Mozafari, L.; Cano-Lamadrid, M.; Martínez-Zamora, L.; Zapata, R.; Artés-Hernández, F.
Effect of Ultrasound-Assisted Extraction with Probe or Bath on Total Phenolics from Tomato and Lemon By-Products. Biol. Life Sci. Forum 2023, 26, 30.
https://doi.org/10.3390/Foods2023-15006
AMA Style
Mozafari L, Cano-Lamadrid M, Martínez-Zamora L, Zapata R, Artés-Hernández F.
Effect of Ultrasound-Assisted Extraction with Probe or Bath on Total Phenolics from Tomato and Lemon By-Products. Biology and Life Sciences Forum. 2023; 26(1):30.
https://doi.org/10.3390/Foods2023-15006
Chicago/Turabian Style
Mozafari, Laleh, Marina Cano-Lamadrid, Lorena Martínez-Zamora, Rosa Zapata, and Francisco Artés-Hernández.
2023. "Effect of Ultrasound-Assisted Extraction with Probe or Bath on Total Phenolics from Tomato and Lemon By-Products" Biology and Life Sciences Forum 26, no. 1: 30.
https://doi.org/10.3390/Foods2023-15006
APA Style
Mozafari, L., Cano-Lamadrid, M., Martínez-Zamora, L., Zapata, R., & Artés-Hernández, F.
(2023). Effect of Ultrasound-Assisted Extraction with Probe or Bath on Total Phenolics from Tomato and Lemon By-Products. Biology and Life Sciences Forum, 26(1), 30.
https://doi.org/10.3390/Foods2023-15006