Sign in to use this feature.

Years

Between: -

Subjects

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Journals

Article Types

Countries / Regions

Search Results (82)

Search Parameters:
Keywords = Bacillus licheniformis S-1

Order results
Result details
Results per page
Select all
Export citation of selected articles as:
11 pages, 2171 KiB  
Communication
Isolation and Characterization of Microorganisms from Buckwheat Farmland for the Bioconversion of Quercetin
by Jiyoung Shin, Junho Yang, Beom-Su Cho, Jisoo Han and Ji-Young Yang
Microorganisms 2025, 13(6), 1224; https://doi.org/10.3390/microorganisms13061224 - 27 May 2025
Viewed by 312
Abstract
The usability of flavonoids, which have numerous functional benefits, is limited by their low solubility. In this study, microorganisms were isolated from the soil of a buckwheat farmland located in Pyeongchang, Republic of Korea, to identify potential agents for flavonoid bioconversion. Strain 3P-1, [...] Read more.
The usability of flavonoids, which have numerous functional benefits, is limited by their low solubility. In this study, microorganisms were isolated from the soil of a buckwheat farmland located in Pyeongchang, Republic of Korea, to identify potential agents for flavonoid bioconversion. Strain 3P-1, which exhibited 98.9% 16S rRNA gene sequence similarity to Bacillus licheniformis strain IND706, demonstrated the ability to utilize flavonoids during fermentation. During the 7-day fermentation process with strain 3P-1, a significant decrease in quercetin content was observed, accompanied by the generation of an unknown compound. High-performance liquid chromatography coupled with mass spectrometry analysis of the unknown compound revealed its molecular weight. Among the four potential candidates identified, isoquercetin was determined to be the most likely agent for flavonoid bioconversion based on its biosynthetic pathway and substrate specificity, as well as known characteristics of strain 3P-1. These findings suggest that the isolated strain 3P-1 has substantial potential as a bioconversion agent for transforming quercetin to isoquercetin, which enhances its bioavailability. Full article
(This article belongs to the Section Microbial Biotechnology)
Show Figures

Figure 1

17 pages, 2819 KiB  
Article
Isolation and Mechanistic Investigation of the Efficient Zearalenone-Removing Strain Bacillus licheniformis YJ25
by Yuting Wu, Feina Wu, Pan Zhao, Yan Gao, Mengyao Li, Mengjiao Luo, Qian Zhou, Siyuan Zhou, Xinhui Li, Yaling Hong, Yang Wu, Zhaorong Zhou, Yang Liu, Yandong Xia, Lijun Zou and Jia Yin
Toxins 2025, 17(6), 263; https://doi.org/10.3390/toxins17060263 - 23 May 2025
Viewed by 644
Abstract
Zearalenone (ZEN), a non-steroidal estrogenic mycotoxin produced by Fusarium graminearum species, poses a significant threat to both human food safety and animal feed quality. In this study, we isolated a strain, designated as Bacillus licheniformis YJ25, from a contaminated moldy corn sample, demonstrating [...] Read more.
Zearalenone (ZEN), a non-steroidal estrogenic mycotoxin produced by Fusarium graminearum species, poses a significant threat to both human food safety and animal feed quality. In this study, we isolated a strain, designated as Bacillus licheniformis YJ25, from a contaminated moldy corn sample, demonstrating substantial effectiveness in removing ZEN. Our findings revealed that YJ25’s ZEN removal occurs primarily through cell wall adsorption, with enzymatic degradation representing a potential mechanism. In practical applications, enzymatic degradation may yield metabolites with heightened toxicity. However, liquid chromatography–mass spectrometry (LC–MS) analysis revealed that ZEN was not converted into α-/β-zearalenol (α-/β-ZEL) or α-/β-zearalanol (α-/β-ZAL) by YJ25, substantiating the safety profile of YJ25 in the removal of ZEN. Our mechanistic investigations revealed that the cell wall components peptidoglycan and teichoic acid serve as the primary binding sites for ZEN adsorption. Fourier-transform infrared spectroscopy (FTIR) analysis identified O-H, C-H, C=O, and C-O as the principal functional groups participating in the cell wall adsorption process. These investigations establish a scientific foundation for the prospective application of this strain as an efficient biological detoxification agent in food and feed safety management systems. Full article
Show Figures

