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Journal: FermentationVolume: 11Number: 113
Article: Effect of Added Composite Bacteria on Fermentation Quality and Microbial Diversity of Mixed Microstorage of Reed Straw and Inferior Jujube
  • Authors:
  • Yaoqiang Sun†,
  • Ning Zhang† and
  • Yongbin Shao
  • et al.
Link: https://www.mdpi.com/2311-5637/11/3/113

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