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Journal: FoodsVolume: 9Number: 1214
Article: Using Cross-Cultural Consumer Liking Data to Explore Acceptability of PGI Bread—Waterford Blaa
  • Authors:
  • Rachel Kelly1,2,
  • Tracey Hollowood3 and
  • Anne Hasted4
  • et al.
Link: https://www.mdpi.com/2304-8158/9/9/1214

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