Recruiting Editorial Board Members for Foods

In order to better categorize papers published within the journal, Foods is looking to expand its Editorial Board to cover areas that need additional representation by the current team. If you are interested in serving as an Academic Editor on the Editorial Board or would like to recommend potential candidates, please reach out to us.

The main responsibilities and benefits of Editorial Board Members are as follows:

1. Prescreen submissions and make decisions on whether they should be rejected or accepted for processing, and suggest additional reviewers if necessary;
2. Review a couple of manuscripts per year;
3. Lead at least one Special Issue in your particular field of expertise every two years;
4. Suggest some interesting topics for the journal;
5. You may publish open access papers with discounts;
6. All Editorial Board Members have the chance to obtain sponsorship for the conferences that they organize or attend.