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Sustainable Use of Wildlife

A special issue of Sustainability (ISSN 2071-1050). This special issue belongs to the section "Sustainability, Biodiversity and Conservation".

Deadline for manuscript submissions: closed (30 November 2023) | Viewed by 2965

Special Issue Editor


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Guest Editor
Center of Nuclear Energy in Agriculture, University of São Paulo, Piracicaba 13416-000, SP, Brazil
Interests: applied evolutionary ecology and wildlife management, in particular, in agricultural landscapes

Special Issue Information

Dear Colleagues,

In this Special Issue of Sustainability, “Sustainable use of wildlife”, we intend to deal with demographic and evolutionary impacts of hunting pressure on wildlife. We aim to stimulate the submission of papers on three levels: conceptual, technological/methodological, and societal. At the conceptual level, we would like to focus on how sustainable use can affect not only demographic but also evolutionary processes concerning used species, including their behavioural ecology and environmental health. At technological and/or methodological level we would like to focus on innovations that can promote sustainable use of wild species as well as the life quality of the human people who explore them. At the societal level, we would like to focus on the socioeconomic as well as cultural dimensions concerning wildlife sustainable use and the governance components (e.g., public policy, environmental certification, and education) that can improve wildlife management and assure their sustainable use.

Please consider submitting a paper to this Special Issue of Sustainability on the “Sustainable use of wildlife”. Your contribution will be of utmost importance to the scientific merit of such an endeavour.

Best regards,

Dr. Luciano M. Verdade
Guest Editor

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Sustainability is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • wildlife management
  • hunting
  • biological conservation
  • rapid evolution

Published Papers (2 papers)

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Research

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9 pages, 289 KiB  
Article
Reptile Bushmeat, an Alternative for the Supply of High Biological Value Proteins?
by Micaela R. Mazaratti, Florencia E. Valli, Sofía E. Pierini, Melina S. Simoncini, Carlos I. Piña, Marcela A. González and Pamela M. L. Leiva
Sustainability 2023, 15(9), 7448; https://doi.org/10.3390/su15097448 - 30 Apr 2023
Cited by 1 | Viewed by 1289
Abstract
The sustainable use of wildlife is considered a tool for conservation in addition to generating benefits for the local population. Commercial reptile hunting targets skins, generating other by-products such as meat and fat. Meat from hunted reptiles is widely available in localities where [...] Read more.
The sustainable use of wildlife is considered a tool for conservation in addition to generating benefits for the local population. Commercial reptile hunting targets skins, generating other by-products such as meat and fat. Meat from hunted reptiles is widely available in localities where management plans are in place and is evaluated as easily accessible for hunters and their families. The objective of our research was to evaluate the percent composition, protein composition and microbiological quality of black and white tegu and yellow anaconda meat. For this study, we obtained meat samples of both species from wild specimens. The composition of both meats showed a proportion of moisture greater than 70%, a good proportion of protein (around 20%) and a low proportion of intramuscular fat (<2%). In the meat of black and white tegu, we found all of the essential amino acids in the recommended proportions, while the meat of yellow anaconda tryptophan did not reach the recommended levels to meet adult requirements. Both meats had good microbiological quality and were free from pathogenic bacteria. The results obtained reveal distinctive nutritional qualities of the meats analyzed, which can be recommended as an alternative and/or complementary source of good quality protein for human consumption. Full article
(This article belongs to the Special Issue Sustainable Use of Wildlife)
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Review

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20 pages, 1076 KiB  
Review
Ecology of Fear: Acclimation and Adaptations to Hunting by Humans
by Emily J. Potratz, Robert D. Holt and Joel S. Brown
Sustainability 2024, 16(3), 1216; https://doi.org/10.3390/su16031216 - 31 Jan 2024
Viewed by 1105
Abstract
Humans greatly influence the ecosystems they live in and the lives of a wide range of taxa they share space with. Specifically, human hunting and harvesting has resulted in many species acclimating via diverse behavioral responses, often quite rapidly. This review provides insights [...] Read more.
Humans greatly influence the ecosystems they live in and the lives of a wide range of taxa they share space with. Specifically, human hunting and harvesting has resulted in many species acclimating via diverse behavioral responses, often quite rapidly. This review provides insights into how hunting and harvesting can elicit behavioral changes. These responses emerge from a species’ previous and evolving ability to assess risk imposed by hunters and respond accordingly; a predator–prey game thus ensues, where both players may change tactics over time. If hunting is persistent, and does not result in the taxa’s extirpation, species are expected to develop adaptations to cope with hunting via natural selection by undergoing shifts in morphology and behavior. This review summarizes the various ways that human hunting intentionally and incidentally alters such evolutionary changes. These changes in turn can influence other species interactions and whole ecosystems. Additionally, alterations in behaviors can provide useful indicators for conservation and evolutionarily enlightened management strategies, and humans should use them to gain insights into our own socio-economic circumstances. Full article
(This article belongs to the Special Issue Sustainable Use of Wildlife)
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