Graphical abstract

13 pages, 3591 KiB  
Article
Synergistic Engineering of the Twin-Arginine Translocation (Tat) Pathway and Membrane Capacity Enhances Extracellular Production of Amylosucrase in Bacillus licheniformis
by Caizhe Wang, Dandan Niu, Yongqing Zhou, Hui Liu, Nokuthula Peace Mchunu, Meng Zhang, Suren Singh and Zhengxiang Wang
Microorganisms 2025, 13(6), 1179; https://doi.org/10.3390/microorganisms13061179 - 22 May 2025
Viewed by 387
Abstract
Amylosucrase (AS) is a highly versatile enzyme with significant potential for industrial applications, including functional food production and glycosylation of bioactive compounds. However, its large-scale production is hampered by low secretion efficiency in microbial hosts. This study focuses on engineering the twin-arginine translocation [...] Read more.
Amylosucrase (AS) is a highly versatile enzyme with significant potential for industrial applications, including functional food production and glycosylation of bioactive compounds. However, its large-scale production is hampered by low secretion efficiency in microbial hosts. This study focuses on engineering the twin-arginine translocation (TAT) pathway and optimizing membrane resource allocation in Bacillus licheniformis to enhance the extracellular production of Neisseria polysaccharea amylosucrase (NpAS). The investigation integrates three targeted strategies: optimizing the hydrophobic region adjacent to the TAT signal peptide, modifying TAT translocases via site-directed mutagenesis, and improving inter-pathway membrane resource redistribution by deleting non-essential Sec pathway components. Among the engineered strains, BLΔDF93S-2.0AS1 achieved an extracellular enzyme activity of 706.10 U/L, equating to a 2.01-fold improvement over the parental strain. These results emphasize the potential of combining multifaceted engineering strategies to optimize heterologous protein secretion systems. Full article
(This article belongs to the Special Issue Advances in Microbial Cell Factories, 3rd Edition)
Show Figures

Figure 1

21 pages, 9733 KiB  
Article
Bacillus licheniformis Alleviates Clostridium perfringens-Induced Intestinal Injury in Mice Model by Modulating Inflammation, Apoptosis, and Cecal Microbial–Metabolic Responses
by Yifan Zhong, Meiting Zhang, Haocheng Xu, Xiaorong Yu, Yashi Hu, Yangyi Xu, Xiao Xiao and Caimei Yang
Animals 2025, 15(10), 1409; https://doi.org/10.3390/ani15101409 - 13 May 2025
Viewed by 596
Abstract
Bacillus licheniformis (B. licheniformis) is a probiotic known for its ability to enhance host resistance against pathogenic infections. This study aimed to evaluate the protective effects and underlying mechanisms of B. licheniformis in a mouse model challenged with Clostridium perfringens ( [...] Read more.
Bacillus licheniformis (B. licheniformis) is a probiotic known for its ability to enhance host resistance against pathogenic infections. This study aimed to evaluate the protective effects and underlying mechanisms of B. licheniformis in a mouse model challenged with Clostridium perfringens (C. perfringens). C57BL/6J mice were pretreated with B. licheniformis for 21 days before oral infection with C. perfringens. The probiotic administration significantly prevented infection-induced weight loss and immune organ enlargement. Serum cytokine analysis revealed that B. licheniformis increased anti-inflammatory IL-4 and IL-10 levels while reducing pro-inflammatory IL-1β, IL-6, and TNF-α levels. Histological analysis showed that B. licheniformis preserved intestinal morphology and inhibited epithelial cell apoptosis. Moreover, the probiotic mitigated the infection-induced decline in volatile fatty acid (VFA) production. 16S rRNA gene sequencing revealed that B. licheniformis reshaped the cecal microbiota, characterized by the increased abundance of Lachnospiraceae_NK4A136_group, Muribaculaceae, and Parabacteroides, and reduced abundance of Alistipes. Untargeted metabolomic profiling identified differential metabolites—including D-glucono-1,5-lactone, D-erythrose 4-phosphate, and D-sedoheptulose 7-phosphate—enriched in the pentose phosphate pathway, suggesting a regulatory role in redox homeostasis and host response. Collectively, these results indicate that B. licheniformis exerts protective effects against C. perfringens infection by modulating inflammation, apoptosis, microbial composition, and metabolic pathways. This work provides new insights into the application of B. licheniformis as a functional microbial feed additive in livestock disease prevention. Full article
(This article belongs to the Special Issue Feed Additives in Animal Nutrition)
Show Figures

