Aloysius, T.A.; Carvajal, A.K.; Slizyte, R.; Skorve, J.; Berge, R.K.; Bjørndal, B.
Chicken Protein Hydrolysates Have Anti-Inflammatory Effects on High-Fat Diet Induced Obesity in Mice. Medicines 2019, 6, 5.
https://doi.org/10.3390/medicines6010005
AMA Style
Aloysius TA, Carvajal AK, Slizyte R, Skorve J, Berge RK, Bjørndal B.
Chicken Protein Hydrolysates Have Anti-Inflammatory Effects on High-Fat Diet Induced Obesity in Mice. Medicines. 2019; 6(1):5.
https://doi.org/10.3390/medicines6010005
Chicago/Turabian Style
Aloysius, Thomas A., Ana Karina Carvajal, Rasa Slizyte, Jon Skorve, Rolf K. Berge, and Bodil Bjørndal.
2019. "Chicken Protein Hydrolysates Have Anti-Inflammatory Effects on High-Fat Diet Induced Obesity in Mice" Medicines 6, no. 1: 5.
https://doi.org/10.3390/medicines6010005
APA Style
Aloysius, T. A., Carvajal, A. K., Slizyte, R., Skorve, J., Berge, R. K., & Bjørndal, B.
(2019). Chicken Protein Hydrolysates Have Anti-Inflammatory Effects on High-Fat Diet Induced Obesity in Mice. Medicines, 6(1), 5.
https://doi.org/10.3390/medicines6010005