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Medical Sciences Forum
  • Abstract
  • Open Access

22 March 2023

Perspectives of Green Prescription Personnel in Providing Nutrition Support for Clients †

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School of Sport, Exercise and Nutrition, Massey University, Auckland 0632, New Zealand
*
Author to whom correspondence should be addressed.
Presented at the Annual Scientific Meeting of the Nutrition Society of New Zealand 2022, Wellington, New Zealand, 1–2 December 2022.
This article belongs to the Proceedings Annual Scientific Meeting of the Nutrition Society of New Zealand 2022

Abstract

Modifiable lifestyle factors, such as physical activity and diet, are proven to have a significant effect on chronic disease conditions. Over two decades ago, New Zealand implemented an initiative to support increasing physical activity to reduce chronic disease burden. This initiative, Green Prescription (GRx), continues to have a distinct focus on physical activity, however, over its history, nutrition support has also been included by some providers. GRx could be a vehicle for nutrition support delivery with a preventative focus in the community, but little is known about the current situation. The study aim was to survey GRx staff about the scope of nutrition support available, and develop a basis for future investigation on its provision in the community. An online survey was conducted among the GRx staff to investigate whether nutrition support is part of their program, who provides it, what it includes and whether there is sufficient qualification and support for the personnel. Respondent perspectives on benefits and concerns of nutrition support provision were included. Responses from 46 personnel, within 15 GRx providers, were received. Results indicated that physical activity makes up more than half of GRx program delivery, while nutrition support contributes to just under one-third, on average. Over twice as many qualifications held by the personnel specialised in physical activity as nutrition. Most respondents identified nutrition support as being of high importance and indicated that although there are professional development opportunities, resources and support were limited. Physical activity remains the key focus for GRx programs, however nutrition support is perceived as important, indicated by its inclusion in programs and number of personnel with nutrition qualifications. In the future, the opportunities for professional development need more clarification, and further investigation into resources and personnel support is warranted, in order to investigate the feasibility of nutrition support at a preventative level in the community.

Author Contributions

Conceptualization, C.P., P.v.H., C.C. and R.B.; methodology, C.P., P.v.H., C.C. and R.B.; formal analysis, C.P.; writing—original draft preparation, C.P.; writing—review and editing, P.v.H., C.C. and R.B.; supervision, P.v.H., C.C., R.B. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Institutional Review Board Statement

This project has been reviewed and approved by the Massey University Human Ethics Committee: Northern, Application NOR 21/40.

Data Availability Statement

Data from this project is not publicly available due to privacy issues.

Conflicts of Interest

The authors declare no conflict of interest.
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