Nazari, M.T.; Rubert, A.; Schommer, V.A.; Machado, B.S.; Vancini, C.; Krein, D.D.C.; Ferrari, V.; Treichel, H.; Colla, L.M.; Piccin, J.S.
From Isolation to Plant Growth Evaluation: Development of a Streptomyces-Based Bioinput Using Spent Yeast and Composting Leachate. Fermentation 2025, 11, 556.
https://doi.org/10.3390/fermentation11100556
AMA Style
Nazari MT, Rubert A, Schommer VA, Machado BS, Vancini C, Krein DDC, Ferrari V, Treichel H, Colla LM, Piccin JS.
From Isolation to Plant Growth Evaluation: Development of a Streptomyces-Based Bioinput Using Spent Yeast and Composting Leachate. Fermentation. 2025; 11(10):556.
https://doi.org/10.3390/fermentation11100556
Chicago/Turabian Style
Nazari, Mateus Torres, Aline Rubert, Vera Analise Schommer, Bruna Strieder Machado, Camila Vancini, Daniela Dal Castel Krein, Valdecir Ferrari, Helen Treichel, Luciane Maria Colla, and Jeferson Steffanello Piccin.
2025. "From Isolation to Plant Growth Evaluation: Development of a Streptomyces-Based Bioinput Using Spent Yeast and Composting Leachate" Fermentation 11, no. 10: 556.
https://doi.org/10.3390/fermentation11100556
APA Style
Nazari, M. T., Rubert, A., Schommer, V. A., Machado, B. S., Vancini, C., Krein, D. D. C., Ferrari, V., Treichel, H., Colla, L. M., & Piccin, J. S.
(2025). From Isolation to Plant Growth Evaluation: Development of a Streptomyces-Based Bioinput Using Spent Yeast and Composting Leachate. Fermentation, 11(10), 556.
https://doi.org/10.3390/fermentation11100556
