RodrÃguez, J.; Villavicencio, D.; Raza, A.; Hernández-AlomÃa, F.; Bastidas-Caldes, C.; Cruz, M.A.
Low-Cost Production Process of Saccharomyces cerevisiae Yeast for Craft Beer Fermentation. Fermentation 2025, 11, 688.
https://doi.org/10.3390/fermentation11120688
AMA Style
RodrÃguez J, Villavicencio D, Raza A, Hernández-AlomÃa F, Bastidas-Caldes C, Cruz MA.
Low-Cost Production Process of Saccharomyces cerevisiae Yeast for Craft Beer Fermentation. Fermentation. 2025; 11(12):688.
https://doi.org/10.3390/fermentation11120688
Chicago/Turabian Style
RodrÃguez, Jessica, Domenica Villavicencio, Alys Raza, Fernanda Hernández-AlomÃa, Carlos Bastidas-Caldes, and MarÃa Alejandra Cruz.
2025. "Low-Cost Production Process of Saccharomyces cerevisiae Yeast for Craft Beer Fermentation" Fermentation 11, no. 12: 688.
https://doi.org/10.3390/fermentation11120688
APA Style
RodrÃguez, J., Villavicencio, D., Raza, A., Hernández-AlomÃa, F., Bastidas-Caldes, C., & Cruz, M. A.
(2025). Low-Cost Production Process of Saccharomyces cerevisiae Yeast for Craft Beer Fermentation. Fermentation, 11(12), 688.
https://doi.org/10.3390/fermentation11120688