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Journal: Vet. Sci., 2025
Volume: 12
Number: 470
470
Article: Nutritional Value of Whole Corn Germ Obtained by the Wet Method for Poultry
Authors: by Michele Bernardino de Lima, Carlos Bôa-Viagem Rabello, Gabriel Henrique Nacamura da Silva, Jaqueline Aparecida Pavanini, Rita Brito Vieira, Isidro Chemane Argentina, Lizandra Amoroso and Edney Pereira da Silva
Link: https://www.mdpi.com/2306-7381/12/5/470

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