. avenaceum, F. clavum, F. compactum, F. falciforme, F. flocciferum, F. ipomoeae, F. mucidum, F. oxysporum, F. proliferatum, F. subglutinans, and F. verticillioides, with most isolates recovered from northern China. Among them, F. verticillioides was the most common species (22.5%). Pathogenicity assays showed that all twelve of the identified Fusarium species were virulent to morel ascocarps. This is the first comprehensive report of these twelve Fusarium species causing WMD in morels, providing critical insights into pathogen diversity and virulence in Morchella production systems. These findings will support the development of targeted monitoring and management strategies to reduce the impact of WMD in morel cultivation. Full article
(This article belongs to the Section Fungal Evolution, Biodiversity and Systematics)
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12 pages, 3340 KB  
Article
Pathogen Identification and Pathogenicity of Fig (Ficus carica L.) Branch Canker Disease in Kashi, Xinjiang
by Pan Xie, Lingkai Xu, Wenwen Gao, Hongyue Li, Qian Zheng, Yuxuan Wang, Qiuyan Han, Canpeng Fu and Shuaishuai Sha
J. Fungi 2026, 12(3), 164; https://doi.org/10.3390/jof12030164 - 25 Feb 2026
Cited by 2 | Viewed by 842
Abstract
Little is known about the fungal pathogens responsible for fig (Ficus carica L.) branch canker in the Kashi region of Xinjiang, China. Using a combination of morphological characterization and multilocus sequence analyses of ITS, TEF1-α, and RPB2, we identified fungal isolates obtained [...] Read more.
Little is known about the fungal pathogens responsible for fig (Ficus carica L.) branch canker in the Kashi region of Xinjiang, China. Using a combination of morphological characterization and multilocus sequence analyses of ITS, TEF1-α, and RPB2, we identified fungal isolates obtained from cankered fig branches collected in commercial orchards in this region. The pathogenicity of representative isolates was evaluated by artificial inoculation of fig branches under natural field conditions. Two dominant fungal species, Fusarium proliferatum and Alternaria alternata, were consistently isolated from diseased tissues. In inoculation assays, both species induced typical branch canker lesions similar to those observed in the field. Lesions caused by F. proliferatum were generally larger than those induced by A. alternata. The original pathogens were successfully re-isolated from the inoculated branches, thereby fulfilling Koch’s postulates. This study represents the first report of F. proliferatum and A. alternata as causal agents of fig branch canker in Xinjiang and expands the known spectrum of pathogens associated with fig branch diseases. These findings provide a scientific basis for improved disease monitoring and the development of sustainable management strategies in local fig orchards. Full article
(This article belongs to the Section Fungi in Agriculture and Biotechnology)
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12 pages, 1048 KB  
Article
Antifungal Susceptibility Trends Among Filamentous Fungi: An Epidemiological Evaluation on Aspergillus spp., Fusarium spp., and Scedosporium spp. from Southern Italy
by Maddalena Calvo, Marta Caccamo, Dalila Maria Cammarata and Laura Trovato
Antibiotics 2026, 15(2), 146; https://doi.org/10.3390/antibiotics15020146 - 2 Feb 2026
Cited by 1 | Viewed by 1015
Abstract
Background/Objectives: Antifungal resistance among filamentous fungi is an increasing global concern with significant implications for clinical management. Herein, we propose a study aiming to investigate in vitro susceptibility patterns and epidemiology of filamentous fungi in Southern Italy, focusing on MIC distributions and [...] Read more.
