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Journal: FermentationVolume: 8Number: 602
Article: Probiotic Properties of Lactobacillus fermentum InaCC B1295 Encapsulated by Cellulose Microfiber from Oil Palm Empty Fruit Bunches
- Authors:
- Usman Pato1,*,
- Yusmarini1 and
- Emma Riftyan1,*
- et al.
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