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Agricultural Knowledge and Innovation Systems

This special issue belongs to the section “Sustainable Agriculture“.

Special Issue Information

Dear Colleagues,

Innovation and digitalization are essential elements of sustainable agri-food development. New innovative solutions are needed to increase production efficiency, reduce environmental pressures, adapt production quality to consumer needs, and ensure the farms’ viability in changing socio-economic, climatic, and ecological environmental aspects. In addition, knowledge has become a leading production factor in the information age. The modernization of the agri-food sector needs the promotion of knowledge creation and knowledge exchange to support decision-making, problem-solving and innovation in agriculture.

The aim of the Special Issue is to understand the concepts, methods and features of agricultural knowledge and innovation systems, agricultural communication networks, explore the role of innovation in sustainable development, and farmers’ attitudes towards these innovations. The topics in focus also include the role of education, digitalisation and e-infrastructures in knowledge exchange and social innovation, with particular attention to good practices. Results are expected to support effective agri-food policies and strategies.

In this Special Issue, original research articles and reviews are welcome. Research areas may include (but are not limited to) the following:

  • Mapping and analyzing the agricultural innovation and digitalization (eco)systems
  • Co-creation of knowledge and innovations
  • The role of knowledge transfer services (advisors, education, training, etc.) in innovation
  • Behavior of producers related to innovation (adoption, creation, etc.)
  • Measuring and assessing innovation efficiency and effectiveness
  • Monitoring and evaluation of agricultural innovation policies
  • Analyzing potential drivers and barriers of agricultural innovations
  • Digitalisation and innovation
  • Experiences, case studies and good practices in agricultural innovation.

We look forward to receiving your contributions.

Dr. Márta Gaál
Dr. Csaba Bálint
Dr. Pál Goda
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 250 words) can be sent to the Editorial Office for assessment.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Sustainability is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • AKIS
  • innovation system
  • knowledge transfer
  • advisory
  • innovation support
  • benefits of innovation and digitalisation
  • innovation and digitalisation policy
  • smart technologies
  • sustainable agriculture

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Sustainability - ISSN 2071-1050