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Journal: AgriEngineering, 2024
Volume: 6
Number: 202
Article:
Balancing Efficiency and Quality: Effects of Gradual Temperature Increase on Extra Virgin Olive Oil Extraction
Authors:
by
Giulia Angeloni, Agnese Spadi, Ferdinando Corti, Luca Calamai, Piernicola Masella and Alessandro Parenti
Link:
https://www.mdpi.com/2624-7402/6/4/202
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