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Journal: Biol. Life Sci. Forum, 2021
Volume: 6
Number: 8
Article:
Assessment of the Relationship between the Presence of Vitamin D-Containing Foods in the Diet of Young People and the Development of Allergic Diseases
Authors:
by
Elena Aksonova, Dmitry Torianik, Natalia Otroshko and Sergey Gubsky
Link:
https://www.mdpi.com/2673-9976/6/1/8
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