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Journal: Beverages, 2020
Volume: 6
Number: 16

Article: Determination of Macroelements, Transition Elements, and Anionic Contents of Commercial Roasted Ground Coffee Available in Jordanian Markets
Authors: by Sati Y. Al-Dalain, Moawiya A. Haddad, Salvatore Parisi, Mousa Atallah Al-Tarawneh and Haitham Qaralleh
Link: https://www.mdpi.com/2306-5710/6/1/16

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