Figure 1

17 pages, 3487 KiB  
Article
The Efficacy of a Novel Selection of Bacillus spp. on Reducing Off-Flavor Compounds and Improving Flesh Quality
by Tianyu Liu, Nattida Boonpeng, Kang Li, Li Yan, Justice Frimpong Amankwah, Kriengkrai Satapornvanit, Russell Borski and Liping Liu
Water 2025, 17(9), 1357; https://doi.org/10.3390/w17091357 - 30 Apr 2025
Viewed by 589
Abstract
Geosmin (GSM) and 2-methylisoborneol (2-MIB), microbial-derived terpenoid compounds prevalent in aquaculture systems, impair fillet quality and disrupt physiological homeostasis in aquatic species by inducing oxidative stress and lipid peroxidation. Despite their significant impact, effective strategies for eliminating these compounds from fish tissues remain [...] Read more.
Geosmin (GSM) and 2-methylisoborneol (2-MIB), microbial-derived terpenoid compounds prevalent in aquaculture systems, impair fillet quality and disrupt physiological homeostasis in aquatic species by inducing oxidative stress and lipid peroxidation. Despite their significant impact, effective strategies for eliminating these compounds from fish tissues remain underexplored. In this study, we employed primer-mediated PCR amplification to identify strains that produce 2-MIB and GSM and evaluated the efficacy of Bacillus licheniformis strain BL23 (BL23) in suppressing S. thermocarboxydus (ST), a key contributor to terpenoid synthesis. Experimental fish were allocated to three groups (n = 30 per group): Group C (control, standard feed), Group T1 (BL23-supplemented feed), and Group T2 (BL23 + ST coculture). Probiotic concentrations in the tanks were maintained at 106 CFU/mL under controlled conditions (30 °C). Tissue and aqueous samples were collected at intervals for the analysis of texture, growth performance, and terpenoid concentrations, with measurements in triplicate. Subsequently, B. licheniformis strain BL23 (BL23), which exhibits inhibitory effects against S. thermocarboxydus (ST) growth, was cultured and introduced into both fish specimens and aqueous systems. The outcomes of strain inoculation and cultivation experiments demonstrated the emergence of an inhibition zone surrounding the actinomycetes inoculated with BL23. The results from liquid coculture assays revealed a reduction in the concentration of ST from 106 CFU/mL at 48 h to 101 CFU/mL at 72 h post-coculture with BL23 for an initial 48 h period. An analysis of fish tissue and aqueous samples confirmed that BL23 exhibited a significant inhibitory effect on the growth of ST, leading to a substantial decrease in GSM content (p < 0.05). However, no statistically significant improvements were observed in fish growth performance (weight gain, feed conversion rate) or meat texture quality parameters (hardness, elasticity). These findings present a novel approach to mitigating geosmin-induced off-flavors in aquaculture products, highlighting its potential utility in water management and aquatic food production systems. The results are particularly pertinent for the development of biological control strategies targeting microbial-derived odorants in recirculating aquaculture systems. Full article
(This article belongs to the Section Water, Agriculture and Aquaculture)
Show Figures

