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Journal: Foods, 2020
Volume: 9
Number: 1073

Article: Functionality of Native Starches in Food Systems: Cluster Analysis Grouping of Rheological Properties in Different Product Matrices
Authors: by Joanna Le Thanh-Blicharz and Jacek Lewandowicz
Link: https://www.mdpi.com/2304-8158/9/8/1073

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