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Sugar-Sweetened Beverages Intake and Chronic Disease

A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutrition and Public Health".

Deadline for manuscript submissions: 26 January 2026 | Viewed by 13

Special Issue Editors


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Guest Editor
Public Health & Economics Modelling Group, School of Medicine & Dentistry, Griffith University, Gold Coast, QLD 4222, Australia
Interests: public health; sugar-sweetened beverages; packaged foods; physical activity; exercise intervention

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Co-Guest Editor
School of Medicine & Dentistry, Griffith University, Gold Coast campus, Parklands Drive, Southport, QLD 4222, Australia
Interests: public health education; preventive medicine; health outcomes; epidemiologic studies; sugared drinks

Special Issue Information

Dear Colleagues,

Sugar-sweetened beverages (SSBs) have been linked to a range of chronic diseases, yet several critical knowledge gaps remain. This Special Issue of Nutrients invites submissions that advance the evidence base on the health impacts of sugar-sweetened beverages (SSBs), supporting more effective policy action. We encourage studies that explore causal pathways and dose–response relationships, as well as empirical work on the effects of interventions—such as taxes, marketing restrictions, and labeling—on SSB consumption and short-term health indicators. Contributions using modeling approaches to estimate the long-term health effects of reduced SSB intake are also welcome. Given the growing interest in alternatives to sugar-sweetened beverages (SSBs), we particularly encourage submissions that examine the health impacts of substituting SSBs with artificially sweetened beverages, water, or other drinks. Research on how interventions to reduce sugar-sweetened beverage (SSB) consumption affect overall dietary quality and chronic disease risk is of particular interest. We also welcome papers discussing experiences with the research, approval, and implementation of SSB policies in various contexts. We look forward to your contributions to advance this critical field.

Prof. Dr. Lennert Veerman
Dr. Mary Njeri Wanjau
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • sugar-sweetened beverages (SSBs)
  • chronic disease risk
  • obesity and diabetes
  • dose–response relationships
  • substitution effects

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Published Papers

This special issue is now open for submission.
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