Background/Objectives: Antifungal resistance among filamentous fungi is an increasing global concern with significant implications for clinical management. Herein, we propose a study aiming to investigate in vitro susceptibility patterns and epidemiology of filamentous fungi in Southern Italy, focusing on MIC distributions and resistance trends. Methods: We reported susceptibility results from Aspergillus spp., Fusarium spp., and Scedosporium/Lomentospora spp. clinical isolates, which underwent azoles, echinocandins, and amphotericin B in vitro testing. Results: Aspergillus fumigatus was the most frequently isolated species, showing an alarming increase in reduced susceptibility to amphotericin B (9.1%). The highest MIC ranges for this antifungal drug emerged in the case of A. fumigatus (1–4 mg/L) and A. terreus (2–8 mg/L), while A. flavus (0.5–4 mg/L) and A. niger (0.25–4 mg/L) showed lower values. As regarding azoles, all the Aspergillus spp. strains exhibited variable MIC values, reporting a 0.06–16 mg/L MIC range for itraconazole, 0.125–1 mg/L for voriconazole, and 0.03–1 mg/L for posaconazole. Fusarium solani exhibited high MICs for azoles (8 mg/L) and amphotericin B (2–4 mg/L), while F. oxysporum and F. proliferatum showed lower MICs (0.25–2 mg/L for amphotericin B and a MIC range of 0.5–8 mg/L for posaconazole). Lomentospora prolificans and Scedosporium apiospermum demonstrated multidrug resistance across all tested antifungals, reporting MIC ranges of 4–8 mg/L for amphotericin B, 0.25–16 mg/L for posaconazole, 0.25–8 mg/L for voriconazole, and 0.125–8 for itraconazole. Conclusions: Our data highlight the critical emergence of reduced antifungal susceptibility among filamentous fungi in Southern Italy, underlining the importance of epidemiological surveillance, precise species identification, and optimized susceptibility testing in the case of mould etiology for invasive fungal infections. Full article
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29 pages, 7950 KB  
Article
A Multi-Year Monitoring of Swiss Grain Maize: Which Cropping Factors Influence Fusarium Species Incidence and Associated Mycotoxins?
by Tomke Musa, Karen E. Sullam, Heike Rollwage, Michael Sulyok, Petr Karlovsky and Susanne Vogelgsang
Toxins 2026, 18(2), 65; https://doi.org/10.3390/toxins18020065 - 26 Jan 2026
Viewed by 1025
Abstract
A complex of Fusarium species frequently infects maize, causing root, ear, and stem rot, yield losses, reduced seed quality, and mycotoxin accumulation. To quantify Fusarium species composition and mycotoxin contamination, we conducted a first nationwide monitoring in Swiss commercial grain maize over three [...] Read more.
A complex of Fusarium species frequently infects maize, causing root, ear, and stem rot, yield losses, reduced seed quality, and mycotoxin accumulation. To quantify Fusarium species composition and mycotoxin contamination, we conducted a first nationwide monitoring in Swiss commercial grain maize over three years (2008–2010), followed by grain maize hybrid experiments across five sites (2011–2013). Samples were analysed for species incidence, fungal DNA, and the mycotoxins deoxynivalenol, zearalenone, and fumonisins. For each field, crop management data were collected. Fusarium graminearum, F. verticillioides, F. subglutinans, and F. proliferatum were predominant, and deoxynivalenol was the most frequent toxin, with 55% of the samples exceeding the European pig feed guidance value (0.9 mg kg−1). Overall, fumonisin contamination was low: only 11% of samples were above the limit of detection. The year, the length of the growing period, and the timing of the harvest were the principal determinants of F. graminearum infection and deoxynivalenol/zearalenone accumulation, whereas other agronomic factors, including crop rotation, soil management, and maturity class, showed only limited or inconsistent effects. Results from this study provide evidence that farmers should avoid long growing periods and late harvests to reduce the risk of high deoxynivalenol/zearalenone content. The maize hybrid experiments confirmed the overriding influence of weather conditions on Fusarium species incidence and mycotoxin content, leading to high inter-annual variability. These results highlight the need for standardised, long-term field experiments to disentangle agronomic effects and environmental drivers. Full article
(This article belongs to the Section Mycotoxins)
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16 pages, 1437 KB  
Article
Inhibitory Effect of Trichoderma longibrachiatum on Growth of Fusarium Species and Accumulation of Fumonisins
by Ruiqing Zhu, Ying Li, María Viñas, Qing Kong, Manlin Xu, Xia Zhang, Xinying Song, Kang He and Zhiqing Guo
J. Fungi 2026, 12(1), 49; https://doi.org/10.3390/jof12010049 - 10 Jan 2026
Viewed by 855
Abstract
Fusarium spp. cause devastating crop diseases and produce carcinogenic mycotoxins such as fumonisins, threatening global food safety and human health. In this study, Trichoderma longibrachiatum A25011, isolated from apples in Aksu, Xinjiang, exhibited significant antagonistic activity with mycelial growth inhibition rates of 54.52% [...] Read more.