Figure 1

18 pages, 2241 KiB  
Article
Isolation of Lactic Acid Bacteria from Naturally Ensiled Rosa roxburghii Tratt Pomace and Evaluation of Their Ensiling Potential and Antioxidant Properties
by Xiong Pan, Yafei Zhang, Ningbo Yue, Ke Yu, Lang Zhou, Lijuan Ge, Faju Chen, Juan Yang, Qiji Li, Tingfei Deng and Xiaosheng Yang
Foods 2025, 14(8), 1329; https://doi.org/10.3390/foods14081329 - 11 Apr 2025
Viewed by 694
Abstract
This study isolated five acid-producing strains (XQ1 and YZ1–YZ4) from naturally fermented pomace of Rosa roxburghii Tratt (RRT) in Guizhou’s karst region. Genetic and phenotypic analyses identified XQ1, YZ2, and YZ4 as Lactobacillus [...] Read more.
This study isolated five acid-producing strains (XQ1 and YZ1–YZ4) from naturally fermented pomace of Rosa roxburghii Tratt (RRT) in Guizhou’s karst region. Genetic and phenotypic analyses identified XQ1, YZ2, and YZ4 as Lactobacillus plantarum (L. plantarum), YZ3 as Weissella cibaria, and YZ1 as Bacillus licheniformis. A comparative evaluation with commercial strain AC revealed that XQ1, YZ2, and YZ4 exhibited superior acidification (reaching the stationary phase at 40 h) and tolerance to acidic conditions (pH 3.0), ethanol (6% v/v), bile salts (0.3%), and osmotic stress (6.5% NaCl), along with broad-spectrum antimicrobial activity against Bacillus subtilis, Staphylococcus aureus, Escherichia coli, Shigella dysenteriae, and Pseudomonas aeruginosa. Their cell-free supernatants (CFSs) showed comparable superoxide dismutase activity and total antioxidant capacity (2.54–2.66 FeSO4·7H2O eq mmol/L) to AC (2.68), with DPPH radical scavenging exceeding 50%. YZ3 displayed weaker acid production, tolerance, and limited antimicrobial effects. Safety assessments confirmed non-hemolytic activity and antibiotic susceptibility. In conclusion, the L. plantarum strains XQ1, YZ2, and YZ4 demonstrated strong ensiling potential and remarkable probiotic properties, establishing them as promising indigenous microbial resources for the preservation of RRT pomace and other food products. Full article
(This article belongs to the Section Food Microbiology)
Show Figures

Figure 1

16 pages, 2032 KiB  
Article
Improving the Nutritional Value and Safety of Cotton Stalk Feed via Response Surface Methodology and Co-Fermentation Techniques
by Kunyi Li, Yuansheng Xu, Kai Guo, Weidong Cui, Yang Li and Min Hou
Fermentation 2025, 11(3), 124; https://doi.org/10.3390/fermentation11030124 - 5 Mar 2025
Cited by 1 | Viewed by 874
Abstract
Cotton stalks, a major agricultural byproduct, are challenging to decompose naturally; however, they can be transformed into valuable animal feed through microbial fermentation. This study identifies Aspergillus niger HQXY as the most efficient cellulase-producing strain out of six evaluated strains, using it to [...] Read more.
Cotton stalks, a major agricultural byproduct, are challenging to decompose naturally; however, they can be transformed into valuable animal feed through microbial fermentation. This study identifies Aspergillus niger HQXY as the most efficient cellulase-producing strain out of six evaluated strains, using it to ferment cotton stalks and significantly degrade cellulose and hemicellulose. By optimizing solid-state fermentation conditions via response surface methodology, the crude fiber content of the cotton stalks was reduced by 34%. A novel sequential co-fermentation approach combining Aspergillus niger with probiotics (Bacillus licheniformis, Candida utilis, and Lactobacillus casei) further enhanced the feed’s nutritional profile. The optimal results were obtained using a 1:1:1 ratio of strains (Aspergillus niger, Bacillus licheniformis, and Lactobacillus casei) at a 8% inoculation rate over 30 days. This co-fermentation strategy lowered the pH and reduced gossypol to 15.5 mg·kg−1. The findings highlight the effectiveness of Aspergillus niger HQXY and probiotics in improving the quality of cotton stalks, by reducing crude fiber and gossypol content, thus offering a promising method for the sustainable utilization of agricultural waste as high-quality animal feed. Full article
(This article belongs to the Section Fermentation Process Design)
Show Figures

