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Journal: FermentationVolume: 8Number: 237
Article: Assessment of Feed Value of Chicory and Lucerne for Poultry, Determination of Bioaccessibility of Their Polyphenols and Their Effects on Caecal Microbiota
- Authors:
- Yasir Iqbal1,
- Eric N. Ponnampalam2 and
- Hieu Huu Le1
- et al.
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