Kaloteraki, C.; Almpounioti, K.; Potsaki, P.; Bousdouni, P.; Kandyliari, A.; Koutelidakis, A.E.
Total Antioxidant Capacity and Phenolic Content of 17 Mediterranean Functional Herbs and Wild Green Extracts from North Aegean, Greece. Biol. Life Sci. Forum 2021, 6, 43.
https://doi.org/10.3390/Foods2021-11003
AMA Style
Kaloteraki C, Almpounioti K, Potsaki P, Bousdouni P, Kandyliari A, Koutelidakis AE.
Total Antioxidant Capacity and Phenolic Content of 17 Mediterranean Functional Herbs and Wild Green Extracts from North Aegean, Greece. Biology and Life Sciences Forum. 2021; 6(1):43.
https://doi.org/10.3390/Foods2021-11003
Chicago/Turabian Style
Kaloteraki, Chrysoula, Kalliopi Almpounioti, Panagiota Potsaki, Panoraia Bousdouni, Aikaterini Kandyliari, and Antonios E. Koutelidakis.
2021. "Total Antioxidant Capacity and Phenolic Content of 17 Mediterranean Functional Herbs and Wild Green Extracts from North Aegean, Greece" Biology and Life Sciences Forum 6, no. 1: 43.
https://doi.org/10.3390/Foods2021-11003
APA Style
Kaloteraki, C., Almpounioti, K., Potsaki, P., Bousdouni, P., Kandyliari, A., & Koutelidakis, A. E.
(2021). Total Antioxidant Capacity and Phenolic Content of 17 Mediterranean Functional Herbs and Wild Green Extracts from North Aegean, Greece. Biology and Life Sciences Forum, 6(1), 43.
https://doi.org/10.3390/Foods2021-11003