Figure 1

12 pages, 2247 KiB  
Article
Five-Day Treatment with B. licheniformis Along with Classical Vancomycin Treatment Was Effective in Preserving Gut Microbiota in Patients with Clostridioides difficile Infection
by Tae-Geun Gweon, Sang-Bum Kang, Soo-Young Na, Dong Jun Oh, Sang Wook Kim, Geom Seog Seo and Joo Young Cho
Nutrients 2025, 17(4), 641; https://doi.org/10.3390/nu17040641 - 11 Feb 2025
Viewed by 1280
Abstract
Background/Objectives: Clostridioides difficile infection (CDI) is an important nosocomial diarrheal disease. The benefits of the probiotic Bacillus licheniformis (B. licheniformis) in the preservation of intestinal microbiota have not been studied in patients with CDI to date. Therefore, we aimed to [...] Read more.
Background/Objectives: Clostridioides difficile infection (CDI) is an important nosocomial diarrheal disease. The benefits of the probiotic Bacillus licheniformis (B. licheniformis) in the preservation of intestinal microbiota have not been studied in patients with CDI to date. Therefore, we aimed to investigate the efficacy of B. licheniformis in preserving the intestinal microbiota in patients with CDI. Methods: A multicenter, randomized, placebo-controlled trial was carried out at six academic centers in Korea. Individuals diagnosed with mild to moderate CDI were included in this trial. CDI was treated with vancomycin 125 mg four times daily for two weeks. Along with vancomycin, B. licheniformis was administered for five days in this study, while a placebo was given to the placebo group. Microbiome analysis was performed before and five days after administering vancomycin and B. licheniformis or placebo, using 16S rRNA amplicon sequencing. Alpha and beta diversity was compared between the two groups. Results: A total of 35 participants were finally included in this study, with 16 in the study group and 19 in the placebo group. The alpha diversity was similar in both groups before CDI treatment. After five days of the administration of vancomycin and B. licheniformis or placebo, alpha diversity did not decrease in the study group (Chao1 index, p = 0.665; observed features, p = 0.692). In contrast, alpha diversity decreased in the placebo group (Chao1 index, p = 0.011; observed features, p = 0.011). Beta diversity did not differ between the two groups. Conclusions: The addition of B. licheniformis to vancomycin was effective in preserving gut microbiota in patients with CDI. Full article
(This article belongs to the Special Issue Effects of Probiotics, Prebiotics, and Postbiotics on Human Health)
Show Figures

Figure 1

13 pages, 1851 KiB  
Article
Mitigating Vibrio-Induced Skin Ulceration in Sea Cucumbers Using Probiotic Strains
by Wan Zhang, Jian Che, Xiaowen Sun, Bilal Murtaza, Chenghao Zhang, Xiaoyu Li, Lili Wang and Yongping Xu
Fishes 2025, 10(2), 46; https://doi.org/10.3390/fishes10020046 - 26 Jan 2025
Cited by 1 | Viewed by 881
Abstract
Sea cucumbers are valuable in aquaculture, but their cultivation faces challenges from diseases such as skin ulceration syndrome caused by Vibrio alginolyticus (VA). This study aimed to isolate and identify probiotics capable of combating VA and improving sea cucumber’s growth performance. Pathogenic VA [...] Read more.
Sea cucumbers are valuable in aquaculture, but their cultivation faces challenges from diseases such as skin ulceration syndrome caused by Vibrio alginolyticus (VA). This study aimed to isolate and identify probiotics capable of combating VA and improving sea cucumber’s growth performance. Pathogenic VA was identified, through 16S rDNA sequencing, confirming its high genetic similarity (>99%) to Vibrio alginolyticus. Two Bacillus strains, Bacillus licheniformis YB-1, and Bacillus megaterium YB-2, were isolated as potential probiotics, with identification supported by 16S rDNA phylogenetic analysis and deposition in microbial culture collections. They demonstrated strong antibacterial activity against VA in vitro without exhibiting antagonism when combined. Probiotic tolerance to environmental stressors was observed, while feeding trials revealed significant growth improvements in sea cucumbers, with the highest specific growth rates observed at 1 × 106 CFU/mL for both strains. Immersion challenge tests showed that sea cucumbers treated with probiotics exhibited reduced symptoms of rotten skin syndrome and higher survival rates. The optimal combination of YB-1 and YB-2, with viable bacteria concentrations of 5 × 107 CFU/mL each, achieved a 55% survival rate after a VA challenge, demonstrating their synergistic efficacy. These findings suggest that YB-1 and YB-2 offer promising probiotic solutions for enhancing sea cucumber health and resistance to VA infections in aquaculture. Full article
(This article belongs to the Section Aquatic Invertebrates)
Show Figures

