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Journal: Fermentation, 2024
Volume: 10
Number: 259
259
Article: Antioxidant and Anticancer Potential of Extracellular Polysaccharide from Porphyridium aerugineum (Rhodophyta)
Authors: by Juliana G. Ivanova, Tanya S. Toshkova-Yotova, Reneta A. Toshkova, Veronika R. Deleva, Ani K. Georgieva and Liliana G. Gigova
Link: https://www.mdpi.com/2311-5637/10/5/259

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