Cong, L.; Bremer, P.; Fang, E.; Li, L.; Mirosa, M.
Biocide Use in the Beverage Industry: Consumers’ Knowledge and Label Preferences Relating to the Need and Usefulness of Biocides with Particular Reference to Dairy Beverage Products in New Zealand and China. Beverages 2022, 8, 5.
https://doi.org/10.3390/beverages8010005
AMA Style
Cong L, Bremer P, Fang E, Li L, Mirosa M.
Biocide Use in the Beverage Industry: Consumers’ Knowledge and Label Preferences Relating to the Need and Usefulness of Biocides with Particular Reference to Dairy Beverage Products in New Zealand and China. Beverages. 2022; 8(1):5.
https://doi.org/10.3390/beverages8010005
Chicago/Turabian Style
Cong, Lei, Phil Bremer, Eddy Fang, Linling Li, and Miranda Mirosa.
2022. "Biocide Use in the Beverage Industry: Consumers’ Knowledge and Label Preferences Relating to the Need and Usefulness of Biocides with Particular Reference to Dairy Beverage Products in New Zealand and China" Beverages 8, no. 1: 5.
https://doi.org/10.3390/beverages8010005
APA Style
Cong, L., Bremer, P., Fang, E., Li, L., & Mirosa, M.
(2022). Biocide Use in the Beverage Industry: Consumers’ Knowledge and Label Preferences Relating to the Need and Usefulness of Biocides with Particular Reference to Dairy Beverage Products in New Zealand and China. Beverages, 8(1), 5.
https://doi.org/10.3390/beverages8010005