Figure 1

18 pages, 845 KiB  
Article
Rehydrated Corn Grain Silage and Exogenous Protease: Effects on Dairy Cow Performance, Metabolism, and Starch Digestibility
by Jefferson R. Gandra, Rafael M. Mattos, Thais M. D. M. Soares, Cibeli A. Pedrini, Antônio C. Martinez, Euclides R. Oliveira, Erika R. S. Gandra, Wallison R. F. Vasconcelos and André C. Andrade
Dairy 2025, 6(1), 1; https://doi.org/10.3390/dairy6010001 - 26 Dec 2024
Viewed by 1440
Abstract
Twenty-four Girolando cows (107 ± 56 days in milk, milk yield 22.0 ± 10.25 kg/d, and 529 ± 103 kg body weight) were used in a completely randomized design. The cows were divided according to the following experimental diets: 1—CON (basal diet with [...] Read more.
Twenty-four Girolando cows (107 ± 56 days in milk, milk yield 22.0 ± 10.25 kg/d, and 529 ± 103 kg body weight) were used in a completely randomized design. The cows were divided according to the following experimental diets: 1—CON (basal diet with ground dry corn) 2—RCS (diet with total replacement of ground corn by rehydrated corn grain silage) 3—RCSP (diet with total replacement of ground corn by rehydrated corn grain silage + 500 g ton−1 of CINBENZA DP100®, NOVUS International, Inc (Chesterfield, Missouri, U.S.A.). enzymatic extract of Bacillus licheniformis, protease activity 600 IU g−1). Cows fed RCS + RCSP showed higher DMI, milk yield, and better efficiency (MY/DMI) compared to animals fed CON diet. Cows fed the CON diet had higher fecal concentration, and lower total starch digestibility and milk protein content compared to animals supplemented with RCS + RCSP. Cows fed RCSP showed a 2.96% superiority in total starch digestibility compared to animals fed RCS. Animals supplemented with RCSP presented higher milk yield (17.45%) and milk fat content (13.76%) than cows fed RCS. The inclusion of protease in rehydrated corn silage improved dairy cow performance, enhancing dry matter intake, milk yield, and productive efficiency. It also increased starch digestibility and milk protein and fat content, optimizing nutrient utilization. Full article
(This article belongs to the Section Dairy Animal Nutrition and Welfare)
Show Figures

Figure 1

7 pages, 1008 KiB  
Communication
New Pyridinium Compound from Marine Sediment-Derived Bacterium Bacillus licheniformis S-1
by Han Wang, Yifei Wang, Yanjing Li, Guilin Wang, Ting Shi and Bo Wang
Molecules 2025, 30(1), 7; https://doi.org/10.3390/molecules30010007 - 24 Dec 2024
Viewed by 850
Abstract
The structural diversity of marine natural products is considered a potential resource for the pharmaceutical industry. In our study of marine-derived compounds, one bacterium Bacillus licheniformis S-1 was discovered to have the ability to produce bioactive natural products. After a further chemistry investigation, [...] Read more.
The structural diversity of marine natural products is considered a potential resource for the pharmaceutical industry. In our study of marine-derived compounds, one bacterium Bacillus licheniformis S-1 was discovered to have the ability to produce bioactive natural products. After a further chemistry investigation, one novel 4-aminopyridinium derivative, 4-(dimethylamino)-1-(2S-((4hydroxybenzoyl)oxy)propyl)pyridin-1-ium (1), along with 15 known cyclic dipeptides (216) were isolated from the bacterium B. licheniformis S-1 derived from a shallow sea sediment. The structures of compounds 116 were elucidated through comprehensive NMR spectroscopic and specific optical rotation (OR) data analyses. Compound 6 showed antibacterial activity against Pseudomonas fulva with an MIC value of 50 µg/mL. This is the first study to discover a pyridinium derivative and cyclic dipeptides from B. licheniformis. Full article
Show Figures

