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Journal: Proceedings, 2023
Volume: 91
Number: 397
397
Article: The Partial Substitution of Processed Meat with Plant-Based Foods and the Risk of Cardiovascular Disease
Authors: by Meri Simojoki, Niina E. Kaartinen, Mirkka Maukonen, Kennet Harald, Heli Tapanainen, Anne-Maria Pajari and Satu Männistö
Link: https://www.mdpi.com/2504-3900/91/1/397

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