Functional Foods from Marine Bioresources: Recent Findings and Feasibility Study for Application
A special issue of Marine Drugs (ISSN 1660-3397). This special issue belongs to the section "Marine-Derived Ingredients for Drugs, Cosmeceuticals and Nutraceuticals".
Deadline for manuscript submissions: closed (30 November 2023) | Viewed by 3781
Special Issue Editor
Special Issue Information
Dear Colleagues,
It is well-known that marine bioresources contain various functional components that have positive effects on human health, and proceedings of biochemical and separation technologies are expected for the effective use of new findings. This Special Issue welcomes reports on the latest findings on functional materials/components derived from marine bioresources and such as fish, invertebrates, and algae. Furthermore, the Special Issue expects introductions of technologies related to industrial applications; these feasibility studies are extremely important findings for the effective use of functional materials from marine bioresources and by-products. This Special Issue also welcomes reviews of a series of research results on specific functional materials and discussion on the scientific background of new technologies that have acquired industrial property rights.
Prof. Dr. Hiroki Saeki
Guest Editor
Manuscript Submission Information
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Keywords
- marine bioresources
- fish
- shellfish
- seaweed
- health benefit
- therapeutic effect
- food application
- separation science
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