Figure 1

19 pages, 2676 KiB  
Article
Bacterial Diversity Profiles of Desert Sand and Salt Crusts from the Gran Desierto de Altar, Sonora, Mexico
by Cristal Ramos-Madrigal, Esperanza Martínez-Romero, Yunuen Tapia-Torres and Luis E. Servín-Garcidueñas
Diversity 2024, 16(12), 745; https://doi.org/10.3390/d16120745 - 4 Dec 2024
Viewed by 1475
Abstract
The Gran Desierto de Altar, located in Sonora, Mexico, represents an arid region that offers an opportunity to study microbial life under extreme conditions. This study analyzed the bacterial diversity present in two distinct types of desert sediments: sand dunes (SDs) and salt [...] Read more.
The Gran Desierto de Altar, located in Sonora, Mexico, represents an arid region that offers an opportunity to study microbial life under extreme conditions. This study analyzed the bacterial diversity present in two distinct types of desert sediments: sand dunes (SDs) and salt crusts (SCs) by culture-dependent and culture-independent methods. Environmental DNA was obtained for 16S rRNA gene amplicon sequencing to obtain taxonomic information using QIIME2. In SD, the bacterial communities comprised 24 phyla, with Actinobacteriota (30–40%), Proteobacteria (22–27%), Bacteroidota (9–11%), Firmicutes (7–10%), and Chloroflexi (3–6%) emerging as the most abundant. Notably, in SC, the archaeal phylum Halobacterota was predominant (37–58%). SC hosted 12 bacterial phyla, the most abundant being Firmicutes (14–30%), Bacteroidota (3–24%), and Proteobacteria (1–12%). Bacteria belonging to the phylum Firmicutes, including Metabacillus niabensis, Bacillus subtilis, Bacillus licheniformis, and Alkalibacillus haloalkaliphilus, were isolated using nutrient and saline media. Overall, our findings indicate that the taxonomic composition of the samples analyzed from the Gran Desierto de Altar is consistent with that found in arid environments worldwide. This study provides a basis for future studies focusing on microbial diversity, genetic potentials, and resistance mechanisms of microorganisms from arid environments. Full article
(This article belongs to the Section Microbial Diversity and Culture Collections)
Show Figures

Figure 1

20 pages, 839 KiB  
Article
Bacterial Agents for Biocontrol of American Foulbrood (AFB) of Larvae Honey Bee
by Piotr Nowotnik, Paweł Chorbiński, Paweł Migdał and Bogusław Górski
Microbiol. Res. 2024, 15(4), 2394-2413; https://doi.org/10.3390/microbiolres15040161 - 24 Nov 2024
Viewed by 1749
Abstract
Bee colonies are constantly threatened by a bacterial larvae disease called American foulbrood, caused by the Gram-positive bacterium Paenibacillus larvae. This is a highly specialized pathogen with only one established host, the honey bee larvae. The current state of legislation throughout the [...] Read more.
Bee colonies are constantly threatened by a bacterial larvae disease called American foulbrood, caused by the Gram-positive bacterium Paenibacillus larvae. This is a highly specialized pathogen with only one established host, the honey bee larvae. The current state of legislation throughout the European Union prevents the inclusion of pharmacotherapy treatment, and the only control is based on the physical elimination of infected colonies upon veterinary orders. The purpose of this study was to investigate the antimicrobial activity of selected bacteria with proven probiotic potential with typical characteristics meeting the definition of a probiotic that could reduce the American foulbrood pressure by promoting the development of the larvae microbiome that competes with and blocks the excessive proliferation and production of P. larvae endospores. The antimicrobial activity of inoculants of the following selected strains was studied: Bacillus pumilus, Bacillus licheniformis, Streptomyces narbonensis, Lysinibacillus fusiformis, Levilactobacillus brevis, Bacillus megaterium against Paenibacillus larvae ATCC 9545 (formerly Paenibacillus larvae sub sp. larvae), and Paenibacillus larvae CCUG 48973. Analyses were performed by the well diffusion method according to EUCAST standards (clinical breakpoints and dosing of antibiotics) with modifications due to the specificity of the bacteria used. The largest zone of growth inhibition of P. larvae was confirmed with S. narbonensis, B. licheniformis, and B. megaterium, and medium activity was observed with L. brevis and B. pumilus. Negligible activity was shown by L. fusiformis. Differences were noticed in the resistance of indicator strains of P. larvae and between the media and carriers used. Full article
Show Figures