Fusarium spp. cause devastating crop diseases and produce carcinogenic mycotoxins such as fumonisins, threatening global food safety and human health. In this study, Trichoderma longibrachiatum A25011, isolated from apples in Aksu, Xinjiang, exhibited significant antagonistic activity with mycelial growth inhibition rates of 54.52% against F. verticillioides 48.62% against F. proliferatum, and 58.22% against F. oxysporum in confrontation assays. Enzyme activity detection revealed high chitinase (583.21 U/mg protein) and moderate cellulase (43.92 U/mg protein) production, which may have the capacity to degrade fungal cell walls. High-Performance Liquid Chromatography–Mass Spectrometry (HPLC-MS/MS) analyses enabled the quantification of fungal hormones including gibberellin A3 (GA3, 2.44 mg/L), cytokinins (cis-zeatin riboside (CZR): 0.69 mg/L; trans-zeatin riboside (TZR): 0.004 mg/L; kinetin: 0.006 mg/L), and auxins (indole-3-acetic acid (IAA): 0.35 mg/L; abscisic acid: 0.06 mg/L). Application of a T. longibrachiatum A25011 spore suspension around the roots of peanut plants enhanced growth by 13.20% (height), 5.65% (stem and leaf biomass), and 39.13% (root biomass). Notably, A25011 reduced F. proliferatum-derived fumonisin accumulation in rice-based cultures by 93.58% (6 d) and 99.35% (10 d), suggesting biosynthetic suppression. The results demonstrated that T. longibrachiatum strain A25011 exhibited excellent biocontrol capability against Fusarium spp., proving its dual role in simultaneously suppressing fungal growth and fumonisin accumulation while promoting plant growth. T. longibrachiatum A25011 could be applied as a multifunctional biocontrol agent in sustainable agriculture in the future. Full article
(This article belongs to the Special Issue Advances in the Control of Plant Fungal Pathogens)
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16 pages, 3081 KB  
Article
Identification of Fungal Pathogens of Chinese Chestnut Fruit Rot and Analysis of Resistance Differences Among Major Cultivars
by Haijiao Xu, Wenshi Zhao, Yan Guo, Jianchao Cui, Gang Niu, Shuhang Zhang, Ying Li, Litao Li, Rui Jiao, Xumin Wang, Guangpeng Wang and Limin He
Microorganisms 2026, 14(1), 113; https://doi.org/10.3390/microorganisms14010113 - 5 Jan 2026
Cited by 2 | Viewed by 708
Abstract
This study aimed to identify fungal species causing fruit rot of chestnut (Castanea mollissima Blume) in Hebei Province, China and analyze the resistance differences among major cultivars. A total of 220 fungal isolates were obtained from healthy and diseased kernels, which were [...] Read more.
