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Journal: Fermentation, 2022
Volume: 8
Number: 93

Article: Formation, Losses, Preservation and Recovery of Aroma Compounds in the Winemaking Process
Authors: by Bozena Prusova, Jakub Humaj, Jiri Sochor and Mojmir Baron
Link: https://www.mdpi.com/2311-5637/8/3/93

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