Figure 1

16 pages, 8051 KiB  
Article
Synthesis of Super-High-Viscosity Poly-γ-Glutamic Acid by pgdS-Deficient Strain of Bacillus licheniformis and Its Application in Microalgae Harvesting
by Xiaohui Zhang, Wei Wu, Hongxiao Mou, Jun Liu, Lei Lei, Xin Li, Dongbo Cai, Yangyang Zhan, Xin Ma and Shouwen Chen
Microorganisms 2024, 12(12), 2398; https://doi.org/10.3390/microorganisms12122398 - 22 Nov 2024
Cited by 1 | Viewed by 1146
Abstract
Poly-γ-glutamic acid (γ-PGA) is a natural polymer whose molecular weight and viscosity are critical for its application in various fields. However, research on super-high-molecular-weight or -viscosity γ-PGA is limited. In this study, the pgdS gene in Bacillus licheniformis WX-02 was knocked out using [...] Read more.
Poly-γ-glutamic acid (γ-PGA) is a natural polymer whose molecular weight and viscosity are critical for its application in various fields. However, research on super-high-molecular-weight or -viscosity γ-PGA is limited. In this study, the pgdS gene in Bacillus licheniformis WX-02 was knocked out using homologous recombination, and the batch fermentation performances of the recombinant strain WX-ΔpgdS were compared to those of WX-02. Nitrate accumulation was observed in the early fermentation stages of WX-ΔpgdS, and gene transcription analysis and cell morphology observations revealed that nitrite accumulation was caused by oxygen limitation due to cell aggregation. When the aeration and agitation rates were increased to 2.5 vvm and 600 r/min, respectively, and citrate was used as a precursor, nitrite accumulation was alleviated in WX-ΔpgdS fermentation broth, while γ-PGA yield and broth viscosity reached 17.3 g/L and 4988 mPa·s. Scanning electron microscopy (SEM) showed that the γ-PGA produced by WX-ΔpgdS exhibited a three-dimensional porous network structure. At a γ-PGA concentration of 5 mg/L, the fermentation broth of WX-ΔpgdS achieved a flocculation efficiency of 95.7% after 30 min of microalgae settling. These findings demonstrate that pgdS knockout results in super-high-viscosity γ-PGA, positioning it as an eco-friendly and cost-effective biocoagulant for microalgae harvesting. Full article
(This article belongs to the Special Issue Resources and Application of Industrial Microorganisms)
Show Figures

Figure 1

20 pages, 3049 KiB  
Article
Enhancing Compressive Strength of Cement by Indigenous Individual and Co-Culture Bacillus Bacteria
by Tiana Milović, Vesna Bulatović, Lato Pezo, Miroslav Dramićanin, Ana Tomić, Milada Pezo and Olja Šovljanski
Materials 2024, 17(20), 4975; https://doi.org/10.3390/ma17204975 - 11 Oct 2024
Cited by 3 | Viewed by 1683
Abstract
Using a Taguchi experimental design, this research focuses on utilizing indigenous bacteria from the Danube River to enhance the self-healing capabilities and structural integrity of cementitious materials. Bacillus licheniformis and Bacillus muralis were used as individual bacterium or in co-culture, with a concentration [...] Read more.
Using a Taguchi experimental design, this research focuses on utilizing indigenous bacteria from the Danube River to enhance the self-healing capabilities and structural integrity of cementitious materials. Bacillus licheniformis and Bacillus muralis were used as individual bacterium or in co-culture, with a concentration of 8 logs CFU, while the humidity variation involved testing wet and wet–dry conditions. Additionally, artificial neural network (ANN) modeling of the compressive strength of cement samples results in improvements in compressive strength, particularly under wet–dry conditions. By inducing targeted bacterial activity, the formation of calcium carbonate precipitates was initiated, which effectively sealed formed cracks, thus restoring and even enhancing the material’s strength. In addition to short-term improvements, this study also evaluates long-term improvements, with compressive strength measured over periods extending to 180 days. The results demonstrate sustained self-healing capabilities and strength improvements under varied environmental conditions, emphasizing the potential for long-term application in real-world infrastructure. This study also explores the role of environmental conditions, such as wet and wet–dry cycles, in optimizing the self-healing process, revealing that cyclic exposure conditions further improve the efficiency of strength recovery. The findings suggest that autochthonous bacterial co-cultures can be a viable solution for enhancing the durability and lifespan of concrete structures. This research provides a foundation for further exploration into bio-based self-healing mechanisms and their practical applications in the concrete industry. Full article
(This article belongs to the Section Construction and Building Materials)
Show Figures

Figure 1

Back to TopTop