This study aimed to identify fungal species causing fruit rot of chestnut (Castanea mollissima Blume) in Hebei Province, China and analyze the resistance differences among major cultivars. A total of 220 fungal isolates were obtained from healthy and diseased kernels, which were classified into six distinct genera: Diaporthe (48.6%), Talaromyces (22.3%), Alternaria (10.5%), Mucor (9.5%), Fusarium (5.5%), and Rhizopus (3.6%). Based on both morphological and molecular analyses, six representative isolates of the six genera were identified as Diaporthe eres Nitschke, Talaromyces rugulosus Samson, N. Yilmaz, Frisvad & Seifert, Alternaria alternata (Fr.) Keissl., Mucor circinelloides Tiegh., Fusarium proliferatum (Matsush.) Nirenberg, and Rhizopus stolonifer (Ehrenb.) Vuill. Among these, D. eres was first reported to cause fruit rot on C. mollissima in China. Moreover, disease resistance evaluation of major cultivars showed significant differences: YG, YSSF, and DBH exhibited strong resistance under both natural conditions (with 1.67% to 5.27% DI after 180 days storage) and artificial inoculation (with 32.96 ± 0.64 to 52.61 ± 0.55 DI); while YJ was highly susceptible (with 47.71% decay incidence and 70.50 ± 7.22 DI). Correlation analysis revealed that the disease index was negatively correlated with sucrose and sorbitol contents, but positively correlated with stachyose and fructose contents. This study advances the understanding of postharvest chestnut fruit rot and provides a theoretical basis for breeding resistant cultivars and developing control strategies to mitigate losses and ensure food safety. Full article
(This article belongs to the Special Issue Advances in Fungal Plant Pathogens: Diagnosis, Resistance and Control)
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18 pages, 2408 KB  
Article
Unlocking the Potential of Bacillus Strains for a Two-Front Attack on Wireworms and Fungal Pathogens in Oat
by Aneta Buntić, Marina Dervišević Milenković, Jelena Pavlović, Uroš Buzurović, Jelena Maksimović, Marina Jovković and Magdalena Knežević
Insects 2026, 17(1), 28; https://doi.org/10.3390/insects17010028 - 24 Dec 2025
Cited by 1 | Viewed by 974
Abstract
(1) Background: Oat (Avena sativa L.) is a crop that is widely used in human nutrition, while it also plays an important role in animal husbandry as a high-quality forage crop. However, this crop is particularly susceptible to combined biotic stressors, including [...] Read more.
(1) Background: Oat (Avena sativa L.) is a crop that is widely used in human nutrition, while it also plays an important role in animal husbandry as a high-quality forage crop. However, this crop is particularly susceptible to combined biotic stressors, including insect pests (Agriotes lineatus) and fungal infections (Fusarium spp.). These stresses act synergistically: root damage caused by wireworms increases the plant’s susceptibility to fungal infection, while pathogens further limit nutrient uptake and root system development. In recent years, the reduced efficacy of chemical pesticides against both insect pests and fungal pathogens has highlighted the need for alternative strategies in oat protection, leading to an increased focus on developing bacterial bio-inoculants as sustainable and effective biocontrol agents. (2) Methods: This study aimed to identify bacterial strains capable of suppressing wireworms (Agriotes lineatus) and Fusarium spp. in oats, while simultaneously promoting plant growth. Bacterial isolates were screened for key Plant Growth Promoting (PGP) and biocontrol traits, including IAA and siderophore production, phosphate solubilization, and the presence of toxin- and antibiotic-coding genes. (3) Results: The highest insecticidal effect against wireworms was recorded for Bacillus velezensis BHC 3.1 (63.33%), while this isolate also suppressed the growth of F. proliferatum for 59%, F. oxysporum for 65%, F. poae for 71%, and F. graminearum for 15%. The most effective Bacillus strains (with insecticidal and antifungal activity) were identified and tested in two pot experiments, where their ability to enhance plant growth in the presence of insects and fungi was evaluated under semi-controlled conditions. An increase in plant biomass, grain yield, and nitrogen content was observed in oat inoculated with B. velezensis BHC 3.1 and B. thuringiensis BHC 2.4. (4) Conclusions: These results demonstrate the strong potential of both strains as multifunctional bio-inoculants for enhancing oat growth and mitigating the adverse effects of wireworm damage and Fusarium infection. Full article
(This article belongs to the Section Insect Pest and Vector Management)
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16 pages, 2555 KB  
Article
Isolation, Toxigenic Potential, and Mating Type of Fusarium pseudograminearum Causing Wheat Crown Rot in Hebei, China
by Jianzhou Zhang, Wenyu Wang, Jianhua Wang, Jiahui Zhang, Hao Li, Baizhu Chen and Chunying Li
J. Fungi 2025, 11(12), 844; https://doi.org/10.3390/jof11120844 - 28 Nov 2025
Cited by 1 | Viewed by 1110
Abstract
Fusarium crown rot (FCR) is a devastating fungal disease of wheat in China that causes substantial yield losses and deterioration of grain quality. To clarify the pathogen composition and associated mycotoxin risks of FCR in Hebei Province, a comprehensive field survey was conducted [...] Read more.
