
Reviewer Board
Members of the reviewer board are selected from all Agronomy reviewers for regularly providing timely high quality reports on submitted manuscripts. Responsibilities of reviewers are available here.
Members
Interests: genomewide association mapping; genomic selection; candidate gene analysis; high-throughput phenotyping; qtl validation; genetic gain
Interests: food chemistry; analytical chemistry; higher education; food analysis; HPLC; chromatography; antioxidant activity; spectroscopy; liquid chromatography; mass spectrometry
Interests: volatile organic compounds; phenolic compounds; essential oils; abiotic stress; plant stress
Interests: crop science; cereal crops; cropping systems; fertilization; crop rotation; yield stability; yield risk; production risk; climate change adaptation; sustainable crop production; environmental adaptability; GxExM interactions
Interests: fruit species; apple; blueberry; rootstock; postharvest
Interests: plant disease; pathogens controlling; soil microbiology; plant growth-promoting microbes; phytoremediation; microbial genetics; phytohormones
Interests: plant virus; high throughput sequencing; phylogenetics; recombination; biological studies and epidemiology; virus bioinformatics; plant biosecurity
Interests: forage and biomass breeding; genetics; genomic selection; genetic diversity; biological nitrogen fixation; agronomy; QTL mapping
Interests: epigenetics; drought stress; abiotic stress; energy crops; barley; DNA methylation; ryegrass; water use efficiency
Interests: wheat; yield; nitrogen utilization; grain quality; crop growth model; yield gap; genetic gain
Interests: antioxidants; food science; food chemistry; HPLC; masspectrometry; chromatography; analytical chemistry; gene expression; cell biology; biostimulant; plant science
Interests: plant growth; palnt disease; heavy metal ; smart farming; stress response; molecular biology
Interests: agronomy; forage crops; pasture; mixed farming; agroforestry; agroecology; agrosilvopastoral; sustainable development; ecosystem services
Interests: food; nutrition; biotechnology; sensory analysis; bioactive compounds; vegetables; fruits; post harvest; flavonoids; polyphenols; antioxidants; aromatic compounds; plants
Interests: plant breeding; genetic mapping; qtl mapping; remote sensing; cropping system; best management practices; Sugarcane; tomato; spinach; potato; watermelon; pepper
Interests: plant pathogen interactions; induced resistance; epigenetics; gene expression; protein interactions; chromatin remodeling; omics; resistance mechanisms
Interests: integrated disease management; biological control; applied plant pathology and microbiology; cold stress; plant-microbe interactions
Interests: MIC; dentistry; botany; antimicrobials; bacterial biofilm; emulsions
Interests: soil water retention; pedotransfer functions; field capacity; wilting point; soil physics; soil moisture sensors; soil quality; multi criteria assessment; hyprop; irrigation
Interests: irrigation; plant water needs; water use efficiency; irrigation time; measuring of soil moisture content; soil water sensors; climate change and crop production
Interests: plant breeding; climate change; agriculture; agronomy; environment; weather; crop production; photosynthesis; crop science; abiotic stress
Interests: antioxidants; plants; agriculture; plant physiology; biochemistry; stresses; heavy metals; genetics; molecular biology; omics; abiotic stresses; environmental stresses; cadmium; horticulture; crops
Interests: weed science; weed management; cover crops; herbicides; resistance
Interests: soybean; breeding; seed quality; BNF; seed production; photosynthesis; stress
Interests: water; climate; hydrology; ground water; remote sensing; irrigation; precision farming; water resources; drought and flood control; extreme hydrologic events
Interests: symbiosis; biological nitrogen fixation; plant biology; microbial ecology; molecular plant pathology; plant pathology; agricultural microbiology; environmental microbiology
Interests: sustainable fruit orchard management; soil fertility; plant microbiome; irrigation and water management; water reuse
Interests: plant biology; physiology; crops; fruit ripening; organ senescence; abiotic stress; heat stress; climate change; vitamins
Interests: plant biochemistry; virology; tissue culture; genetic engineering; somatic hybridization; molecular markers; disease resistance; food technology; nanotechnology; fermintation; food derivatives; biology; metabolites; genes; postharvest; enzymes activities; cas-9 genome editing; pathogens; biotic stress; antioxidants; probiotic
Interests: biochar; agricultural waste management; sustainable cropping systems; soil toxicity and environmental impact; carbon cycling