Fusarium crown rot (FCR) is a devastating fungal disease of wheat in China that causes substantial yield losses and deterioration of grain quality. To clarify the pathogen composition and associated mycotoxin risks of FCR in Hebei Province, a comprehensive field survey was conducted during the critical growth stage from flowering to maturity (April to May) of the 2024 wheat season from 46 sites. Fungal isolates were obtained from symptomatic wheat stem bases and were identified through morphological and molecular analyses. In total, 156 Fusarium isolates were obtained, and from these isolates, 12 Fusarium species were identified based on species-specific PCR and DNA sequencing of the translation elongation factor 1-α (TEF1) loci. Of these Fusarium isolates, 118 were identified as Fusarium pseudograminearum, 16 identified as F. graminearum and the remaining isolates consisted of F. acuminatum, F. asiaticum, F. boothii, F. culmorum, F. equiseti, F. flocciferum, F. incarnatum, F. proliferatum, F. sinensis, and F. verticillioides. The results revealed that F. pseudograminearum with the 15ADON genotype was the predominant species, accounting for 75.64% of all the isolates, followed by F. graminearum. Trichothecene genotyping revealed that 91.53% of the F. pseudograminearum strains possessed the 15ADON genotype (108 isolates), while 8.47% exhibited the 3ADON genotype (10 isolates). Although differences were observed within F. pseudograminearum in MAT1-1 and MAT1-2 distributions among different sampling regions, a well-balanced mating type ratio was identified across Hebei Province. Population genetic analysis based on composite genotypes (trichothecene and mating type) revealed moderate to high genetic diversity within the F. pseudograminearum population. Recent studies on causal Fusarium species, trichothecene genotypes, and their distribution in China are compared and discussed. These findings may have implications in managing this significant fungal disease. Full article
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27 pages, 4695 KB  
Article
Chitosan-Encapsulated Coriandrum sativum Essential Oil Nanoemulsion to Protect Stored Rice Samples Against Fumonisins Contamination and Nutritional Deterioration
by Somenath Das and Sagarika Som
Foods 2025, 14(22), 3834; https://doi.org/10.3390/foods14223834 - 9 Nov 2025
Cited by 1 | Viewed by 987
Abstract
The present study demonstrates encapsulation of Coriandrum sativum essential oil in chitosan nanoemulsion and its effectiveness against fungal infestation and fumonisin B1 (FB1)- and B2 (FB2)-mediated biodeterioration of stored rice samples. Mycoflora analysis of different rice varieties [...] Read more.
The present study demonstrates encapsulation of Coriandrum sativum essential oil in chitosan nanoemulsion and its effectiveness against fungal infestation and fumonisin B1 (FB1)- and B2 (FB2)-mediated biodeterioration of stored rice samples. Mycoflora analysis of different rice varieties revealed fungal occurrence and Fusarium proliferatum-BRC-R2 as the most toxigenic strain with highest FB1- and FB2-producing potentiality. GC-MS analysis of Coriandrum sativum essential oil (CEO) revealed linalool as the major component. The CEO-loaded chitosan nanoemulsion (Ne-CEO) was characterized by Scanning electron microscopy, X-ray diffractometry, Dynamic light scattering, and Fourier transform infrared spectroscopy. The Ne-CEO showed better antifungal and anti-fumonisin effectiveness as compared to unencapsulated CEO. The antifungal mechanism was associated with reduced ergosterol content, efflux of ions, proteins, nucleic acids, and destruction of plasma membrane integrity. The in silico interaction of linalool with Fum 1 protein confirmed the molecular action of anti-fumonisin activity. Additionally, the Ne-CEO displayed improved antioxidant activity and promising antifungal and anti-fumonisin activity during in situ investigation in rice samples (Gobindobhog variety) along with inhibition of the deterioration of carbohydrate, protein content, and lipid peroxidation without altering organoleptic properties and seed germination potentiality. Overall, the investigation strengthens the potentiality of Ne-CEO as a novel preservative of stored food commodities. Full article
(This article belongs to the Section Food Packaging and Preservation)
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